Development of integrated management of harmful organisms in plant production in order to overcome resistance and to improve food quality and safety

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info:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/46008/RS//

Development of integrated management of harmful organisms in plant production in order to overcome resistance and to improve food quality and safety (en)
Развој интегрисаних система управљања штетним организмима у биљној производњи са циљем превазилажења резистентности и унапређења квалитета и безбедности хране (sr)
Razvoj integrisanih sistema upravljanja štetnim organizmima u biljnoj proizvodnji sa ciljem prevazilaženja rezistentnosti i unapređenja kvaliteta i bezbednosti hrane (sr_RS)
Authors

Publications

Effect of hot water treatments on apple fruit rot caused by Fusarium sp.

Petreš, Mladen; Kalajdžić, Jelena; Milić, Biserka; Magazin, Nenad; Stankov, Aleksandra; Medić, Jelena; Grahovac, Mila

(Springer, 2020)

TY  - JOUR
AU  - Petreš, Mladen
AU  - Kalajdžić, Jelena
AU  - Milić, Biserka
AU  - Magazin, Nenad
AU  - Stankov, Aleksandra
AU  - Medić, Jelena
AU  - Grahovac, Mila
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/4357
AB  - Hot water treatments of apple fruits prior to long-term storage have a high potential as a physical measure against apple fruit
storage rot caused by plant pathogenic fungi. Fusarium species are increasingly found as causal agents of postharvest apple
fruit rot. The effect of high temperatures on casual agents of Fusarium fruit rot, F. avenaceum and F. graminearum, was tested
in this article. In in vitro assay, spore suspensions of F. avenaceum and F. graminearum were exposed to high temperatures
(ranging from 45 to 90 °C) at different duration (ranging from 30 s to 20 min) and the treatments that significantly inhibited
mycelial growth of the isolates (53 and 57 °C for 3 and 5 min) were tested in vivo by hot water treatment of inoculated apple
fruits of Fuji cultivar. The obtained results showed that the most promising hot water treatment should be between 53 and
57 °C and between 3 and 5 min of the exposure period.
PB  - Springer
T2  - Journal of Plant Diseases and Protection
T1  - Effect of hot water treatments on apple fruit rot caused by Fusarium sp.
EP  - 655
SP  - 651
VL  - 127
DO  - 10.1007/s41348-020-00302-4
ER  - 
@article{
author = "Petreš, Mladen and Kalajdžić, Jelena and Milić, Biserka and Magazin, Nenad and Stankov, Aleksandra and Medić, Jelena and Grahovac, Mila",
year = "2020",
abstract = "Hot water treatments of apple fruits prior to long-term storage have a high potential as a physical measure against apple fruit
storage rot caused by plant pathogenic fungi. Fusarium species are increasingly found as causal agents of postharvest apple
fruit rot. The effect of high temperatures on casual agents of Fusarium fruit rot, F. avenaceum and F. graminearum, was tested
in this article. In in vitro assay, spore suspensions of F. avenaceum and F. graminearum were exposed to high temperatures
(ranging from 45 to 90 °C) at different duration (ranging from 30 s to 20 min) and the treatments that significantly inhibited
mycelial growth of the isolates (53 and 57 °C for 3 and 5 min) were tested in vivo by hot water treatment of inoculated apple
fruits of Fuji cultivar. The obtained results showed that the most promising hot water treatment should be between 53 and
57 °C and between 3 and 5 min of the exposure period.",
publisher = "Springer",
journal = "Journal of Plant Diseases and Protection",
title = "Effect of hot water treatments on apple fruit rot caused by Fusarium sp.",
pages = "655-651",
volume = "127",
doi = "10.1007/s41348-020-00302-4"
}
Petreš, M., Kalajdžić, J., Milić, B., Magazin, N., Stankov, A., Medić, J.,& Grahovac, M.. (2020). Effect of hot water treatments on apple fruit rot caused by Fusarium sp.. in Journal of Plant Diseases and Protection
Springer., 127, 651-655.
https://doi.org/10.1007/s41348-020-00302-4
Petreš M, Kalajdžić J, Milić B, Magazin N, Stankov A, Medić J, Grahovac M. Effect of hot water treatments on apple fruit rot caused by Fusarium sp.. in Journal of Plant Diseases and Protection. 2020;127:651-655.
doi:10.1007/s41348-020-00302-4 .
Petreš, Mladen, Kalajdžić, Jelena, Milić, Biserka, Magazin, Nenad, Stankov, Aleksandra, Medić, Jelena, Grahovac, Mila, "Effect of hot water treatments on apple fruit rot caused by Fusarium sp." in Journal of Plant Diseases and Protection, 127 (2020):651-655,
https://doi.org/10.1007/s41348-020-00302-4 . .
7

Tehnološki postupak zasnivanja pokrovnog useva belom slačicom (Sinapis alba L.) u organskoj ratarskoj proizvodnji

Ugrenović, Vladan; Saljnikov, Elmira; Filipović, Vladimir; Stajković Srbinović, Olivera; Ugrinović, Milan; Stanković, Slađan; Simić, Divna; Marjanović-Jeromela, Ana

(Beograd : Nacionalno udruženje za razvoj organske proizvodnje Serbia Organica, 2020)

TY  - BOOK
AU  - Ugrenović, Vladan
AU  - Saljnikov, Elmira
AU  - Filipović, Vladimir
AU  - Stajković Srbinović, Olivera
AU  - Ugrinović, Milan
AU  - Stanković, Slađan
AU  - Simić, Divna
AU  - Marjanović-Jeromela, Ana
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2232
AB  - Predloženo tehničko rešenje razvijano je na lokalitetu sertifikovanog organskog oglednog polja Instituta Tamiš, površine 2,5 ha na karbonatnom černozemu od 2016. do 2020. godine. Za proučavanje najpodesnijeg agrotehničkog modela za zasnivanje pokrovnog useva setvom bele slačice iskorišćena je agrotehnička situacija posle žetve ovsa (Avena sativa L.), kada je došlo do nicanja samorasta ovsa i u takvim uslovima posejana bela slačica. Početkom prve dekade avgusta u svim godinama istraživanja slačica je nikla, pa je time uspostavljen združeni pokrovni usev ovsa i bele slačice. Upravo u tome je inovativnost, jer u Srbiji ovakav pokrovni usev nije do sada zasnivan, a prednosti ovakvog rešenja su višestruke. 
Tehničko rešenje pripada oblasti biotehničkih nauka, naučna disciplina: ratarstvo i povrtarstvo, uža naučna disciplina: industrijsko bilje i strna žita, segment: organska proizvodnja, a odnosi se na novi tehnološki postupak zasnivanja pokrovnog useva setvom bele slačice (Sinapis alba L.) u organskoj ratarskoj proizvodnji.
AB  - This new technical solution deals with establishment of white mustard (Sinapis alba L.) cover crop in organic farming. The trial was carried out after oat (Avena sativa L.) harvest on a certified organic experimental field of Institute Tamiš in Serbia on the area of 2.5 ha on carbonate chernozem in the period 2016-2020. Such intercropping combination has not previously been reported in Serbia.
PB  - Beograd : Nacionalno udruženje za razvoj organske proizvodnje Serbia Organica
T1  - Tehnološki postupak zasnivanja pokrovnog useva belom slačicom (Sinapis alba L.) u organskoj ratarskoj proizvodnji
UR  - https://hdl.handle.net/21.15107/rcub_rivec_467
ER  - 
@book{
author = "Ugrenović, Vladan and Saljnikov, Elmira and Filipović, Vladimir and Stajković Srbinović, Olivera and Ugrinović, Milan and Stanković, Slađan and Simić, Divna and Marjanović-Jeromela, Ana",
year = "2020",
abstract = "Predloženo tehničko rešenje razvijano je na lokalitetu sertifikovanog organskog oglednog polja Instituta Tamiš, površine 2,5 ha na karbonatnom černozemu od 2016. do 2020. godine. Za proučavanje najpodesnijeg agrotehničkog modela za zasnivanje pokrovnog useva setvom bele slačice iskorišćena je agrotehnička situacija posle žetve ovsa (Avena sativa L.), kada je došlo do nicanja samorasta ovsa i u takvim uslovima posejana bela slačica. Početkom prve dekade avgusta u svim godinama istraživanja slačica je nikla, pa je time uspostavljen združeni pokrovni usev ovsa i bele slačice. Upravo u tome je inovativnost, jer u Srbiji ovakav pokrovni usev nije do sada zasnivan, a prednosti ovakvog rešenja su višestruke. 
Tehničko rešenje pripada oblasti biotehničkih nauka, naučna disciplina: ratarstvo i povrtarstvo, uža naučna disciplina: industrijsko bilje i strna žita, segment: organska proizvodnja, a odnosi se na novi tehnološki postupak zasnivanja pokrovnog useva setvom bele slačice (Sinapis alba L.) u organskoj ratarskoj proizvodnji., This new technical solution deals with establishment of white mustard (Sinapis alba L.) cover crop in organic farming. The trial was carried out after oat (Avena sativa L.) harvest on a certified organic experimental field of Institute Tamiš in Serbia on the area of 2.5 ha on carbonate chernozem in the period 2016-2020. Such intercropping combination has not previously been reported in Serbia.",
publisher = "Beograd : Nacionalno udruženje za razvoj organske proizvodnje Serbia Organica",
title = "Tehnološki postupak zasnivanja pokrovnog useva belom slačicom (Sinapis alba L.) u organskoj ratarskoj proizvodnji",
url = "https://hdl.handle.net/21.15107/rcub_rivec_467"
}
Ugrenović, V., Saljnikov, E., Filipović, V., Stajković Srbinović, O., Ugrinović, M., Stanković, S., Simić, D.,& Marjanović-Jeromela, A.. (2020). Tehnološki postupak zasnivanja pokrovnog useva belom slačicom (Sinapis alba L.) u organskoj ratarskoj proizvodnji. 
Beograd : Nacionalno udruženje za razvoj organske proizvodnje Serbia Organica..
https://hdl.handle.net/21.15107/rcub_rivec_467
Ugrenović V, Saljnikov E, Filipović V, Stajković Srbinović O, Ugrinović M, Stanković S, Simić D, Marjanović-Jeromela A. Tehnološki postupak zasnivanja pokrovnog useva belom slačicom (Sinapis alba L.) u organskoj ratarskoj proizvodnji. 2020;.
https://hdl.handle.net/21.15107/rcub_rivec_467 .
Ugrenović, Vladan, Saljnikov, Elmira, Filipović, Vladimir, Stajković Srbinović, Olivera, Ugrinović, Milan, Stanković, Slađan, Simić, Divna, Marjanović-Jeromela, Ana, "Tehnološki postupak zasnivanja pokrovnog useva belom slačicom (Sinapis alba L.) u organskoj ratarskoj proizvodnji" (2020),
https://hdl.handle.net/21.15107/rcub_rivec_467 .

Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants

Sarić-Krsmanović, Marija; Gajić-Umiljendić, Jelena; Radivojević, Ljiljana; Rajković, Miloš; Santrić, Ljiljana; Đurović-Pejčev, Rada

(Wiley-V C H Verlag Gmbh, Weinheim, 2020)

TY  - JOUR
AU  - Sarić-Krsmanović, Marija
AU  - Gajić-Umiljendić, Jelena
AU  - Radivojević, Ljiljana
AU  - Rajković, Miloš
AU  - Santrić, Ljiljana
AU  - Đurović-Pejčev, Rada
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2139
AB  - This study aimed to identify the main components of an essential oil produced from leaves of Ambrosia trifida and to evaluate its potential allelopathic effect on seed germination and seedling growth of lettuce, watermelon, cucumber and tomato. The essential oil was obtained by hydrodistillation and characterized chemically by gas chromatography (GC) coupled with both mass spectrometry (MS) and flame ionization detector (FID). Total 69 compounds were identified, with limonene (20.7 %), bornyl acetate (15.0 %), borneol (14.7 %) and germacrene D (11.6 %) as the major components. The working solutions of the essential oil emulsified with Tween 20 and dissolved in distilled water were prepared at four concentration levels (0.01, 0.1, 0.5 % and 1 %, v/v). The results obtained showed that increase in essential oil concentration leads to decrease in seed germination, as well as shoot and radical length of lettuce, watermelon, cucumber and tomato. The obtained data revealed a highly significant effect (p lt 0.05) between control and 1 % and 0.5 % oil concentrations in all treatments. The essential oil of A. trifida exhibited more powerful phytotoxic effects on lettuce, watermelon and tomato than on cucumber regarding germination and early seedling growth.
PB  - Wiley-V C H Verlag Gmbh, Weinheim
T2  - Chemistry & Biodiversity
T1  - Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants
IS  - 1
SP  - e1900508
VL  - 17
DO  - 10.1002/cbdv.201900508
ER  - 
@article{
author = "Sarić-Krsmanović, Marija and Gajić-Umiljendić, Jelena and Radivojević, Ljiljana and Rajković, Miloš and Santrić, Ljiljana and Đurović-Pejčev, Rada",
year = "2020",
abstract = "This study aimed to identify the main components of an essential oil produced from leaves of Ambrosia trifida and to evaluate its potential allelopathic effect on seed germination and seedling growth of lettuce, watermelon, cucumber and tomato. The essential oil was obtained by hydrodistillation and characterized chemically by gas chromatography (GC) coupled with both mass spectrometry (MS) and flame ionization detector (FID). Total 69 compounds were identified, with limonene (20.7 %), bornyl acetate (15.0 %), borneol (14.7 %) and germacrene D (11.6 %) as the major components. The working solutions of the essential oil emulsified with Tween 20 and dissolved in distilled water were prepared at four concentration levels (0.01, 0.1, 0.5 % and 1 %, v/v). The results obtained showed that increase in essential oil concentration leads to decrease in seed germination, as well as shoot and radical length of lettuce, watermelon, cucumber and tomato. The obtained data revealed a highly significant effect (p lt 0.05) between control and 1 % and 0.5 % oil concentrations in all treatments. The essential oil of A. trifida exhibited more powerful phytotoxic effects on lettuce, watermelon and tomato than on cucumber regarding germination and early seedling growth.",
publisher = "Wiley-V C H Verlag Gmbh, Weinheim",
journal = "Chemistry & Biodiversity",
title = "Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants",
number = "1",
pages = "e1900508",
volume = "17",
doi = "10.1002/cbdv.201900508"
}
Sarić-Krsmanović, M., Gajić-Umiljendić, J., Radivojević, L., Rajković, M., Santrić, L.,& Đurović-Pejčev, R.. (2020). Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants. in Chemistry & Biodiversity
Wiley-V C H Verlag Gmbh, Weinheim., 17(1), e1900508.
https://doi.org/10.1002/cbdv.201900508
Sarić-Krsmanović M, Gajić-Umiljendić J, Radivojević L, Rajković M, Santrić L, Đurović-Pejčev R. Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants. in Chemistry & Biodiversity. 2020;17(1):e1900508.
doi:10.1002/cbdv.201900508 .
Sarić-Krsmanović, Marija, Gajić-Umiljendić, Jelena, Radivojević, Ljiljana, Rajković, Miloš, Santrić, Ljiljana, Đurović-Pejčev, Rada, "Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants" in Chemistry & Biodiversity, 17, no. 1 (2020):e1900508,
https://doi.org/10.1002/cbdv.201900508 . .
1
9
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Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants

Sarić-Krsmanović, Marija; Gajić-Umiljendić, Jelena; Radivojević, Ljiljana; Rajković, Miloš; Santrić, Ljiljana; Đurović-Pejčev, Rada

(Wiley-V C H Verlag Gmbh, Weinheim, 2020)

