Browsing by Title

Now showing items 1-20 of 5068

      Titles
      (Epi)Genome Editing – Potential Tool for Increasing Crop Resilience [1]
      1000 seed mass sugar beet as affected by harvesting date and plant density [1]
      70 years of small grains breeding at Institute of field and vegetable crops in Novi Sad [1]
      A biotroph sets the stage for a necrotroph to play: ‘Candidatus Phytoplasma solani’ infection of sugar beet facilitated Macrophomina phaseolina root rot [1]
      A combined archaeobotanical and palaeogenetic analysis of charred pea (Pisum sativum) seeds from an Early Iron Age storage pit at the hill fort settlement Hissar, Leskovac, southeast Serbia [1]
      A comparative study of ancient DNA isolated from charred pea (Pisum sativum L.) seeds from an Early Iron Age settlement in southeast Serbia: inference for pea domestication [1]
      A comparison of different methods to remove dissolved oxygen: Application to the electrochemical determination of imidacloprid [1]
      A comparison of methods for assessment of soil weed seed-bank in the long-term crop rotation [1]
      A comprehensive approach to chitosan-gelatine edible coating with β-cyclodextrin/lemongrass essential oil inclusion complex — Characterization and food application [1]
      A contribution of the project SEELEGUMES to the re-discovery of Pisum elatius subsp. elatius in Serbia and FYR of Macedonia [1]
      A gene for stem fasciation is localized on linkage group III [1]
      A genetic study of the hybrid progenies between common (Pisum sativum L.) and red-yellow (Pisum fulvum Sm.) peas [1]
      A new association of ruderal weeds at Pančevački Rit in Serbia [1]
      A New Concept to Secure Food Safety Standards against Fusarium Species and Aspergillus Flavus and Their Toxins in Maize [1]
      A new dry pea cultivar: Javor [1]
      A new experimental hybrid of cabbage suitable for early production [1]
      A new generation of NS forage crop cultivars [1]
      A New Line of Winter Garlic in Bosnia and Herzegovina [1]
      A new method for the proportion estimation in edible oil blends: sunflower and rapeseed oil [1]
      A Novel Method of Determination of Individual Oil Content in Sunflower and Flaxseed Oil Blends [1]