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Приказ резултата 61-70 од 101
Genetic relationship between yield and yield components of maize / Genetička međuzavisnost prinosa i komponenti prinosa zrna kukuruza
(Društvo genetičara Srbije, Beograd, 2010)
One of the objectives of this paper was to determine relationship between grain yield and yield components, in S1 and HS progenies of one early synthetic maize population. Grain yield was in high significant, medium strong ...
Seed viability of oil crops depending on storage conditions
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Changes occurring in seed during aging are significant as far as seed quality and longevity are concerned and are a consequence of the effects of different storage conditions. The chemical composition of seed with high oil ...
Sunflower seed quality and yield in relation to environmental conditions of production region
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Seed quality is a complex character that is determined by a large number of parameters. Because of this, knowing the interrelationships among these parameters is of utmost importance, not only from the point of view of ...
Lipid and sugar profiles of various barley cultivars (Hordeum vulgare) / Lipidni i šećerni profili različitih sorti ječma (Hordeum vulgare)
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2015)
The lipid components and soluble sugars in flour samples of different cultivars of barley (Hordeum vulgare), involving winter malting barley, winter forage barley, spring barley, and hulless barley, were identified). Fatty ...
A comparison of different methods to remove dissolved oxygen: Application to the electrochemical determination of imidacloprid / Poređenje različitih metoda za uklanjanje rastvorenog kiseonika - primena pri elektrohemijskom određivanju imidakloprida
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2015)
This study compares different methods for the removal of oxygen from the solution prior to the chronopotentiometric determination of the insecticide imidacloprid on glassy carbon electrode. The research included the ...
Effect of meteorological conditions on the production of NS soya bean seed / Uticaj meteoroloških uslova na proizvodnju semena NS sorti soje
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2011)
The perspective of our society cannot be imagined without the quality production and marketing of seeds in the country and abroad. On average, seed soya bean was annually planted on area of 7,151.8 ha in the period 2002-2007. ...
The economic effects of irrigation and dunging in the sugar-beet production / Ekonomski efekti navodnjavanja i đubrenja u proizvodnji šećerne repe
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2010)
The research of production and economic effects of irrigation to the sugarbeet and sugar growth per hectare was carried out on the carbonate humus of favourable water-physical and chemical characteristics on the location ...
Effect of different seed treatments on maize seed germination parameters under optimal and suboptimal temperature conditions / Efekat različitih tretmana semena na parametre klijanja semena kukuruza u uslovima optimalnih i suboptimalnih temperatura
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
The aim of this study was to determine the effect of different seed treatments on germination parameters of three maize genotypes under optimal and suboptimal temperature conditions. Seed was treated with recommended doses ...
Novel insights to the anti-proliferative activity of rosemary (Rosmarinus officinalis L.) co-treatment
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2019)
The aim of this study was to characterize volatile and non-volatile compounds of rosemary from the North Adriatic region and to determine its antiproliferative activity, alone or in combination with radiomimetic bleomycin ...
Bioactivity of essential oils from cultivated winter savory, sage and hyssop
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2019)
Species of the Lamiaceae family have enjoyed a rich tradition of use for flavoring, food preservation, and medicinal purposes, due to their curative and preventive properties. Cultivated winter savory (Satureja montana ...