TY  - JOUR
AU  - Sarić-Krsmanović, Marija
AU  - Gajić-Umiljendić, Jelena
AU  - Radivojević, Ljiljana
AU  - Rajković, Miloš
AU  - Santrić, Ljiljana
AU  - Đurović-Pejčev, Rada
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2020
AB  - This study aimed to identify the main components of an essential oil produced from leaves of Ambrosia trifida and to evaluate its potential allelopathic effect on seed germination and seedling growth of lettuce, watermelon, cucumber and tomato. The essential oil was obtained by hydrodistillation and characterized chemically by gas chromatography (GC) coupled with both mass spectrometry (MS) and flame ionization detector (FID). Total 69 compounds were identified, with limonene (20.7 %), bornyl acetate (15.0 %), borneol (14.7 %) and germacrene D (11.6 %) as the major components. The working solutions of the essential oil emulsified with Tween 20 and dissolved in distilled water were prepared at four concentration levels (0.01, 0.1, 0.5 % and 1 %, v/v). The results obtained showed that increase in essential oil concentration leads to decrease in seed germination, as well as shoot and radical length of lettuce, watermelon, cucumber and tomato. The obtained data revealed a highly significant effect (p lt 0.05) between control and 1 % and 0.5 % oil concentrations in all treatments. The essential oil of A. trifida exhibited more powerful phytotoxic effects on lettuce, watermelon and tomato than on cucumber regarding germination and early seedling growth.
PB  - Wiley-V C H Verlag Gmbh, Weinheim
T2  - Chemistry & Biodiversity
T1  - Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants
IS  - 1
SP  - e1900508
VL  - 17
DO  - 10.1002/cbdv.201900508
ER  - 
@article{
author = "Sarić-Krsmanović, Marija and Gajić-Umiljendić, Jelena and Radivojević, Ljiljana and Rajković, Miloš and Santrić, Ljiljana and Đurović-Pejčev, Rada",
year = "2020",
abstract = "This study aimed to identify the main components of an essential oil produced from leaves of Ambrosia trifida and to evaluate its potential allelopathic effect on seed germination and seedling growth of lettuce, watermelon, cucumber and tomato. The essential oil was obtained by hydrodistillation and characterized chemically by gas chromatography (GC) coupled with both mass spectrometry (MS) and flame ionization detector (FID). Total 69 compounds were identified, with limonene (20.7 %), bornyl acetate (15.0 %), borneol (14.7 %) and germacrene D (11.6 %) as the major components. The working solutions of the essential oil emulsified with Tween 20 and dissolved in distilled water were prepared at four concentration levels (0.01, 0.1, 0.5 % and 1 %, v/v). The results obtained showed that increase in essential oil concentration leads to decrease in seed germination, as well as shoot and radical length of lettuce, watermelon, cucumber and tomato. The obtained data revealed a highly significant effect (p lt 0.05) between control and 1 % and 0.5 % oil concentrations in all treatments. The essential oil of A. trifida exhibited more powerful phytotoxic effects on lettuce, watermelon and tomato than on cucumber regarding germination and early seedling growth.",
publisher = "Wiley-V C H Verlag Gmbh, Weinheim",
journal = "Chemistry & Biodiversity",
title = "Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants",
number = "1",
pages = "e1900508",
volume = "17",
doi = "10.1002/cbdv.201900508"
}
Sarić-Krsmanović, M., Gajić-Umiljendić, J., Radivojević, L., Rajković, M., Santrić, L.,& Đurović-Pejčev, R.. (2020). Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants. in Chemistry & Biodiversity
Wiley-V C H Verlag Gmbh, Weinheim., 17(1), e1900508.
https://doi.org/10.1002/cbdv.201900508
Sarić-Krsmanović M, Gajić-Umiljendić J, Radivojević L, Rajković M, Santrić L, Đurović-Pejčev R. Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants. in Chemistry & Biodiversity. 2020;17(1):e1900508.
doi:10.1002/cbdv.201900508 .
Sarić-Krsmanović, Marija, Gajić-Umiljendić, Jelena, Radivojević, Ljiljana, Rajković, Miloš, Santrić, Ljiljana, Đurović-Pejčev, Rada, "Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants" in Chemistry & Biodiversity, 17, no. 1 (2020):e1900508,
https://doi.org/10.1002/cbdv.201900508 . .
1
9
4
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Integration of biological and conventional treatments in control of pepper bacterial spot

Šević, Milan; Gašić, Katarina; Ignjatov, Maja; Mijatović, Mirjana; Prokić, Anđelka; Obradović, Aleksa

(Elsevier Sci Ltd, Oxford, 2019)

TY  - JOUR
AU  - Šević, Milan
AU  - Gašić, Katarina
AU  - Ignjatov, Maja
AU  - Mijatović, Mirjana
AU  - Prokić, Anđelka
AU  - Obradović, Aleksa
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/1925
AB  - Bacterial spot caused by Xanthomonas euvesicatoria is one of the most devastating pepper diseases in Serbia. Questionable seed quality, climatic conditions, and frequent irrigation during summer favour the disease occurrence and spread. The available management practices do not provide adequate disease control. Therefore, development of alternative and more sustainable disease management strategies is needed. Integration of classical and biological treatments could be an effective, environmentally safe option for reducing pepper bacterial spot severity. In order to develop an efficient integrated disease management program, we studied efficacy of biocontrol agents (bacteriophage strain K Phi 1 and two strains of Bacillus subtilis AAac and QST 713), systemic acquired resistance (SAR) inducer (acibenzolar-S-methyl - ASM), a commercial microbial fertilizer (Slavol), copper based compounds (copper hydroxide and copper oxychloride) in combination with or without mancozeb, and antibiotics (streptomycin sulphate and kasugamycin). They were applied as single treatments in two separate field experiments. Based on the single treatment efficacy, various combinations of the treatments were chosen for further testing in three separate field experiments. Additionally, we evaluated potential negative effect of ASM on pepper growth and yield in the growth chamber experiment. All the tested single treatments significantly reduced disease severity compared to the inoculated control (IC), except microbiological fertilizer and the antagonistic strain AAac. Integration of copper hydroxide, ASM and bacteriophages was the most efficient treatment, reducing the disease intensity by 96-98%. The results indicated that this combination may be an adequate alternative program for control of pepper bacterial spot.
PB  - Elsevier Sci Ltd, Oxford
T2  - Crop Protection
T1  - Integration of biological and conventional treatments in control of pepper bacterial spot
EP  - 51
SP  - 46
VL  - 119
DO  - 10.1016/j.cropro.2019.01.006
ER  - 
@article{
author = "Šević, Milan and Gašić, Katarina and Ignjatov, Maja and Mijatović, Mirjana and Prokić, Anđelka and Obradović, Aleksa",
year = "2019",
abstract = "Bacterial spot caused by Xanthomonas euvesicatoria is one of the most devastating pepper diseases in Serbia. Questionable seed quality, climatic conditions, and frequent irrigation during summer favour the disease occurrence and spread. The available management practices do not provide adequate disease control. Therefore, development of alternative and more sustainable disease management strategies is needed. Integration of classical and biological treatments could be an effective, environmentally safe option for reducing pepper bacterial spot severity. In order to develop an efficient integrated disease management program, we studied efficacy of biocontrol agents (bacteriophage strain K Phi 1 and two strains of Bacillus subtilis AAac and QST 713), systemic acquired resistance (SAR) inducer (acibenzolar-S-methyl - ASM), a commercial microbial fertilizer (Slavol), copper based compounds (copper hydroxide and copper oxychloride) in combination with or without mancozeb, and antibiotics (streptomycin sulphate and kasugamycin). They were applied as single treatments in two separate field experiments. Based on the single treatment efficacy, various combinations of the treatments were chosen for further testing in three separate field experiments. Additionally, we evaluated potential negative effect of ASM on pepper growth and yield in the growth chamber experiment. All the tested single treatments significantly reduced disease severity compared to the inoculated control (IC), except microbiological fertilizer and the antagonistic strain AAac. Integration of copper hydroxide, ASM and bacteriophages was the most efficient treatment, reducing the disease intensity by 96-98%. The results indicated that this combination may be an adequate alternative program for control of pepper bacterial spot.",
publisher = "Elsevier Sci Ltd, Oxford",
journal = "Crop Protection",
title = "Integration of biological and conventional treatments in control of pepper bacterial spot",
pages = "51-46",
volume = "119",
doi = "10.1016/j.cropro.2019.01.006"
}
Šević, M., Gašić, K., Ignjatov, M., Mijatović, M., Prokić, A.,& Obradović, A.. (2019). Integration of biological and conventional treatments in control of pepper bacterial spot. in Crop Protection
Elsevier Sci Ltd, Oxford., 119, 46-51.
https://doi.org/10.1016/j.cropro.2019.01.006
Šević M, Gašić K, Ignjatov M, Mijatović M, Prokić A, Obradović A. Integration of biological and conventional treatments in control of pepper bacterial spot. in Crop Protection. 2019;119:46-51.
doi:10.1016/j.cropro.2019.01.006 .
Šević, Milan, Gašić, Katarina, Ignjatov, Maja, Mijatović, Mirjana, Prokić, Anđelka, Obradović, Aleksa, "Integration of biological and conventional treatments in control of pepper bacterial spot" in Crop Protection, 119 (2019):46-51,
https://doi.org/10.1016/j.cropro.2019.01.006 . .
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Integration of biological and conventional treatments in control of pepper bacterial spot

Šević, Milan; Gašić, Katarina; Ignjatov, Maja; Mijatović, Mirjana; Prokić, Anđelka; Obradović, Aleksa

(Oxford : Elsevier Sci Ltd, 2019)

TY  - JOUR
AU  - Šević, Milan
AU  - Gašić, Katarina
AU  - Ignjatov, Maja
AU  - Mijatović, Mirjana
AU  - Prokić, Anđelka
AU  - Obradović, Aleksa
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2138
AB  - Bacterial spot caused by Xanthomonas euvesicatoria is one of the most devastating pepper diseases in Serbia. Questionable seed quality, climatic conditions, and frequent irrigation during summer favour the disease occurrence and spread. The available management practices do not provide adequate disease control. Therefore, development of alternative and more sustainable disease management strategies is needed. Integration of classical and biological treatments could be an effective, environmentally safe option for reducing pepper bacterial spot severity. In order to develop an efficient integrated disease management program, we studied efficacy of biocontrol agents (bacteriophage strain K Phi 1 and two strains of Bacillus subtilis AAac and QST 713), systemic acquired resistance (SAR) inducer (acibenzolar-S-methyl - ASM), a commercial microbial fertilizer (Slavol), copper based compounds (copper hydroxide and copper oxychloride) in combination with or without mancozeb, and antibiotics (streptomycin sulphate and kasugamycin). They were applied as single treatments in two separate field experiments. Based on the single treatment efficacy, various combinations of the treatments were chosen for further testing in three separate field experiments. Additionally, we evaluated potential negative effect of ASM on pepper growth and yield in the growth chamber experiment. All the tested single treatments significantly reduced disease severity compared to the inoculated control (IC), except microbiological fertilizer and the antagonistic strain AAac. Integration of copper hydroxide, ASM and bacteriophages was the most efficient treatment, reducing the disease intensity by 96-98%. The results indicated that this combination may be an adequate alternative program for control of pepper bacterial spot.
PB  - Oxford : Elsevier Sci Ltd
T2  - Crop Protection
T1  - Integration of biological and conventional treatments in control of pepper bacterial spot
EP  - 51
SP  - 46
VL  - 119
DO  - 10.1016/j.cropro.2019.01.006
ER  - 
@article{
author = "Šević, Milan and Gašić, Katarina and Ignjatov, Maja and Mijatović, Mirjana and Prokić, Anđelka and Obradović, Aleksa",
year = "2019",
abstract = "Bacterial spot caused by Xanthomonas euvesicatoria is one of the most devastating pepper diseases in Serbia. Questionable seed quality, climatic conditions, and frequent irrigation during summer favour the disease occurrence and spread. The available management practices do not provide adequate disease control. Therefore, development of alternative and more sustainable disease management strategies is needed. Integration of classical and biological treatments could be an effective, environmentally safe option for reducing pepper bacterial spot severity. In order to develop an efficient integrated disease management program, we studied efficacy of biocontrol agents (bacteriophage strain K Phi 1 and two strains of Bacillus subtilis AAac and QST 713), systemic acquired resistance (SAR) inducer (acibenzolar-S-methyl - ASM), a commercial microbial fertilizer (Slavol), copper based compounds (copper hydroxide and copper oxychloride) in combination with or without mancozeb, and antibiotics (streptomycin sulphate and kasugamycin). They were applied as single treatments in two separate field experiments. Based on the single treatment efficacy, various combinations of the treatments were chosen for further testing in three separate field experiments. Additionally, we evaluated potential negative effect of ASM on pepper growth and yield in the growth chamber experiment. All the tested single treatments significantly reduced disease severity compared to the inoculated control (IC), except microbiological fertilizer and the antagonistic strain AAac. Integration of copper hydroxide, ASM and bacteriophages was the most efficient treatment, reducing the disease intensity by 96-98%. The results indicated that this combination may be an adequate alternative program for control of pepper bacterial spot.",
publisher = "Oxford : Elsevier Sci Ltd",
journal = "Crop Protection",
title = "Integration of biological and conventional treatments in control of pepper bacterial spot",
pages = "51-46",
volume = "119",
doi = "10.1016/j.cropro.2019.01.006"
}
Šević, M., Gašić, K., Ignjatov, M., Mijatović, M., Prokić, A.,& Obradović, A.. (2019). Integration of biological and conventional treatments in control of pepper bacterial spot. in Crop Protection
Oxford : Elsevier Sci Ltd., 119, 46-51.
https://doi.org/10.1016/j.cropro.2019.01.006
Šević M, Gašić K, Ignjatov M, Mijatović M, Prokić A, Obradović A. Integration of biological and conventional treatments in control of pepper bacterial spot. in Crop Protection. 2019;119:46-51.
doi:10.1016/j.cropro.2019.01.006 .
Šević, Milan, Gašić, Katarina, Ignjatov, Maja, Mijatović, Mirjana, Prokić, Anđelka, Obradović, Aleksa, "Integration of biological and conventional treatments in control of pepper bacterial spot" in Crop Protection, 119 (2019):46-51,
https://doi.org/10.1016/j.cropro.2019.01.006 . .
20
5
15

Conventional and real-time PCR assays for detection and identification of Rhizoctonia solani AG-2-2, the causal agent of root rot of sugar beet

Vojvodić, Mira; Lazić, Dejan; Mitrović, Petar; Tanović, Brankica; Vico, Ivana; Bulajić, Aleksandra

(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2019)

TY  - JOUR
AU  - Vojvodić, Mira
AU  - Lazić, Dejan
AU  - Mitrović, Petar
AU  - Tanović, Brankica
AU  - Vico, Ivana
AU  - Bulajić, Aleksandra
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/1904
AB  - Soil-borne fungi belonging to the genus Rhizoctonia are considered to be among the most destructive sugar beet pathogens. Although multinucleate R. solani AG-2-2 is frequently detected as the main causal agent of root rot of sugar beet worldwide, several binucleate (AG-A, AG-E and AG-K) and multinucleate Rhizoctonia (R. solani AG-4, AG-5 and AG-8) have also been included in the disease complex. Due to their soil-borne nature and wide host range, the management of Rhizoctonia root rot of sugar beet is highly demanding. Identification of Rhizoctonia AG associated with root rot of sugar beet is the essential first step in determining a successful disease management strategy. In this paper we report a highly specific and sensitive real-time PCR protocol for detection of R. solani AG-2-2 which showed a high level of specificity after testing against 10 different anastomosis groups and subgroups, including AG-2-1 as the most closely related. Moreover, a similar conventional PCR assay showed the same specificity but proved to be at least a 100 times less sensitive. Future research will include further testing and adaptation of this protocol for direct detection and quantification of R. solani AG-2-2 in different substrates, including plant tissue and soil samples.
AB  - Smatra se da su gljive iz roda Rhizoctonia koje se održavaju u zemljištu, najdestruktivniji patogeni šećerne repe. Mada je širom sveta višejedarna R. solani AG-2-2 najčešće označena kao najvažniji prouzrokovač truleži korena šećerne repe, nekoliko dvojedarnih (AG-A, AG-E i AG-K) kao i višejedarnih Rhizoctonia (R. solani AG-4, AG-5 i AG-8) takođe mogu da učestvuju u kompleksu bolesti. Kako se održavaju u zemljištu i imaju širok krug domaćina, suzbijanje vrsta Rhizoctonia koje izazivaju trulež korena šećerne repe veoma je zahtevno. Identifikacija anastomoznih grupa prouzrokovača oboljenja predstavlja neophodan prvi korak u uspostavljanju uspešnog suzbijanja. U ovom radu razvijen je visokospecifičan i osetljiv real-time PCR protokol za detekciju i identifikaciju R. solani AG-2-2 koji se pokazao kao visokospecifičan nakon testiranja koja su obuhvatila 10 različitih AG grupa i podgrupa, uključujući i AG-2-1 kao najsrodniju. Sličan konvencionalni PCR protokol ispoljio je istu specifičnost, ali i najmanje 100 × manju osetljivost. Buduća istraživanja uključiće dalje testiranje i adaptaciju ovog protokola za direktnu detekciju i kvantifikaciju R. solani AG-2-2 u različitim uzorcima, uključujući biljno tkivo i zemljište.
PB  - Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd
T2  - Pesticidi i fitomedicina
T1  - Conventional and real-time PCR assays for detection and identification of Rhizoctonia solani AG-2-2, the causal agent of root rot of sugar beet
T1  - Konvencionalni i real-time PCR protokoli za detekciju i identifikaciju Rhizoctonia solani AG-2-2 prouzrokovača truleži korena šećerne repe u Srbiji
EP  - 29
IS  - 1
SP  - 19
VL  - 34
DO  - 10.2298/PIF1901019V
ER  - 
@article{
author = "Vojvodić, Mira and Lazić, Dejan and Mitrović, Petar and Tanović, Brankica and Vico, Ivana and Bulajić, Aleksandra",
year = "2019",
abstract = "Soil-borne fungi belonging to the genus Rhizoctonia are considered to be among the most destructive sugar beet pathogens. Although multinucleate R. solani AG-2-2 is frequently detected as the main causal agent of root rot of sugar beet worldwide, several binucleate (AG-A, AG-E and AG-K) and multinucleate Rhizoctonia (R. solani AG-4, AG-5 and AG-8) have also been included in the disease complex. Due to their soil-borne nature and wide host range, the management of Rhizoctonia root rot of sugar beet is highly demanding. Identification of Rhizoctonia AG associated with root rot of sugar beet is the essential first step in determining a successful disease management strategy. In this paper we report a highly specific and sensitive real-time PCR protocol for detection of R. solani AG-2-2 which showed a high level of specificity after testing against 10 different anastomosis groups and subgroups, including AG-2-1 as the most closely related. Moreover, a similar conventional PCR assay showed the same specificity but proved to be at least a 100 times less sensitive. Future research will include further testing and adaptation of this protocol for direct detection and quantification of R. solani AG-2-2 in different substrates, including plant tissue and soil samples., Smatra se da su gljive iz roda Rhizoctonia koje se održavaju u zemljištu, najdestruktivniji patogeni šećerne repe. Mada je širom sveta višejedarna R. solani AG-2-2 najčešće označena kao najvažniji prouzrokovač truleži korena šećerne repe, nekoliko dvojedarnih (AG-A, AG-E i AG-K) kao i višejedarnih Rhizoctonia (R. solani AG-4, AG-5 i AG-8) takođe mogu da učestvuju u kompleksu bolesti. Kako se održavaju u zemljištu i imaju širok krug domaćina, suzbijanje vrsta Rhizoctonia koje izazivaju trulež korena šećerne repe veoma je zahtevno. Identifikacija anastomoznih grupa prouzrokovača oboljenja predstavlja neophodan prvi korak u uspostavljanju uspešnog suzbijanja. U ovom radu razvijen je visokospecifičan i osetljiv real-time PCR protokol za detekciju i identifikaciju R. solani AG-2-2 koji se pokazao kao visokospecifičan nakon testiranja koja su obuhvatila 10 različitih AG grupa i podgrupa, uključujući i AG-2-1 kao najsrodniju. Sličan konvencionalni PCR protokol ispoljio je istu specifičnost, ali i najmanje 100 × manju osetljivost. Buduća istraživanja uključiće dalje testiranje i adaptaciju ovog protokola za direktnu detekciju i kvantifikaciju R. solani AG-2-2 u različitim uzorcima, uključujući biljno tkivo i zemljište.",
publisher = "Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd",
journal = "Pesticidi i fitomedicina",
title = "Conventional and real-time PCR assays for detection and identification of Rhizoctonia solani AG-2-2, the causal agent of root rot of sugar beet, Konvencionalni i real-time PCR protokoli za detekciju i identifikaciju Rhizoctonia solani AG-2-2 prouzrokovača truleži korena šećerne repe u Srbiji",
pages = "29-19",
number = "1",
volume = "34",
doi = "10.2298/PIF1901019V"
}
Vojvodić, M., Lazić, D., Mitrović, P., Tanović, B., Vico, I.,& Bulajić, A.. (2019). Conventional and real-time PCR assays for detection and identification of Rhizoctonia solani AG-2-2, the causal agent of root rot of sugar beet. in Pesticidi i fitomedicina
Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd., 34(1), 19-29.
https://doi.org/10.2298/PIF1901019V
Vojvodić M, Lazić D, Mitrović P, Tanović B, Vico I, Bulajić A. Conventional and real-time PCR assays for detection and identification of Rhizoctonia solani AG-2-2, the causal agent of root rot of sugar beet. in Pesticidi i fitomedicina. 2019;34(1):19-29.
doi:10.2298/PIF1901019V .
Vojvodić, Mira, Lazić, Dejan, Mitrović, Petar, Tanović, Brankica, Vico, Ivana, Bulajić, Aleksandra, "Conventional and real-time PCR assays for detection and identification of Rhizoctonia solani AG-2-2, the causal agent of root rot of sugar beet" in Pesticidi i fitomedicina, 34, no. 1 (2019):19-29,
https://doi.org/10.2298/PIF1901019V . .
4

Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes

Lakić, Željko; Stanković, Sladan; Pavlović, Slobodanka; Krnjajić, Slobodan; Popović, Vera

(Czech Academy Agricultural Sciences, Prague, 2019)

TY  - JOUR
AU  - Lakić, Željko
AU  - Stanković, Sladan
AU  - Pavlović, Slobodanka
AU  - Krnjajić, Slobodan
AU  - Popović, Vera
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/1937
AB  - The field pea is very important when it comes to the nutrition of domestic animals, due to a high content of proteins in its grains and aboveground biomass. The aim of this study was to examine genetic variability in quantitative traits of newly created field pea hybrids. The researchers studied two cultivars, one line and their F-3 and F-4 hybrids. The following quantitative traits were analysed: number of pods per plant, number of grains per pod, 1000 seed weight and grain yield. The largest number of pods per plant was recorded for the Baccara x L-CC line hybrid, with a statistically significantly larger (P  lt  0.01) number of pods per plant than all the other investigated genotypes, lines and hybrids. L-CC line x Baccara, and Sasa x L-CC line had a significantly larger (P  lt  0.05) number of grains per pod. The smallest number of grains per pod was recorded for the Sasa and Baccara x Sasa hybrid. The genotype vs. year interaction had a significant (P  lt  0.05) influence on 1000 seed weight. Significantly higher (P  lt  0.05) 1000 seed weight was recorded for the Baccara genotype, when compared with all other investigated genotypes, lines and hybrids. The lowest 1000 seed weight was recorded for the L-CC line. The genotype x year interaction had a significant influence on the seed yield of field pea. During this research, high seed yields were achieved by the Baccara genotype and Baccara x L-CC line and Baccara x Sasa hybrids.
PB  - Czech Academy Agricultural Sciences, Prague
T2  - Czech Journal of Genetics & Plant Breeding
T1  - Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes
EP  - 7
IS  - 1
SP  - 1
VL  - 55
DO  - 10.17221/89/2017-CJGPB
ER  - 
@article{
author = "Lakić, Željko and Stanković, Sladan and Pavlović, Slobodanka and Krnjajić, Slobodan and Popović, Vera",
year = "2019",
abstract = "The field pea is very important when it comes to the nutrition of domestic animals, due to a high content of proteins in its grains and aboveground biomass. The aim of this study was to examine genetic variability in quantitative traits of newly created field pea hybrids. The researchers studied two cultivars, one line and their F-3 and F-4 hybrids. The following quantitative traits were analysed: number of pods per plant, number of grains per pod, 1000 seed weight and grain yield. The largest number of pods per plant was recorded for the Baccara x L-CC line hybrid, with a statistically significantly larger (P  lt  0.01) number of pods per plant than all the other investigated genotypes, lines and hybrids. L-CC line x Baccara, and Sasa x L-CC line had a significantly larger (P  lt  0.05) number of grains per pod. The smallest number of grains per pod was recorded for the Sasa and Baccara x Sasa hybrid. The genotype vs. year interaction had a significant (P  lt  0.05) influence on 1000 seed weight. Significantly higher (P  lt  0.05) 1000 seed weight was recorded for the Baccara genotype, when compared with all other investigated genotypes, lines and hybrids. The lowest 1000 seed weight was recorded for the L-CC line. The genotype x year interaction had a significant influence on the seed yield of field pea. During this research, high seed yields were achieved by the Baccara genotype and Baccara x L-CC line and Baccara x Sasa hybrids.",
publisher = "Czech Academy Agricultural Sciences, Prague",
journal = "Czech Journal of Genetics & Plant Breeding",
title = "Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes",
pages = "7-1",
number = "1",
volume = "55",
doi = "10.17221/89/2017-CJGPB"
}
Lakić, Ž., Stanković, S., Pavlović, S., Krnjajić, S.,& Popović, V.. (2019). Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes. in Czech Journal of Genetics & Plant Breeding
Czech Academy Agricultural Sciences, Prague., 55(1), 1-7.
https://doi.org/10.17221/89/2017-CJGPB
Lakić Ž, Stanković S, Pavlović S, Krnjajić S, Popović V. Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes. in Czech Journal of Genetics & Plant Breeding. 2019;55(1):1-7.
doi:10.17221/89/2017-CJGPB .
Lakić, Željko, Stanković, Sladan, Pavlović, Slobodanka, Krnjajić, Slobodan, Popović, Vera, "Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes" in Czech Journal of Genetics & Plant Breeding, 55, no. 1 (2019):1-7,
https://doi.org/10.17221/89/2017-CJGPB . .
12
5
13

The control of Epicometis hirta Poda in apple orchards with azadirachtin

Vuković, Slavica; Lazić, Sanja; Gvozdenac, Sonja; Šunjka, Dragana B.

(International Society for Horticultural Science, 2019)

TY  - JOUR
AU  - Vuković, Slavica
AU  - Lazić, Sanja
AU  - Gvozdenac, Sonja
AU  - Šunjka, Dragana B.
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/1941
AB  - Epicometis hirta damages flowers and flower buds of stone fruits. The chemical control of this pest is not recommended because it is usually applied in the flowering period, when bees and other pollinators are present and can cause uncontrolled mortality for such important species. This experiment aimed to assess the efficacy of the biological (azadirachtin) and chemical (tau-fluvalinate) insecticides on E. hirta in apples. Before the application, the active ingredients’ content was determined and their physical and chemical properties were tested in accordance with the recommendations of FAO and WHO. The experiments were carried out during 2015 in Vojvodina province, Serbia (localities Čelarevo and Kovilj) in apple orchards, using standard OEPP methods and a modified method in accordance with the pest biology and apple phenofaze. Insecticides’ amounts were calculated for the amount of active ingredient L-1, then applied as follows, azadirachtin (10 g a.i. L-1) was applied at 0.3% concentration and tau-fluvalinate (240 g a.i. L-1) in an amount of 0.3 L ha-1. Three assessments were made, after one, three and seven days of the treatment, by counting the number of the dead + paralyzed beetles and determining the damage on apple flowers. The results were presented as an efficacy percentage (%). Also a laboratory test was carried out. In Čelarevo the efficacy of azadirachtin was very low (9.5 to 12.5%) while tau-fluvalinate ranged from 5.0 to 100%. In Kovilj the efficacy of azadirachtin, depended on the time of evaluation, and ranged from 37.5 to 68.6%, and tau-fluvalinate ranged from 73.3 to 100%. At both localities, flowers were completely damaged in the control, while the damage was less in treatments with insecticides. In laboratory conditions low mortality was registered after 24 and 48 h of exposure and only after 72 h the mortality ranged from 42.5 to 51.0%, depending on the insecticide. The flower damage was not as severe when compared to the control where the entire flowers were eaten. We can conclude that the biological insecticide azadirachtin exhibited mainly repellent and partially insecticidal effects on E. hirta in apple orchards.
PB  - International Society for Horticultural Science
T2  - Acta Horticulturae
T1  - The control of Epicometis hirta Poda in apple orchards with azadirachtin
EP  - 778
SP  - 775
VL  - 1242
DO  - 10.17660/ActaHortic.2019.1242.115
ER  - 
@article{
author = "Vuković, Slavica and Lazić, Sanja and Gvozdenac, Sonja and Šunjka, Dragana B.",
year = "2019",
abstract = "Epicometis hirta damages flowers and flower buds of stone fruits. The chemical control of this pest is not recommended because it is usually applied in the flowering period, when bees and other pollinators are present and can cause uncontrolled mortality for such important species. This experiment aimed to assess the efficacy of the biological (azadirachtin) and chemical (tau-fluvalinate) insecticides on E. hirta in apples. Before the application, the active ingredients’ content was determined and their physical and chemical properties were tested in accordance with the recommendations of FAO and WHO. The experiments were carried out during 2015 in Vojvodina province, Serbia (localities Čelarevo and Kovilj) in apple orchards, using standard OEPP methods and a modified method in accordance with the pest biology and apple phenofaze. Insecticides’ amounts were calculated for the amount of active ingredient L-1, then applied as follows, azadirachtin (10 g a.i. L-1) was applied at 0.3% concentration and tau-fluvalinate (240 g a.i. L-1) in an amount of 0.3 L ha-1. Three assessments were made, after one, three and seven days of the treatment, by counting the number of the dead + paralyzed beetles and determining the damage on apple flowers. The results were presented as an efficacy percentage (%). Also a laboratory test was carried out. In Čelarevo the efficacy of azadirachtin was very low (9.5 to 12.5%) while tau-fluvalinate ranged from 5.0 to 100%. In Kovilj the efficacy of azadirachtin, depended on the time of evaluation, and ranged from 37.5 to 68.6%, and tau-fluvalinate ranged from 73.3 to 100%. At both localities, flowers were completely damaged in the control, while the damage was less in treatments with insecticides. In laboratory conditions low mortality was registered after 24 and 48 h of exposure and only after 72 h the mortality ranged from 42.5 to 51.0%, depending on the insecticide. The flower damage was not as severe when compared to the control where the entire flowers were eaten. We can conclude that the biological insecticide azadirachtin exhibited mainly repellent and partially insecticidal effects on E. hirta in apple orchards.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae",
title = "The control of Epicometis hirta Poda in apple orchards with azadirachtin",
pages = "778-775",
volume = "1242",
doi = "10.17660/ActaHortic.2019.1242.115"
}
Vuković, S., Lazić, S., Gvozdenac, S.,& Šunjka, D. B.. (2019). The control of Epicometis hirta Poda in apple orchards with azadirachtin. in Acta Horticulturae
International Society for Horticultural Science., 1242, 775-778.
https://doi.org/10.17660/ActaHortic.2019.1242.115
Vuković S, Lazić S, Gvozdenac S, Šunjka DB. The control of Epicometis hirta Poda in apple orchards with azadirachtin. in Acta Horticulturae. 2019;1242:775-778.
doi:10.17660/ActaHortic.2019.1242.115 .
Vuković, Slavica, Lazić, Sanja, Gvozdenac, Sonja, Šunjka, Dragana B., "The control of Epicometis hirta Poda in apple orchards with azadirachtin" in Acta Horticulturae, 1242 (2019):775-778,
https://doi.org/10.17660/ActaHortic.2019.1242.115 . .

Uticaj plodoreda, obrade zemljišta i sistema đubrenja na rezerve semena korovskih biljaka u zemljištu: novija saznanja

Saulić, Markola; Đalović, Ivica; Jovanović, Vladan; Božić, Dragana; Vrbničanin, Sava

(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2019)

TY  - CONF
AU  - Saulić, Markola
AU  - Đalović, Ivica
AU  - Jovanović, Vladan
AU  - Božić, Dragana
AU  - Vrbničanin, Sava
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2417
AB  - Poznavanje vertikalne distribucije semena korovskih bilajka u poljoprivrednom zemljištu ima veliki značaj za očuvanje biodiverziteta i stabilnosti ekosistema, kao i pri izboru i pomoći u razvoju uspešne strategije suzbijanja korova. U radu su prikazana novija saznanja efekta primene plodoreda, obrade zemljišta i sistema đubrenja na rezerve semena korovskih biljaka u zemljištu. Odabirom adekvatnih mera i metoda moguće je proceniti rezerve semena korovskih biljaka u poljoprivrednom zemljištu i spram klimatskih i zemljišnjih uslova dati prognozu zakorovljenosti u budućem periodu.
AB  - Knowing the vertical distribution weed seed in arable land is of great importance for preserving biodiversity and stability of the ecosystem, as well as in selecting and assisting in the development of a successful weed control strategy. This work presents recent findings of the effects of the application of crop rotations, tillage and fertilization system on the weed seed bank in the soil. By selecting adequate measures and methods, it is possible to estimate the weed seed bank in arable land and to give a forecast of the decay in the future period in relation to climate and soil conditions.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet
C3  - Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.
T1  - Uticaj plodoreda, obrade zemljišta i sistema đubrenja na rezerve semena korovskih biljaka u zemljištu: novija saznanja
T1  - Effect of crop rotation, tillage and fertilization system on the weed seed bank: new recognition
EP  - 388
SP  - 383
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2417
ER  - 
@conference{
author = "Saulić, Markola and Đalović, Ivica and Jovanović, Vladan and Božić, Dragana and Vrbničanin, Sava",
year = "2019",
abstract = "Poznavanje vertikalne distribucije semena korovskih bilajka u poljoprivrednom zemljištu ima veliki značaj za očuvanje biodiverziteta i stabilnosti ekosistema, kao i pri izboru i pomoći u razvoju uspešne strategije suzbijanja korova. U radu su prikazana novija saznanja efekta primene plodoreda, obrade zemljišta i sistema đubrenja na rezerve semena korovskih biljaka u zemljištu. Odabirom adekvatnih mera i metoda moguće je proceniti rezerve semena korovskih biljaka u poljoprivrednom zemljištu i spram klimatskih i zemljišnjih uslova dati prognozu zakorovljenosti u budućem periodu., Knowing the vertical distribution weed seed in arable land is of great importance for preserving biodiversity and stability of the ecosystem, as well as in selecting and assisting in the development of a successful weed control strategy. This work presents recent findings of the effects of the application of crop rotations, tillage and fertilization system on the weed seed bank in the soil. By selecting adequate measures and methods, it is possible to estimate the weed seed bank in arable land and to give a forecast of the decay in the future period in relation to climate and soil conditions.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet",
journal = "Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.",
title = "Uticaj plodoreda, obrade zemljišta i sistema đubrenja na rezerve semena korovskih biljaka u zemljištu: novija saznanja, Effect of crop rotation, tillage and fertilization system on the weed seed bank: new recognition",
pages = "388-383",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2417"
}
Saulić, M., Đalović, I., Jovanović, V., Božić, D.,& Vrbničanin, S.. (2019). Uticaj plodoreda, obrade zemljišta i sistema đubrenja na rezerve semena korovskih biljaka u zemljištu: novija saznanja. in Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet., 383-388.
https://hdl.handle.net/21.15107/rcub_fiver_2417
Saulić M, Đalović I, Jovanović V, Božić D, Vrbničanin S. Uticaj plodoreda, obrade zemljišta i sistema đubrenja na rezerve semena korovskih biljaka u zemljištu: novija saznanja. in Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.. 2019;:383-388.
https://hdl.handle.net/21.15107/rcub_fiver_2417 .
Saulić, Markola, Đalović, Ivica, Jovanović, Vladan, Božić, Dragana, Vrbničanin, Sava, "Uticaj plodoreda, obrade zemljišta i sistema đubrenja na rezerve semena korovskih biljaka u zemljištu: novija saznanja" in Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019. (2019):383-388,
https://hdl.handle.net/21.15107/rcub_fiver_2417 .

