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Institute of Field and Vegetable Crops
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Titles
The usage potential of oil crops from the Novi Sad collection
[1]
The use of crop wild relatives in sunflower breeding for drought response
[1]
The use of electrostatic field to improve soybean seed germination in organic production
[1]
The use of genetic markers for the identification and estimation of vegetable plant species
[1]
The use of new Rf inbred lines originating from interspecific population with H. deserticola for the production of sunflower hybrids resistant to broomrape
[1]
The use of PCR-based markers in the evaluation of resistance to downy mildew in ns-breeding material
[1]
The use of rhizobacteria Bacillus subtilis for biotic stress management in soybean plants
[1]
The use of the handheld grain quality analyzer for determination protein content in wheat cultivars
[1]
The variability in stay-green traits of the historical set of wheat cultivars
[1]
The variability of biochemical parameters in blood serum and milk of holstein cows regarding the age and health status
[1]
The variability of bx1 DIMBOA biosynthesis gene in maize inbred lines
[1]
The variability of microclimate parameters in dairy cattle farm facility
[1]
The variation of agronomic traits associated with breeding progress in winter barley cultivars
[1]
The variation of labile organic matter content following the application of industrial compost in maize production
[1]
The weed infestation of clean and interrcroping organic crops of carrot (Daucus carota L., Apiaceae, Apiales) and onion (Allium cepa L., Alliaceae, Amaryllidales) using maize gluten
[1]
The wheat yields realized in 1997/98, the breeding technology applied, recommendations
[1]
The wild sunflowers collection in Novi Sad
[1]
The yield of pot marigold drug depending on different row spacing
[1]
Thirty years of soybean breeding at the Institute of field and vegetable crops in Novi Sad
[1]
Threshold Level and Traceability of Roundup Ready (R) Soybeans in Tofu Production
[1]
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