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Effect of chemical desiccation application moment on germination energy of sunflower seed / Uticaj momenta izvođenja hemijske desikacije na energiju klijanja semena suncokreta
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2011)
Germination energy is an important seed quality parameter, especially expressed in unfavorable ecological conditions, which delay germination and seedling emergence. Desiccation is an agro technical measure for acceleration ...
Genetic resources of alternative crops / Genetički resursi alternativnih kultura
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2017)
Alternative crops are known as plant species that occupy small and variable agricultural areas. The crops adapted to agro ecological conditions of Southeast Europe are with the developed technology of the production which ...
Borneo: The new NS sunflower confectionary type hybrid / Borneo - novi NS hibrid suncokreta konzumnog tipa
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
At the Institute of Field and Vegetable Crops in Novi Sad, beside the basic direction in sunflower breeding, the creation of standard hybrids with high oil content with high seed and oil yield, hybrids are being created ...
Sunflower seed germination and storability response to chemical desiccation / Efekat hemijske desikacije na klijavost i čuvanje semena suncokreta
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2020)
The objective was to assess the effect of chemical desiccation on seed germination and storability in three sunflower female inbred lines and to point at possible indicators for optimal performance time. Desiccation was ...
Physiological basis of barley yield under near optimal and stress conditions / Fiziološka osnova prinosa ječma u optimalnim uslovima i uslovima suše
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2004)
Average barley yield fall below its potential due to incidence of stresses. Water stress is the main environmental factor limiting yield. The component a priori more sensitive to most stresses is the amount of radiation ...
Jasna: A new winter rapeseed cultivar / Jasna - nova sorta ozime uljane repice
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
The program of winter rapeseed breeding at Institute of Field and Vegetable Crops covers the development of winter and spring rapeseed cultivars and hybrids. Winter rapeseed cultivars are selected for high and stabile grain ...
Seed production in cabbage / Semenska proizvodnja kupusa
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
In this region, cabbage has a long tradition of growing and a variety of possible uses. Because of this, high-quality seed production is required. Cabbage is a biennial, open-pollinated crop whose seed production requires ...
Detection of allelic variability at wheat loci associated with resistance to Fusarium ssp. using molecular markers - microsatellites / Detekcija alelne varijabilnosti u lokusima pšenice značajnim za otpornost na Fusarium ssp. primenom molekularnih markera - mikrosatelita
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2006)
Fusarium head blight (FHB), caused primarily by Fusarium graminearum, is one of the most important fungal diseases of wheat. It may cause severe yield and quality losses in humid and warm conditions. However, the most ...
Sugarbeet breeding: Situation, prospectives and limitations / Oplemenjivanje šećerne repe - stanje, mogućnosti i ograničenja
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
Breeders of sugar beet (Beta vulgaris L.) use a variety of conventional breeding methods and novel techniques striving to protect, maintain and expand the genetic variability of the crop, develop superior hybrids, and ...
Gain of processed alfalfa seed at the Institute of Field and Vegetable Crops 1997-2000 / Randman dorađenog semena lucerke u Institutu za ratarstvo i povrtarstvo 1997-2000
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2001)
Natural alfalfa seed from contracted 1997-2000 production in the Vojvodina province was processed at the Forage Crops Department of the Institute of Field and Vegetable Crops in Novi Sad. The seed was processed on a Kamas ...