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Приказ резултата 11-20 од 323
Hybrid sunflower seed processing at Institute of Field and Vegetable Crops / Dorada semena hibridnog suncokreta u Institutu za ratarstvo i povrtarstvo
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
This paper reviews sunflower hybrid seed processing at Institute of Field and Vegetable Crops Novi Sad with all practical, technical and technological solutions. Additionally, efforts of Institute's employees are presented ...
Heredity mode of onion (Allium cepa L.) bulb shape index / Način nasleđivanja indeksa oblika lukovice crnog luka (Allium cepa L.)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
Onion (Allium cepa L.) is a very important and widespread vegetable crop. Bulb shape index is a very significant biological and commercial trait. Bulb shape impacts the price, processing, resistance to diseases, etc., which ...
Use of genetic markers in breeding of perennial legumes / Primena genetičkih markera u oplemenjivanju višegodišnjih leguminoza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Breeding of perennial legumes for many agronomic important traits like grain yield, persistence, longevity, resistance to diseases and pests, resistance to limiting abiotic conditions and polyploidy is more efficient and ...
Evaluation of rapid protocols for DNA isolation from Cercospora beticola Sacc. / Procena protokola za brzu izolaciju DNK iz Cercospora beticola Sacc.
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
The most fungal DNA isolation protocols are designed to obtain high amounts of very pure DNA, requiring large fungal cultures and extraction procedures with many purification steps. Since the PCR does not require high ...
Characterization of Xanthomonas euvesicatoria strains pathogens of pepper in Serbia / Karakterizacija sojeva Xanthomonas euvesicatoria, patogena paprike u Srbiji
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2010)
During spring and summer of 2008, 101 bacterial strains was isolated from the diseased pepper leaves collected from different pepper growing areas in the Republic of Serbia. The aim of this research was to characterize the ...
Variation of protein content in soybean grain depending on cultivar and year / Variranje sadržaja proteina u zrnu soje u zavisnosti od sorte i godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Grain protein content in five soybean cultivars was determined in a two-year field experiment. The soybean cultivars belong to different maturity groups (O, I and II) and they represent the current cultivars in our country. ...
Effect of plant density on seed quality and yield of oilseed rape (Brassica napus L.) / Uticaj gustine biljaka na kvalitet semena i prinos uljane repice (Brassica napus L.)
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2014)
Due to its composition the oilseed rape is widely used in the production of oil, animal feed and biodisel production. Due to a wide range of rapeseed use, the aim of this paper was to determine the influence of genotype, ...
Genetic variability and correlation analysis for grain yield of a narrow base synthetic maize population NSA15 / Genetička varijabilnost i korelaciona analiza za prinos zrna sintetičke populacije kukuruza NSA15
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
S1 progenies of a narrow base maize population NSA15 unrelated to other heterotic sources, derived from a cross of NS15 x NS61 inbred lines, were tested simultaneously with two unrelated inbred-testers: NS732 (ID genetic ...
Presence of zearalenone in the most commonly grown wheat cultivars in Serbia / Prisustvo zearalenona u najčešće uzgajanim sortama pšenice u Srbiji
(Matica srpska, Novi Sad, 2013)
A total of 45 samples of wheat from three different locations in Vojvodina were analyzed for the presence of zearalenone. Analytical methods based on clean-up by solid-phase extraction (SPE) columns and detection by liquid ...
Managing agricultural company by using internal control and significance of risk presentation
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2018)
The survival of a company on the market is possible if there is a good company managing, led by agile and professional management. Company development is a general objective and it can be achieved if the management of the ...