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FiVeR - Репозиторијум Института за ратарство и повртарство
Институт за ратарство и повртарство
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Наслови
Detection of DNA polymorphism in sugar beet bulks by SRAP and RAPD markers
[1]
Detection of genetically modified crops in animal feed in Serbia
[1]
Detection of genetically modified organisms in processed meat products on the Serbian food market
[1]
Detection of Genetically Modified Soya, Maize, and Rice in Vegetarian and Healthy Food Products in Serbia
[1]
Detection of genetically modified soybean in crude soybean oil
[1]
Detection of GM soybean in food products by simultaneous employment of three pairs of PCR primers
[1]
Detection of QTLs for Important Agronomical Traits in Hexaploid Wheat Using Association Analysis
[1]
Detection of significant loci associated with agronomical important traits in Serbian barley core collection
[1]
Detection of triplex PCR for the modified qualitative soybean and maize genetically
[1]
Detection of Ustilago nuda (Jensen) Rostrup in winter barley seed
[1]
Detection of viruses transmitted by tomato seeds using serological methods
[1]
Detection of Xanthomonas axonopodis pv. phaseoli and Pseudomonas savastanoi pv. phaseolicola on bean seed using a Milk-tween medium
[1]
Detekcija alelne varijabilnosti u lokusima pšenice značajnim za otpornost na Fusarium ssp. primenom molekularnih markera - mikrosatelita
[1]
Detekcija Ustilago nuda (Jensen) Rostrup u semenu ozimog ječma
[1]
Detekcija Xanthomonas axonopodis pv. phaseoli i Pseudomonas savastanoi pv. phaseolicola sa semena pasulja korišćenjem Milk-tween podloge
[1]
Detemination of fungicide residues in grape by GC/MS.
[1]
Determinacija virusa običnog mozaika pasulja u Vojvodini
[1]
Determination of acetamiprid residues in sweet cherry samples.
[1]
Determination of bean common mosaic virus found in Vojvodina region
[1]
Determination of chlorpyrifos in water used for agricultural production
[2]
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