TY  - CHAP
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
PY  - 2011
UR  - http://fiver.ifvcns.rs/handle/123456789/3524
AB  - Despite the centuries of traditional growing in its region of origin, the Far East, it was only in the forties that soybean transformed from a minor crop serving as ensiled feed into a major crop and globally important source of food. For several decades, the United States with about 30,000,000 hectares have been the leading country in soybean production, processing, and trade. In last few decades, Brazil and Argentina, with the acreages of about twenty and fifteen million hectares, respectively, became important soybean producers on the global scale. Attempts to grown soybean have been made in a number of countries. Most countries in the world are presently growing soybean but on a limited acreage.
PB  - Novi Sad : Institute of Field and Vegetable Crops
PB  - Bečej : Sojaprotein
T2  - Soybean
T1  - Importance, origin and expansion of soybean
EP  - 44
SP  - 11
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3524
ER  - 

@inbook{
author = "Hrustić, Milica and Miladinović, Jegor",
year = "2011",
abstract = "Despite the centuries of traditional growing in its region of origin, the Far East, it was only in the forties that soybean transformed from a minor crop serving as ensiled feed into a major crop and globally important source of food. For several decades, the United States with about 30,000,000 hectares have been the leading country in soybean production, processing, and trade. In last few decades, Brazil and Argentina, with the acreages of about twenty and fifteen million hectares, respectively, became important soybean producers on the global scale. Attempts to grown soybean have been made in a number of countries. Most countries in the world are presently growing soybean but on a limited acreage.",
publisher = "Novi Sad : Institute of Field and Vegetable Crops, Bečej : Sojaprotein",
journal = "Soybean",
booktitle = "Importance, origin and expansion of soybean",
pages = "44-11",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3524"
}

Hrustić, M.,& Miladinović, J.. (2011). Importance, origin and expansion of soybean. in Soybean
Novi Sad : Institute of Field and Vegetable Crops., 11-44.
https://hdl.handle.net/21.15107/rcub_fiver_3524

Hrustić M, Miladinović J. Importance, origin and expansion of soybean. in Soybean. 2011;:11-44.
https://hdl.handle.net/21.15107/rcub_fiver_3524 .

Hrustić, Milica, Miladinović, Jegor, "Importance, origin and expansion of soybean" in Soybean (2011):11-44,
https://hdl.handle.net/21.15107/rcub_fiver_3524 .

TY  - BOOK
AU  - Miladinović, Jegor
AU  - Hrustić, Milica
AU  - Vidić, Miloš
PY  - 2011
UR  - http://fiver.ifvcns.rs/handle/123456789/3521
AB  - This is a translated edition of the book titled “Soja” published in Serbian language in 2008, which displayed the accumulated knowledge on fundamental and applied soybean research, as well as soybean breeding efforts at Institute of Field and Vegetable Crops in Novi Sad, Serbia. Global importance of soybean is continually growing, with soybean planted areas reaching almost 99 million ha in 2009 and production of soybean grain exceeding 222 million tons. According to these indicators, soybean is the most important industrial plant worldwide, both as a basic source of protein nutrients for cattle, poultry and fish and as the most important source of plant oil.
PB  - Novi Sad : Institute of Field and Vegetable Crops
PB  - Bečej : Sojaprotein
T1  - Soybean
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3521
ER  - 

@book{
author = "Miladinović, Jegor and Hrustić, Milica and Vidić, Miloš",
year = "2011",
abstract = "This is a translated edition of the book titled “Soja” published in Serbian language in 2008, which displayed the accumulated knowledge on fundamental and applied soybean research, as well as soybean breeding efforts at Institute of Field and Vegetable Crops in Novi Sad, Serbia. Global importance of soybean is continually growing, with soybean planted areas reaching almost 99 million ha in 2009 and production of soybean grain exceeding 222 million tons. According to these indicators, soybean is the most important industrial plant worldwide, both as a basic source of protein nutrients for cattle, poultry and fish and as the most important source of plant oil.",
publisher = "Novi Sad : Institute of Field and Vegetable Crops, Bečej : Sojaprotein",
title = "Soybean",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3521"
}

Miladinović, J., Hrustić, M.,& Vidić, M.. (2011). Soybean. 
Novi Sad : Institute of Field and Vegetable Crops..
https://hdl.handle.net/21.15107/rcub_fiver_3521

Miladinović J, Hrustić M, Vidić M. Soybean. 2011;.
https://hdl.handle.net/21.15107/rcub_fiver_3521 .

Miladinović, Jegor, Hrustić, Milica, Vidić, Miloš, "Soybean" (2011),
https://hdl.handle.net/21.15107/rcub_fiver_3521 .

TY  - JOUR
AU  - Vidić, Miloš
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
AU  - Đukić, Vojin
AU  - Đorđević, Vuk
AU  - Popović, Vera
PY  - 2010
UR  - http://fiver.ifvcns.rs/handle/123456789/899
AB  - Results obtained from a network of large-plot trials conducted in 2009 and several previous years have shown that there are a number of newly released NS cultivars of soybean that can be recommended for large-scale commercial growing. We have placed on the market a broad range of new cultivars differing in their growth period duration (maturity groups 000, 00, 0, I, II) and other agronomic traits (growing requirements, chemical grain composition, etc.). For the next planting season, we have secured sufficient quantities of top quality seed of both our well-established cultivars and our new releases, including the new early varieties Alisa, Galina and Bečejka, the medium-maturing new cultivars Sava and Diva, and the late-maturing new cultivars Rubin and Idila. We will also have limited quantities of our latest releases available, the varieties Iskra (I), Victoria (I) and Trijumf (II). We have recently registered four very early cultivars, Gracija (000), Julija (00), Mercur (00) and Prima (00), all of which are particularly suitable for growing soybean as the second crop. Our recommendation is that the new cultivars be introduced gradually to large-scale production and we are hoping they will become popular with the growers.
AB  - Rezultati iz mreže makroogleda prikupljeni tokom 2009. i nekoliko prethodnih godina ukazuju da se nekoliko novopriznatih NS sorti soje može preporučiti za širenje u proizvodnji. Radi se o širokoj lepezi novih sorti koje se međusobno razlikuju kako po dužini vegetacije (grupe zrenja 000, 00, 0, I, II) tako i po drugim agronomskim svojstvima (zahtevi prema uslovima gajenja, hemijski sastav zrna, itd). Pored trenutno aktuelnog sortimenta, za narednu setvu obezbeđene su dovoljne količine kvalitetnog semena novih ranostasnih NS-sorti Alisa, Galina i Bečejka, zatim srednjestasnih Sava i Diva, kao i kasnostasnih sorti Rubin i Idila. Dostupne su i ograničene količine najnovijih sorti Iskra (I), Victoria (I) i Trijumf (II). Nedavno su registrovane vrlo rane sorte Gracija (000), Julija (00), Mercur (00) i Prima (00) pogodne za gajenje soje kao drugog useva. Preporučujemo da se novi sortiment postepeno uključuje u proizvodnju i nadamo se da će biti dobro prihvaćen od proizvođača.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
T1  - Latest NS varieties of soybean
T1  - Novine u sortimentu soje
EP  - 355
IS  - 1
SP  - 347
VL  - 47
UR  - https://hdl.handle.net/21.15107/rcub_fiver_899
ER  - 

@article{
author = "Vidić, Miloš and Hrustić, Milica and Miladinović, Jegor and Đukić, Vojin and Đorđević, Vuk and Popović, Vera",
year = "2010",
abstract = "Results obtained from a network of large-plot trials conducted in 2009 and several previous years have shown that there are a number of newly released NS cultivars of soybean that can be recommended for large-scale commercial growing. We have placed on the market a broad range of new cultivars differing in their growth period duration (maturity groups 000, 00, 0, I, II) and other agronomic traits (growing requirements, chemical grain composition, etc.). For the next planting season, we have secured sufficient quantities of top quality seed of both our well-established cultivars and our new releases, including the new early varieties Alisa, Galina and Bečejka, the medium-maturing new cultivars Sava and Diva, and the late-maturing new cultivars Rubin and Idila. We will also have limited quantities of our latest releases available, the varieties Iskra (I), Victoria (I) and Trijumf (II). We have recently registered four very early cultivars, Gracija (000), Julija (00), Mercur (00) and Prima (00), all of which are particularly suitable for growing soybean as the second crop. Our recommendation is that the new cultivars be introduced gradually to large-scale production and we are hoping they will become popular with the growers., Rezultati iz mreže makroogleda prikupljeni tokom 2009. i nekoliko prethodnih godina ukazuju da se nekoliko novopriznatih NS sorti soje može preporučiti za širenje u proizvodnji. Radi se o širokoj lepezi novih sorti koje se međusobno razlikuju kako po dužini vegetacije (grupe zrenja 000, 00, 0, I, II) tako i po drugim agronomskim svojstvima (zahtevi prema uslovima gajenja, hemijski sastav zrna, itd). Pored trenutno aktuelnog sortimenta, za narednu setvu obezbeđene su dovoljne količine kvalitetnog semena novih ranostasnih NS-sorti Alisa, Galina i Bečejka, zatim srednjestasnih Sava i Diva, kao i kasnostasnih sorti Rubin i Idila. Dostupne su i ograničene količine najnovijih sorti Iskra (I), Victoria (I) i Trijumf (II). Nedavno su registrovane vrlo rane sorte Gracija (000), Julija (00), Mercur (00) i Prima (00) pogodne za gajenje soje kao drugog useva. Preporučujemo da se novi sortiment postepeno uključuje u proizvodnju i nadamo se da će biti dobro prihvaćen od proizvođača.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Ratarstvo i povrtarstvo / Field and Vegetable Crops Research",
title = "Latest NS varieties of soybean, Novine u sortimentu soje",
pages = "355-347",
number = "1",
volume = "47",
url = "https://hdl.handle.net/21.15107/rcub_fiver_899"
}

Vidić, M., Hrustić, M., Miladinović, J., Đukić, V., Đorđević, V.,& Popović, V.. (2010). Latest NS varieties of soybean. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
Institut za ratarstvo i povrtarstvo, Novi Sad., 47(1), 347-355.
https://hdl.handle.net/21.15107/rcub_fiver_899

Vidić M, Hrustić M, Miladinović J, Đukić V, Đorđević V, Popović V. Latest NS varieties of soybean. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research. 2010;47(1):347-355.
https://hdl.handle.net/21.15107/rcub_fiver_899 .

Vidić, Miloš, Hrustić, Milica, Miladinović, Jegor, Đukić, Vojin, Đorđević, Vuk, Popović, Vera, "Latest NS varieties of soybean" in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research, 47, no. 1 (2010):347-355,
https://hdl.handle.net/21.15107/rcub_fiver_899 .

