FiVeR - Repository of the Institute of Field and Vegetable Crops
Institute of Field and Vegetable Crops
    • English
    • Српски
    • Српски (Serbia)
  • English 
    • English
    • Serbian (Cyrillic)
    • Serbian (Latin)
  • Login
View Item 
  •   FiVeR
  • FiVeR
  • Radovi istraživača / Researchers' papers
  • View Item
  •   FiVeR
  • FiVeR
  • Radovi istraživača / Researchers' papers
  • View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.

Quality Parameters and Antioxidant Activity of Three Clover Species in Relation to the Livestock Diet

Thumbnail
2016
1607.pdf (522.0Kb)
Authors
Petrović, Mirjana P.
Stanković, Milan S.
Anđelković, Bojan S.
Babić, Snežana
Zornić, Vladimir G.
Vasiljević, Sanja
Dajić-Stevanović, Zora P.
Article (Published version)
Metadata
Show full item record
Abstract
Products of metabolism that are directly involved in growth, development and reproduction and also secondary products of metabolism were studied in 16 natural populations of three species of the genus Trifolium (T. repens - four populations, T. alpestre - three populations, T. pannonicum - nine populations), collected from the central Balkans region, i.e. territory of Serbia. Statistical analysis showed the presence of variability in all species of the test material. The best quality of dry matter, estimated by the ratio of crude protein and crude fiber, was achieved in the populations of white clover. In this species, average protein content was 216.4 g kg(-1) while the average content of crude fiber was 222.4 g kg(-1). The highest average content of total phenols (77.9 mg GA g(-1)), flavonoids (159.7 mg Ru g(-1)) and antioxidant activity (70.2 mu g ml(-1)) was measured in populations of T. pannonicum by phytochemical analysis of aerial parts of plants. The content of secondary metabo...lites and antioxidant activity in other species were extremely low. Populations of T. pannonicum were notable for fodder quality and antioxidant activity: CS091 with 186.2 g kg(-1) of crude protein and antioxidant activity of 55 mu g ml(-1); RA123 with 175.6 g kg(-1) of crude protein and a high level of antioxidant activity of 44.8 mu g ml(-1). It can be concluded that the selection of these populations may lead to creation of different varieties of fodder crops that could give safe animal feed and would be suitable for growing under adverse conditions of mountainous climate.

Keywords:
alpine clover / fodder quality / Hungarian clover / phenolic compounds / white clover / wild populations
Source:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2016, 44, 1, 201-208
Publisher:
  • Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca
Funding / projects:
  • Improvement of genetic potential and technologies in forage crops production in function of sustainable animal husbandry development (RS-31057)