Molecular identification and characterization of binucleate Rhizoctonia spp. associated with black root rot of strawberry in Serbia

Vojvodić, Mira; Tanović, Brankica; Mihajlović, Milica; Mitrović, Petar; Vico, Ivana; Bulajić, Aleksandra

(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2018)

TY  - JOUR
AU  - Vojvodić, Mira
AU  - Tanović, Brankica
AU  - Mihajlović, Milica
AU  - Mitrović, Petar
AU  - Vico, Ivana
AU  - Bulajić, Aleksandra
PY  - 2018
UR  - http://fiver.ifvcns.rs/handle/123456789/1759
AB  - Strawberry production is a popular, fast-growing agricultural business in Serbia. Its cultivar selection has been changing fast, following market demands. One of the limiting factors of strawberry production worldwide is black root rot, primarily caused by binucleate Rhizoctonia. Recently, outbreaks of black root rot of strawberry have occurred in Serbia and the estimated disease incidence was up to 30%. Isolates of binucleate Rhizoctonia AG-A were recovered from symptomatic strawberry plants, and characterized on the bases of morphological, molecular and pathogenic features. Despite their uniform morphological characteristics, the isolates demonstrated genetic variability within ITS rDNA, grouping into three different phylogenetic sub-clusters which comprise AG-A isolates originating from Italy, Israel, Japan and the USA. The binucleate Rhizoctonia AG-A from Serbia exhibited uniform virulence on strawberry after inoculation of daughter plants and detached leaf petioles, as well as on seedlings of bean, carrot and sunflower, while they were non-pathogenic to wheat, maize, tomato, pepper, tobacco, cucumber, lettuce, peas, cabbage, rapeseed and sugar beet.
AB  - Proizvodnja jagode je popularna grana poljoprivrede u Srbiji koja se brzo razvija. Sastav sorti uključenih u proizvodnju podleže stalnim promenama u skladu sa zahtevima tržišta. Jedan od ograničavajućih faktora u proizvodnji jagode širom sveta je crna trulež korena, bolest koju najčešće izazivaju dvojedarne vrste roda Rhizoctonia. U Srbiji je poslednjih godina nekoliko puta zabeležena pojava crne truleži jagode uz učestalost koja je iznosila do 30%. Iz biljaka jagode sa simptomima izdvojeni su izolati dvojedarne Rhizoctonia AG-A i okarakterisani na osnovu morfološih i molekularnih osobina i patogenosti. Uprkos uniformnim morfološkim osobinama, izolati su ispoljili genetičku varijabilnost na osnovu sekvence ITS rDNK, grupišući se u tri različita filogentska sub-klastera koji su obuhvatali isolate iz Italije, Izraela, Japana i SAD. Izolati dvojedarnih Rhizoctonia AG-A poreklom iz Srbije ispoljili su uniformnu virulentnost na jagodi nakon inokulacija živića i fragmenata lisnih peteljki, kao i na sejancima pasulja, mrkve i suncokreta, dok nisu bili patogeni za pšenicu, kukuruz, paradajz, papriku, duvan, krastavac, salatu, grašak, kupus i šećernu repu.
PB  - Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd
T2  - Pesticidi i fitomedicina
T1  - Molecular identification and characterization of binucleate Rhizoctonia spp. associated with black root rot of strawberry in Serbia
T1  - Molekularna identifikacija i karakterizacija dvojedarnih Rhizoctonia spp. prouzrokovača crne truleži korena jagode u Srbiji
EP  - 107
IS  - 2
SP  - 97
VL  - 33
DO  - 10.2298/PIF1802097V
ER  - 
@article{
author = "Vojvodić, Mira and Tanović, Brankica and Mihajlović, Milica and Mitrović, Petar and Vico, Ivana and Bulajić, Aleksandra",
year = "2018",
abstract = "Strawberry production is a popular, fast-growing agricultural business in Serbia. Its cultivar selection has been changing fast, following market demands. One of the limiting factors of strawberry production worldwide is black root rot, primarily caused by binucleate Rhizoctonia. Recently, outbreaks of black root rot of strawberry have occurred in Serbia and the estimated disease incidence was up to 30%. Isolates of binucleate Rhizoctonia AG-A were recovered from symptomatic strawberry plants, and characterized on the bases of morphological, molecular and pathogenic features. Despite their uniform morphological characteristics, the isolates demonstrated genetic variability within ITS rDNA, grouping into three different phylogenetic sub-clusters which comprise AG-A isolates originating from Italy, Israel, Japan and the USA. The binucleate Rhizoctonia AG-A from Serbia exhibited uniform virulence on strawberry after inoculation of daughter plants and detached leaf petioles, as well as on seedlings of bean, carrot and sunflower, while they were non-pathogenic to wheat, maize, tomato, pepper, tobacco, cucumber, lettuce, peas, cabbage, rapeseed and sugar beet., Proizvodnja jagode je popularna grana poljoprivrede u Srbiji koja se brzo razvija. Sastav sorti uključenih u proizvodnju podleže stalnim promenama u skladu sa zahtevima tržišta. Jedan od ograničavajućih faktora u proizvodnji jagode širom sveta je crna trulež korena, bolest koju najčešće izazivaju dvojedarne vrste roda Rhizoctonia. U Srbiji je poslednjih godina nekoliko puta zabeležena pojava crne truleži jagode uz učestalost koja je iznosila do 30%. Iz biljaka jagode sa simptomima izdvojeni su izolati dvojedarne Rhizoctonia AG-A i okarakterisani na osnovu morfološih i molekularnih osobina i patogenosti. Uprkos uniformnim morfološkim osobinama, izolati su ispoljili genetičku varijabilnost na osnovu sekvence ITS rDNK, grupišući se u tri različita filogentska sub-klastera koji su obuhvatali isolate iz Italije, Izraela, Japana i SAD. Izolati dvojedarnih Rhizoctonia AG-A poreklom iz Srbije ispoljili su uniformnu virulentnost na jagodi nakon inokulacija živića i fragmenata lisnih peteljki, kao i na sejancima pasulja, mrkve i suncokreta, dok nisu bili patogeni za pšenicu, kukuruz, paradajz, papriku, duvan, krastavac, salatu, grašak, kupus i šećernu repu.",
publisher = "Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd",
journal = "Pesticidi i fitomedicina",
title = "Molecular identification and characterization of binucleate Rhizoctonia spp. associated with black root rot of strawberry in Serbia, Molekularna identifikacija i karakterizacija dvojedarnih Rhizoctonia spp. prouzrokovača crne truleži korena jagode u Srbiji",
pages = "107-97",
number = "2",
volume = "33",
doi = "10.2298/PIF1802097V"
}
Vojvodić, M., Tanović, B., Mihajlović, M., Mitrović, P., Vico, I.,& Bulajić, A.. (2018). Molecular identification and characterization of binucleate Rhizoctonia spp. associated with black root rot of strawberry in Serbia. in Pesticidi i fitomedicina
Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd., 33(2), 97-107.
https://doi.org/10.2298/PIF1802097V
Vojvodić M, Tanović B, Mihajlović M, Mitrović P, Vico I, Bulajić A. Molecular identification and characterization of binucleate Rhizoctonia spp. associated with black root rot of strawberry in Serbia. in Pesticidi i fitomedicina. 2018;33(2):97-107.
doi:10.2298/PIF1802097V .
Vojvodić, Mira, Tanović, Brankica, Mihajlović, Milica, Mitrović, Petar, Vico, Ivana, Bulajić, Aleksandra, "Molecular identification and characterization of binucleate Rhizoctonia spp. associated with black root rot of strawberry in Serbia" in Pesticidi i fitomedicina, 33, no. 2 (2018):97-107,
https://doi.org/10.2298/PIF1802097V . .
5

Preliminary results of winter savory (Satureja montana L.) cultivated under permeable mulch film in dry farming conditions of South Banat

Radanović, Dragoja; Matković, Ana; Đurović-Pejčev, Rada; Marković, Tatjana; Filipović, Vladimir; Mrđan, Snežana; Vasin, Jovica

(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2018)

TY  - JOUR
AU  - Radanović, Dragoja
AU  - Matković, Ana
AU  - Đurović-Pejčev, Rada
AU  - Marković, Tatjana
AU  - Filipović, Vladimir
AU  - Mrđan, Snežana
AU  - Vasin, Jovica
PY  - 2018
UR  - http://fiver.ifvcns.rs/handle/123456789/1788
AB  - The aim of study was to investigate development of perennial medicinal plant, Satureja montana L., cultivated in dry farming conditions of South Banat, Serbia, with use of black permeable mulch film. In the first two vegetations, the influence of fertilization and crop density on yields of the aboveground plant part (per plant and per m2) and on the content of total essential oil and its major constituents was observed. Overwintering survival, after late performed first harvest, and surviving ratio by the end of the second year of vegetation were 90.1% and 86.9%, respectively. Ratio between fresh and dry biomass (2.4:1) was not affected by tested treatments. The yield per plant was affected by the treatments only in the second year; in lower compared to higher crop density it was 25% higher, and in organic compared to mineral fertilization it was 19 % higher. In both years, crop density did not show significant effect on yield per unit area, while in case of fertilization, this yield was higher in organic fertilization compared to mineral in the first and the second year, 7% and 19%, respectively. The essential oil yields ranged from 0.8% to 0.9%, with the major constituent thymol (48.3-69.4%), followed by carvacrol, p-cymene and β-bisabolene. The essential oil yield did not depend on treatments, while the content of major constituents was significantly affected only by applied crop density. .
PB  - Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd
T2  - Lekovite sirovine
T1  - Preliminary results of winter savory (Satureja montana L.) cultivated under permeable mulch film in dry farming conditions of South Banat
EP  - 57
IS  - 38
SP  - 51
DO  - 10.5937/leksir1838051M
ER  - 
@article{
author = "Radanović, Dragoja and Matković, Ana and Đurović-Pejčev, Rada and Marković, Tatjana and Filipović, Vladimir and Mrđan, Snežana and Vasin, Jovica",
year = "2018",
abstract = "The aim of study was to investigate development of perennial medicinal plant, Satureja montana L., cultivated in dry farming conditions of South Banat, Serbia, with use of black permeable mulch film. In the first two vegetations, the influence of fertilization and crop density on yields of the aboveground plant part (per plant and per m2) and on the content of total essential oil and its major constituents was observed. Overwintering survival, after late performed first harvest, and surviving ratio by the end of the second year of vegetation were 90.1% and 86.9%, respectively. Ratio between fresh and dry biomass (2.4:1) was not affected by tested treatments. The yield per plant was affected by the treatments only in the second year; in lower compared to higher crop density it was 25% higher, and in organic compared to mineral fertilization it was 19 % higher. In both years, crop density did not show significant effect on yield per unit area, while in case of fertilization, this yield was higher in organic fertilization compared to mineral in the first and the second year, 7% and 19%, respectively. The essential oil yields ranged from 0.8% to 0.9%, with the major constituent thymol (48.3-69.4%), followed by carvacrol, p-cymene and β-bisabolene. The essential oil yield did not depend on treatments, while the content of major constituents was significantly affected only by applied crop density. .",
publisher = "Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd",
journal = "Lekovite sirovine",
title = "Preliminary results of winter savory (Satureja montana L.) cultivated under permeable mulch film in dry farming conditions of South Banat",
pages = "57-51",
number = "38",
doi = "10.5937/leksir1838051M"
}
Radanović, D., Matković, A., Đurović-Pejčev, R., Marković, T., Filipović, V., Mrđan, S.,& Vasin, J.. (2018). Preliminary results of winter savory (Satureja montana L.) cultivated under permeable mulch film in dry farming conditions of South Banat. in Lekovite sirovine
Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd.(38), 51-57.
https://doi.org/10.5937/leksir1838051M
Radanović D, Matković A, Đurović-Pejčev R, Marković T, Filipović V, Mrđan S, Vasin J. Preliminary results of winter savory (Satureja montana L.) cultivated under permeable mulch film in dry farming conditions of South Banat. in Lekovite sirovine. 2018;(38):51-57.
doi:10.5937/leksir1838051M .
Radanović, Dragoja, Matković, Ana, Đurović-Pejčev, Rada, Marković, Tatjana, Filipović, Vladimir, Mrđan, Snežana, Vasin, Jovica, "Preliminary results of winter savory (Satureja montana L.) cultivated under permeable mulch film in dry farming conditions of South Banat" in Lekovite sirovine, no. 38 (2018):51-57,
https://doi.org/10.5937/leksir1838051M . .
4

The effect of crop rotation on soil seed banks

Saulić, Markola; Đalović, Ivica; Savić, Aleksandra; Božić, Dragana

(Herbološko društvo Srbije, 2017)

TY  - JOUR
AU  - Saulić, Markola
AU  - Đalović, Ivica
AU  - Savić, Aleksandra
AU  - Božić, Dragana
PY  - 2017
UR  - http://fiver.ifvcns.rs/handle/123456789/1682
AB  - Crop rotation, soil cultivation and weed control measures are in direct correlation with the content of the weed seed bank in the soil. Knowing the weed seed bank and the dynamics of the weed emergence is the basis for planning and implementing the measures for effective weed control. The research was carried out on the plots of the long-term stationary experiment 'Plodoredi' of the Institute of Field and Vegetable Crops in Novi Sad. During August of 2014, following the soybean harvest, the soil from the plots under different cultivation systems was sampled: soybean monoculture and 3-field (soybean, wheat, corn). Two methodological procedures were used to evaluate the reserve of seeds in the plough layer and the under plough soil layer. The physical extraction of seeds has determined the total content of weed species in the seed bank, while seed germinarion was used to determine which of the observed species are capable of germinating in the following period. The method of physical extraction has determined that the highest number of seeds was present in the soil samples from the soybean monoculture, in the depth layer of 15-30 cm. The under plough soil layer was characterized by a lower number of seeds, in both variants. In the study of germination, which was conducted under controlled conditions 18 months after the sampling, the best seed germination was recorded for the seeds of Ambrosia artemisiifolia L., Chenopodium hybridum L. and Chenopodium album L.
AB  - Plodored, obrada zemljišta i nega useva koja uključuje mere suzbijanja korova su u direktnoj korelaciji sa sadržajem rezervi semena korovskih biljaka u zemljištu. Poznavanje rezervi semena i praćenje dinamike pojave korova je osnova u planiranju i sprovođenju mera za efikasno suzbijanje korova. Istraživanje je sprovedeno na višegodišnjem stacionarnom ogledu 'Plodoredi' Instituta za ratarstvo i povrtarstvo u Novom Sadu. Tokom meseca avgusta 2014. godine, nakon žetve soje uzorkovano je zemljište sa parcela pod različitim sistemom gajenja: monokultura soje i 3-polje (soja, pšenica, kukuruz). Za procenjivanje rezervi semena korovskih biljaka oraničnog i podoraničnog sloja korišćena su dva metodološka postupka. Fizičkom ekstrakcijom semena utvrđena je ukupna zastupljenost semena korovskih vrsta u rezervi semena, dok su naklijavanjem utvrđene vrste čija su semena sposobna da klijaju u narednom periodu. Metodom fizičke ekstrakcije utvrđeno je da je najveća brojnost semena bila u sistemu monokulture soje iz sloja zemljišta 15-30 cm. Podoranični sloj je generalno u obe varijante sadržao značajno manji broj semena. U ogledu za naklijavanje, koji je sproveden u kontrolisanim uslovima 18 meseci nakon uzorkovanja, najveću klijavost semena pokazale su vrste: Ambrosia artemisiifolia L, Chenopodium hybridum L., i Chenopodium album L.
PB  - Herbološko društvo Srbije
T2  - Acta herbologica
T1  - The effect of crop rotation on soil seed banks
T1  - Uticaj plodoreda na rezerve semena korovskih biljka u zemljištu
EP  - 113
IS  - 2
SP  - 103
VL  - 26
DO  - 10.5937/ActaHerb1702103S
ER  - 
@article{
author = "Saulić, Markola and Đalović, Ivica and Savić, Aleksandra and Božić, Dragana",
year = "2017",
abstract = "Crop rotation, soil cultivation and weed control measures are in direct correlation with the content of the weed seed bank in the soil. Knowing the weed seed bank and the dynamics of the weed emergence is the basis for planning and implementing the measures for effective weed control. The research was carried out on the plots of the long-term stationary experiment 'Plodoredi' of the Institute of Field and Vegetable Crops in Novi Sad. During August of 2014, following the soybean harvest, the soil from the plots under different cultivation systems was sampled: soybean monoculture and 3-field (soybean, wheat, corn). Two methodological procedures were used to evaluate the reserve of seeds in the plough layer and the under plough soil layer. The physical extraction of seeds has determined the total content of weed species in the seed bank, while seed germinarion was used to determine which of the observed species are capable of germinating in the following period. The method of physical extraction has determined that the highest number of seeds was present in the soil samples from the soybean monoculture, in the depth layer of 15-30 cm. The under plough soil layer was characterized by a lower number of seeds, in both variants. In the study of germination, which was conducted under controlled conditions 18 months after the sampling, the best seed germination was recorded for the seeds of Ambrosia artemisiifolia L., Chenopodium hybridum L. and Chenopodium album L., Plodored, obrada zemljišta i nega useva koja uključuje mere suzbijanja korova su u direktnoj korelaciji sa sadržajem rezervi semena korovskih biljaka u zemljištu. Poznavanje rezervi semena i praćenje dinamike pojave korova je osnova u planiranju i sprovođenju mera za efikasno suzbijanje korova. Istraživanje je sprovedeno na višegodišnjem stacionarnom ogledu 'Plodoredi' Instituta za ratarstvo i povrtarstvo u Novom Sadu. Tokom meseca avgusta 2014. godine, nakon žetve soje uzorkovano je zemljište sa parcela pod različitim sistemom gajenja: monokultura soje i 3-polje (soja, pšenica, kukuruz). Za procenjivanje rezervi semena korovskih biljaka oraničnog i podoraničnog sloja korišćena su dva metodološka postupka. Fizičkom ekstrakcijom semena utvrđena je ukupna zastupljenost semena korovskih vrsta u rezervi semena, dok su naklijavanjem utvrđene vrste čija su semena sposobna da klijaju u narednom periodu. Metodom fizičke ekstrakcije utvrđeno je da je najveća brojnost semena bila u sistemu monokulture soje iz sloja zemljišta 15-30 cm. Podoranični sloj je generalno u obe varijante sadržao značajno manji broj semena. U ogledu za naklijavanje, koji je sproveden u kontrolisanim uslovima 18 meseci nakon uzorkovanja, najveću klijavost semena pokazale su vrste: Ambrosia artemisiifolia L, Chenopodium hybridum L., i Chenopodium album L.",
publisher = "Herbološko društvo Srbije",
journal = "Acta herbologica",
title = "The effect of crop rotation on soil seed banks, Uticaj plodoreda na rezerve semena korovskih biljka u zemljištu",
pages = "113-103",
number = "2",
volume = "26",
doi = "10.5937/ActaHerb1702103S"
}
Saulić, M., Đalović, I., Savić, A.,& Božić, D.. (2017). The effect of crop rotation on soil seed banks. in Acta herbologica
Herbološko društvo Srbije., 26(2), 103-113.
https://doi.org/10.5937/ActaHerb1702103S
Saulić M, Đalović I, Savić A, Božić D. The effect of crop rotation on soil seed banks. in Acta herbologica. 2017;26(2):103-113.
doi:10.5937/ActaHerb1702103S .
Saulić, Markola, Đalović, Ivica, Savić, Aleksandra, Božić, Dragana, "The effect of crop rotation on soil seed banks" in Acta herbologica, 26, no. 2 (2017):103-113,
https://doi.org/10.5937/ActaHerb1702103S . .
1