TY  - JOUR
AU  - Vidić, Miloš
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
AU  - Đukić, Vojin
AU  - Đorđević, Vuk
PY  - 2009
UR  - http://fiver.ifvcns.rs/handle/123456789/744
AB  - Fifteen varieties and four promising lines of soybean were studied in 23 large-plot trials set up in all the major soybean-growing areas in Serbia and the Republic of Srpska. The yield different greatly among the locations, ranging from 1.6 t/ha at Kovin and Vršac to over 4.7 t/ha at Ruma. The differences were primarily a result of different meteorological conditions during the growing season. Looking at the total average yields from the 23 trials, no major differences can be observed among the different genotypes. However, when the trials are divided into different groups based on the conditions under which they were carried out, certain differences among the genotypes become evident. The varieties Sava, Mima and Bečejka, for instance, showed good tolerance of drought. In moderately favorable conditions, most of the genotypes studied produced similar yields, with only Afrodita, Tea and Rubin having a slightly better yield performance. The high genetic potential of NS soybean varieties was clearly evident in the trials carried out under the most favorable conditions, especially those set up at Ruma and Hajdučica, where the genotypes Sava, Diva, Venera, Mima, Rubin, Galina and NS-L-201308 all yielded close to or over five tons per hectare. Grain protein content was low in most of the trials, while the oil content was high. Looking at the individual cultivars, Afrodita, Alisa and Rubin had a somewhat higher protein content (over 38% on average). The average oil content of most of the genotypes ranged between 21 and 23%.
AB  - U 23 makroogleda, lociranih u svim glavnim regionima gajenja soje u Srbiji i Republici Srpskoj, testirano je 15 sorti i 4 perspektivne linije soje. Konstatovane su izuzetno velike razlike u prinosima između lokaliteta, od 1,6 t/ha (Kovin i Vršac), do preko 4,7 t/ha (Ruma), što je prvenstveno posledica različitih metereoloških uslova tokom vegetacionog perioda. Nema većih razlika između pojedinih genotipova soje, kada se posmatraju ukupni prosečni prinosi za 23 ogleda. Međutim, razlike se uočavaju u prinosima po grupama ogleda, oformljenih na osnovu uslova u kojima su izvedeni. Tako su sorte Sava, Mima i Bečejka ispoljile dobru tolerantnost prema suši. U umereno povoljnim uslovima prinosi su ujednačeni kod većine testiranih genotipova, a neznatno se izdvajaju Afrodita, Tea i Rubin. Visok potencijal rodnosti NS-sorti soje došao je do izražaja u ogledima izvedenim u najpovoljnijim agroekološkim uslovima. Naročito u lokalitetima Ruma i Hajdučica gde su Sava, Diva, Venera, Mima, Rubin, Galina i NS-L-201308 ostvarile prinos od blizu pet, ili preko pet tona po hektaru. Sadržaj proteina u zrnu je nizak u većini analiziranih ogleda, dok je sadržaj ulja na visokom nivou. Posmatrano po sortama, nešto veći sadržaj proteina imaju Afrodita, Alisa i Rubin, u proseku iznad 38%, a prosečan sadržaj ulja kod većine analiziranih genotipova soje kreće se od 21% do 23%.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Soybean varietal trials in 2008
T1  - Sortni ogledi soje u 2008. godini
EP  - 270
IS  - 2
SP  - 261
VL  - 46
UR  - https://hdl.handle.net/21.15107/rcub_fiver_744
ER  - 

@article{
author = "Vidić, Miloš and Hrustić, Milica and Miladinović, Jegor and Đukić, Vojin and Đorđević, Vuk",
year = "2009",
abstract = "Fifteen varieties and four promising lines of soybean were studied in 23 large-plot trials set up in all the major soybean-growing areas in Serbia and the Republic of Srpska. The yield different greatly among the locations, ranging from 1.6 t/ha at Kovin and Vršac to over 4.7 t/ha at Ruma. The differences were primarily a result of different meteorological conditions during the growing season. Looking at the total average yields from the 23 trials, no major differences can be observed among the different genotypes. However, when the trials are divided into different groups based on the conditions under which they were carried out, certain differences among the genotypes become evident. The varieties Sava, Mima and Bečejka, for instance, showed good tolerance of drought. In moderately favorable conditions, most of the genotypes studied produced similar yields, with only Afrodita, Tea and Rubin having a slightly better yield performance. The high genetic potential of NS soybean varieties was clearly evident in the trials carried out under the most favorable conditions, especially those set up at Ruma and Hajdučica, where the genotypes Sava, Diva, Venera, Mima, Rubin, Galina and NS-L-201308 all yielded close to or over five tons per hectare. Grain protein content was low in most of the trials, while the oil content was high. Looking at the individual cultivars, Afrodita, Alisa and Rubin had a somewhat higher protein content (over 38% on average). The average oil content of most of the genotypes ranged between 21 and 23%., U 23 makroogleda, lociranih u svim glavnim regionima gajenja soje u Srbiji i Republici Srpskoj, testirano je 15 sorti i 4 perspektivne linije soje. Konstatovane su izuzetno velike razlike u prinosima između lokaliteta, od 1,6 t/ha (Kovin i Vršac), do preko 4,7 t/ha (Ruma), što je prvenstveno posledica različitih metereoloških uslova tokom vegetacionog perioda. Nema većih razlika između pojedinih genotipova soje, kada se posmatraju ukupni prosečni prinosi za 23 ogleda. Međutim, razlike se uočavaju u prinosima po grupama ogleda, oformljenih na osnovu uslova u kojima su izvedeni. Tako su sorte Sava, Mima i Bečejka ispoljile dobru tolerantnost prema suši. U umereno povoljnim uslovima prinosi su ujednačeni kod većine testiranih genotipova, a neznatno se izdvajaju Afrodita, Tea i Rubin. Visok potencijal rodnosti NS-sorti soje došao je do izražaja u ogledima izvedenim u najpovoljnijim agroekološkim uslovima. Naročito u lokalitetima Ruma i Hajdučica gde su Sava, Diva, Venera, Mima, Rubin, Galina i NS-L-201308 ostvarile prinos od blizu pet, ili preko pet tona po hektaru. Sadržaj proteina u zrnu je nizak u većini analiziranih ogleda, dok je sadržaj ulja na visokom nivou. Posmatrano po sortama, nešto veći sadržaj proteina imaju Afrodita, Alisa i Rubin, u proseku iznad 38%, a prosečan sadržaj ulja kod većine analiziranih genotipova soje kreće se od 21% do 23%.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Soybean varietal trials in 2008, Sortni ogledi soje u 2008. godini",
pages = "270-261",
number = "2",
volume = "46",
url = "https://hdl.handle.net/21.15107/rcub_fiver_744"
}

Vidić, M., Hrustić, M., Miladinović, J., Đukić, V.,& Đorđević, V.. (2009). Soybean varietal trials in 2008. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 46(2), 261-270.
https://hdl.handle.net/21.15107/rcub_fiver_744

Vidić M, Hrustić M, Miladinović J, Đukić V, Đorđević V. Soybean varietal trials in 2008. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2009;46(2):261-270.
https://hdl.handle.net/21.15107/rcub_fiver_744 .

Vidić, Miloš, Hrustić, Milica, Miladinović, Jegor, Đukić, Vojin, Đorđević, Vuk, "Soybean varietal trials in 2008" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 46, no. 2 (2009):261-270,
https://hdl.handle.net/21.15107/rcub_fiver_744 .

TY  - JOUR
AU  - Miladinović, Jegor
AU  - Hrustić, Milica
AU  - Vidić, Miloš
AU  - Balešević-Tubić, Svetlana
AU  - Đorđević, Vuk
AU  - Đukić, Vojin
PY  - 2009
UR  - http://fiver.ifvcns.rs/handle/123456789/727
AB  - In 2008, there has been a continuation of the upward trend in soybean areas and yields in Serbia. Conditions for soybean growing were extremely favorable in the first part of the growing season and extremely unfavorable in the second, but the yields produced were above the long-term average nevertheless. Grain quality was good, which is of great importance for the seed production. Preliminary tests of germinability have been indicative of high seed quality, so there will be enough top quality soybean seed for the 2009 planting. In 2008, five new soybean cultivars have been released domestically, and another four have been registered abroad (two each in Croatia and Ukraine).
AB  - U 2008. godini nastavljen je trend povećanja površina i prinosa soje u Srbiji. Uslovi za proizvodnju soje su u prvom delu vegetacionog perioda bili izuzetno povoljni, u drugom veoma nepovoljni, ali su ostvareni prinosi iznad višegodišnjeg proseka. Kvalitet zrna je dobar, što je od posebnog značaja za semensku proizvodnju. Informativna ispitivanja klijavosti semena pokazuju visok kvalitet semena soje, pa će za setvu u 2009. godini biti dovoljno kvalitetnog semena. U 2008. registrovano je pet novih sorti soje u našoj zemlji i četiri u inostranstvu, i to po dve sorte u Hrvatskoj i Ukrajini.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Soybeans production in Serbia in 2008
T1  - Proizvodnja soje u Srbiji 2008. godine
EP  - 276
IS  - 2
SP  - 271
VL  - 46
UR  - https://hdl.handle.net/21.15107/rcub_fiver_727
ER  - 

@article{
author = "Miladinović, Jegor and Hrustić, Milica and Vidić, Miloš and Balešević-Tubić, Svetlana and Đorđević, Vuk and Đukić, Vojin",
year = "2009",
abstract = "In 2008, there has been a continuation of the upward trend in soybean areas and yields in Serbia. Conditions for soybean growing were extremely favorable in the first part of the growing season and extremely unfavorable in the second, but the yields produced were above the long-term average nevertheless. Grain quality was good, which is of great importance for the seed production. Preliminary tests of germinability have been indicative of high seed quality, so there will be enough top quality soybean seed for the 2009 planting. In 2008, five new soybean cultivars have been released domestically, and another four have been registered abroad (two each in Croatia and Ukraine)., U 2008. godini nastavljen je trend povećanja površina i prinosa soje u Srbiji. Uslovi za proizvodnju soje su u prvom delu vegetacionog perioda bili izuzetno povoljni, u drugom veoma nepovoljni, ali su ostvareni prinosi iznad višegodišnjeg proseka. Kvalitet zrna je dobar, što je od posebnog značaja za semensku proizvodnju. Informativna ispitivanja klijavosti semena pokazuju visok kvalitet semena soje, pa će za setvu u 2009. godini biti dovoljno kvalitetnog semena. U 2008. registrovano je pet novih sorti soje u našoj zemlji i četiri u inostranstvu, i to po dve sorte u Hrvatskoj i Ukrajini.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Soybeans production in Serbia in 2008, Proizvodnja soje u Srbiji 2008. godine",
pages = "276-271",
number = "2",
volume = "46",
url = "https://hdl.handle.net/21.15107/rcub_fiver_727"
}

Miladinović, J., Hrustić, M., Vidić, M., Balešević-Tubić, S., Đorđević, V.,& Đukić, V.. (2009). Soybeans production in Serbia in 2008. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 46(2), 271-276.
https://hdl.handle.net/21.15107/rcub_fiver_727

Miladinović J, Hrustić M, Vidić M, Balešević-Tubić S, Đorđević V, Đukić V. Soybeans production in Serbia in 2008. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2009;46(2):271-276.
https://hdl.handle.net/21.15107/rcub_fiver_727 .

Miladinović, Jegor, Hrustić, Milica, Vidić, Miloš, Balešević-Tubić, Svetlana, Đorđević, Vuk, Đukić, Vojin, "Soybeans production in Serbia in 2008" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 46, no. 2 (2009):271-276,
https://hdl.handle.net/21.15107/rcub_fiver_727 .

TY  - JOUR
AU  - Hrustić, Milica
AU  - Sabadoš, Vladimir
AU  - Đorđević, Vuk
AU  - Ivan, Jelena
PY  - 2009
UR  - http://fiver.ifvcns.rs/handle/123456789/719
AB  - DP Agroinstitut Sombor monitored soybean production in the municipalities of Sombor, Apatin and Odžaci over a 10-year period (1998-2007). In the three municipalities, soybean is grown on 4-10% of the total area sown to agricultural crops. Data for the study were collected by surveying the growers and inspecting the fields directly. The average yield was 2.51 t/ha, and yield formation was affected by weather conditions (temperature and precipitation) and the cultural practices applied. Crop rotation was used on 90% of the total soybean acreage. On about 80% of the acreage, basic tillage was performed in the autumn, whereas on the other 20%, it was carried out in the spring, leading to significant yield losses. Late sowing also resulted in some yield losses. Although mineral fertilizer use has been on the increase in the area, there has been no correlation found between yield and the fertilizer rates applied so far. Soybean cultivars from different maturity groups were grown. Medium-maturing varieties were grown the most (over 50%), the late ones were planted on about a third of the area, while the rest of the acreage was sown to either early or very early varieties.
AB  - DP 'Agroinstitut' Sombor je tokom desetogodišnjeg perioda, 1998-2007. godine, pratio proizvodnju soje na teritoriji opština Sombor, Apatin i Odžaci. Soja u strukturi setve u ovim opštinama učestvuje sa 4 do 10%. Podaci su prikupljani putem ankete proizvođača i neposrednom kontrolom proizvodnih površina. Prosečan prinos je bio 2.51 t/ha, a pored vremenskih uslova (temperatura i padavine) na formiranje prinosa su uticale i pojedine agrotehničke mere. Od ukupno posmatranih površina plodored je poštovan na preko 90% površina. Osnovna obrada je na oko 80% površina izvedena u jesen, a na 20% u proleće, što je dovelo do značajnog smanjenja prinosa. Setva soje u kasnijim rokovima takođe dovodi do smanjenja prinosa. Količina primenjenog mineralnog đubriva je u porastu, ali do sada primenjivane doze nisu u korelaciji sa prinosom. Gajene su sorte različitih grupa zrenja. Najviše su bile zastupljene srednjestasne sorte, preko 50%, zatim kasne sorte, na oko trećini površina, a ostalo su bile rane i vrlo rane sorte.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Soybean production in the municipalities of Sombor, Apatin and Odžaci during 1998-2007
T1  - Proizvodnja soje na teritoriji opština Sombor, Apatin i Odžaci u periodu 1998-2007
EP  - 284
IS  - 2
SP  - 277
VL  - 46
UR  - https://hdl.handle.net/21.15107/rcub_fiver_719
ER  - 

