Приказ резултата 412-431 од 6209

      Наслови
      Basic chemical properties of soils planted with fruit and vine crops in Vojvodina [1]
      Basic evaluation of modern triticale genotypes traits for malt production [1]
      Beauty will save the world, but will the world save beauty? The case of highly endangered Vavilovia formosa (Stev.) Fed. [1]
      Beauty will save the world, but will the world save beauty? The case of the highly endangered Vavilovia formosa (Stev.) Fed. [1]
      Bee vectoring of biologicals in sunflowers as a crop protection tool [1]
      Beet yellow virus a possible threat to sugar beet production in Serbia? [1]
      Beetroot and radish root yield in organic double-cropping production system [1]
      Benefits and Limitations of Lab-on-a-Chip Method over Reversed-Phase High-Performance Liquid Chromatography Method in Gluten Proteins Evaluation [1]
      Benefits of Environmental Conditions for Growing Coriander in Banat Region, Serbia [1]
      Benzoksazinoidi - zaštitni sekundarni metaboliti žitarica - biohemija i genetička kontrola [1]
      Benzoksazinoidi - zaštitni sekundarni metaboliti žitarica - uloga i primena [1]
      Benzoxazinoids - protective secondary metabolites in cereals: Biochemistry and genetic control [1]
      Benzoxazinoids - protective secondary metabolites in cereals: The role and application [1]
      Berba i čuvanje kupusa [1]
      Bespolna i polna populacija Erysiphe graminis tritici na sorti ozime pšenice Italija [2]
      Binary Simple Sugar Profiling in Corn and Small Grain Flour Authentication Using GC/EI-qMS Approach [1]
      Bio-ecological relations of sunflower pathogens - macrophomina phaseolina and fusarium spp. And sunflower tolerance to these pathogens [1]
      Bio-priming of soybean with Bradyrhizobium japonicum and Bacillus megaterium: strategy to improve seed germination and the initial seedling growth [1]
      Bioactive Components and Antioxidant Capacity of Fruits from Nine Sorbus Genotypes [1]
      Bioactivity of essential oils from cultivated winter savory, sage and hyssop [1]