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Grain chemical composition of barley and wheat cultivars for animal feed / Hemijski sastav zrna sorti ječma i pšenice za ishranu životinja
(Novi Sad: Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2019)
Together with corn and rice, barley and wheat are the most important cereal crops. Majority of the worldwide barley production is used in animal nutrition, mostly in pig and poultry diets. Wheat is major energy source ...
Benzoxazinoids - protective secondary metabolites in cereals: Biochemistry and genetic control / Benzoksazinoidi - zaštitni sekundarni metaboliti žitarica - biohemija i genetička kontrola
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
Benzoxazinoids (1,4-benzoxazin-3(4H)-one derivatives, BXs) are plant secondary metabolites that play a crucial role in plant resistance to insects, fungi, bacteria and nematodes, and in weed suppression during early plant ...
Analysis of interrelations between wheat protein fractions composition and its technological quality by combined multivariate and univariate statistics
(Savez hemijskih inženjera, Beograd, 2014)
Data on protein fractions' proportion, obtained with RP-HPLC and technological quality parameters for 29 wheat cultivars grown in Serbia and Croatia, were used for studying of interrelations among wheat protein fractions ...
Changes in senescence pattern related with breeding progress in winter wheat
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2019)
During the past century, grain yield potential in winter wheat has been continuously improved as the result of changes in production technology and development of modern high-yielding cultivars. Previous studies of the ...
Molecular Identification of Ground Beetles on Arable Land
(Editura Ars Docendi, 2016)
Based on the number of individuals and percentage of encounters in the studied areas, it is concluded that ground beetles (Coleoptera: Carabidae) stand out in comparison to other beetles, which is proved by the qualitative ...
The influence of cultivar, location and year on winter wheat yield / Uticaj sorte, lokaliteta i godine na prinos ozime pšenice
(Institut PKB Agroekonomik, Padinska skela, 2014)
The yield of wheat is influenced by a number of factors. Climatic effects during the growing season can be mitigated by proper selection of cultivars and agricultural practice. Five high-yielding and widely spread NS wheat ...
Variability of agronomic properties of wheat / Varijabilnost agronomskih svojstava pšenice
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2010)
In order to investigate variability of yield, number of grains per m2 and 1000 grain weight, it was selected 39 different genotypes of wheat. Field trial was set up at Rimski Sancevi in 2008/2009 season. On the basis of ...
Effect of nitrogen rate on grain yield of bread wheat genotypes
(Društvo genetičara Srbije, Beograd, 2010)
Gorjanovic B., M. Zoric, and M. Kraljevic Balalic (2010): Effect of nitrogen rate on grain yield of bread wheat genotypes. - Genetika, Vol 42, No. 2, 279 -286. The improvement in grain yield is the main objective of bread ...
In vitro evaluation of boron tolerance in wheat (Triticum aestivum L.) genotypes / In vitro evaluacija tolerantnosti genotipova pšenice (Triticum aestivum L.) prema boru
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Wheat tolerance to high boron concentrations was determined using mature embryo culture. The testing was performed on a modified MS nutrient medium to which boric acid was added in two concentrations: 15 mM and 30 mM. The ...
Genetic analysis of another culture response in wheat genotypes / Genetička analiza reakcije genotipova pšenice u kulturi antera
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Androgenic responses of 10 F1 wheat hybrids and 13 parental genotypes were studied. It was observed that the studied androgenic traits (androgenic capacity, callus yield, and frequency of green plants) were genotype ...