@article{
author = "Hrustić, Milica and Sabadoš, Vladimir and Đorđević, Vuk and Ivan, Jelena",
year = "2009",
abstract = "DP Agroinstitut Sombor monitored soybean production in the municipalities of Sombor, Apatin and Odžaci over a 10-year period (1998-2007). In the three municipalities, soybean is grown on 4-10% of the total area sown to agricultural crops. Data for the study were collected by surveying the growers and inspecting the fields directly. The average yield was 2.51 t/ha, and yield formation was affected by weather conditions (temperature and precipitation) and the cultural practices applied. Crop rotation was used on 90% of the total soybean acreage. On about 80% of the acreage, basic tillage was performed in the autumn, whereas on the other 20%, it was carried out in the spring, leading to significant yield losses. Late sowing also resulted in some yield losses. Although mineral fertilizer use has been on the increase in the area, there has been no correlation found between yield and the fertilizer rates applied so far. Soybean cultivars from different maturity groups were grown. Medium-maturing varieties were grown the most (over 50%), the late ones were planted on about a third of the area, while the rest of the acreage was sown to either early or very early varieties., DP 'Agroinstitut' Sombor je tokom desetogodišnjeg perioda, 1998-2007. godine, pratio proizvodnju soje na teritoriji opština Sombor, Apatin i Odžaci. Soja u strukturi setve u ovim opštinama učestvuje sa 4 do 10%. Podaci su prikupljani putem ankete proizvođača i neposrednom kontrolom proizvodnih površina. Prosečan prinos je bio 2.51 t/ha, a pored vremenskih uslova (temperatura i padavine) na formiranje prinosa su uticale i pojedine agrotehničke mere. Od ukupno posmatranih površina plodored je poštovan na preko 90% površina. Osnovna obrada je na oko 80% površina izvedena u jesen, a na 20% u proleće, što je dovelo do značajnog smanjenja prinosa. Setva soje u kasnijim rokovima takođe dovodi do smanjenja prinosa. Količina primenjenog mineralnog đubriva je u porastu, ali do sada primenjivane doze nisu u korelaciji sa prinosom. Gajene su sorte različitih grupa zrenja. Najviše su bile zastupljene srednjestasne sorte, preko 50%, zatim kasne sorte, na oko trećini površina, a ostalo su bile rane i vrlo rane sorte.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Soybean production in the municipalities of Sombor, Apatin and Odžaci during 1998-2007, Proizvodnja soje na teritoriji opština Sombor, Apatin i Odžaci u periodu 1998-2007",
pages = "284-277",
number = "2",
volume = "46",
url = "https://hdl.handle.net/21.15107/rcub_fiver_719"
}

Hrustić, M., Sabadoš, V., Đorđević, V.,& Ivan, J.. (2009). Soybean production in the municipalities of Sombor, Apatin and Odžaci during 1998-2007. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 46(2), 277-284.
https://hdl.handle.net/21.15107/rcub_fiver_719

Hrustić M, Sabadoš V, Đorđević V, Ivan J. Soybean production in the municipalities of Sombor, Apatin and Odžaci during 1998-2007. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2009;46(2):277-284.
https://hdl.handle.net/21.15107/rcub_fiver_719 .

Hrustić, Milica, Sabadoš, Vladimir, Đorđević, Vuk, Ivan, Jelena, "Soybean production in the municipalities of Sombor, Apatin and Odžaci during 1998-2007" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 46, no. 2 (2009):277-284,
https://hdl.handle.net/21.15107/rcub_fiver_719 .

TY  - JOUR
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
AU  - Đukić, Vojin
AU  - Tatić, Mladen
AU  - Balešević-Tubić, Svetlana
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/3482
AB  - Od sredine sedamdesetih godina prošlog veka soja je najvažniji izvor biljnih proteina i ulja u svetu, a površine pod ovom biljnom vrstom rastu iz godine u godinu. Zahvaljujući povoljnim agroekološkim uslovima za proizvodnju, kao i visokoprinosnim domaćim sortama, soja je i u našoj zemlji najvažnija industrijska biljka. Uz pravilnu tehnologiju proizvodnje, preporučenu na osnovu dugogodišnjih istraživanja i provera u praksi, moguće je postići i rekordne prinose.
PB  - Novi Sad : University of Novi Sad, Faculty of Agriculture
T2  - Biljni lekar / Plant Doctor
T1  - Privredni značaj, osobine i tehnologija proizvodnje soje
EP  - 186
IS  - 3-4
SP  - 171
VL  - 36
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3482
ER  - 

@article{
author = "Hrustić, Milica and Miladinović, Jegor and Đukić, Vojin and Tatić, Mladen and Balešević-Tubić, Svetlana",
year = "2008",
abstract = "Od sredine sedamdesetih godina prošlog veka soja je najvažniji izvor biljnih proteina i ulja u svetu, a površine pod ovom biljnom vrstom rastu iz godine u godinu. Zahvaljujući povoljnim agroekološkim uslovima za proizvodnju, kao i visokoprinosnim domaćim sortama, soja je i u našoj zemlji najvažnija industrijska biljka. Uz pravilnu tehnologiju proizvodnje, preporučenu na osnovu dugogodišnjih istraživanja i provera u praksi, moguće je postići i rekordne prinose.",
publisher = "Novi Sad : University of Novi Sad, Faculty of Agriculture",
journal = "Biljni lekar / Plant Doctor",
title = "Privredni značaj, osobine i tehnologija proizvodnje soje",
pages = "186-171",
number = "3-4",
volume = "36",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3482"
}

Hrustić, M., Miladinović, J., Đukić, V., Tatić, M.,& Balešević-Tubić, S.. (2008). Privredni značaj, osobine i tehnologija proizvodnje soje. in Biljni lekar / Plant Doctor
Novi Sad : University of Novi Sad, Faculty of Agriculture., 36(3-4), 171-186.
https://hdl.handle.net/21.15107/rcub_fiver_3482

Hrustić M, Miladinović J, Đukić V, Tatić M, Balešević-Tubić S. Privredni značaj, osobine i tehnologija proizvodnje soje. in Biljni lekar / Plant Doctor. 2008;36(3-4):171-186.
https://hdl.handle.net/21.15107/rcub_fiver_3482 .

Hrustić, Milica, Miladinović, Jegor, Đukić, Vojin, Tatić, Mladen, Balešević-Tubić, Svetlana, "Privredni značaj, osobine i tehnologija proizvodnje soje" in Biljni lekar / Plant Doctor, 36, no. 3-4 (2008):171-186,
https://hdl.handle.net/21.15107/rcub_fiver_3482 .

TY  - JOUR
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
AU  - Đukić, Vojin
AU  - Tatić, Mladen
AU  - Balešević-Tubić, Svetlana
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/3483
AB  - Daje se pregled rezultata rada oplemenjivanja soje na otpornost prema parazitima u svetu i kod nas. Detaljnije su obrađeni najštetniji paraziti u Srbiji, i to: Peronospora manshurica (plamenjača), Pseudomonas syringae pv. glycinea (bakteriozna pegavost), Sclerotinia scierotiorum (bela trulež), Diaporthe phaseolorum var. caulivora (rak stabla) i prouzrokovači truleži semena iz roda Diaporthe/Phomopsis. Konstatovano je da je stvaranje i gajenje otpornih sorti najefikasnija, najekonomičnija i ekološki najbezbednija mera zaštite. Ukazano je na fiziološku specijalizaciju pojedinih patogena (fiziološke rase), naročito izraženu kod P. manshurica i B syringae pv. glycinea, što uslovljava da proces oplemenjivanja na otpornost mora biti kontinuiran. Navedeni su otporni, parcijalno rezistentni i manje osetljivi genotipovi soje prema pojedinim parazitima, koji se koriste u procesu oplemenjivanja.
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
T2  - Biljni lekar / Plant Doctor
T1  - Oplemenjivanje soje na otpornost prema parazitima
EP  - 196
IS  - 3-4
SP  - 186
VL  - 36
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3483
ER  - 

@article{
author = "Hrustić, Milica and Miladinović, Jegor and Đukić, Vojin and Tatić, Mladen and Balešević-Tubić, Svetlana",
year = "2008",
abstract = "Daje se pregled rezultata rada oplemenjivanja soje na otpornost prema parazitima u svetu i kod nas. Detaljnije su obrađeni najštetniji paraziti u Srbiji, i to: Peronospora manshurica (plamenjača), Pseudomonas syringae pv. glycinea (bakteriozna pegavost), Sclerotinia scierotiorum (bela trulež), Diaporthe phaseolorum var. caulivora (rak stabla) i prouzrokovači truleži semena iz roda Diaporthe/Phomopsis. Konstatovano je da je stvaranje i gajenje otpornih sorti najefikasnija, najekonomičnija i ekološki najbezbednija mera zaštite. Ukazano je na fiziološku specijalizaciju pojedinih patogena (fiziološke rase), naročito izraženu kod P. manshurica i B syringae pv. glycinea, što uslovljava da proces oplemenjivanja na otpornost mora biti kontinuiran. Navedeni su otporni, parcijalno rezistentni i manje osetljivi genotipovi soje prema pojedinim parazitima, koji se koriste u procesu oplemenjivanja.",
publisher = "Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Biljni lekar / Plant Doctor",
title = "Oplemenjivanje soje na otpornost prema parazitima",
pages = "196-186",
number = "3-4",
volume = "36",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3483"
}

Hrustić, M., Miladinović, J., Đukić, V., Tatić, M.,& Balešević-Tubić, S.. (2008). Oplemenjivanje soje na otpornost prema parazitima. in Biljni lekar / Plant Doctor
Beograd : Društvo selekcionera i semenara Republike Srbije., 36(3-4), 186-196.
https://hdl.handle.net/21.15107/rcub_fiver_3483

Hrustić M, Miladinović J, Đukić V, Tatić M, Balešević-Tubić S. Oplemenjivanje soje na otpornost prema parazitima. in Biljni lekar / Plant Doctor. 2008;36(3-4):186-196.
https://hdl.handle.net/21.15107/rcub_fiver_3483 .

Hrustić, Milica, Miladinović, Jegor, Đukić, Vojin, Tatić, Mladen, Balešević-Tubić, Svetlana, "Oplemenjivanje soje na otpornost prema parazitima" in Biljni lekar / Plant Doctor, 36, no. 3-4 (2008):186-196,
https://hdl.handle.net/21.15107/rcub_fiver_3483 .

