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Lipidomics-Assisted GWAS (lGWAS) approach for improving high-temperature stress tolerance of crops
(Basel : MDPI, 2022)
High-temperature stress (HT) over crop productivity is an important environmental factor demanding more attention as recent global warming trends are alarming and pose a potential threat to crop production. According to ...
Buckwheat yield traits response as influenced by row spacing, nitrogen, phosphorus, and potassium management
(Basel : MDPI, 2021)
Buckwheat is an economically important gluten free cereal, and it is a good source of protein, fiber, and energy. The field experiments with buckwheat variety “Novosadska” were set in two experimental years in Pancevo, ...
Identification of biomarkers in hydrosoluble extracts from spelt and wheat cultivated in different production systems
(Wiley, Hoboken, 2021)
BACKGROUND In the present paper, a method for differentiation between common and spelt wheat grown in different farming systems (biodynamic, ecological, integrated, conventional), based on biomarkers identified from aqueous ...
Correlation of elongation factor 1A accumulation with photosynthetic pigment content and yield in winter wheat varieties under heat stress conditions
(Elsevier, 2021)
Heat stress is one of the most important environmental factors that influences wheat growth and development, leading to significant losses in grain yield and has become a significant detrimental factor for worldwide wheat ...
Genotype by environment interactions in wheat quality breeding programs in southeast Europe
(Springer, Dordrecht, 2010)
The objective of this study was to determine genotype x environment interactions (GEI) obtained in wheat production in southeast Europe for protein content, sedimentation value, and loaf volume. Twenty wheat genotypes ...
First Report of Stolbur Phytoplasma on Mentha x piperita in Serbia
(Amer Phytopathological Soc, St Paul, 2016)
Changes in soil carbon stock under the wheat-based cropping systems at Vojvodina province of Serbia
(Taylor & Francis Ltd, Abingdon, 2017)
The aim of this study was to assess the changes in soil organic carbon (SOC) stock in relation to the carbon (C) input from nine wheat-based cropping systems and untilled grass. The SOC pool ranged from 32.1 to 49.4 Mg ...
Alien chromosome segment from Aegilops speltoides and Dasypyrum villosum increases drought tolerance in wheat via profuse and deep root system
(BMC, London, 2019)
BackgroundRecurrent drought associated with climate change is a major constraint to wheat (Triticum aestivum L.) productivity. This study aimed to (i) quantify the effects of addition/substitution/translocation of chromosome ...
Detection of genetically modified organisms in processed meat products on the Serbian food market
(Elsevier Sci Ltd, Oxford, 2009)
The addition of soybean proteins to processed meat products has significantly increased in recent years due to the interesting functional and nutritional properties of these vegetable proteins. Since the Roundup Ready (RR) ...
Black Oat (Avena strigosa Schreb.) Ontogenesis and Agronomic Performance in Organic Cropping System and Pannonian Environments
(Basel : MDPI, 2021)
This study examined the influence of agroecological conditions on the ontogenesis and production yield traits of black oat (Avena strigosa Schreb.). Understanding the agronomic and phenological properties related to ...