Velvetleaf (Abutilon theophrasti Medik.) productivity in competitive conditions

Vrbničanin, Sava; Onc-Jovanović, Eleonora; Božić, Dragana; Sarić-Krsmanović, Marija; Pavlović, Danijela; Malidža, Goran; Jarić, Snežana

(Srpsko biološko društvo, Beograd, i dr., 2017)

TY  - JOUR
AU  - Vrbničanin, Sava
AU  - Onc-Jovanović, Eleonora
AU  - Božić, Dragana
AU  - Sarić-Krsmanović, Marija
AU  - Pavlović, Danijela
AU  - Malidža, Goran
AU  - Jarić, Snežana
PY  - 2017
UR  - http://fiver.ifvcns.rs/handle/123456789/1665
AB  - Velvetleaf (Abutilon theophrasti Medik.) is an invasive alien species in many countries and one of the major weeds in summer row crops worldwide. Weed-management techniques that reduce weed production need to be investigated to provide new approaches. The first step in this process is the determination of weed productivity in different competitive conditions. Field experiments were conducted in 2006 and 2008 in an experimental field in Padinska Skela to quantify growth and seed production of velvetleaf in maize, as well as in a velvetleaf monoculture. A density of velvetleaf ranging from 1 to 8 plants m-1 was artificially created. In a mixture with maize, velvetleaf was sown in crop rows. The growth of velvetleaf was estimated based on plant height, fresh aboveground biomass and leaf area index (LAI). Velvetleaf fecundity was determined as seed mass plant(-1) and seed mass m(-2). Differences between years in plant production were very prominent. In general, velvetleaf productivity in maize depended on its density. Intraspecific competition had a major influence on growth and seed production when velvetleaf density was from 4 to 8 plants m(-1) in maize rows. This information indicates that environmental conditions and weed density can promote/reduce inter-and intraspecific competition and help in the construction of population dynamics models to predict population density, seed bank and competitiveness of weeds and reduce inputs for weed management.
PB  - Srpsko biološko društvo, Beograd, i dr.
T2  - Archives of Biological Sciences
T1  - Velvetleaf (Abutilon theophrasti Medik.) productivity in competitive conditions
EP  - 166
IS  - 1
SP  - 157
VL  - 69
DO  - 10.2298/ABS160212092V
ER  - 
@article{
author = "Vrbničanin, Sava and Onc-Jovanović, Eleonora and Božić, Dragana and Sarić-Krsmanović, Marija and Pavlović, Danijela and Malidža, Goran and Jarić, Snežana",
year = "2017",
abstract = "Velvetleaf (Abutilon theophrasti Medik.) is an invasive alien species in many countries and one of the major weeds in summer row crops worldwide. Weed-management techniques that reduce weed production need to be investigated to provide new approaches. The first step in this process is the determination of weed productivity in different competitive conditions. Field experiments were conducted in 2006 and 2008 in an experimental field in Padinska Skela to quantify growth and seed production of velvetleaf in maize, as well as in a velvetleaf monoculture. A density of velvetleaf ranging from 1 to 8 plants m-1 was artificially created. In a mixture with maize, velvetleaf was sown in crop rows. The growth of velvetleaf was estimated based on plant height, fresh aboveground biomass and leaf area index (LAI). Velvetleaf fecundity was determined as seed mass plant(-1) and seed mass m(-2). Differences between years in plant production were very prominent. In general, velvetleaf productivity in maize depended on its density. Intraspecific competition had a major influence on growth and seed production when velvetleaf density was from 4 to 8 plants m(-1) in maize rows. This information indicates that environmental conditions and weed density can promote/reduce inter-and intraspecific competition and help in the construction of population dynamics models to predict population density, seed bank and competitiveness of weeds and reduce inputs for weed management.",
publisher = "Srpsko biološko društvo, Beograd, i dr.",
journal = "Archives of Biological Sciences",
title = "Velvetleaf (Abutilon theophrasti Medik.) productivity in competitive conditions",
pages = "166-157",
number = "1",
volume = "69",
doi = "10.2298/ABS160212092V"
}
Vrbničanin, S., Onc-Jovanović, E., Božić, D., Sarić-Krsmanović, M., Pavlović, D., Malidža, G.,& Jarić, S.. (2017). Velvetleaf (Abutilon theophrasti Medik.) productivity in competitive conditions. in Archives of Biological Sciences
Srpsko biološko društvo, Beograd, i dr.., 69(1), 157-166.
https://doi.org/10.2298/ABS160212092V
Vrbničanin S, Onc-Jovanović E, Božić D, Sarić-Krsmanović M, Pavlović D, Malidža G, Jarić S. Velvetleaf (Abutilon theophrasti Medik.) productivity in competitive conditions. in Archives of Biological Sciences. 2017;69(1):157-166.
doi:10.2298/ABS160212092V .
Vrbničanin, Sava, Onc-Jovanović, Eleonora, Božić, Dragana, Sarić-Krsmanović, Marija, Pavlović, Danijela, Malidža, Goran, Jarić, Snežana, "Velvetleaf (Abutilon theophrasti Medik.) productivity in competitive conditions" in Archives of Biological Sciences, 69, no. 1 (2017):157-166,
https://doi.org/10.2298/ABS160212092V . .
10
2
2

Distribution and significance of causal agents of bacterial spot of pepper and tomato

Ignjatov, Maja; Gašić, Katarina; Šević, Milan; Obradović, Aleksa

(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)

TY  - JOUR
AU  - Ignjatov, Maja
AU  - Gašić, Katarina
AU  - Šević, Milan
AU  - Obradović, Aleksa
PY  - 2017
UR  - http://fiver.ifvcns.rs/handle/123456789/1653
AB  - Bacterial spot of pepper and tomato regularly causes losses in production in Serbia. According to the new systematization, four Xanthomonas species have been reported as causal agents of leaf spots of pepper and tomato: X. euvesicatoria, X. vesicatoria, X. perforans and X. gardneri. Due to wide distribution and great damage at the global level, X. euvesicatoria is considered one of the most significant parasitic bacteria of pepper. Causal agent of the bacterial spot on tomato in Serbia is X. vesicatoria. Occurrence of of both species is observed every year under Serbian agroecological conditions, mainly due to the cultivation of susceptible assortment and conditions which are suitable for disease development. The disease is seed transmitted and it can cause defoliation and crop degradation if conditions suitable for its development occur. Bacterial spot of pepper and tomato cannot be combatted easily and application of several cultivation practices including conventional or microbial preparations - biopesticides is therefore required. The existence of natural antagonists (bacteriophage) isolated from soil has been confirmed, which could be used for biological control of pepper bacterial spot. In the absence of effective preventive measures, the solution should be sought within an integrated approach - the synthesis of knowledge about the biology and epidemiology of the pathogen, crop production technology, as well as bactericidal effect of some natural agents.
AB  - Prema najnovijoj sistematici kao prouzrokovači bakteriozne pegavosti paprike i paradajza navode se četiri vrste roda Xanthomonas: X. euvesicatoria, X. vesicatoria, X. perforans i X. gardneri. Prema rasprostranjenosti i štetama koje nanosi, prouzrokovač bakteriozne pegavosti lišća i krastavosti plodova X. euvesicatoria spada u najznačajnije bakterije parazite paprike u svetu, dok se u agroekološkim uslovima Srbije, usled gajenja osetljivog sortimenta i povoljnih uslova za razvoj bolesti, pojavljuje svake godine u većem ili manjem intenzitetu. Kao prouzrokovač ovog oboljenja na paradajzu navodi se X. vesicatoria. Bakterije se prenose semenom i u povoljnim uslovima za razvoj bolesti, mogu prouzrokovati plamenjaču, potpunu defolijaciju i izumiranje biljaka. U zaštiti od bakteriozne pegavosti paprike i paradajza potrebno je preduzeti niz mera koje podrazumevaju korišćenje konvencionalnih, ali i bioloških preparata. Utvrđeno je postojanje prirodnih antagonista (bakteriofaga) izolovanih iz zemljišta koji se mogu koristiti u biološkoj borbi. U nedostatku efikasnih mera, rešenje treba tražiti u integralnom pristupu, odnosno sintezi saznanja o biologiji i epidemiologiji patogena, tehnologiji biljne proizvodnje, kao i baktericidnom efektu pojedinih prirodnih agenasa.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad
T2  - Biljni lekar
T1  - Distribution and significance of causal agents of bacterial spot of pepper and tomato
T1  - Rasprostranjenost i značaj prouzrokovača bakteriozne pegavosti lista i krastavosti plodova paprike i paradajza
EP  - 596
IS  - 6
SP  - 587
VL  - 45
UR  - https://hdl.handle.net/21.15107/rcub_fiver_1653
ER  - 
@article{
author = "Ignjatov, Maja and Gašić, Katarina and Šević, Milan and Obradović, Aleksa",
year = "2017",
abstract = "Bacterial spot of pepper and tomato regularly causes losses in production in Serbia. According to the new systematization, four Xanthomonas species have been reported as causal agents of leaf spots of pepper and tomato: X. euvesicatoria, X. vesicatoria, X. perforans and X. gardneri. Due to wide distribution and great damage at the global level, X. euvesicatoria is considered one of the most significant parasitic bacteria of pepper. Causal agent of the bacterial spot on tomato in Serbia is X. vesicatoria. Occurrence of of both species is observed every year under Serbian agroecological conditions, mainly due to the cultivation of susceptible assortment and conditions which are suitable for disease development. The disease is seed transmitted and it can cause defoliation and crop degradation if conditions suitable for its development occur. Bacterial spot of pepper and tomato cannot be combatted easily and application of several cultivation practices including conventional or microbial preparations - biopesticides is therefore required. The existence of natural antagonists (bacteriophage) isolated from soil has been confirmed, which could be used for biological control of pepper bacterial spot. In the absence of effective preventive measures, the solution should be sought within an integrated approach - the synthesis of knowledge about the biology and epidemiology of the pathogen, crop production technology, as well as bactericidal effect of some natural agents., Prema najnovijoj sistematici kao prouzrokovači bakteriozne pegavosti paprike i paradajza navode se četiri vrste roda Xanthomonas: X. euvesicatoria, X. vesicatoria, X. perforans i X. gardneri. Prema rasprostranjenosti i štetama koje nanosi, prouzrokovač bakteriozne pegavosti lišća i krastavosti plodova X. euvesicatoria spada u najznačajnije bakterije parazite paprike u svetu, dok se u agroekološkim uslovima Srbije, usled gajenja osetljivog sortimenta i povoljnih uslova za razvoj bolesti, pojavljuje svake godine u većem ili manjem intenzitetu. Kao prouzrokovač ovog oboljenja na paradajzu navodi se X. vesicatoria. Bakterije se prenose semenom i u povoljnim uslovima za razvoj bolesti, mogu prouzrokovati plamenjaču, potpunu defolijaciju i izumiranje biljaka. U zaštiti od bakteriozne pegavosti paprike i paradajza potrebno je preduzeti niz mera koje podrazumevaju korišćenje konvencionalnih, ali i bioloških preparata. Utvrđeno je postojanje prirodnih antagonista (bakteriofaga) izolovanih iz zemljišta koji se mogu koristiti u biološkoj borbi. U nedostatku efikasnih mera, rešenje treba tražiti u integralnom pristupu, odnosno sintezi saznanja o biologiji i epidemiologiji patogena, tehnologiji biljne proizvodnje, kao i baktericidnom efektu pojedinih prirodnih agenasa.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad",
journal = "Biljni lekar",
title = "Distribution and significance of causal agents of bacterial spot of pepper and tomato, Rasprostranjenost i značaj prouzrokovača bakteriozne pegavosti lista i krastavosti plodova paprike i paradajza",
pages = "596-587",
number = "6",
volume = "45",
url = "https://hdl.handle.net/21.15107/rcub_fiver_1653"
}
Ignjatov, M., Gašić, K., Šević, M.,& Obradović, A.. (2017). Distribution and significance of causal agents of bacterial spot of pepper and tomato. in Biljni lekar
Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad., 45(6), 587-596.
https://hdl.handle.net/21.15107/rcub_fiver_1653
Ignjatov M, Gašić K, Šević M, Obradović A. Distribution and significance of causal agents of bacterial spot of pepper and tomato. in Biljni lekar. 2017;45(6):587-596.
https://hdl.handle.net/21.15107/rcub_fiver_1653 .
Ignjatov, Maja, Gašić, Katarina, Šević, Milan, Obradović, Aleksa, "Distribution and significance of causal agents of bacterial spot of pepper and tomato" in Biljni lekar, 45, no. 6 (2017):587-596,
https://hdl.handle.net/21.15107/rcub_fiver_1653 .

Control of pepper and tomato bacterial spot

Šević, Milan; Gašić, Katarina; Ignjatov, Maja; Obradović, Aleksa

(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)