TY  - CHAP
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/3519
AB  - Iako ima veoma dugu tradiciju gajenja, soja je niz vekova bila značajna samo u području svog porekla, na Dalekom Istoku. Tek četrdesetih godina XX veka od malo značajne biljke koja je služila za silažu, ona postaje bitan činilac ratarske proizvodnje i značajan izvor hrane u svetu. Već nekoliko decenija vodeća zemlja u proizvodnji, preradi i prometu soje su SAD gde se soja gaji na oko trideset miliona hektara. Poslednjih godina, Brazil sa oko dvadeset miliona hektara i Argentina sa oko petnaest miliona hektara su se uvrstili u red svetski značajnih proizvođača. Ispitivanja mogućnosti gajenja su danas prisutna u mnogim zemljama, te iako površine nisu svetski značajne ona se uvodi u proizvodnju u većini zemalja sveta. U našoj zemlji soja je poznata kao biljna vrsta još od XIX veka iako do pre tri decenije nije imala značajnu ulogu niti u gajenju niti u preradi. Svetski trendovi povećanja površina zahvatili su i našu zemlju. Površine su zavisile delom od ostvarenih prinosa a delom od ekonomskih uslova, ali je danas soja značajan činilac naše ratarske proizvodnje. Najveće površine pod sojom u našoj zemlji nalaze su u Vojvodini. Obiman naučno-istraživački rad omogućio je zamenu introdukovanog sortimenta domaćim i razrešio niz pitanja iz agrotehnike. Tako se danas seju sorte stvorene u našim agroekološkim uslovima, a način gajenja je prilagođen klimatskim i zemljišnim činiocima našeg područja.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Bečej : Sojaprotein
T2  - Soja
T1  - Značaj, poreklo i širenje soje
EP  - 43
SP  - 13
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3519
ER  - 

@inbook{
editor = "Miladinović, Jegor, Hrustić, Milica, Vidić, Miloš",
author = "Hrustić, Milica and Miladinović, Jegor",
year = "2008",
abstract = "Iako ima veoma dugu tradiciju gajenja, soja je niz vekova bila značajna samo u području svog porekla, na Dalekom Istoku. Tek četrdesetih godina XX veka od malo značajne biljke koja je služila za silažu, ona postaje bitan činilac ratarske proizvodnje i značajan izvor hrane u svetu. Već nekoliko decenija vodeća zemlja u proizvodnji, preradi i prometu soje su SAD gde se soja gaji na oko trideset miliona hektara. Poslednjih godina, Brazil sa oko dvadeset miliona hektara i Argentina sa oko petnaest miliona hektara su se uvrstili u red svetski značajnih proizvođača. Ispitivanja mogućnosti gajenja su danas prisutna u mnogim zemljama, te iako površine nisu svetski značajne ona se uvodi u proizvodnju u većini zemalja sveta. U našoj zemlji soja je poznata kao biljna vrsta još od XIX veka iako do pre tri decenije nije imala značajnu ulogu niti u gajenju niti u preradi. Svetski trendovi povećanja površina zahvatili su i našu zemlju. Površine su zavisile delom od ostvarenih prinosa a delom od ekonomskih uslova, ali je danas soja značajan činilac naše ratarske proizvodnje. Najveće površine pod sojom u našoj zemlji nalaze su u Vojvodini. Obiman naučno-istraživački rad omogućio je zamenu introdukovanog sortimenta domaćim i razrešio niz pitanja iz agrotehnike. Tako se danas seju sorte stvorene u našim agroekološkim uslovima, a način gajenja je prilagođen klimatskim i zemljišnim činiocima našeg područja.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo, Bečej : Sojaprotein",
journal = "Soja",
booktitle = "Značaj, poreklo i širenje soje",
pages = "43-13",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3519"
}

Miladinović, J., Hrustić, M., Vidić, M., Hrustić, M.,& Miladinović, J.. (2008). Značaj, poreklo i širenje soje. in Soja
Novi Sad : Institut za ratarstvo i povrtarstvo., 13-43.
https://hdl.handle.net/21.15107/rcub_fiver_3519

Miladinović J, Hrustić M, Vidić M, Hrustić M, Miladinović J. Značaj, poreklo i širenje soje. in Soja. 2008;:13-43.
https://hdl.handle.net/21.15107/rcub_fiver_3519 .

Miladinović, Jegor, Hrustić, Milica, Vidić, Miloš, Hrustić, Milica, Miladinović, Jegor, "Značaj, poreklo i širenje soje" in Soja (2008):13-43,
https://hdl.handle.net/21.15107/rcub_fiver_3519 .

TY  - BOOK
AU  - Miladinović, Jegor
AU  - Hrustić, Milica
AU  - Vidić, Miloš
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/3518
AB  - Soja je biljka sa dugom tradicijom u gajenju i korišćenju. Svetski značaj u poljoprivrednoj proizvodnji, ishrani i industriji, dobija međutim, tek u dvadesetom veku. Zbog hemijskog sastava zrna (preko 60% proteina i ulja) soja je značajan izvor hrane stalno rastućem broju stanovniku u svetu. U našoj zemlji je kao biljna vrsta poznata odavno, ali tek u poslednje dve decenije svrstava se u vodeće ratarske biljke. Uvođenje nove biljne vrste u proizvodnji bilo je praćeno nizom nejasnoća vezanih ne samo za gajenje, nego i za upotrebu. U proizvodnji stočne hrane postojale su potrebe za proteinskom komponentom, ali sama proizvodnja soje nije bila dovoljna da reši ovo pitanje. Izgradnja prerađivačkih kapaciteta u velikoj meri je doprinela povećanju površina i stabilizovanju proizvodnje, jer je tako proizvođačima obezbeđen plasman, a stočarska proizvodnja je dobila kvalitetnu sirovinu. Povećanje proizvodnje je pratio i odgovarajući naučno-istraživački rad. Prvi rezultati istraživanja saopštavani su na brojnim savetovanjima i objavljivani u naučnim i stručnim časopisima.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Bečej : Sojaprotein
T1  - Soja
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3518
ER  - 

@book{
author = "Miladinović, Jegor and Hrustić, Milica and Vidić, Miloš",
year = "2008",
abstract = "Soja je biljka sa dugom tradicijom u gajenju i korišćenju. Svetski značaj u poljoprivrednoj proizvodnji, ishrani i industriji, dobija međutim, tek u dvadesetom veku. Zbog hemijskog sastava zrna (preko 60% proteina i ulja) soja je značajan izvor hrane stalno rastućem broju stanovniku u svetu. U našoj zemlji je kao biljna vrsta poznata odavno, ali tek u poslednje dve decenije svrstava se u vodeće ratarske biljke. Uvođenje nove biljne vrste u proizvodnji bilo je praćeno nizom nejasnoća vezanih ne samo za gajenje, nego i za upotrebu. U proizvodnji stočne hrane postojale su potrebe za proteinskom komponentom, ali sama proizvodnja soje nije bila dovoljna da reši ovo pitanje. Izgradnja prerađivačkih kapaciteta u velikoj meri je doprinela povećanju površina i stabilizovanju proizvodnje, jer je tako proizvođačima obezbeđen plasman, a stočarska proizvodnja je dobila kvalitetnu sirovinu. Povećanje proizvodnje je pratio i odgovarajući naučno-istraživački rad. Prvi rezultati istraživanja saopštavani su na brojnim savetovanjima i objavljivani u naučnim i stručnim časopisima.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo, Bečej : Sojaprotein",
title = "Soja",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3518"
}

Miladinović, J., Hrustić, M.,& Vidić, M.. (2008). Soja. 
Novi Sad : Institut za ratarstvo i povrtarstvo..
https://hdl.handle.net/21.15107/rcub_fiver_3518

Miladinović J, Hrustić M, Vidić M. Soja. 2008;.
https://hdl.handle.net/21.15107/rcub_fiver_3518 .

Miladinović, Jegor, Hrustić, Milica, Vidić, Miloš, "Soja" (2008),
https://hdl.handle.net/21.15107/rcub_fiver_3518 .

TY  - JOUR
AU  - Vidić, Miloš
AU  - Miladinović, Jegor
AU  - Hrustić, Milica
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/3467
AB  - Rezultat intenzivnog, kontinuiranog rada na oplemenjivanju soje u Institutu za ratarstvo i povrtarstvo, u Novom Sadu, je sve veći broj priznatih sorti ove industrijske biljke. U poslednjih nekoliko godina napravljen je značajan iskorak u oplemenjivanju genotipova kraćeg vegetacionog perioda (grupa zrenja 0), a posebnu pažnju zaslužuju Valjevka, Bečejka, Galina i Alisa. Rezultati višegodisnjih testiranja u ogledima, kao i prinosi ostvareni u proizvodnji, ukazuju da će novopriznate sorte znatno poboljšati postojeći sortiment soje u našoj zemlji, ali i u susednim državama, u kojima su takođe registrovane. U radu je opisan postupak stvaranja, navedene osnovne morfološke karakteristike, prinos i kvalitet zrna novih ranostasnih sorti, pri različitim uslovima gajenja.
AB  - The newly-approved cultivars Valjevka, Galina, Bečejka and Alisa are the most recent achievement in soybean breeding at Institute of Field and Vegetable Crops, Novi Sad. Results of numerous small- and large-plot trials conducted under a variety of agroecological conditions in the country and abroad indicate that an evident progress has been made in respect to the currently available early cultivars. Improvements have been made in yield level and stability as well as in the technological quality of grain, especially in the case of Bečejka and Alisa. Alisa has been noted to express a satisfactory tolerance to unfavorable, dry conditions, so it is recommended for growing in arid regions. In years with abundant rainfall and in irrigation, the cultivar is prone to lodging which reduces its yield performance. Valjevka and Galina have a high yield potential which comes to full expression under favorable growth conditions and in irrigation. Bečejka has a stable performance under a variety of growth conditions. All four cultivars have performed well in commercial production and their acreages have increased steadily. These cultivars will undoubtedly improve the assortment of soybean cultivars currently available in our country.
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
T2  - Selekcija i semenarstvo
T1  - Prikaz novih ranostasnih NS sorti soje
T1  - A review of new early NS soybean cultivars
EP  - 15
IS  - 1-4
SP  - 11
VL  - 14
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3467
ER  - 

@article{
author = "Vidić, Miloš and Miladinović, Jegor and Hrustić, Milica",
year = "2008",
abstract = "Rezultat intenzivnog, kontinuiranog rada na oplemenjivanju soje u Institutu za ratarstvo i povrtarstvo, u Novom Sadu, je sve veći broj priznatih sorti ove industrijske biljke. U poslednjih nekoliko godina napravljen je značajan iskorak u oplemenjivanju genotipova kraćeg vegetacionog perioda (grupa zrenja 0), a posebnu pažnju zaslužuju Valjevka, Bečejka, Galina i Alisa. Rezultati višegodisnjih testiranja u ogledima, kao i prinosi ostvareni u proizvodnji, ukazuju da će novopriznate sorte znatno poboljšati postojeći sortiment soje u našoj zemlji, ali i u susednim državama, u kojima su takođe registrovane. U radu je opisan postupak stvaranja, navedene osnovne morfološke karakteristike, prinos i kvalitet zrna novih ranostasnih sorti, pri različitim uslovima gajenja., The newly-approved cultivars Valjevka, Galina, Bečejka and Alisa are the most recent achievement in soybean breeding at Institute of Field and Vegetable Crops, Novi Sad. Results of numerous small- and large-plot trials conducted under a variety of agroecological conditions in the country and abroad indicate that an evident progress has been made in respect to the currently available early cultivars. Improvements have been made in yield level and stability as well as in the technological quality of grain, especially in the case of Bečejka and Alisa. Alisa has been noted to express a satisfactory tolerance to unfavorable, dry conditions, so it is recommended for growing in arid regions. In years with abundant rainfall and in irrigation, the cultivar is prone to lodging which reduces its yield performance. Valjevka and Galina have a high yield potential which comes to full expression under favorable growth conditions and in irrigation. Bečejka has a stable performance under a variety of growth conditions. All four cultivars have performed well in commercial production and their acreages have increased steadily. These cultivars will undoubtedly improve the assortment of soybean cultivars currently available in our country.",
publisher = "Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Selekcija i semenarstvo",
title = "Prikaz novih ranostasnih NS sorti soje, A review of new early NS soybean cultivars",
pages = "15-11",
number = "1-4",
volume = "14",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3467"
}

Vidić, M., Miladinović, J.,& Hrustić, M.. (2008). Prikaz novih ranostasnih NS sorti soje. in Selekcija i semenarstvo
Beograd : Društvo selekcionera i semenara Republike Srbije., 14(1-4), 11-15.
https://hdl.handle.net/21.15107/rcub_fiver_3467

Vidić M, Miladinović J, Hrustić M. Prikaz novih ranostasnih NS sorti soje. in Selekcija i semenarstvo. 2008;14(1-4):11-15.
https://hdl.handle.net/21.15107/rcub_fiver_3467 .

Vidić, Miloš, Miladinović, Jegor, Hrustić, Milica, "Prikaz novih ranostasnih NS sorti soje" in Selekcija i semenarstvo, 14, no. 1-4 (2008):11-15,
https://hdl.handle.net/21.15107/rcub_fiver_3467 .

