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Now showing items 4029-4048 of 6293

      Titles
      Poređenјe ICP-OES i GFAAS tehnika za određivanјe sadržaja minerala u matriksima pšenice i proizvoda od pšenice [1]
      Portion of alfalfa leaves in yield depending on genotypes and developmental stages [1]
      Posležetvene promene u sadržaju šećera i organskih kiselina u sortama trešnje pod uticajem Monilinia laxa [1]
      Possibilities for genetic control of sunflower resistance to broomrape (Orobanche cumana L.) at domestic and international levels [1]
      Possibilities for use of caraway, aniseed and coriander in organic farming [1]
      Possibilities for uses fennel in organic agriculture [1]
      Possibilities for utilization of spring vetch for grain [1]
      Possibilities of genetics, breeding and genetic engineering in creation of rhizomania resistant sugar beet genotypes and productivity of NS sugar beet hybrid varieties [1]
      Possibilities of wheat selection to non-specific resistance to Puccinia recondita tritici and Erisyphe graminis tritici [1]
      Possibility for determination of acetamiprid and its metabolite residues in sweet cherry using HPLC/DAD [1]
      Possibility of achieving organic yields for medicinal and aromatic plants by biofertilization with azotobacter chroococcum [1]
      Possibility of Aphis pomi control in apple orchards with azadirachtin [1]
      Possibility of application pulsating electromagnetic field in a safer soybean production [1]
      Possibility of applying some technical-technological methods in weed control in sustainable production [1]
      Possibility of developing sunflower hybrids with different oil quality [1]
      Possibility of Exploitation of Serbian Local Cultivars and Landraces of Cabbages (Brassica oleracea var. capitata L.): Case of "Futoski Cabbage" from Futog Region [1]
      Possibility of fiber hemp essential oil utilization as an aroma and fragrance additive [1]
      Possibility of growing alfalfa and red clover on pseudogley using lime and rhizobium application [1]
      Possibility of growing bean as a double crop in agroecological conditions of Vojvodina [1]
      Possibility of improving organic agriculture by introducing biodynamic preparations [1]