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Institute of Field and Vegetable Crops
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Titles
Race identification of Pseudomonas syringae pv. Glycinea on commercial soybean varieties in Serbia
[1]
Racionalizacija đubrenja u uslovima ekonomske krize
[1]
Racionalno čuvanje biomase engleskog ljulja
[1]
Radioactivity levels and heavy metals in the urban soil of Central Serbia
[1]
Radiosensitivity of sunflower inbred lines to mutagenesis
[1]
Radni pritisak kao faktor uniformnosti distribucije rasprskivača posebne namene
[1]
Raman spectroscopy coupled with chemometric modeling approaches for authentication of different paprika varieties at physiological maturity
[1]
Randman dorađenog semena lucerke u Institutu za ratarstvo i povrtarstvo 1997-2000
[1]
Ranozrelost kao kriterijum izbora sorte jarog ječma za ekološke uslove jugoistočne evrope
[1]
Rapeseed (Brassica napus L.) as a protein plant species
[1]
Rapeseed (Brassica napus L.) breeding at Institute of field and vegetable crops
[1]
Rapeseed as a raw material for biodiesel production
[1]
Rapeseed breeding for multiple uses assisted by biotechnological tools at Novi Sad
[1]
Rapid identification of phytopathogenic bacteria originating from vegetables by the BIOLOG System
[1]
Rapid Method for Small Grain and Corn Flour Authentication Using GC/EI-MS and Multivariate Analysis
[1]
Rare earth elements: Yttrium and higher plants
[1]
Rasprostranjenje vrsta roda Lathyrus L. 1753 (Fabales, Fabaceae) u Vojvodini
[1]
Rasprostranjenost Diaporthe/Phomopsis vrsta na semenu soje u Srbiji
[1]
Rasprostranjenost i značaj prouzrokovača bakteriozne pegavosti lista i krastavosti plodova paprike i paradajza
[1]
Razgradnja acetamiprida u plodovima trešanja
[1]
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