TY  - JOUR
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
AU  - Đukić, Vojin
AU  - Tatić, Mladen
AU  - Balešević-Tubić, Svetlana
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/636
AB  - Soybean has been the most important source of vegetable protein and oil since the 1970s and the acreage in this crop has been increasing continually year after year. Thanks to favorable growing conditions and the superior performance of high-yielding domestic varieties, soybean is the most important industrial crop in Serbia as well. Using the right growing technology that has been based on long-term studies and has proven its worth in actual commercial production, it is possible to achieve record yields of this crop.
AB  - Od sredine sedamdesetih godina prošlog veka soja je najvažniji izvor biljnih proteina i ulja u svetu, a površine pod ovom biljnom vrstom rastu iz godine u godinu. Zahvaljujući povoljnim agroekološkim uslovima za proizvodnju, kao i visokoprinosnim domaćim sortama, soja je i u našoj zemlji najvažnija industrijska biljka. Uz pravilnu tehnologiju proizvodnje, preporučenu na osnovu dugogodišnjih istraživanja i provera u praksi, moguće je postići i rekordne prinose.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad
T2  - Biljni lekar
T1  - Economic value, characteristics and production technology of soybean
T1  - Privredni značaj, osobine i tehnologija proizvodnje soje
EP  - 186
IS  - 3-4
SP  - 171
VL  - 36
UR  - https://hdl.handle.net/21.15107/rcub_fiver_636
ER  - 

@article{
author = "Hrustić, Milica and Miladinović, Jegor and Đukić, Vojin and Tatić, Mladen and Balešević-Tubić, Svetlana",
year = "2008",
abstract = "Soybean has been the most important source of vegetable protein and oil since the 1970s and the acreage in this crop has been increasing continually year after year. Thanks to favorable growing conditions and the superior performance of high-yielding domestic varieties, soybean is the most important industrial crop in Serbia as well. Using the right growing technology that has been based on long-term studies and has proven its worth in actual commercial production, it is possible to achieve record yields of this crop., Od sredine sedamdesetih godina prošlog veka soja je najvažniji izvor biljnih proteina i ulja u svetu, a površine pod ovom biljnom vrstom rastu iz godine u godinu. Zahvaljujući povoljnim agroekološkim uslovima za proizvodnju, kao i visokoprinosnim domaćim sortama, soja je i u našoj zemlji najvažnija industrijska biljka. Uz pravilnu tehnologiju proizvodnje, preporučenu na osnovu dugogodišnjih istraživanja i provera u praksi, moguće je postići i rekordne prinose.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad",
journal = "Biljni lekar",
title = "Economic value, characteristics and production technology of soybean, Privredni značaj, osobine i tehnologija proizvodnje soje",
pages = "186-171",
number = "3-4",
volume = "36",
url = "https://hdl.handle.net/21.15107/rcub_fiver_636"
}

Hrustić, M., Miladinović, J., Đukić, V., Tatić, M.,& Balešević-Tubić, S.. (2008). Economic value, characteristics and production technology of soybean. in Biljni lekar
Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad., 36(3-4), 171-186.
https://hdl.handle.net/21.15107/rcub_fiver_636

Hrustić M, Miladinović J, Đukić V, Tatić M, Balešević-Tubić S. Economic value, characteristics and production technology of soybean. in Biljni lekar. 2008;36(3-4):171-186.
https://hdl.handle.net/21.15107/rcub_fiver_636 .

Hrustić, Milica, Miladinović, Jegor, Đukić, Vojin, Tatić, Mladen, Balešević-Tubić, Svetlana, "Economic value, characteristics and production technology of soybean" in Biljni lekar, 36, no. 3-4 (2008):171-186,
https://hdl.handle.net/21.15107/rcub_fiver_636 .

TY  - JOUR
AU  - Vidić, Miloš
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
AU  - Đukić, Vojin
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/621
AB  - Large epidemics may cause significant damage to soybeans. Long-term observations have indicated that Peronospora manshurica (downy mildew), Pseudomonas syringae pv. glycinea (bacterial spot), Sclerotinia sclerotiorum (white rot), Diaporthe phaseolorum var. caulivora (stem canker) and Phomopsis longicolla (seed decay) are the most widely distributed and most harmful soybean diseases in Serbia. Soybean crop may be successfully protected by a combination of measures among which the development and utilization of resistant cultivars is most efficient, most economic and ecologically most acceptable. The populations of P. manshurica and P. syringae pv. glycinea, the parasites of soybean leaves, vary in virulence rate, i.e., there are several physiological races of these fungi. In the case of Diaporthe/Phomopsis, however, variation in virulence rate has been observed, but physiological races have not been identified. Success in breeding of resistant cultivars depends on the existence of effective sources of resistance, as well as on the nature and mode of inheritance of resistance. There are several sources of resistance to P. manshurica, which mostly contain one dominant, major gene (Rpm). These sources thus provide complete resistance, however, it is not lasting but becomes lost with time. Our efforts are centered on widening the genetic basis of resistance, by accumulating several resistance genes from different sources. Race 4 of P. syringae pv. glycinea is dominant in soybeans around the world as well as in our country. There is no genotype completely resistant to this race, but there exist significant differences in the rate of susceptibility. Partial resistance is controlled by one or several Rpg genes. A collection of resistant and less sensitive soybean genotypes has been established at Institute of Field and Vegetable Crops in Novi Sad. These materials have been included in soybean breeding programs. Mechanisms of disease escape and partial physiological resistance bring differences in soybean reaction to S. sclerotiorum. Two loci controlling disease escape mechanisms and one locus most probably responsible for partial physiological resistance have been mapped. Partial resistance has been found in several introduced (PI) soybean cultivars. Under the local conditions, early genotypes are less sensitive that late ones. Complete resistance to D. phaseolorum var. caulivora, the agent of stem canker, has not been registered. Late genotypes are very sensitive to stem canker, while early cultivars and lines manage to avoid the parasite's attack under the local agroecological conditions. Species from the genus Diaporthe/Phomopsis are the most harmful parasites of soybean seed. Resistance to them is controlled by a single dominant gene, which has been registered in several soybean genotypes. The early domestic cultivars are more sensitive to the disease than the late ones. It should be mentioned here that much has been done on the introduction of resistance to Phytophthora megasperma f. sp. glycinea into commercial cultivars, especially in the USA.
AB  - Daje se pregled rezultata rada oplemenjivanja soje na otpornost prema parazitima u svetu i kod nas. Detaljnije su obrađeni najštetniji paraziti u Srbiji, i to: Peronospora manshurica (plamenjača), Pseudomonas syringae pv. glycinea (bakteriozna pegavost), Sclerotinia sclerotiorum (bela trulež), Diaporthe phaseolorum var. caulivora (rak stabla) i prouzrokovači truleži semena iz roda Diaporthe/Phomopsis. Konstatovano je da je stvaranje i gajenje otpornih sorti najefikasnija, najekonomičnija i ekološki najbezbednija mera zaštite. Ukazano je na fiziološku specijalizaciju pojedinih patogena (fiziološke rase), naročito izraženu kod P. manshurica i P. syringae pv. glycinea, što uslovljava da proces oplemenjivanja na otpornost mora biti kontinuiran. Navedeni su otporni, parcijalno rezistentni i manje osetljivi genotipovi soje prema pojedinim parazitima, koji se koriste u procesu oplemenjivanja. Korišćenje molekularnih markera, odnosno, mogućnost mapiranje gena, znatno je doprinelo boljem poznavanju prirode otpornosti i načina nasleđivanja otpornosti prema parazitima. U tom pogledu najveći napredak je napravljen kod S. sclerotiorum, P. longicolla i P. syringae pv. glycinea, parazita prema kojim nije evidentirana potpuna, već parcijalna rezistentnost. Treba istaći da je najviše rađeno na unošenju otpornosti prema Phytophthora megasperma f. sp. glycinea u komercijalne sorte, naročito u SAD. Inače, ovaj parazit nije prisutan na soji u Srbiji.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad
T2  - Biljni lekar
T1  - Soybean breeding for parasite resistance
T1  - Oplemenjivanje soje na otpornost prema parazitima
EP  - 196
IS  - 3-4
SP  - 186
VL  - 36
UR  - https://hdl.handle.net/21.15107/rcub_fiver_621
ER  - 

@article{
author = "Vidić, Miloš and Hrustić, Milica and Miladinović, Jegor and Đukić, Vojin",
year = "2008",
abstract = "Large epidemics may cause significant damage to soybeans. Long-term observations have indicated that Peronospora manshurica (downy mildew), Pseudomonas syringae pv. glycinea (bacterial spot), Sclerotinia sclerotiorum (white rot), Diaporthe phaseolorum var. caulivora (stem canker) and Phomopsis longicolla (seed decay) are the most widely distributed and most harmful soybean diseases in Serbia. Soybean crop may be successfully protected by a combination of measures among which the development and utilization of resistant cultivars is most efficient, most economic and ecologically most acceptable. The populations of P. manshurica and P. syringae pv. glycinea, the parasites of soybean leaves, vary in virulence rate, i.e., there are several physiological races of these fungi. In the case of Diaporthe/Phomopsis, however, variation in virulence rate has been observed, but physiological races have not been identified. Success in breeding of resistant cultivars depends on the existence of effective sources of resistance, as well as on the nature and mode of inheritance of resistance. There are several sources of resistance to P. manshurica, which mostly contain one dominant, major gene (Rpm). These sources thus provide complete resistance, however, it is not lasting but becomes lost with time. Our efforts are centered on widening the genetic basis of resistance, by accumulating several resistance genes from different sources. Race 4 of P. syringae pv. glycinea is dominant in soybeans around the world as well as in our country. There is no genotype completely resistant to this race, but there exist significant differences in the rate of susceptibility. Partial resistance is controlled by one or several Rpg genes. A collection of resistant and less sensitive soybean genotypes has been established at Institute of Field and Vegetable Crops in Novi Sad. These materials have been included in soybean breeding programs. Mechanisms of disease escape and partial physiological resistance bring differences in soybean reaction to S. sclerotiorum. Two loci controlling disease escape mechanisms and one locus most probably responsible for partial physiological resistance have been mapped. Partial resistance has been found in several introduced (PI) soybean cultivars. Under the local conditions, early genotypes are less sensitive that late ones. Complete resistance to D. phaseolorum var. caulivora, the agent of stem canker, has not been registered. Late genotypes are very sensitive to stem canker, while early cultivars and lines manage to avoid the parasite's attack under the local agroecological conditions. Species from the genus Diaporthe/Phomopsis are the most harmful parasites of soybean seed. Resistance to them is controlled by a single dominant gene, which has been registered in several soybean genotypes. The early domestic cultivars are more sensitive to the disease than the late ones. It should be mentioned here that much has been done on the introduction of resistance to Phytophthora megasperma f. sp. glycinea into commercial cultivars, especially in the USA., Daje se pregled rezultata rada oplemenjivanja soje na otpornost prema parazitima u svetu i kod nas. Detaljnije su obrađeni najštetniji paraziti u Srbiji, i to: Peronospora manshurica (plamenjača), Pseudomonas syringae pv. glycinea (bakteriozna pegavost), Sclerotinia sclerotiorum (bela trulež), Diaporthe phaseolorum var. caulivora (rak stabla) i prouzrokovači truleži semena iz roda Diaporthe/Phomopsis. Konstatovano je da je stvaranje i gajenje otpornih sorti najefikasnija, najekonomičnija i ekološki najbezbednija mera zaštite. Ukazano je na fiziološku specijalizaciju pojedinih patogena (fiziološke rase), naročito izraženu kod P. manshurica i P. syringae pv. glycinea, što uslovljava da proces oplemenjivanja na otpornost mora biti kontinuiran. Navedeni su otporni, parcijalno rezistentni i manje osetljivi genotipovi soje prema pojedinim parazitima, koji se koriste u procesu oplemenjivanja. Korišćenje molekularnih markera, odnosno, mogućnost mapiranje gena, znatno je doprinelo boljem poznavanju prirode otpornosti i načina nasleđivanja otpornosti prema parazitima. U tom pogledu najveći napredak je napravljen kod S. sclerotiorum, P. longicolla i P. syringae pv. glycinea, parazita prema kojim nije evidentirana potpuna, već parcijalna rezistentnost. Treba istaći da je najviše rađeno na unošenju otpornosti prema Phytophthora megasperma f. sp. glycinea u komercijalne sorte, naročito u SAD. Inače, ovaj parazit nije prisutan na soji u Srbiji.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad",
journal = "Biljni lekar",
title = "Soybean breeding for parasite resistance, Oplemenjivanje soje na otpornost prema parazitima",
pages = "196-186",
number = "3-4",
volume = "36",
url = "https://hdl.handle.net/21.15107/rcub_fiver_621"
}

Vidić, M., Hrustić, M., Miladinović, J.,& Đukić, V.. (2008). Soybean breeding for parasite resistance. in Biljni lekar
Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad., 36(3-4), 186-196.
https://hdl.handle.net/21.15107/rcub_fiver_621

Vidić M, Hrustić M, Miladinović J, Đukić V. Soybean breeding for parasite resistance. in Biljni lekar. 2008;36(3-4):186-196.
https://hdl.handle.net/21.15107/rcub_fiver_621 .