DOI: 10.15835/nbha44110144

ISSN: 0255-965X

WoS: 000378173900030

Scopus: 2-s2.0-84975883200
[ Google Scholar ]
4
2
URI
http://fiver.ifvcns.rs/handle/123456789/1610
Collections
  • Radovi istraživača / Researchers' papers
Institution/Community
FiVeR
TY  - JOUR
AU  - Petrović, Mirjana P.
AU  - Stanković, Milan S.
AU  - Anđelković, Bojan S.
AU  - Babić, Snežana
AU  - Zornić, Vladimir G.
AU  - Vasiljević, Sanja
AU  - Dajić-Stevanović, Zora P.
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/1610
AB  - Products of metabolism that are directly involved in growth, development and reproduction and also secondary products of metabolism were studied in 16 natural populations of three species of the genus Trifolium (T. repens - four populations, T. alpestre - three populations, T. pannonicum - nine populations), collected from the central Balkans region, i.e. territory of Serbia. Statistical analysis showed the presence of variability in all species of the test material. The best quality of dry matter, estimated by the ratio of crude protein and crude fiber, was achieved in the populations of white clover. In this species, average protein content was 216.4 g kg(-1) while the average content of crude fiber was 222.4 g kg(-1). The highest average content of total phenols (77.9 mg GA g(-1)), flavonoids (159.7 mg Ru g(-1)) and antioxidant activity (70.2 mu g ml(-1)) was measured in populations of T. pannonicum by phytochemical analysis of aerial parts of plants. The content of secondary metabolites and antioxidant activity in other species were extremely low. Populations of T. pannonicum were notable for fodder quality and antioxidant activity: CS091 with 186.2 g kg(-1) of crude protein and antioxidant activity of 55 mu g ml(-1); RA123 with 175.6 g kg(-1) of crude protein and a high level of antioxidant activity of 44.8 mu g ml(-1). It can be concluded that the selection of these populations may lead to creation of different varieties of fodder crops that could give safe animal feed and would be suitable for growing under adverse conditions of mountainous climate.
PB  - Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca
T2  - Notulae Botanicae Horti Agrobotanici Cluj-Napoca
T1  - Quality Parameters and Antioxidant Activity of Three Clover Species in Relation to the Livestock Diet
EP  - 208
IS  - 1
SP  - 201
VL  - 44
DO  - 10.15835/nbha44110144
ER  - 
@article{
author = "Petrović, Mirjana P. and Stanković, Milan S. and Anđelković, Bojan S. and Babić, Snežana and Zornić, Vladimir G. and Vasiljević, Sanja and Dajić-Stevanović, Zora P.",
year = "2016",
abstract = "Products of metabolism that are directly involved in growth, development and reproduction and also secondary products of metabolism were studied in 16 natural populations of three species of the genus Trifolium (T. repens - four populations, T. alpestre - three populations, T. pannonicum - nine populations), collected from the central Balkans region, i.e. territory of Serbia. Statistical analysis showed the presence of variability in all species of the test material. The best quality of dry matter, estimated by the ratio of crude protein and crude fiber, was achieved in the populations of white clover. In this species, average protein content was 216.4 g kg(-1) while the average content of crude fiber was 222.4 g kg(-1). The highest average content of total phenols (77.9 mg GA g(-1)), flavonoids (159.7 mg Ru g(-1)) and antioxidant activity (70.2 mu g ml(-1)) was measured in populations of T. pannonicum by phytochemical analysis of aerial parts of plants. The content of secondary metabolites and antioxidant activity in other species were extremely low. Populations of T. pannonicum were notable for fodder quality and antioxidant activity: CS091 with 186.2 g kg(-1) of crude protein and antioxidant activity of 55 mu g ml(-1); RA123 with 175.6 g kg(-1) of crude protein and a high level of antioxidant activity of 44.8 mu g ml(-1). It can be concluded that the selection of these populations may lead to creation of different varieties of fodder crops that could give safe animal feed and would be suitable for growing under adverse conditions of mountainous climate.",
publisher = "Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca",
journal = "Notulae Botanicae Horti Agrobotanici Cluj-Napoca",
title = "Quality Parameters and Antioxidant Activity of Three Clover Species in Relation to the Livestock Diet",
pages = "208-201",
number = "1",
volume = "44",
doi = "10.15835/nbha44110144"
}
Petrović, M. P., Stanković, M. S., Anđelković, B. S., Babić, S., Zornić, V. G., Vasiljević, S.,& Dajić-Stevanović, Z. P.. (2016). Quality Parameters and Antioxidant Activity of Three Clover Species in Relation to the Livestock Diet. in Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca., 44(1), 201-208.
https://doi.org/10.15835/nbha44110144
Petrović MP, Stanković MS, Anđelković BS, Babić S, Zornić VG, Vasiljević S, Dajić-Stevanović ZP. Quality Parameters and Antioxidant Activity of Three Clover Species in Relation to the Livestock Diet. in Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2016;44(1):201-208.
doi:10.15835/nbha44110144 .
Petrović, Mirjana P., Stanković, Milan S., Anđelković, Bojan S., Babić, Snežana, Zornić, Vladimir G., Vasiljević, Sanja, Dajić-Stevanović, Zora P., "Quality Parameters and Antioxidant Activity of Three Clover Species in Relation to the Livestock Diet" in Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 44, no. 1 (2016):201-208,
https://doi.org/10.15835/nbha44110144 . .

DSpace software copyright © 2002-2015  DuraSpace
About FiVeR | Send Feedback

OpenAIRERCUB
 

 

All of DSpaceInstitutions/communitiesAuthorsTitlesSubjectsThis institutionAuthorsTitlesSubjects

Statistics

View Usage Statistics

DSpace software copyright © 2002-2015  DuraSpace
About FiVeR | Send Feedback

OpenAIRERCUB