Toggle navigation
FiVeR - Repository of the Institute of Field and Vegetable Crops
Institute of Field and Vegetable Crops
English
Српски
Српски (Serbia)
English
English
Serbian (Cyrillic)
Serbian (Latin)
Login
Toggle navigation
Browsing by Titles
FiVeR
Browsing by Titles
FiVeR
Browsing by Titles
JavaScript is disabled for your browser. Some features of this site may not work without it.
Browsing by Title
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
Go
Order:
ascending
descending
Results:
5
10
20
40
60
80
100
Update
Now showing items 5429-5448 of 6316
ascending
descending
5
10
20
40
60
80
100
Titles
The possibility of energy plants for phytoremediation of heavy metal contaminated sediment
[1]
The possibility of growing confectionery sunflower under the conditions of organic production system
[1]
The possibility of maize gluten application for weed control in maize and soybean
[1]
The possibility of spreading Leptosphaeria maculans and Leptosphaeria biglobosa by rapeseed seed
[1]
The possibility of using wild sunflower’s resistance to imidazolinones
[1]
The potential of hydrolates for use in the production of alfalfa micro sprouts: sanitizers and flavour enhancers
[2]
The presence of cucumber mosaic virus in pot marigold (Calendula officinalis L.) in Serbia
[1]
The presence of turnip yellows virus in oilseed rape (Brassica napus L.) in Serbia
[1]
The process of creating high-yielding barley varieties with excellent quality for the malt and beer industry
[1]
The profile of carotenoids and phenolic compounds in 20 different varieties of pumpkin pulp cultivated in Serbia
[1]
The properties of new Novi Sad winter wheat cultivars
[1]
The protective belts in organic agriculture
[1]
The quality and use value of the false flax (Camelina sativa [L.] Crantz)
[1]
The quality difference between frankfurters seasoned with conventional and organic spices
[1]
The quality of agricultural soils near industrial zones of the City of Novi Sad
[1]
The quantitative structure-retention relationship of the GC-MS profile of yarrow essential oil
[1]
The quitch grass as a source of resistant genes to wheat rusts
[1]
The reaction of different common bean genotypes as stubble crop, to the presence of causal agent of rust, Uromyces appendiculatus (Pers.) unger during 2015
[1]
The reaction of winter oil seed rape genotypes (Brassica napus L) to low temperatures
[1]
The relationship between Fusarium head blight traits, thousand-kernel weight, and yield in winter wheat
[1]
All of DSpace
Communities
Authors
Titles
Subjects