Vidić, Miloš, Hrustić, Milica, Miladinović, Jegor, Đukić, Vojin, "Soybean breeding for parasite resistance" in Biljni lekar, 36, no. 3-4 (2008):186-196,
https://hdl.handle.net/21.15107/rcub_fiver_621 .

TY  - JOUR
AU  - Vidić, Miloš
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
AU  - Đukić, Vojin
AU  - Đorđević, Vuk
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/593
AB  - The 2007 large-plot trials included 18 soybean genotypes from different maturity groups (0, I, II and III). Trials were located in all soybean-growing regions of Serbia and Republic of Srpska. As the 2007 weather conditions were not favorable for soybean, the yields in the trials were much lower than those obtained in previous years. Insufficient rainfall negatively affected soybean yield performance, especially when it was combined with high air temperatures in the period July - August. Some cultivars exhibit a certain level of drought tolerance. They performed satisfactorily in most location in spite of the unsuitable conditions. The late cultivar Mima, with the highest average yield in the trials, should be recommended for growing in arid regions. The cultivars Sava, Tea and Zvezda were best performers in maturity group I, the cultivars Bečejka, Valjevka and Alisa in maturity group 0. The considerable variability in protein and oil contents in soybean grain was found to depend on location and cultivar. .
AB  - U mreži makroogleda 2007. testirano je 18 genotipova soje različitih grupa zrenja (0, I, II i III). Ogledi su locirani u svim glavnim regionima gajenja ove industrijske biljke u Srbiji i Republici Srpskoj. Vremenski uslovi nisu bili naklonjeni soji, pa su prinosi u ogledima znatno niži nego prethodnih nekoliko godina. Nedostatak padavina, praćen visokom temperaturom vazduha, negativno je uticao na usev naročito tokom letnjih meseci (jul - avgust). Zapaženo je da pojedine sorte ispoljavaju izvestan nivo tolerantnosti prema suši, pa su i u nepovoljnim uslovima ostvarile zadovoljavajuće prinose u većini lokaliteta. Istakla se kasnostasna sorta Mima sa najvećim prosečnim prinosom u mreži makroogleda, što znači da je treba širiti u aridnijim regionima. Sorte Sava, Tea i Zvezda bile su najprinosnije u prvoj grupi zrenja a Bečejka, Valjevka i Alisa u nultoj. Utvrđeno je znatno variranje sadržaja proteina i ulja u zrnu soje u zavisnosti od lokaliteta i sorte.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - An analysis of 2007 soybean variety trials
T1  - Analiza sortnih ogleda soje u 2007. godini
EP  - 151
IS  - 2
SP  - 141
VL  - 45
UR  - https://hdl.handle.net/21.15107/rcub_fiver_593
ER  - 

@article{
author = "Vidić, Miloš and Hrustić, Milica and Miladinović, Jegor and Đukić, Vojin and Đorđević, Vuk",
year = "2008",
abstract = "The 2007 large-plot trials included 18 soybean genotypes from different maturity groups (0, I, II and III). Trials were located in all soybean-growing regions of Serbia and Republic of Srpska. As the 2007 weather conditions were not favorable for soybean, the yields in the trials were much lower than those obtained in previous years. Insufficient rainfall negatively affected soybean yield performance, especially when it was combined with high air temperatures in the period July - August. Some cultivars exhibit a certain level of drought tolerance. They performed satisfactorily in most location in spite of the unsuitable conditions. The late cultivar Mima, with the highest average yield in the trials, should be recommended for growing in arid regions. The cultivars Sava, Tea and Zvezda were best performers in maturity group I, the cultivars Bečejka, Valjevka and Alisa in maturity group 0. The considerable variability in protein and oil contents in soybean grain was found to depend on location and cultivar. ., U mreži makroogleda 2007. testirano je 18 genotipova soje različitih grupa zrenja (0, I, II i III). Ogledi su locirani u svim glavnim regionima gajenja ove industrijske biljke u Srbiji i Republici Srpskoj. Vremenski uslovi nisu bili naklonjeni soji, pa su prinosi u ogledima znatno niži nego prethodnih nekoliko godina. Nedostatak padavina, praćen visokom temperaturom vazduha, negativno je uticao na usev naročito tokom letnjih meseci (jul - avgust). Zapaženo je da pojedine sorte ispoljavaju izvestan nivo tolerantnosti prema suši, pa su i u nepovoljnim uslovima ostvarile zadovoljavajuće prinose u većini lokaliteta. Istakla se kasnostasna sorta Mima sa najvećim prosečnim prinosom u mreži makroogleda, što znači da je treba širiti u aridnijim regionima. Sorte Sava, Tea i Zvezda bile su najprinosnije u prvoj grupi zrenja a Bečejka, Valjevka i Alisa u nultoj. Utvrđeno je znatno variranje sadržaja proteina i ulja u zrnu soje u zavisnosti od lokaliteta i sorte.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "An analysis of 2007 soybean variety trials, Analiza sortnih ogleda soje u 2007. godini",
pages = "151-141",
number = "2",
volume = "45",
url = "https://hdl.handle.net/21.15107/rcub_fiver_593"
}

Vidić, M., Hrustić, M., Miladinović, J., Đukić, V.,& Đorđević, V.. (2008). An analysis of 2007 soybean variety trials. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 45(2), 141-151.
https://hdl.handle.net/21.15107/rcub_fiver_593

Vidić M, Hrustić M, Miladinović J, Đukić V, Đorđević V. An analysis of 2007 soybean variety trials. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2008;45(2):141-151.
https://hdl.handle.net/21.15107/rcub_fiver_593 .

Vidić, Miloš, Hrustić, Milica, Miladinović, Jegor, Đukić, Vojin, Đorđević, Vuk, "An analysis of 2007 soybean variety trials" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 45, no. 2 (2008):141-151,
https://hdl.handle.net/21.15107/rcub_fiver_593 .

TY  - JOUR
AU  - Miladinović, Jegor
AU  - Hrustić, Milica
AU  - Vidić, Miloš
AU  - Balešević-Tubić, Svetlana
AU  - Đorđević, Vuk
PY  - 2008
UR  - http://fiver.ifvcns.rs/handle/123456789/616
AB  - The work on soybean breeding at the Institute of Field and Vegetable Crops in Novi Sad started in the mid seventies. The primary objective of this work was to create domestic, high yielding varieties, adapted to our growing conditions, and with traits that will fulfill demands of producers and processing industry, and supersede foreign varieties. During last thirty years of intensive work, 87 varieties were registered in our country and 30 abroad. Current assortment comprises of twenty five varieties different in vegetation period as well as in other agronomic traits, with regard to various agroecological conditions in some growing regions of this industrial plant.
AB  - Sredinom sedamdesetih godina prošlog veka u Institutu za ratarstvo i povrtarstvo u Novom Sadu započeto je sa radom na oplemenjivanju soje. Ovaj rad imao je za cilj stvaranje domaćih, visokoprinosnih sorti soje, prilagođenih našim uslovima gajenja, koje će svojim svojstvima udovoljiti zahtevima proizvođača i prerađivačke industrije i koje će iz proizvodnje istisnuti strane sorte. Tokom proteklih trideset godina intenzivnog rada stvoreno je 87 sorti soje priznatih u našoj zemlji i 30 priznatih u inostranstvu. Aktuelni sortiment čini dvadeset i pet sorti koje se međusobno razlikuju kako po dužini vegetacije, tako i po drugim agronomskim svojstvima, s obzirom na različite agroekološke uslove u pojedinim regionima gajenja ove industrijske biljke. .
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Soybean breeding at Institute of field and vegetable crops
T1  - Oplemenjivanje soje u Institutu za ratarstvo i povrtarstvo
EP  - 80
IS  - 1
SP  - 65
VL  - 45
UR  - https://hdl.handle.net/21.15107/rcub_fiver_616
ER  - 

@article{
author = "Miladinović, Jegor and Hrustić, Milica and Vidić, Miloš and Balešević-Tubić, Svetlana and Đorđević, Vuk",
year = "2008",
abstract = "The work on soybean breeding at the Institute of Field and Vegetable Crops in Novi Sad started in the mid seventies. The primary objective of this work was to create domestic, high yielding varieties, adapted to our growing conditions, and with traits that will fulfill demands of producers and processing industry, and supersede foreign varieties. During last thirty years of intensive work, 87 varieties were registered in our country and 30 abroad. Current assortment comprises of twenty five varieties different in vegetation period as well as in other agronomic traits, with regard to various agroecological conditions in some growing regions of this industrial plant., Sredinom sedamdesetih godina prošlog veka u Institutu za ratarstvo i povrtarstvo u Novom Sadu započeto je sa radom na oplemenjivanju soje. Ovaj rad imao je za cilj stvaranje domaćih, visokoprinosnih sorti soje, prilagođenih našim uslovima gajenja, koje će svojim svojstvima udovoljiti zahtevima proizvođača i prerađivačke industrije i koje će iz proizvodnje istisnuti strane sorte. Tokom proteklih trideset godina intenzivnog rada stvoreno je 87 sorti soje priznatih u našoj zemlji i 30 priznatih u inostranstvu. Aktuelni sortiment čini dvadeset i pet sorti koje se međusobno razlikuju kako po dužini vegetacije, tako i po drugim agronomskim svojstvima, s obzirom na različite agroekološke uslove u pojedinim regionima gajenja ove industrijske biljke. .",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Soybean breeding at Institute of field and vegetable crops, Oplemenjivanje soje u Institutu za ratarstvo i povrtarstvo",
pages = "80-65",
number = "1",
volume = "45",
url = "https://hdl.handle.net/21.15107/rcub_fiver_616"
}

Miladinović, J., Hrustić, M., Vidić, M., Balešević-Tubić, S.,& Đorđević, V.. (2008). Soybean breeding at Institute of field and vegetable crops. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 45(1), 65-80.
https://hdl.handle.net/21.15107/rcub_fiver_616

Miladinović J, Hrustić M, Vidić M, Balešević-Tubić S, Đorđević V. Soybean breeding at Institute of field and vegetable crops. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2008;45(1):65-80.
https://hdl.handle.net/21.15107/rcub_fiver_616 .

Miladinović, Jegor, Hrustić, Milica, Vidić, Miloš, Balešević-Tubić, Svetlana, Đorđević, Vuk, "Soybean breeding at Institute of field and vegetable crops" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 45, no. 1 (2008):65-80,
https://hdl.handle.net/21.15107/rcub_fiver_616 .

