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Prikaz rezultata 1-10 od 49
Genetic analysis and adaptability of important agronomic traits in a two half-sib groups of maize / Genetička analiza i adaptabilnost važnijih agronomskih osobina dve grupe polusrodnika kukuruza
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2014)
Genetic variability and correlation of important agronomic traits in a two half-sib groups of maize were investigated with standard statistical methods and multivariate analysis methods. The population chosen for the study ...
Yield and quality of alfalfa biomass (Medicago sativa L.) as affected by production management / Prinos i kvalitet biomase lucerke (Medicago sativa L.) u zavisnosti od sistema gajenja
(Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2017)
The importance of alfalfa in Serbian agriculture, as well as its high market value, imposes a constant need for the improvement of this forage crop production that occupies large areas both in the world and in our country. ...
Application of zinc in maize production and hybrids efficiency in grain zinc accumulation / Primena cinka u gajenju kukurza i efikasnost hibrida u njegovoj akumulaciji u zrnu
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2017)
Zinc (Zn) is an essential trace element for plants. Cereals are the most important source of proteins and minerals for almost half of the world population, whose health is affected by zinc deficiency. Therefore, global ...
Inheritance of quantitative traits in diallel hybrids of sunflower / Nasleđivanje kvantitativnih osobina kod dialelnih hibrida suncokreta
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2015)
Sunflower is one of the most important oilseed crops in the world and primary source of edible oil in many countries. The main objectives in sunflower breeding are increased seed yield and oil content in seed and thus oil ...
Genetic diversity and combining abilities of multigerm sugar beet pollinators / Genetička divergentnost i kombinacione sposobnosti multigermnih oprašivača šećerne repe
(Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2014)
Information about genetic diversity is basic requirement of every successful breeding program. Beside information about genetic diversity for development of sugar beet hybrids it is very important to know combining abilities ...
Analysis of the impact of genetic, microclimatic and environmental factors on the composition of gluten and technological quality of wheat / Analiza uticaja genetskih, mikroklimatskih i ekoloških faktora na sastav glutena i tehnološki kvalitet sorti pšenice
(Univerzitet u Novom Sadu, Tehnološki fakultet, 2014)
In the Ph. D. Thesis was analyzed the impact of genetic, environmental and microclimatic factors that prevailed during the three production years on gluten composition and technological quality of 16 wheat varieties that ...
Genetic variability and multivariate analysis of important agronomic traits of a genetically narrow-based maize population / Genetička varijabilnost i multivarijaciona analiza važnijih agronomskih osobina populacije kukuruza uske genetičke osnove
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2014)
Тhis study investigated the genetic variability of important agronomic traits of two half-sib maize populations using standard statistical methods and multivariate analysis methods. The population chosen for the study was ...
Mikromorfološka i anatomska karakterizacija biljnih organa divljih vrsta suncokreta kao potencijalnog genofonda za oplemenjivanje gajenog suncokreta (Helianthus spp., Asteraceae)
(2023)
Najvažniji cilj oplemenjivanja suncokreta jeste povećanje genetičkog kapaciteta za prinos semena, a time i ulja. Divlje vrste suncokreta su izuzetno važan izvor genetičke varijabilnosti za mnoge osobine značajne sa apekta ...
Sowing dates and densities in a function of winter wheat yield in the long-term field trial / Rokovi i gustine setve u funkciji prinosa ozime pšenice u dugotrajnom poljskom ogledu
(Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2016)
Sowing date is one of the most important field crop management measures in the production of small grains and it practically determines the intensity of all other factors in wheat production. Among many factors which ...
Morphological and molecular characterization of Ascochyta species / Morfološko - molekularna karakterizacija patogena iz Ascochyta spp. kompleksa
(Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2018)
The presence of pathogens from the complex Ascochyta spp., either in low or high levels, has been confirmed on both forage pea and field pea in different regions of Serbia in the previous several years. This complex consists ...