TY  - JOUR
AU  - Šević, Milan
AU  - Gašić, Katarina
AU  - Ignjatov, Maja
AU  - Obradović, Aleksa
PY  - 2017
UR  - http://fiver.ifvcns.rs/handle/123456789/1644
AB  - Bacterial spot of pepper and tomato caused by Xanthomonas species, is one of the widespread and economically most important diseases of pepper and tomato. Due to the lack of resistant pepper and tomato genotypes, the emergence of new races of bacteria, and strains resistant to copper compounds, questionable seed quality and limited control practices, thesebacteria are limiting pepper production in Serbia. On tomato plants, under favourable weather conditions for disease development, these bacteria can cause major damage reflected in overall yield as well as in fruit quality. The protection of pepper and tomato, based on chemical methods such as use of copper-based compounds in combination with ethylene-bis-dithiocarbamates, do not provide a satisfactory disease control. Use of antibiotics in plant protection is not permitted in the EU as well as in Serbia. However, results of many authors show that satisfactory control of bacterial spot can be achieved by integrating positive effect of chemical treatments (copper compounds, systemic resistance activators) and various biological methods (antagonists, bacteriophages). However, nature of biological agents, as well as the specific mechanism of action of the systemic resistance activators, require careful optimization of the time and number of treatments in order to achieve maximum efficiency.
AB  - Bakteriozna pegavost lista i krastavost plodova prouzrokovana Xanthomonas vrstama, je jedna od najrasprostranjenijih i ekonomski najznačajnijih bolesti paprike i paradajza u svetu. Usled nedostatka otpornih genotipova paprike i paradajza, pojave novih rasa bakterije, sojeva rezistentnih prema jedinjenjima bakra, sumnjivog kvaliteta semena i ograničenih mera kontrole, ova bakterioza predstavlja ograničavajući faktor proizvodnje paprike u Srbiji. Kada vremenski uslovi pogoduju razvoju bolesti na biljkama paradajza, ova bakterioza može prouzrokovati velike gubitke usled smanjenja ukupnog prinosa i kvaliteta plodova koji nisu pogodni za industrijsku preradu. U zaštiti paprike i paradajza kod nas dominiraju hemijske mere borbe, odnosno korišćenje preparata na bazi jedinjenja bakra u kombinaciji sa etilenbis-ditiokarbamatima koji ne obezbeđuju zadovoljavajući efekat zaštite. Antibiotici se ne mogu primenjivati usled zakonskih ograničenja u Evropskoj uniji. Integracijom pozitivnog efekta hemijskih metoda (bakarni preparati, aktivatori sistemične otpornosti) i različitih bioloških metoda (antagonostički sojevi bakterija, bakteriofagi) može se postići zadovoljavajući efekat zaštite. Priroda bioloških agenasa, kao i specifičan mehanizam dejstva aktivatora sistemične otpornosti, zahtevaju pažljivu optimizaciju vremena i broja tretmana kako bi se postigla maksimalna efikasnost.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad
T2  - Biljni lekar
T1  - Control of pepper and tomato bacterial spot
T1  - Zaštita paprike i paradajza od prouzrokovača bakteriozne pegavosti lista i krastavosti plodova
EP  - 609
IS  - 6
SP  - 596
VL  - 45
UR  - https://hdl.handle.net/21.15107/rcub_fiver_1644
ER  - 
@article{
author = "Šević, Milan and Gašić, Katarina and Ignjatov, Maja and Obradović, Aleksa",
year = "2017",
abstract = "Bacterial spot of pepper and tomato caused by Xanthomonas species, is one of the widespread and economically most important diseases of pepper and tomato. Due to the lack of resistant pepper and tomato genotypes, the emergence of new races of bacteria, and strains resistant to copper compounds, questionable seed quality and limited control practices, thesebacteria are limiting pepper production in Serbia. On tomato plants, under favourable weather conditions for disease development, these bacteria can cause major damage reflected in overall yield as well as in fruit quality. The protection of pepper and tomato, based on chemical methods such as use of copper-based compounds in combination with ethylene-bis-dithiocarbamates, do not provide a satisfactory disease control. Use of antibiotics in plant protection is not permitted in the EU as well as in Serbia. However, results of many authors show that satisfactory control of bacterial spot can be achieved by integrating positive effect of chemical treatments (copper compounds, systemic resistance activators) and various biological methods (antagonists, bacteriophages). However, nature of biological agents, as well as the specific mechanism of action of the systemic resistance activators, require careful optimization of the time and number of treatments in order to achieve maximum efficiency., Bakteriozna pegavost lista i krastavost plodova prouzrokovana Xanthomonas vrstama, je jedna od najrasprostranjenijih i ekonomski najznačajnijih bolesti paprike i paradajza u svetu. Usled nedostatka otpornih genotipova paprike i paradajza, pojave novih rasa bakterije, sojeva rezistentnih prema jedinjenjima bakra, sumnjivog kvaliteta semena i ograničenih mera kontrole, ova bakterioza predstavlja ograničavajući faktor proizvodnje paprike u Srbiji. Kada vremenski uslovi pogoduju razvoju bolesti na biljkama paradajza, ova bakterioza može prouzrokovati velike gubitke usled smanjenja ukupnog prinosa i kvaliteta plodova koji nisu pogodni za industrijsku preradu. U zaštiti paprike i paradajza kod nas dominiraju hemijske mere borbe, odnosno korišćenje preparata na bazi jedinjenja bakra u kombinaciji sa etilenbis-ditiokarbamatima koji ne obezbeđuju zadovoljavajući efekat zaštite. Antibiotici se ne mogu primenjivati usled zakonskih ograničenja u Evropskoj uniji. Integracijom pozitivnog efekta hemijskih metoda (bakarni preparati, aktivatori sistemične otpornosti) i različitih bioloških metoda (antagonostički sojevi bakterija, bakteriofagi) može se postići zadovoljavajući efekat zaštite. Priroda bioloških agenasa, kao i specifičan mehanizam dejstva aktivatora sistemične otpornosti, zahtevaju pažljivu optimizaciju vremena i broja tretmana kako bi se postigla maksimalna efikasnost.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad",
journal = "Biljni lekar",
title = "Control of pepper and tomato bacterial spot, Zaštita paprike i paradajza od prouzrokovača bakteriozne pegavosti lista i krastavosti plodova",
pages = "609-596",
number = "6",
volume = "45",
url = "https://hdl.handle.net/21.15107/rcub_fiver_1644"
}
Šević, M., Gašić, K., Ignjatov, M.,& Obradović, A.. (2017). Control of pepper and tomato bacterial spot. in Biljni lekar
Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad., 45(6), 596-609.
https://hdl.handle.net/21.15107/rcub_fiver_1644
Šević M, Gašić K, Ignjatov M, Obradović A. Control of pepper and tomato bacterial spot. in Biljni lekar. 2017;45(6):596-609.
https://hdl.handle.net/21.15107/rcub_fiver_1644 .
Šević, Milan, Gašić, Katarina, Ignjatov, Maja, Obradović, Aleksa, "Control of pepper and tomato bacterial spot" in Biljni lekar, 45, no. 6 (2017):596-609,
https://hdl.handle.net/21.15107/rcub_fiver_1644 .

Essential oil composition of different coriander (coriandrum sativum l.) Accessions and their influence on mycelial growth of colletotrichum spp.

Aćimović, Milica; Grahovac, Mila; Stanković, Jovana; Cvetković, Mirjana; Maširević, Stevan

(Wydawnictwo Akad Rolniczej W Lublinie, 2016)

TY  - JOUR
AU  - Aćimović, Milica
AU  - Grahovac, Mila
AU  - Stanković, Jovana
AU  - Cvetković, Mirjana
AU  - Maširević, Stevan
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/1619
AB  - Six coriander accessions of different origins were grown on an experimental field in Mogorin, Serbia during 2014. The GC/MS analysis of the essential oil showed that the major components in all samples were linalool (69.3-72.0%), gamma-terpinene (6.0-9.6%) and alpha-pinene (6.7-8.2%), while other compounds were present at less than 5%. Antifungal activity of coriander oils against two phytopathogenic fungi from Colletotrichum genus (C. acutatum and C. gloeosporioides) was evaluated using the inverted petriplate method. Experiments show that coriander essential oil has antifungal properties against the apple bitter rot pathogens from Colletotrichum genus, but only at higher application rates (>= 0.16 mu l/ml of air). According to the obtained data, it can be concluded that tested coriander accessions differ in essential oil content and composition, as well as in influence on mycelial growth. Coriander essential oil has potential for being applied as a biological control agent against these two fungi from Colletotrichum genus.
PB  - Wydawnictwo Akad Rolniczej W Lublinie
T2  - Acta Scientiarum Polonorum, Hortorum Cultus
T1  - Essential oil composition of different coriander (coriandrum sativum l.) Accessions and their influence on mycelial growth of colletotrichum spp.
EP  - 44
IS  - 4
SP  - 35
VL  - 15
UR  - https://hdl.handle.net/21.15107/rcub_fiver_1619
ER  - 
@article{
author = "Aćimović, Milica and Grahovac, Mila and Stanković, Jovana and Cvetković, Mirjana and Maširević, Stevan",
year = "2016",
abstract = "Six coriander accessions of different origins were grown on an experimental field in Mogorin, Serbia during 2014. The GC/MS analysis of the essential oil showed that the major components in all samples were linalool (69.3-72.0%), gamma-terpinene (6.0-9.6%) and alpha-pinene (6.7-8.2%), while other compounds were present at less than 5%. Antifungal activity of coriander oils against two phytopathogenic fungi from Colletotrichum genus (C. acutatum and C. gloeosporioides) was evaluated using the inverted petriplate method. Experiments show that coriander essential oil has antifungal properties against the apple bitter rot pathogens from Colletotrichum genus, but only at higher application rates (>= 0.16 mu l/ml of air). According to the obtained data, it can be concluded that tested coriander accessions differ in essential oil content and composition, as well as in influence on mycelial growth. Coriander essential oil has potential for being applied as a biological control agent against these two fungi from Colletotrichum genus.",
publisher = "Wydawnictwo Akad Rolniczej W Lublinie",
journal = "Acta Scientiarum Polonorum, Hortorum Cultus",
title = "Essential oil composition of different coriander (coriandrum sativum l.) Accessions and their influence on mycelial growth of colletotrichum spp.",
pages = "44-35",
number = "4",
volume = "15",
url = "https://hdl.handle.net/21.15107/rcub_fiver_1619"
}
Aćimović, M., Grahovac, M., Stanković, J., Cvetković, M.,& Maširević, S.. (2016). Essential oil composition of different coriander (coriandrum sativum l.) Accessions and their influence on mycelial growth of colletotrichum spp.. in Acta Scientiarum Polonorum, Hortorum Cultus
Wydawnictwo Akad Rolniczej W Lublinie., 15(4), 35-44.
https://hdl.handle.net/21.15107/rcub_fiver_1619
Aćimović M, Grahovac M, Stanković J, Cvetković M, Maširević S. Essential oil composition of different coriander (coriandrum sativum l.) Accessions and their influence on mycelial growth of colletotrichum spp.. in Acta Scientiarum Polonorum, Hortorum Cultus. 2016;15(4):35-44.
https://hdl.handle.net/21.15107/rcub_fiver_1619 .
Aćimović, Milica, Grahovac, Mila, Stanković, Jovana, Cvetković, Mirjana, Maširević, Stevan, "Essential oil composition of different coriander (coriandrum sativum l.) Accessions and their influence on mycelial growth of colletotrichum spp." in Acta Scientiarum Polonorum, Hortorum Cultus, 15, no. 4 (2016):35-44,
https://hdl.handle.net/21.15107/rcub_fiver_1619 .
5
9

Possibility of Aphis pomi control in apple orchards with azadirachtin

Vuković, Slavica; Krnjajić, Slobodan; Inđić, Dušanka; Gvozdenac, Sonja

(Int Soc Horticultural Science, Leuven 1, 2016)

TY  - CONF
AU  - Vuković, Slavica
AU  - Krnjajić, Slobodan
AU  - Inđić, Dušanka
AU  - Gvozdenac, Sonja
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/1597
AB  - Aphids occur regularly in apple orchards and cause severe damages. This research aimed to assess the efficacy of biological - azadirachtin (10 g a.i. L-1) 0.2% and chemical insecticides - chlorpyrifos + cypermethrin (50 + 50 g a.i. L-1) 0.1%, against Aphis pomi in apple orchard. The experiments were performed in 2013 and 2014 in Novi Slankamen, Celarevo and Bela Crkva (Serbia, Vojvodina) according to standard EPPO methods, on cultivar 'Golden Delicious'. Treatment was performed twice with azadirachtin in seven days interval and once with chlorpyrifos + cypermethrin. Three assessments were made: before the treatment, immediately after the second treatment and 10 days after the second treatment, on 10 previously marked shoots per replication, by counting the number of aphids. Efficacy (E%) was calculated according to Abbott. In 2013, the number of aphids in Novi Slankamen and Celarevo ranged from 58.7 to 70.0 before the treatment, and after seven days (26.5 to 33.5) was significantly lower than in the control (99.5 to 133.7). Insecticides efficacy was 66.3 to 79.6%. Ten days after the second treatment, the number of aphids (9.75 to 10.7) was significantly lower than in the control (135.5 to 148) and insecticides efficacy was 92.2 to 93.9%. In Celarevo and Bela Crkva in 2014 the average number of aphids before the treatment was 71.7 to 81.2 and after seven days (34.5 to 43) was significantly lower compared to the control (127.7 to 145.2) and the insecticides efficacy was 66.3 to 76.2%. The number of aphids (16.2 to 18.2), 10 days after the second treatment was statistically significantly lower compared to the control (160.5 to 160.7) and insecticides efficacy was 88.6 to 90.1%. Efficacy of tested insecticides was on the same level of significance thus it can be concluded that azadirchtin can ensure adequate protection from A. pomi in apple orchards.
PB  - Int Soc Horticultural Science, Leuven 1
C3  - III Balkan Symposium on Fruit Growing
T1  - Possibility of Aphis pomi control in apple orchards with azadirachtin
EP  - 731
SP  - 727
VL  - 1139
DO  - 10.17660/ActaHortic.2016.1139.124
ER  - 
@conference{
author = "Vuković, Slavica and Krnjajić, Slobodan and Inđić, Dušanka and Gvozdenac, Sonja",
year = "2016",
abstract = "Aphids occur regularly in apple orchards and cause severe damages. This research aimed to assess the efficacy of biological - azadirachtin (10 g a.i. L-1) 0.2% and chemical insecticides - chlorpyrifos + cypermethrin (50 + 50 g a.i. L-1) 0.1%, against Aphis pomi in apple orchard. The experiments were performed in 2013 and 2014 in Novi Slankamen, Celarevo and Bela Crkva (Serbia, Vojvodina) according to standard EPPO methods, on cultivar 'Golden Delicious'. Treatment was performed twice with azadirachtin in seven days interval and once with chlorpyrifos + cypermethrin. Three assessments were made: before the treatment, immediately after the second treatment and 10 days after the second treatment, on 10 previously marked shoots per replication, by counting the number of aphids. Efficacy (E%) was calculated according to Abbott. In 2013, the number of aphids in Novi Slankamen and Celarevo ranged from 58.7 to 70.0 before the treatment, and after seven days (26.5 to 33.5) was significantly lower than in the control (99.5 to 133.7). Insecticides efficacy was 66.3 to 79.6%. Ten days after the second treatment, the number of aphids (9.75 to 10.7) was significantly lower than in the control (135.5 to 148) and insecticides efficacy was 92.2 to 93.9%. In Celarevo and Bela Crkva in 2014 the average number of aphids before the treatment was 71.7 to 81.2 and after seven days (34.5 to 43) was significantly lower compared to the control (127.7 to 145.2) and the insecticides efficacy was 66.3 to 76.2%. The number of aphids (16.2 to 18.2), 10 days after the second treatment was statistically significantly lower compared to the control (160.5 to 160.7) and insecticides efficacy was 88.6 to 90.1%. Efficacy of tested insecticides was on the same level of significance thus it can be concluded that azadirchtin can ensure adequate protection from A. pomi in apple orchards.",
publisher = "Int Soc Horticultural Science, Leuven 1",
journal = "III Balkan Symposium on Fruit Growing",
title = "Possibility of Aphis pomi control in apple orchards with azadirachtin",
pages = "731-727",
volume = "1139",
doi = "10.17660/ActaHortic.2016.1139.124"
}
Vuković, S., Krnjajić, S., Inđić, D.,& Gvozdenac, S.. (2016). Possibility of Aphis pomi control in apple orchards with azadirachtin. in III Balkan Symposium on Fruit Growing
Int Soc Horticultural Science, Leuven 1., 1139, 727-731.
https://doi.org/10.17660/ActaHortic.2016.1139.124
Vuković S, Krnjajić S, Inđić D, Gvozdenac S. Possibility of Aphis pomi control in apple orchards with azadirachtin. in III Balkan Symposium on Fruit Growing. 2016;1139:727-731.
doi:10.17660/ActaHortic.2016.1139.124 .
Vuković, Slavica, Krnjajić, Slobodan, Inđić, Dušanka, Gvozdenac, Sonja, "Possibility of Aphis pomi control in apple orchards with azadirachtin" in III Balkan Symposium on Fruit Growing, 1139 (2016):727-731,
https://doi.org/10.17660/ActaHortic.2016.1139.124 . .

The efficiency of using different mulch films in the cultivation of yellow gentian (Gentiana lutea L.) in Serbia

Radanović, Dragoja; Marković, Tatjana; Vasin, Jovica; Banjac, Dušana

(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)

TY  - JOUR
AU  - Radanović, Dragoja
AU  - Marković, Tatjana
AU  - Vasin, Jovica
AU  - Banjac, Dušana
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/1530
AB  - Field trial with yellow gentian was established (11.1 plants per m2) at 1004 m.a.s.l., in order to assess the effect of black PE (bPE), silver PE (sPE), and black permeable biodegradable (bPB) mulching films on the root yield and development during six years. The highest crop density measured prior to the root harvest (sixth year), was obtained in the plot with bPB film (84%), while in the plot with bPE and in control (without mulch) number of plants was reduced by 34.2% and 45%, respectively. In addition, application of the bPB film proved to be the most effective treatment; in the fifth and sixth year root yields per m2 increased by 92.3% and 106.0%, respectively, in comparison to bPE, and by 78.9% and 69.2%, respectively, in comparison to sPE, and by 184.4% and 169.6%, respectively, in comparison to control. Application of bPE had a lower positive effect on YG root yield than control (-18.6%-54.95%), whereas the effect of sPE was higher than the bPE and control; the achieved root yields were higher, 29.7% and 70.6%, respectively.
AB  - U poljskom ogledu na 1000 m n.v. ispitivana je efikasnost različitih malč folija na razvoj i prinos korena lincure u šestogodišnjem periodu. Gustina useva je bila 11,1 biljaka po m2 uz upotrebu crne i sive PE folije i crne vodopropusne biorazgradive folije. Najbolji sklop od 84% u VI godini postignut je na vodopropusnoj foliji, kod crne PE folije broj biljaka se smanjio za 34,2%, a na kontroli za 45%. Prinos korena je bio najviši na vodopropusnoj foliji; viši od crne za 92,3% (V vegetacija) i 106,0% (VI vegetacija), viši od sive PE folije za 78,9% (V) i 69,2% (VI), viši od kontrole za 184,4% (V) i 169,6% (VI). Crna PE folija je postigla najniži pozitivan efekat u odnosu na kontrolu (od - 18,6% do 54,95%). Na sivoj PE foliji je postignut bolji prinos od crne za 29,7% i kontrole za 70,6%.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
T1  - The efficiency of using different mulch films in the cultivation of yellow gentian (Gentiana lutea L.) in Serbia
T1  - Efikasnost različitih male folija u gajenju lincure (Gentiana lutea L.) u Srbiji
EP  - 37
IS  - 1
SP  - 30
VL  - 53
DO  - 10.5937/ratpov53-9589
ER  - 
@article{
author = "Radanović, Dragoja and Marković, Tatjana and Vasin, Jovica and Banjac, Dušana",
year = "2016",
abstract = "Field trial with yellow gentian was established (11.1 plants per m2) at 1004 m.a.s.l., in order to assess the effect of black PE (bPE), silver PE (sPE), and black permeable biodegradable (bPB) mulching films on the root yield and development during six years. The highest crop density measured prior to the root harvest (sixth year), was obtained in the plot with bPB film (84%), while in the plot with bPE and in control (without mulch) number of plants was reduced by 34.2% and 45%, respectively. In addition, application of the bPB film proved to be the most effective treatment; in the fifth and sixth year root yields per m2 increased by 92.3% and 106.0%, respectively, in comparison to bPE, and by 78.9% and 69.2%, respectively, in comparison to sPE, and by 184.4% and 169.6%, respectively, in comparison to control. Application of bPE had a lower positive effect on YG root yield than control (-18.6%-54.95%), whereas the effect of sPE was higher than the bPE and control; the achieved root yields were higher, 29.7% and 70.6%, respectively., U poljskom ogledu na 1000 m n.v. ispitivana je efikasnost različitih malč folija na razvoj i prinos korena lincure u šestogodišnjem periodu. Gustina useva je bila 11,1 biljaka po m2 uz upotrebu crne i sive PE folije i crne vodopropusne biorazgradive folije. Najbolji sklop od 84% u VI godini postignut je na vodopropusnoj foliji, kod crne PE folije broj biljaka se smanjio za 34,2%, a na kontroli za 45%. Prinos korena je bio najviši na vodopropusnoj foliji; viši od crne za 92,3% (V vegetacija) i 106,0% (VI vegetacija), viši od sive PE folije za 78,9% (V) i 69,2% (VI), viši od kontrole za 184,4% (V) i 169,6% (VI). Crna PE folija je postigla najniži pozitivan efekat u odnosu na kontrolu (od - 18,6% do 54,95%). Na sivoj PE foliji je postignut bolji prinos od crne za 29,7% i kontrole za 70,6%.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Ratarstvo i povrtarstvo / Field and Vegetable Crops Research",
title = "The efficiency of using different mulch films in the cultivation of yellow gentian (Gentiana lutea L.) in Serbia, Efikasnost različitih male folija u gajenju lincure (Gentiana lutea L.) u Srbiji",
pages = "37-30",
number = "1",
volume = "53",
doi = "10.5937/ratpov53-9589"
}
Radanović, D., Marković, T., Vasin, J.,& Banjac, D.. (2016). The efficiency of using different mulch films in the cultivation of yellow gentian (Gentiana lutea L.) in Serbia. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
Institut za ratarstvo i povrtarstvo, Novi Sad., 53(1), 30-37.
https://doi.org/10.5937/ratpov53-9589
Radanović D, Marković T, Vasin J, Banjac D. The efficiency of using different mulch films in the cultivation of yellow gentian (Gentiana lutea L.) in Serbia. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research. 2016;53(1):30-37.
doi:10.5937/ratpov53-9589 .
Radanović, Dragoja, Marković, Tatjana, Vasin, Jovica, Banjac, Dušana, "The efficiency of using different mulch films in the cultivation of yellow gentian (Gentiana lutea L.) in Serbia" in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research, 53, no. 1 (2016):30-37,
https://doi.org/10.5937/ratpov53-9589 . .
5