TY  - JOUR
AU  - Miladinović, Jegor
AU  - Hrustić, Milica
AU  - Vidić, Miloš
AU  - Balešević-Tubić, Svetlana
AU  - Đorđević, Vuk
PY  - 2007
UR  - http://fiver.ifvcns.rs/handle/123456789/499
AB  - In 2006, conditions for soybean production were relatively favorable resulting in good yields and record production of soybean grain (over 465,000 tons). The quality of the grain has been deemed very good, which is especially important for seed production. Preliminary tests of seed germinability indicate that the seed is of very high quality, so the 2007 supply of soybean seed will be both adequate and of high quality. Large-plot trials spread across a wider geographic region covering different growing conditions have helped provide a good picture of all agronomically important traits of the newly developed soybean genotypes. This has helped identify genotypes suitable for commercial production, allowing only the best soybean cultivars to reach the growers.
AB  - Uslovi za proizvodnju soje tokom 2006. godine bili su relativno povoljni tako da su postignuti dobri prinosi i ostvarena rekordna proizvodnja od preko 465.000 t sojinog zrna. Kvalitet zrna je veoma dobar, što je od posebnog značaja za semensku proizvodnju. Informativna ispitivanja klijavosti semena pokazuju veoma visok kvalitet semena soje, pa će u 2007. godini biti ne samo dovoljnih količina, već i visoko kvalitetnog semena soje. Mak ro ogledi postavljeni na širem geografskom području, u različitim proizvodnim uslovima, doprineli su sagledavanju svih važnih agronomskih osobina novostvorenih genotipova. Na ovaj način identifikovani su genotipovi pogodni za široku proizvodnju, što omogućava da do proizvođača dođu samo najbolje sorte.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Soybeans in 2006
T1  - Soja u 2006. godini
EP  - 216
IS  - 1
SP  - 209
VL  - 43
UR  - https://hdl.handle.net/21.15107/rcub_fiver_499
ER  - 

@article{
author = "Miladinović, Jegor and Hrustić, Milica and Vidić, Miloš and Balešević-Tubić, Svetlana and Đorđević, Vuk",
year = "2007",
abstract = "In 2006, conditions for soybean production were relatively favorable resulting in good yields and record production of soybean grain (over 465,000 tons). The quality of the grain has been deemed very good, which is especially important for seed production. Preliminary tests of seed germinability indicate that the seed is of very high quality, so the 2007 supply of soybean seed will be both adequate and of high quality. Large-plot trials spread across a wider geographic region covering different growing conditions have helped provide a good picture of all agronomically important traits of the newly developed soybean genotypes. This has helped identify genotypes suitable for commercial production, allowing only the best soybean cultivars to reach the growers., Uslovi za proizvodnju soje tokom 2006. godine bili su relativno povoljni tako da su postignuti dobri prinosi i ostvarena rekordna proizvodnja od preko 465.000 t sojinog zrna. Kvalitet zrna je veoma dobar, što je od posebnog značaja za semensku proizvodnju. Informativna ispitivanja klijavosti semena pokazuju veoma visok kvalitet semena soje, pa će u 2007. godini biti ne samo dovoljnih količina, već i visoko kvalitetnog semena soje. Mak ro ogledi postavljeni na širem geografskom području, u različitim proizvodnim uslovima, doprineli su sagledavanju svih važnih agronomskih osobina novostvorenih genotipova. Na ovaj način identifikovani su genotipovi pogodni za široku proizvodnju, što omogućava da do proizvođača dođu samo najbolje sorte.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Soybeans in 2006, Soja u 2006. godini",
pages = "216-209",
number = "1",
volume = "43",
url = "https://hdl.handle.net/21.15107/rcub_fiver_499"
}

Miladinović, J., Hrustić, M., Vidić, M., Balešević-Tubić, S.,& Đorđević, V.. (2007). Soybeans in 2006. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 43(1), 209-216.
https://hdl.handle.net/21.15107/rcub_fiver_499

Miladinović J, Hrustić M, Vidić M, Balešević-Tubić S, Đorđević V. Soybeans in 2006. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2007;43(1):209-216.
https://hdl.handle.net/21.15107/rcub_fiver_499 .

Miladinović, Jegor, Hrustić, Milica, Vidić, Miloš, Balešević-Tubić, Svetlana, Đorđević, Vuk, "Soybeans in 2006" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 43, no. 1 (2007):209-216,
https://hdl.handle.net/21.15107/rcub_fiver_499 .

TY  - JOUR
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
AU  - Vidić, Miloš
AU  - Đukić, Vojin
PY  - 2006
UR  - http://fiver.ifvcns.rs/handle/123456789/430
AB  - U 2005. godini ostvarena je rekordna proizvodnja soje od preko 380.000 t Postignuti su prinosi na pojedinim parcelama od preko 5 t za kasnije grupe zrenja, odnosno 4 t za ranije grupe zrenja. Soja je tokom vegetacije dobro podnela velike količine padavina, ali su one ometale žetvu. Žetveni gubici značajno variraju i na ispitivanim površinama se kreću od 119 kg/ha do 721 kg/ha, u proseku 300 kg/ha ili oko 10% ovogodišnje proizvodnje.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Rekordna proizvodnja soje
EP  - 360
IS  - 2
SP  - 353
VL  - 42
UR  - https://hdl.handle.net/21.15107/rcub_fiver_430
ER  - 

@article{
author = "Hrustić, Milica and Miladinović, Jegor and Vidić, Miloš and Đukić, Vojin",
year = "2006",
abstract = "U 2005. godini ostvarena je rekordna proizvodnja soje od preko 380.000 t Postignuti su prinosi na pojedinim parcelama od preko 5 t za kasnije grupe zrenja, odnosno 4 t za ranije grupe zrenja. Soja je tokom vegetacije dobro podnela velike količine padavina, ali su one ometale žetvu. Žetveni gubici značajno variraju i na ispitivanim površinama se kreću od 119 kg/ha do 721 kg/ha, u proseku 300 kg/ha ili oko 10% ovogodišnje proizvodnje.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Rekordna proizvodnja soje",
pages = "360-353",
number = "2",
volume = "42",
url = "https://hdl.handle.net/21.15107/rcub_fiver_430"
}

Hrustić, M., Miladinović, J., Vidić, M.,& Đukić, V.. (2006). Rekordna proizvodnja soje. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 42(2), 353-360.
https://hdl.handle.net/21.15107/rcub_fiver_430

Hrustić M, Miladinović J, Vidić M, Đukić V. Rekordna proizvodnja soje. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2006;42(2):353-360.
https://hdl.handle.net/21.15107/rcub_fiver_430 .

Hrustić, Milica, Miladinović, Jegor, Vidić, Miloš, Đukić, Vojin, "Rekordna proizvodnja soje" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 42, no. 2 (2006):353-360,
https://hdl.handle.net/21.15107/rcub_fiver_430 .

TY  - JOUR
AU  - Miladinović, Jegor
AU  - Kurosaki, Hideki
AU  - Burton, Joe W.
AU  - Hrustić, Milica
AU  - Miladinović, Dragana
PY  - 2006
UR  - http://fiver.ifvcns.rs/handle/123456789/376
AB  - In the present paper, we wanted to determine the soybean genotypes' adaptability to conditions different from those they are usually grown in-different in terms of climate, soil and agronomic practices. We therefore studied the adaptability of northern soybean genotypes (maturity groups 00-II) to two very distant locations with similar latitudes. One is Novi Sad, Serbia, where the varieties have been developed, while the other is Memuro on the island of Hokkaido in Japan. The results of the study showed there were differences among environments for all traits except plant height and seed weight. Although there was an overall positive correlation between the growth period and yield, we also found a difference in yield due to an interaction between environment and variety. The varieties with a longer growing season had higher average yields in favorable years. Plant height and seed weight were generally greater in Japan than in their country of origin due to higher rainfall in Japan. The coefficients of correlation among the traits varied depending on the environment.
PB  - Elsevier Science Bv, Amsterdam
T2  - European Journal of Agronomy
T1  - The adaptability of shortseason soybean genotypes to varying longitudinal regions
EP  - 249
IS  - 3
SP  - 243
VL  - 25
DO  - 10.1016/j.eja.2006.05.007
ER  - 

@article{
author = "Miladinović, Jegor and Kurosaki, Hideki and Burton, Joe W. and Hrustić, Milica and Miladinović, Dragana",
year = "2006",
abstract = "In the present paper, we wanted to determine the soybean genotypes' adaptability to conditions different from those they are usually grown in-different in terms of climate, soil and agronomic practices. We therefore studied the adaptability of northern soybean genotypes (maturity groups 00-II) to two very distant locations with similar latitudes. One is Novi Sad, Serbia, where the varieties have been developed, while the other is Memuro on the island of Hokkaido in Japan. The results of the study showed there were differences among environments for all traits except plant height and seed weight. Although there was an overall positive correlation between the growth period and yield, we also found a difference in yield due to an interaction between environment and variety. The varieties with a longer growing season had higher average yields in favorable years. Plant height and seed weight were generally greater in Japan than in their country of origin due to higher rainfall in Japan. The coefficients of correlation among the traits varied depending on the environment.",
publisher = "Elsevier Science Bv, Amsterdam",
journal = "European Journal of Agronomy",
title = "The adaptability of shortseason soybean genotypes to varying longitudinal regions",
pages = "249-243",
number = "3",
volume = "25",
doi = "10.1016/j.eja.2006.05.007"
}

Miladinović, J., Kurosaki, H., Burton, J. W., Hrustić, M.,& Miladinović, D.. (2006). The adaptability of shortseason soybean genotypes to varying longitudinal regions. in European Journal of Agronomy
Elsevier Science Bv, Amsterdam., 25(3), 243-249.
https://doi.org/10.1016/j.eja.2006.05.007

Miladinović J, Kurosaki H, Burton JW, Hrustić M, Miladinović D. The adaptability of shortseason soybean genotypes to varying longitudinal regions. in European Journal of Agronomy. 2006;25(3):243-249.
doi:10.1016/j.eja.2006.05.007 .

Miladinović, Jegor, Kurosaki, Hideki, Burton, Joe W., Hrustić, Milica, Miladinović, Dragana, "The adaptability of shortseason soybean genotypes to varying longitudinal regions" in European Journal of Agronomy, 25, no. 3 (2006):243-249,
https://doi.org/10.1016/j.eja.2006.05.007 . .

TY  - JOUR
AU  - Hollung, Kristin
AU  - Overland, Margareth
AU  - Hrustić, Milica
AU  - Sekulić, Petar
AU  - Miladinović, Jegor
AU  - Martens, Harald
AU  - Narum, Bjorg
AU  - Sahlstrom, Stefan
AU  - Sorensen, Mette
AU  - Storebakken, Trond
AU  - Skrede, Anders
PY  - 2006
UR  - http://fiver.ifvcns.rs/handle/123456789/359
PB  - Amer Chemical Soc, Washington
T2  - Journal of Agricultural & Food Chemistry
T1  - Evaluation of nonstarch polysaccharides and oligosaccharide content of different soybean varieties (Glycine max) by near-infrared spectroscopy and proteomics (vol 53, pg 9112, 2006)
EP  - 9622
IS  - 25
SP  - 9620
VL  - 54
DO  - 10.1021/jf063007u
ER  - 

@article{
author = "Hollung, Kristin and Overland, Margareth and Hrustić, Milica and Sekulić, Petar and Miladinović, Jegor and Martens, Harald and Narum, Bjorg and Sahlstrom, Stefan and Sorensen, Mette and Storebakken, Trond and Skrede, Anders",
year = "2006",
publisher = "Amer Chemical Soc, Washington",
journal = "Journal of Agricultural & Food Chemistry",
title = "Evaluation of nonstarch polysaccharides and oligosaccharide content of different soybean varieties (Glycine max) by near-infrared spectroscopy and proteomics (vol 53, pg 9112, 2006)",
pages = "9622-9620",
number = "25",
volume = "54",
doi = "10.1021/jf063007u"
}

Hollung, K., Overland, M., Hrustić, M., Sekulić, P., Miladinović, J., Martens, H., Narum, B., Sahlstrom, S., Sorensen, M., Storebakken, T.,& Skrede, A.. (2006). Evaluation of nonstarch polysaccharides and oligosaccharide content of different soybean varieties (Glycine max) by near-infrared spectroscopy and proteomics (vol 53, pg 9112, 2006). in Journal of Agricultural & Food Chemistry
Amer Chemical Soc, Washington., 54(25), 9620-9622.
https://doi.org/10.1021/jf063007u

Hollung K, Overland M, Hrustić M, Sekulić P, Miladinović J, Martens H, Narum B, Sahlstrom S, Sorensen M, Storebakken T, Skrede A. Evaluation of nonstarch polysaccharides and oligosaccharide content of different soybean varieties (Glycine max) by near-infrared spectroscopy and proteomics (vol 53, pg 9112, 2006). in Journal of Agricultural & Food Chemistry. 2006;54(25):9620-9622.
doi:10.1021/jf063007u .

Hollung, Kristin, Overland, Margareth, Hrustić, Milica, Sekulić, Petar, Miladinović, Jegor, Martens, Harald, Narum, Bjorg, Sahlstrom, Stefan, Sorensen, Mette, Storebakken, Trond, Skrede, Anders, "Evaluation of nonstarch polysaccharides and oligosaccharide content of different soybean varieties (Glycine max) by near-infrared spectroscopy and proteomics (vol 53, pg 9112, 2006)" in Journal of Agricultural & Food Chemistry, 54, no. 25 (2006):9620-9622,
https://doi.org/10.1021/jf063007u . .

