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Institute of Field and Vegetable Crops
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Titles
Heirloom tomato cultivars and local populations as sources of genetic variability for breeding
[1]
Helianthus species as a sources for broomrape resistance
[1]
Helichrysum italicum (Roth) G. Don Essential Oil from Serbia: Chemical Composition, Classification and Biological Activity—May It Be a Suitable New Crop for Serbia
[1]
Helichrysum: the current state of cultivation, production and uses
[1]
Hemijska desikacija suncokreta – novi izazovi
[1]
Hemijska desikacija u proizvodnji hibridnog semena suncokreta
[1]
Hemijska svojstva i poboljšanje kvaliteta krmnih leguminoza
[1]
Hemijski sastav etarskog ulja Achillea clypeolata Sibth. & Sm. i QSRR model za predviđanje retencionog vremena
[1]
Hemijski sastav etarskog ulja Dragocephalum moldavica L. iz Vojvodine (Srbija)
[1]
Hemijski sastav etarskog ulja miloduha kultivara "Domaći Ijubičasti" i ocena antimikrobne aktivnosti
[1]
Hemijski sastav i antioksidantna aktivnost žućkastog sporiša (Achillea nobilis L. subsp. neilreichii (Kerner) Velen.)
[1]
Hemijski sastav i biološka aktivnost esencijalnih ulja i hidrolata hmelja
[1]
Hemijski sastav lišća i stabljika divergentnih sorti lucerke
[1]
Hemijski sastav zrna sorti ječma i pšenice za ishranu životinja
[1]
Hemijsko suzbijanje viline kosice u lucerki
[1]
Herbage yield and botanical composition of grass-legume mixture at different time of establishment
[1]
Herbage yield and botanical composition of Italian ryegrass forage crops associated with different types of nitrogen supply
[1]
Herbal remedies in the treatment of anxiety disorders
[1]
Herbicide drift vs. crop resilience – the influence of micro-rates
[1]
Herbicide-resistent weeds and herbicide-tolerant crops in the Republic of Serbia
[1]
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