Efficacy of biocontrol agents and bactericides in control of pepper bacterial spot

Šević, Milan; Gašić, Katarina; Đorđević, M.; Ignjatov, Maja; Mijatović, Mirjana; Zečević, Bogoljub; Obradović, Aleksa

(Int Soc Horticultural Science, Leuven 1, 2016)

TY  - CONF
AU  - Šević, Milan
AU  - Gašić, Katarina
AU  - Đorđević, M.
AU  - Ignjatov, Maja
AU  - Mijatović, Mirjana
AU  - Zečević, Bogoljub
AU  - Obradović, Aleksa
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/1571
AB  - Bacterial spot caused by Xanthomonas euvesicatoria is considered one of the most important diseases of pepper in Serbia. In order to control this disease, copper based compounds (copper hydroxide, copper oxychloride, copper hydroxide + mancozeb, copper oxychloride + mancozeb), antibiotics (streptomycin sulfate and kasugamycin), resistance inducer (acibenzolar-S-methyl), antagonistic bacteria Bacillus subtilis (strains QST 713 and AAac), bacteriophage (strain K Phi 1) and one commercial microbial fertilizer, were tested for efficacy and compared to untreated control. The experiments were carried out in a greenhouse and climatic chamber conditions. Plants were inoculated with X euvesicatoria strain KFB 13 (10(8) CFU mL(-1)) using hand-held sprayer. Results of three experiments showed that all treatments except microbiological fertilizer significantly reduced intensity of bacterial spot symptoms compared to the untreated control. The most efficient treatment was acibenzolar-S-methyl reducing disease severity 93-97%. There was no statistically significant difference in efficacy of this treatment and copper hydroxide, copper oxychloride, copper hydroxide + mancozeb, copper oxychloride + mancozeb, streptomycin sulfate, kasugamycin and antagonistic strain QST 713 treatments. Application of antagonistic strain AAac and bacteriophage K Phi 1 significantly reduced disease intensity but less than the first group of treatments. Bacteriophage K Phi 1 (78-85% rH) was more effective in the climatic chamber compared to the efficacy (38% rH) in the greenhouse experiments.
PB  - Int Soc Horticultural Science, Leuven 1
C3  - VI Balkan Symposium on Vegetables & Potatoes
T1  - Efficacy of biocontrol agents and bactericides in control of pepper bacterial spot
EP  - 150
SP  - 147
VL  - 1142
DO  - 10.17660/ActaHortic.2016.1142.23
ER  - 
@conference{
author = "Šević, Milan and Gašić, Katarina and Đorđević, M. and Ignjatov, Maja and Mijatović, Mirjana and Zečević, Bogoljub and Obradović, Aleksa",
year = "2016",
abstract = "Bacterial spot caused by Xanthomonas euvesicatoria is considered one of the most important diseases of pepper in Serbia. In order to control this disease, copper based compounds (copper hydroxide, copper oxychloride, copper hydroxide + mancozeb, copper oxychloride + mancozeb), antibiotics (streptomycin sulfate and kasugamycin), resistance inducer (acibenzolar-S-methyl), antagonistic bacteria Bacillus subtilis (strains QST 713 and AAac), bacteriophage (strain K Phi 1) and one commercial microbial fertilizer, were tested for efficacy and compared to untreated control. The experiments were carried out in a greenhouse and climatic chamber conditions. Plants were inoculated with X euvesicatoria strain KFB 13 (10(8) CFU mL(-1)) using hand-held sprayer. Results of three experiments showed that all treatments except microbiological fertilizer significantly reduced intensity of bacterial spot symptoms compared to the untreated control. The most efficient treatment was acibenzolar-S-methyl reducing disease severity 93-97%. There was no statistically significant difference in efficacy of this treatment and copper hydroxide, copper oxychloride, copper hydroxide + mancozeb, copper oxychloride + mancozeb, streptomycin sulfate, kasugamycin and antagonistic strain QST 713 treatments. Application of antagonistic strain AAac and bacteriophage K Phi 1 significantly reduced disease intensity but less than the first group of treatments. Bacteriophage K Phi 1 (78-85% rH) was more effective in the climatic chamber compared to the efficacy (38% rH) in the greenhouse experiments.",
publisher = "Int Soc Horticultural Science, Leuven 1",
journal = "VI Balkan Symposium on Vegetables & Potatoes",
title = "Efficacy of biocontrol agents and bactericides in control of pepper bacterial spot",
pages = "150-147",
volume = "1142",
doi = "10.17660/ActaHortic.2016.1142.23"
}
Šević, M., Gašić, K., Đorđević, M., Ignjatov, M., Mijatović, M., Zečević, B.,& Obradović, A.. (2016). Efficacy of biocontrol agents and bactericides in control of pepper bacterial spot. in VI Balkan Symposium on Vegetables & Potatoes
Int Soc Horticultural Science, Leuven 1., 1142, 147-150.
https://doi.org/10.17660/ActaHortic.2016.1142.23
Šević M, Gašić K, Đorđević M, Ignjatov M, Mijatović M, Zečević B, Obradović A. Efficacy of biocontrol agents and bactericides in control of pepper bacterial spot. in VI Balkan Symposium on Vegetables & Potatoes. 2016;1142:147-150.
doi:10.17660/ActaHortic.2016.1142.23 .
Šević, Milan, Gašić, Katarina, Đorđević, M., Ignjatov, Maja, Mijatović, Mirjana, Zečević, Bogoljub, Obradović, Aleksa, "Efficacy of biocontrol agents and bactericides in control of pepper bacterial spot" in VI Balkan Symposium on Vegetables & Potatoes, 1142 (2016):147-150,
https://doi.org/10.17660/ActaHortic.2016.1142.23 . .
3
1
2

Race differentiation within strains of Xanthomonas euvesicatoria causal agent of bacterial spot of pepper in Serbia

Ignjatov, Maja; Šević, Milan; Gvozdanović-Varga, Jelica; Gašić, Katarina; Milošević, Dragana; Obradović, Aleksa

(Beograd : Društvo za zaštitu bilja Srbije, 2015)

TY  - CONF
AU  - Ignjatov, Maja
AU  - Šević, Milan
AU  - Gvozdanović-Varga, Jelica
AU  - Gašić, Katarina
AU  - Milošević, Dragana
AU  - Obradović, Aleksa
PY  - 2015
UR  - http://fiver.ifvcns.rs/handle/123456789/4547
AB  - Bacterial spot of pepper, caused by Xanthomonas euvesicatoria regularly causes losses in pepper production in Serbia. During 2008, 2009 and 2010 samples of diseased pepper leaves with bacterial spot symptoms were collected from different localities in Serbia. Total of 116 strains of bacteria were obtained by isolation from infected leaves. Within the world population of the pathogen 11 physiological races are distinguished on the basis of reaction on pepper variety ECW and their isogenic lines known as ECW10R (Bs1 gene), ECW20R (Bs2 gene), ECW30R (Bs3 gene) and PI 235047 (Capsicum pubescens). Race differentiation of Serbian X. euvesicatoria strains was carried out based on the reaction of differential plants. Our studies showed that the population of X. euvesicatoria was heterogeneous, consisting of four physiological races: P1, P3, P7 and P8. The most common was the pepper race P8, followed by P7, P1 and P3 represented by the 93, 17, 5 and 1 strain, respectively.
PB  - Beograd : Društvo za zaštitu bilja Srbije
C3  - Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor
T1  - Race differentiation within strains of Xanthomonas euvesicatoria causal agent of bacterial spot of pepper in Serbia
EP  - 300
SP  - 297
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4547
ER  - 
@conference{
author = "Ignjatov, Maja and Šević, Milan and Gvozdanović-Varga, Jelica and Gašić, Katarina and Milošević, Dragana and Obradović, Aleksa",
year = "2015",
abstract = "Bacterial spot of pepper, caused by Xanthomonas euvesicatoria regularly causes losses in pepper production in Serbia. During 2008, 2009 and 2010 samples of diseased pepper leaves with bacterial spot symptoms were collected from different localities in Serbia. Total of 116 strains of bacteria were obtained by isolation from infected leaves. Within the world population of the pathogen 11 physiological races are distinguished on the basis of reaction on pepper variety ECW and their isogenic lines known as ECW10R (Bs1 gene), ECW20R (Bs2 gene), ECW30R (Bs3 gene) and PI 235047 (Capsicum pubescens). Race differentiation of Serbian X. euvesicatoria strains was carried out based on the reaction of differential plants. Our studies showed that the population of X. euvesicatoria was heterogeneous, consisting of four physiological races: P1, P3, P7 and P8. The most common was the pepper race P8, followed by P7, P1 and P3 represented by the 93, 17, 5 and 1 strain, respectively.",
publisher = "Beograd : Društvo za zaštitu bilja Srbije",
journal = "Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor",
title = "Race differentiation within strains of Xanthomonas euvesicatoria causal agent of bacterial spot of pepper in Serbia",
pages = "300-297",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4547"
}
Ignjatov, M., Šević, M., Gvozdanović-Varga, J., Gašić, K., Milošević, D.,& Obradović, A.. (2015). Race differentiation within strains of Xanthomonas euvesicatoria causal agent of bacterial spot of pepper in Serbia. in Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor
Beograd : Društvo za zaštitu bilja Srbije., 297-300.
https://hdl.handle.net/21.15107/rcub_fiver_4547
Ignjatov M, Šević M, Gvozdanović-Varga J, Gašić K, Milošević D, Obradović A. Race differentiation within strains of Xanthomonas euvesicatoria causal agent of bacterial spot of pepper in Serbia. in Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor. 2015;:297-300.
https://hdl.handle.net/21.15107/rcub_fiver_4547 .
Ignjatov, Maja, Šević, Milan, Gvozdanović-Varga, Jelica, Gašić, Katarina, Milošević, Dragana, Obradović, Aleksa, "Race differentiation within strains of Xanthomonas euvesicatoria causal agent of bacterial spot of pepper in Serbia" in Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor (2015):297-300,
https://hdl.handle.net/21.15107/rcub_fiver_4547 .

Integration of biological and chemical methods in control of pepper bacterial spot

Šević, Milan; Gašić, Katarina; Đorđević, Mladen; Ignjatov, Maja; Mijatović, Mirjana; Zečević, Bogoljub; Obradović, Aleksa

(Beograd : Društvo za zaštitu bilja Srbije, 2015)

TY  - CONF
AU  - Šević, Milan
AU  - Gašić, Katarina
AU  - Đorđević, Mladen
AU  - Ignjatov, Maja
AU  - Mijatović, Mirjana
AU  - Zečević, Bogoljub
AU  - Obradović, Aleksa
PY  - 2015
UR  - http://fiver.ifvcns.rs/handle/123456789/4545
AB  - Bacterial spot, caused by Xanthomonas euvesicatoria, is widely spread disease of pepper in Serbia. When weather conditions are favorable for disease development, pepper producers do not have adequate resources to control this pathogen. Copper based bactericides registered in our country are not effective enough. However, effective protection could be achieved only by integrating positive effects of different protection methods. In order to develop sustainable and integrated control strategy for this disease, we investigated various combinations of biological control agents and chemicals. Intensity of the disease ranged from 31 to 59% on untreated control plants. All integrated treatments were effective against X. euvesicatoria and significantly reduced disease severity in all experiments, compared to untreated control. The most efficient treatment was integration of acibenzolar-S-methyl, copper hydroxide and bacteriophages, reducing disease severity 97-99%. This combination may be an effective new tool for pepper growers to manage bacterial spot.
PB  - Beograd : Društvo za zaštitu bilja Srbije
C3  - Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor
T1  - Integration of biological and chemical methods in control of pepper bacterial spot
EP  - 51
SP  - 49
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4545
ER  - 
@conference{
author = "Šević, Milan and Gašić, Katarina and Đorđević, Mladen and Ignjatov, Maja and Mijatović, Mirjana and Zečević, Bogoljub and Obradović, Aleksa",
year = "2015",
abstract = "Bacterial spot, caused by Xanthomonas euvesicatoria, is widely spread disease of pepper in Serbia. When weather conditions are favorable for disease development, pepper producers do not have adequate resources to control this pathogen. Copper based bactericides registered in our country are not effective enough. However, effective protection could be achieved only by integrating positive effects of different protection methods. In order to develop sustainable and integrated control strategy for this disease, we investigated various combinations of biological control agents and chemicals. Intensity of the disease ranged from 31 to 59% on untreated control plants. All integrated treatments were effective against X. euvesicatoria and significantly reduced disease severity in all experiments, compared to untreated control. The most efficient treatment was integration of acibenzolar-S-methyl, copper hydroxide and bacteriophages, reducing disease severity 97-99%. This combination may be an effective new tool for pepper growers to manage bacterial spot.",
publisher = "Beograd : Društvo za zaštitu bilja Srbije",
journal = "Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor",
title = "Integration of biological and chemical methods in control of pepper bacterial spot",
pages = "51-49",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4545"
}
Šević, M., Gašić, K., Đorđević, M., Ignjatov, M., Mijatović, M., Zečević, B.,& Obradović, A.. (2015). Integration of biological and chemical methods in control of pepper bacterial spot. in Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor
Beograd : Društvo za zaštitu bilja Srbije., 49-51.
https://hdl.handle.net/21.15107/rcub_fiver_4545
Šević M, Gašić K, Đorđević M, Ignjatov M, Mijatović M, Zečević B, Obradović A. Integration of biological and chemical methods in control of pepper bacterial spot. in Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor. 2015;:49-51.
https://hdl.handle.net/21.15107/rcub_fiver_4545 .
Šević, Milan, Gašić, Katarina, Đorđević, Mladen, Ignjatov, Maja, Mijatović, Mirjana, Zečević, Bogoljub, Obradović, Aleksa, "Integration of biological and chemical methods in control of pepper bacterial spot" in Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor (2015):49-51,
https://hdl.handle.net/21.15107/rcub_fiver_4545 .

