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Приказ резултата 11-20 од 371
Genetic variability for yield and yield components in Jerusalem artichoke (helianthus tuberosus l.)
(Društvo genetičara Srbije, Beograd, 2018)
Investigation of quantitative traits of Jerusalem artichoke populations was conducted on the experimental field of the Agricultural Institute of the Republic of Srpska in Banja Luka, during 2013 and 2014. The material was ...
Marker-trait associations for spike-related characters in a doubled haploid population of wheat
(Romanian Agricultural Research, 2012)
Phenotypic assessment of yield and its component traits needs to be performed in replicated trials under multiple environments. Mapping populations such as doubled haploids (DHs) are suitable material for studying marker-trait ...
Effect of short-term water defficiency on sugar beet genotypes
(Springer Heidelberg, Heidelberg, 2004)
Determination of residues of sulfonylurea herbicides in soil by using microwave-assisted extraction and high performance liquid chromatographic method
(Savez hemijskih inženjera, Beograd, 2017)
A modified method for the analysis of nicosulfuron, rimsulfuron and prosulfuron was developed and validated by using microwave-assisted extraction (MAE) and ultra-performance liquid chromatography with diode array detection ...
Quality Parameters and Antioxidant Activity of Three Clover Species in Relation to the Livestock Diet
(Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca, 2016)
Products of metabolism that are directly involved in growth, development and reproduction and also secondary products of metabolism were studied in 16 natural populations of three species of the genus Trifolium (T. repens ...
Effects of plant growth promoting rhizobacteria on maize in greenhouse and field trial
(Academic Journals, Victoria Island, 2012)
The aim of the study was to investigate ability of Pseudomonas sp. Q4b, Bacillus sp. Q5a and Azotobacter chroococcum strain 8 to enrich a population of plant growth promoting rhizobacteria (PGPR) in rhizosphere and thus ...
Forage yield and protein content of different field pea cultivars and oat mixtures grown as winter crops
(Society of Field Crops Science, 2019)
Monoculture and intensive use of mechanization and inorganic chemicals are leading to degradation and erosion of our soils and agro-ecosystems. At the same time, the production of animal feeds that are rich in protein is ...
Changes in L-phenylalanine ammonia-lyase activity and isoflavone phytoalexins accumulation in soybean seedlings infected with Sclerotinia sclerotiorum
(Sciendo, Warsaw, 2013)
Soybean [Glycine max (L.) Merr.] cultivars (Meli, Alisa, Sava and 1511/99) were grown up to V1 phase (first trifoliate and one node above unifoliate) and then inoculated with Sclerotinia sclerotiorum (Lib.) de Bary under ...
Viability of soybean seed produced under different agro-meteorological conditions in Vojvodina / Životna sposobnost semena soje proizvede u različitim agrometeorološkim uslovima Vojvodine
(Društvo genetičara Srbije, Beograd, 2011)
At the time of soybean seed sowing in the field, a high soil moisture, low soil and air temperatures, and crasts formation may occur, which can lead to slow germination, poor seedling establishment, and in some cases to ...