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Thirty years of soybean breeding at the Institute of field and vegetable crops in Novi Sad / Trideset godina oplemenjivanja soje u Naučnom institutu za ratarstvo i povrtarstvo u Novom Sadu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
The work on soybean breeding at the Institute of Field and Vegetable Crops in Novi Sad started in the mid seventies. The primary objective of this work was to create the first domestic, high yielding varieties, adapted to ...
Potential of the less widespread species of annual legumes for grain: Faba bean (Vicia faba l) / Potencijal manje rasprostranjenih vrsta jednogodišnjih mahunarki za prinos zrna - Bob (Vicia faba l)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Faba bean (Vicia faba L) represents one of the most important protein sources for both human consumption, mainly in the form of immature pods and immature grains, and animal feeding, mostly in the form of mature grains A ...
Dry pea production technology / Tehnologija proizvodnje proteinskog graška
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Detailed dry pea production technology, in conditions of Serbia, has been shown. Differences between production technologies of dry pea and forage pea are conditioned by significant differences in morphological structure ...
Effect of insecticide on field germinability with differenty processed sugar beet seeds / Uticaj insekticida na poljsku klijavost različito dorađenog semena šećerne repe
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
A three-year field study was carried out to determine the effects of different methods of seed processing with insecticides on the germinability of sugar beet seeds in the field. A two-factorial trial was used to study ...
Breeding of rapeseed (Brassica napus l) / Oplemenjivanje uljane repice (Brassica napus l)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
This paper presents an overview of the achievements of rapeseed breeding in the world and discusses the results of rapeseed research at the Institute of Field and Vegetable Crops in novi Sad. The competitiveness of rapeseed ...
Clearfield*production system for sunflower / Clearfield*sistem proizvodnje suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Introduction of imidazolinone-tolerant sunflower (Clearfield*) is a revolutionary advancement in sunflower production. Clearfield*production system for sunflower provides unique possibility of post-emergence broadleaf weed ...
Effect of insecticides applied for sunflower (Helianthus annuus L.)seed treatment / Tretiranje semena suncokreta (Helianthus annuus L.) i efekti primene insekticida
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Yield performance is an important target in sunflower hybrid breeding. This property, in addition to yield stability, is crucial for producers and it depends on many factors. One of these factors is plant number per area ...
Long-term use of different N, P, and K rates and ratios and its effect on chemical composition of hard wheat / Uticaj višegodišnje primene različitih doza i odnosa N, P i K na hemijski sastav tvrde pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
After 40 years of using different rates and ratios of nitrogen, phosphorus and potassium in a long-term stationary trial, we studied the effects of these treatments on the levels of biogenic macro- and micro-elements in ...
Effect of agro-meteorological conditions on soybean seed quality / Uticaj agrometeoroloških uslova na kvalitet semena soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Great fluctuations of yield and quality of seed among localities, as well as between the years, most often due to water lacking during formation and filling of seed, are present under our production conditions. Since soybean ...
Properties of the recently approved cultivars and hybrids of forage crops at the Institute of Novi Sad / Svojstva novopriznatih sorti i hibrida krmnih biljaka u Institutu u Novom Sadu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
The target of forage crops breeding programs of Institute of Field and Vegetable Crops is the development of high-yielding cultivars and hybrids. Furthermore, new cultivars and hybrids should also possess satisfactory ...