Integrated weed management in field crops: sustainability and practical implementation

Malidža, Goran; Vrbničanin, Sava

(Beograd : Društvo za zaštitu bilja Srbije, 2015)

TY  - CONF
AU  - Malidža, Goran
AU  - Vrbničanin, Sava
PY  - 2015
UR  - http://fiver.ifvcns.rs/handle/123456789/4542
AB  - Integrated Weed Management (IWM) is a sustainable approach to the management of weeds by combining all available weed control techniques, including preventative measures, monitoring, crop rotations, tillage, crop competition, mechanical and physical control, herbicide rotation, herbicide mixtures, biological control, nutrition, irrigation, burning, etc. in a way that minimizes economic, health, and environmental risks. The first step in IWM program is to monitor the fields for signs of weed infestation or potential weed problems. Proper weed management involves a thorough survey of each field after crop harvest to identify major weed species in the field. When an annual crop (maize, sugar beet, soybean, wheat, etc.) is to be grown in the field in the following year, this information is used to assess the importance of each weed species and to select the appropriate management strategy to be used for the coming crop. In annual crops, fields are also monitored after the crop has emerged, to assess the effectiveness of the selected management alternative and whether additional management measures are needed. For planting perennial field crops, such as alfalfa, an assessment of weed species composition is conducted after harvest of the previous crop, to determine the appropriate management alternative to be used during the establishment. In an established crop, fields are monitored to determine the need for additional measures to manage annual, biennial and perennial weed species.
PB  - Beograd : Društvo za zaštitu bilja Srbije
C3  - Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor
T1  - Integrated weed management in field crops: sustainability and practical implementation
EP  - 41
SP  - 33
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4542
ER  - 
@conference{
author = "Malidža, Goran and Vrbničanin, Sava",
year = "2015",
abstract = "Integrated Weed Management (IWM) is a sustainable approach to the management of weeds by combining all available weed control techniques, including preventative measures, monitoring, crop rotations, tillage, crop competition, mechanical and physical control, herbicide rotation, herbicide mixtures, biological control, nutrition, irrigation, burning, etc. in a way that minimizes economic, health, and environmental risks. The first step in IWM program is to monitor the fields for signs of weed infestation or potential weed problems. Proper weed management involves a thorough survey of each field after crop harvest to identify major weed species in the field. When an annual crop (maize, sugar beet, soybean, wheat, etc.) is to be grown in the field in the following year, this information is used to assess the importance of each weed species and to select the appropriate management strategy to be used for the coming crop. In annual crops, fields are also monitored after the crop has emerged, to assess the effectiveness of the selected management alternative and whether additional management measures are needed. For planting perennial field crops, such as alfalfa, an assessment of weed species composition is conducted after harvest of the previous crop, to determine the appropriate management alternative to be used during the establishment. In an established crop, fields are monitored to determine the need for additional measures to manage annual, biennial and perennial weed species.",
publisher = "Beograd : Društvo za zaštitu bilja Srbije",
journal = "Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor",
title = "Integrated weed management in field crops: sustainability and practical implementation",
pages = "41-33",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4542"
}
Malidža, G.,& Vrbničanin, S.. (2015). Integrated weed management in field crops: sustainability and practical implementation. in Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor
Beograd : Društvo za zaštitu bilja Srbije., 33-41.
https://hdl.handle.net/21.15107/rcub_fiver_4542
Malidža G, Vrbničanin S. Integrated weed management in field crops: sustainability and practical implementation. in Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor. 2015;:33-41.
https://hdl.handle.net/21.15107/rcub_fiver_4542 .
Malidža, Goran, Vrbničanin, Sava, "Integrated weed management in field crops: sustainability and practical implementation" in Proceedings, 7th Congress on Plant Protection "Integrated Plant Protection – a Knowledge-Based Step towards Sustainable Agriculture, Forestry and Landscape Architecture", 24-28 November 2014, Zlatibor (2015):33-41,
https://hdl.handle.net/21.15107/rcub_fiver_4542 .

Chemical control of field dodder in alfalfa

Sarić-Krsmanović, Marija; Božić, Dragana; Malidža, Goran; Radivojević, Ljiljana; Gajić-Umiljendić, Jelena; Vrbničanin, Sava

(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2015)

TY  - JOUR
AU  - Sarić-Krsmanović, Marija
AU  - Božić, Dragana
AU  - Malidža, Goran
AU  - Radivojević, Ljiljana
AU  - Gajić-Umiljendić, Jelena
AU  - Vrbničanin, Sava
PY  - 2015
UR  - http://fiver.ifvcns.rs/handle/123456789/1475
AB  - Parasitic flowering plants have recently come into focus of research interests as a result of their notable expansion and increasing damage that they are causing in agricultural fields. Damage caused by field dodder in alfalfa crops mainly includes reduced yield of fresh biomass and considerable decrease in seed production. Effective control of field dodder in alfalfa crops necessarily includes a number of preventive measures and procedures, as well as chemical control. The effectiveness of glyphosate, propyzamide, imazethapyr and diquat herbicides in controlling field dodder in alfalfa crops was tested in trials conducted in 2011. Pot and field trials were set up in an experimental field of the Institute of Field and Vegetable Crops in Novi Sad (location Rimski Šančevi) and in a private field at Popovići (vicinity of Mladenovac). In pot trials, two glyphosate application rates (288 and 360 g a.i. ha) achieved the highest effectiveness of 95% and 97.5%, respectively. Both application rates of propyzamide (1500 and 2000 g a.i. ha) had weak effectiveness (85% and 87%, respectively), while imazethapyr (150 g a.i. ha) was the weakest herbicide with 80% efficacy. In field trials at both locations, diquat (450 g a.i. ha) showed the best efficacy in controlling field dodder in alfalfa. The efficacy of all other treatments was weaker at Popovići with the following survival rates of field dodder plants: 25% (glyphosate, 288 g a.i. ha), 15% (glyphosate, 360 g a.i. ha), 79% (propyzamide, 1500 g a.i. ha), 70% (propyzamide, 2000 g a.i. ha) and 72% (imazethapyr, 150 g a.i. ha). At the location Rimski Šančevi, the same treatements resulted in around 1% remaining field dodder plants in alfalfa crop.
AB  - U novije vreme problematika parazitskih cvetnica postaje sve aktuelnija i dobija veći istraživački prostor upravo zbog njihovog širenja i sve većih šteta koje nanose u poljoprivredi. Štete koje vilina kosica pravi u usevu lucerke se prvenstveno odnose na smanjenje prinosa zelene biomase i značajno smanjenu produkciju semena kod semenske lucerke. Efikasno suzbijanje viline kosice u usevu luceke podrazumeva niz preventivnih mera i postupaka, kao i hemijsku kontrolu. Ispitivanje efikasnosti herbicida (glifosat, propizamid, imazetapir i dikvat) u suzbijanju viline kosice u usevu lucerke urađeno je tokom 2011. godine. Ogledi su izvedeni u saksijama i u polju, na oglednom polju Instituta za ratarstvo i povrtarstvo u Novom Sadu (Rimski Šančevi) i na privatnoj parceli na lokalitetu Popovići (okolina Mladenovca). U ogledu sa saksijama, najbolju efikasnost je ispoljio glifosat u obe primenjene količine (288 i 360 g a.s. ha), 95% odnosno 97.5%. Efikasnost koju je ispoljio propizamid u obe količine primene (1500 i 2000 g a.s. ha) je bila slabija (85% odnosno 87%), dok je najslabiju efikasnost ispoljio imazetapir (150 g a.s. ha), 80%. U poljskim ogledima, na oba lokaliteta, dikvat (450 g a.s. ha) je ispoljio najbolju efikasnost u suzbijanju viline kosice. Na lokalitetu Popovići efikasnost ostalih tretmana je bila slabija, odnosno procenat preživelih jedinki viline kosice je bio: 25% (glifosat, 288 g a.s. ha), 15% (glifosat, 360 g a.s. ha), 79% (propizamid, 1500 g a.s. ha), 70% (propizamid, 2000 g a.s. ha) i 72% (imazetapir, 150 g a.s. ha). Na lokalitetu Rimski Šančevi, pri primeni istih tretmana, vilina kosica se zadržala na usevu sa oko 1%.
PB  - Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd
T2  - Pesticidi i fitomedicina
T1  - Chemical control of field dodder in alfalfa
T1  - Hemijsko suzbijanje viline kosice u lucerki
EP  - 114
IS  - 2
SP  - 107
VL  - 30
DO  - 10.2298/pif1502107S
ER  - 
@article{
author = "Sarić-Krsmanović, Marija and Božić, Dragana and Malidža, Goran and Radivojević, Ljiljana and Gajić-Umiljendić, Jelena and Vrbničanin, Sava",
year = "2015",
abstract = "Parasitic flowering plants have recently come into focus of research interests as a result of their notable expansion and increasing damage that they are causing in agricultural fields. Damage caused by field dodder in alfalfa crops mainly includes reduced yield of fresh biomass and considerable decrease in seed production. Effective control of field dodder in alfalfa crops necessarily includes a number of preventive measures and procedures, as well as chemical control. The effectiveness of glyphosate, propyzamide, imazethapyr and diquat herbicides in controlling field dodder in alfalfa crops was tested in trials conducted in 2011. Pot and field trials were set up in an experimental field of the Institute of Field and Vegetable Crops in Novi Sad (location Rimski Šančevi) and in a private field at Popovići (vicinity of Mladenovac). In pot trials, two glyphosate application rates (288 and 360 g a.i. ha) achieved the highest effectiveness of 95% and 97.5%, respectively. Both application rates of propyzamide (1500 and 2000 g a.i. ha) had weak effectiveness (85% and 87%, respectively), while imazethapyr (150 g a.i. ha) was the weakest herbicide with 80% efficacy. In field trials at both locations, diquat (450 g a.i. ha) showed the best efficacy in controlling field dodder in alfalfa. The efficacy of all other treatments was weaker at Popovići with the following survival rates of field dodder plants: 25% (glyphosate, 288 g a.i. ha), 15% (glyphosate, 360 g a.i. ha), 79% (propyzamide, 1500 g a.i. ha), 70% (propyzamide, 2000 g a.i. ha) and 72% (imazethapyr, 150 g a.i. ha). At the location Rimski Šančevi, the same treatements resulted in around 1% remaining field dodder plants in alfalfa crop., U novije vreme problematika parazitskih cvetnica postaje sve aktuelnija i dobija veći istraživački prostor upravo zbog njihovog širenja i sve većih šteta koje nanose u poljoprivredi. Štete koje vilina kosica pravi u usevu lucerke se prvenstveno odnose na smanjenje prinosa zelene biomase i značajno smanjenu produkciju semena kod semenske lucerke. Efikasno suzbijanje viline kosice u usevu luceke podrazumeva niz preventivnih mera i postupaka, kao i hemijsku kontrolu. Ispitivanje efikasnosti herbicida (glifosat, propizamid, imazetapir i dikvat) u suzbijanju viline kosice u usevu lucerke urađeno je tokom 2011. godine. Ogledi su izvedeni u saksijama i u polju, na oglednom polju Instituta za ratarstvo i povrtarstvo u Novom Sadu (Rimski Šančevi) i na privatnoj parceli na lokalitetu Popovići (okolina Mladenovca). U ogledu sa saksijama, najbolju efikasnost je ispoljio glifosat u obe primenjene količine (288 i 360 g a.s. ha), 95% odnosno 97.5%. Efikasnost koju je ispoljio propizamid u obe količine primene (1500 i 2000 g a.s. ha) je bila slabija (85% odnosno 87%), dok je najslabiju efikasnost ispoljio imazetapir (150 g a.s. ha), 80%. U poljskim ogledima, na oba lokaliteta, dikvat (450 g a.s. ha) je ispoljio najbolju efikasnost u suzbijanju viline kosice. Na lokalitetu Popovići efikasnost ostalih tretmana je bila slabija, odnosno procenat preživelih jedinki viline kosice je bio: 25% (glifosat, 288 g a.s. ha), 15% (glifosat, 360 g a.s. ha), 79% (propizamid, 1500 g a.s. ha), 70% (propizamid, 2000 g a.s. ha) i 72% (imazetapir, 150 g a.s. ha). Na lokalitetu Rimski Šančevi, pri primeni istih tretmana, vilina kosica se zadržala na usevu sa oko 1%.",
publisher = "Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd",
journal = "Pesticidi i fitomedicina",
title = "Chemical control of field dodder in alfalfa, Hemijsko suzbijanje viline kosice u lucerki",
pages = "114-107",
number = "2",
volume = "30",
doi = "10.2298/pif1502107S"
}
Sarić-Krsmanović, M., Božić, D., Malidža, G., Radivojević, L., Gajić-Umiljendić, J.,& Vrbničanin, S.. (2015). Chemical control of field dodder in alfalfa. in Pesticidi i fitomedicina
Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd., 30(2), 107-114.
https://doi.org/10.2298/pif1502107S
Sarić-Krsmanović M, Božić D, Malidža G, Radivojević L, Gajić-Umiljendić J, Vrbničanin S. Chemical control of field dodder in alfalfa. in Pesticidi i fitomedicina. 2015;30(2):107-114.
doi:10.2298/pif1502107S .
Sarić-Krsmanović, Marija, Božić, Dragana, Malidža, Goran, Radivojević, Ljiljana, Gajić-Umiljendić, Jelena, Vrbničanin, Sava, "Chemical control of field dodder in alfalfa" in Pesticidi i fitomedicina, 30, no. 2 (2015):107-114,
https://doi.org/10.2298/pif1502107S . .
9

Delay in the critical time for weed removal in imidazolinone-resistant sunflower (Helianthus annuus) caused by application of pre-emergence herbicide

Knežević, Stevan Z.; Elezović, Igor; Datta, Avishek; Vrbničanin, Sava; Glamočlija, Đorđe; Simić, Milena; Malidža, Goran

(Taylor & Francis Ltd, Abingdon, 2013)

TY  - JOUR
AU  - Knežević, Stevan Z.
AU  - Elezović, Igor
AU  - Datta, Avishek
AU  - Vrbničanin, Sava
AU  - Glamočlija, Đorđe
AU  - Simić, Milena
AU  - Malidža, Goran
PY  - 2013
UR  - http://fiver.ifvcns.rs/handle/123456789/1224
AB  - The critical time for weed removal (CTWR) is a period in the crop growth cycle when weed control must be initiated to prevent yield losses. Knowing the CTWR is useful for making decisions about the timing of weed control and in achieving efficient herbicide use from both biological and economic perspectives. Field studies were conducted in 2008 and 2009 at three locations in Serbia and one location in the USA to determine the CTWR in imidazolinone (IMI)-resistant sunflower grown with and without application of pre-emergence (PRE) herbicide. A four-parameter log-logistic model was fitted to data relating relative crop yield to increasing duration of weed presence. The CTWR without PRE herbicide treatment ranged from 14 to 26d after emergence (DAE) corresponding to the V3 (three leaves) to V4 stages compared to 25 to 37 DAE, which corresponded to the V6 to V8 stages with PRE herbicide. The CTWR in IMI-resistant sunflower grown with PRE herbicide can be delayed by an additional 6 to 12 d compared to the crop grown without PRE herbicide under the present experimental conditions. The practical implication of this study is that the use of PRE herbicide could extend post-herbicide treatments by another 6 to 12d with respect to the critical time required for weed removal without PRE herbicide in IMI-resistant sunflower.
PB  - Taylor & Francis Ltd, Abingdon
T2  - International Journal of Pest Management
T1  - Delay in the critical time for weed removal in imidazolinone-resistant sunflower (Helianthus annuus) caused by application of pre-emergence herbicide
EP  - 235
IS  - 3
SP  - 229
VL  - 59
DO  - 10.1080/09670874.2013.830797
ER  - 
@article{
author = "Knežević, Stevan Z. and Elezović, Igor and Datta, Avishek and Vrbničanin, Sava and Glamočlija, Đorđe and Simić, Milena and Malidža, Goran",
year = "2013",
abstract = "The critical time for weed removal (CTWR) is a period in the crop growth cycle when weed control must be initiated to prevent yield losses. Knowing the CTWR is useful for making decisions about the timing of weed control and in achieving efficient herbicide use from both biological and economic perspectives. Field studies were conducted in 2008 and 2009 at three locations in Serbia and one location in the USA to determine the CTWR in imidazolinone (IMI)-resistant sunflower grown with and without application of pre-emergence (PRE) herbicide. A four-parameter log-logistic model was fitted to data relating relative crop yield to increasing duration of weed presence. The CTWR without PRE herbicide treatment ranged from 14 to 26d after emergence (DAE) corresponding to the V3 (three leaves) to V4 stages compared to 25 to 37 DAE, which corresponded to the V6 to V8 stages with PRE herbicide. The CTWR in IMI-resistant sunflower grown with PRE herbicide can be delayed by an additional 6 to 12 d compared to the crop grown without PRE herbicide under the present experimental conditions. The practical implication of this study is that the use of PRE herbicide could extend post-herbicide treatments by another 6 to 12d with respect to the critical time required for weed removal without PRE herbicide in IMI-resistant sunflower.",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "International Journal of Pest Management",
title = "Delay in the critical time for weed removal in imidazolinone-resistant sunflower (Helianthus annuus) caused by application of pre-emergence herbicide",
pages = "235-229",
number = "3",
volume = "59",
doi = "10.1080/09670874.2013.830797"
}
Knežević, S. Z., Elezović, I., Datta, A., Vrbničanin, S., Glamočlija, Đ., Simić, M.,& Malidža, G.. (2013). Delay in the critical time for weed removal in imidazolinone-resistant sunflower (Helianthus annuus) caused by application of pre-emergence herbicide. in International Journal of Pest Management
Taylor & Francis Ltd, Abingdon., 59(3), 229-235.
https://doi.org/10.1080/09670874.2013.830797
Knežević SZ, Elezović I, Datta A, Vrbničanin S, Glamočlija Đ, Simić M, Malidža G. Delay in the critical time for weed removal in imidazolinone-resistant sunflower (Helianthus annuus) caused by application of pre-emergence herbicide. in International Journal of Pest Management. 2013;59(3):229-235.
doi:10.1080/09670874.2013.830797 .
Knežević, Stevan Z., Elezović, Igor, Datta, Avishek, Vrbničanin, Sava, Glamočlija, Đorđe, Simić, Milena, Malidža, Goran, "Delay in the critical time for weed removal in imidazolinone-resistant sunflower (Helianthus annuus) caused by application of pre-emergence herbicide" in International Journal of Pest Management, 59, no. 3 (2013):229-235,
https://doi.org/10.1080/09670874.2013.830797 . .
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