TY  - JOUR
AU  - Miladinović, Jegor
AU  - Hrustić, Milica
AU  - Vidić, Miloš
AU  - Đorđević, Vuk
PY  - 2006
UR  - http://fiver.ifvcns.rs/handle/123456789/372
AB  - The work on soybean breeding at the Institute of Field and Vegetable Crops in Novi Sad started in the mid seventies. The primary objective of this work was to create the first domestic, high yielding varieties, adapted to our growing conditions, and with traits that will fulfill demands of producers and processing industry, and supersede foreign varieties. During last thirty years of intensive work, 82 varieties registered in our country and 24 in abroad has been released. Current assortment comprises of thirteen varieties different by vegetation period as well as by other agronomic traits, with regard to various agroecological conditions in some growing regions of this industrial plant.
AB  - Sredinom sedamdesetih godina prošlog veka u Naučnom Institutu za ratarstvo i povrtarstvo u Novom Sadu započeto je sa radom na oplemenjivanju soje. Ovaj rad imao je za cilj stvaranje prvih domaćih, visokoprinosnih sorti soje prilagođenih našim uslovima gajenja, koje će svojim svojstvima udovoljiti zahtevima proizvođača i prerađivačke industrije i koje će iz proizvodnje istisnuti strane sorte. Tokom proteklih trideset godina intenzivnog rada stvorene su 82 sorte soje priznate u našoj zemlji i 24 priznate u inostranstvu. Aktuelni sortiment čini trinaest sorti koje se međusobno razlikuju kako po dužini vegetacije, tako i po drugim agronomskim svojstvima s obzirom na različite agroekološke uslove u pojedinim regionima gajenja ove industrijske biljke.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Thirty years of soybean breeding at the Institute of field and vegetable crops in Novi Sad
T1  - Trideset godina oplemenjivanja soje u Naučnom institutu za ratarstvo i povrtarstvo u Novom Sadu
EP  - 316
IS  - 1
SP  - 297
VL  - 42
UR  - https://hdl.handle.net/21.15107/rcub_fiver_372
ER  - 

@article{
author = "Miladinović, Jegor and Hrustić, Milica and Vidić, Miloš and Đorđević, Vuk",
year = "2006",
abstract = "The work on soybean breeding at the Institute of Field and Vegetable Crops in Novi Sad started in the mid seventies. The primary objective of this work was to create the first domestic, high yielding varieties, adapted to our growing conditions, and with traits that will fulfill demands of producers and processing industry, and supersede foreign varieties. During last thirty years of intensive work, 82 varieties registered in our country and 24 in abroad has been released. Current assortment comprises of thirteen varieties different by vegetation period as well as by other agronomic traits, with regard to various agroecological conditions in some growing regions of this industrial plant., Sredinom sedamdesetih godina prošlog veka u Naučnom Institutu za ratarstvo i povrtarstvo u Novom Sadu započeto je sa radom na oplemenjivanju soje. Ovaj rad imao je za cilj stvaranje prvih domaćih, visokoprinosnih sorti soje prilagođenih našim uslovima gajenja, koje će svojim svojstvima udovoljiti zahtevima proizvođača i prerađivačke industrije i koje će iz proizvodnje istisnuti strane sorte. Tokom proteklih trideset godina intenzivnog rada stvorene su 82 sorte soje priznate u našoj zemlji i 24 priznate u inostranstvu. Aktuelni sortiment čini trinaest sorti koje se međusobno razlikuju kako po dužini vegetacije, tako i po drugim agronomskim svojstvima s obzirom na različite agroekološke uslove u pojedinim regionima gajenja ove industrijske biljke.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Thirty years of soybean breeding at the Institute of field and vegetable crops in Novi Sad, Trideset godina oplemenjivanja soje u Naučnom institutu za ratarstvo i povrtarstvo u Novom Sadu",
pages = "316-297",
number = "1",
volume = "42",
url = "https://hdl.handle.net/21.15107/rcub_fiver_372"
}

Miladinović, J., Hrustić, M., Vidić, M.,& Đorđević, V.. (2006). Thirty years of soybean breeding at the Institute of field and vegetable crops in Novi Sad. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 42(1), 297-316.
https://hdl.handle.net/21.15107/rcub_fiver_372

Miladinović J, Hrustić M, Vidić M, Đorđević V. Thirty years of soybean breeding at the Institute of field and vegetable crops in Novi Sad. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2006;42(1):297-316.
https://hdl.handle.net/21.15107/rcub_fiver_372 .

Miladinović, Jegor, Hrustić, Milica, Vidić, Miloš, Đorđević, Vuk, "Thirty years of soybean breeding at the Institute of field and vegetable crops in Novi Sad" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 42, no. 1 (2006):297-316,
https://hdl.handle.net/21.15107/rcub_fiver_372 .

TY  - JOUR
AU  - Milić, Vera M.
AU  - Hrustić, Milica
AU  - Marinković, Jelena
PY  - 2006
UR  - http://fiver.ifvcns.rs/handle/123456789/431
AB  - Soil fertility is associated with the activity of soil microflora, which in its turn depends on the content of organic matter in soil, soil moisture, temperature and pH, mineral nutrition, effectiveness of nodular bacteria and the crop grown. An experiment was established in 2002 at Rimski Šančevi experiment field of Institute of Field and Vegetable Crops in which the soybean variety Afrodita was treated with microbial fertilizers NS-Nitragin and BactoFil B. The soybean variety and NS-Nitragin have been developed at the Institute, while BactoFil B comes from Hungary. The experimental design was random blocks with four replications. Each replication consisted of six 5-m rows spaced 0.5 m apart. Seed inoculation variants were: noninoculated control (Ø); inoculation with NS-Nitragin for soybean (N) immediately before planting; inoculation with NS-Nitragin and BaktoFil B incorporation in soil (N+Bac.B). We monitored the effect of inoculation on soil biological activity and effectiveness of the symbiotic association. The microbial fertilizers NS-Nitragin and BactoFil B positively affected the presence of the analyzed microbial groups in the soil. The microbial fertilizers improved the agrochemical and biological properties of the soil. The incorporation of the microorganisms also affected the effectiveness of the symbiotic association. Soybean yield was highest in the variant of inoculation with NS-Nitragin and BactoFil B incorporation in the soil. .
AB  - Plodnost zemljišta vezana je sa aktivnošću njene mikroflore, koja zavisi od sadržaja organske materije u zemljištu, vlažnosti zemljišta, temperature, pH sredine, mineralne ishrane, efektivnosti kvržičnih bakterija kao i od biljke domaćina. Na Oglednim poljima Naučnog instituta za ratarstvo i povrtarstvo na Rimskim Šančevima u toku 2002 godine je postavljen ogled sa sojom (Afrodita) uz primenu mikrobiološkog đubriva NS-Nitragina i BactoFila B. Genotip soje poreklom je iz Instituta kao i mikrobiološki preparat NS-Nitragin za soju, a BactoFil B poreklom je iz Mađarske Ogled je postavljen po slučajnom blok sistemu u 4 ponavljanja, svako ponavljanje sadržalo je šest redova, dužine 5m, razmak između redova bio je 0,5m. Varijante inokulacije semena su bile: kontrolna (Ø) (neinokulisana); varijanta inokulisano seme neposredno pred setvu NS-Nitraginom za soju (N); inokulisano seme sa NS-Nitraginom i inkorporirani BaktoFil B u zemljište (N+Bac.B) Praćen je efekat inokulacije na biološku aktivnost zemljišta i efektivnost simbiotske zajednice. Mikrobiološka đubriva NS-Nitragin i BactoFil B utiču pozitivno na zastupljenost ispitivanih grupa mikroorganizama u zemljištu. Primenom mikrobioloških đubriva poboljšavaju se agrohemijske i biološke osobine zemljišta, unošenjem mikroorganizama koji obavljaju određene procese u zemljištu utiče se i na efektivnost simbiotske zajednice. Prinos zrna soje najveći je kod inokulacije semena sa NS-Nitraginom i inkorporiranim BactoFilom B u zemljište. .
PB  - Unija bioloških naučnih društava Jugoslavije, Beograd
T2  - Zemljište i biljka
T1  - Effect of soybean inoculation on soil microbial activity
T1  - Uticaj inokulacije soje na mikrobiološku aktivnost zemljišta
EP  - 60
IS  - 1
SP  - 53
VL  - 55
UR  - https://hdl.handle.net/21.15107/rcub_fiver_431
ER  - 

@article{
author = "Milić, Vera M. and Hrustić, Milica and Marinković, Jelena",
year = "2006",
abstract = "Soil fertility is associated with the activity of soil microflora, which in its turn depends on the content of organic matter in soil, soil moisture, temperature and pH, mineral nutrition, effectiveness of nodular bacteria and the crop grown. An experiment was established in 2002 at Rimski Šančevi experiment field of Institute of Field and Vegetable Crops in which the soybean variety Afrodita was treated with microbial fertilizers NS-Nitragin and BactoFil B. The soybean variety and NS-Nitragin have been developed at the Institute, while BactoFil B comes from Hungary. The experimental design was random blocks with four replications. Each replication consisted of six 5-m rows spaced 0.5 m apart. Seed inoculation variants were: noninoculated control (Ø); inoculation with NS-Nitragin for soybean (N) immediately before planting; inoculation with NS-Nitragin and BaktoFil B incorporation in soil (N+Bac.B). We monitored the effect of inoculation on soil biological activity and effectiveness of the symbiotic association. The microbial fertilizers NS-Nitragin and BactoFil B positively affected the presence of the analyzed microbial groups in the soil. The microbial fertilizers improved the agrochemical and biological properties of the soil. The incorporation of the microorganisms also affected the effectiveness of the symbiotic association. Soybean yield was highest in the variant of inoculation with NS-Nitragin and BactoFil B incorporation in the soil. ., Plodnost zemljišta vezana je sa aktivnošću njene mikroflore, koja zavisi od sadržaja organske materije u zemljištu, vlažnosti zemljišta, temperature, pH sredine, mineralne ishrane, efektivnosti kvržičnih bakterija kao i od biljke domaćina. Na Oglednim poljima Naučnog instituta za ratarstvo i povrtarstvo na Rimskim Šančevima u toku 2002 godine je postavljen ogled sa sojom (Afrodita) uz primenu mikrobiološkog đubriva NS-Nitragina i BactoFila B. Genotip soje poreklom je iz Instituta kao i mikrobiološki preparat NS-Nitragin za soju, a BactoFil B poreklom je iz Mađarske Ogled je postavljen po slučajnom blok sistemu u 4 ponavljanja, svako ponavljanje sadržalo je šest redova, dužine 5m, razmak između redova bio je 0,5m. Varijante inokulacije semena su bile: kontrolna (Ø) (neinokulisana); varijanta inokulisano seme neposredno pred setvu NS-Nitraginom za soju (N); inokulisano seme sa NS-Nitraginom i inkorporirani BaktoFil B u zemljište (N+Bac.B) Praćen je efekat inokulacije na biološku aktivnost zemljišta i efektivnost simbiotske zajednice. Mikrobiološka đubriva NS-Nitragin i BactoFil B utiču pozitivno na zastupljenost ispitivanih grupa mikroorganizama u zemljištu. Primenom mikrobioloških đubriva poboljšavaju se agrohemijske i biološke osobine zemljišta, unošenjem mikroorganizama koji obavljaju određene procese u zemljištu utiče se i na efektivnost simbiotske zajednice. Prinos zrna soje najveći je kod inokulacije semena sa NS-Nitraginom i inkorporiranim BactoFilom B u zemljište. .",
publisher = "Unija bioloških naučnih društava Jugoslavije, Beograd",
journal = "Zemljište i biljka",
title = "Effect of soybean inoculation on soil microbial activity, Uticaj inokulacije soje na mikrobiološku aktivnost zemljišta",
pages = "60-53",
number = "1",
volume = "55",
url = "https://hdl.handle.net/21.15107/rcub_fiver_431"
}

Milić, V. M., Hrustić, M.,& Marinković, J.. (2006). Effect of soybean inoculation on soil microbial activity. in Zemljište i biljka
Unija bioloških naučnih društava Jugoslavije, Beograd., 55(1), 53-60.
https://hdl.handle.net/21.15107/rcub_fiver_431

Milić VM, Hrustić M, Marinković J. Effect of soybean inoculation on soil microbial activity. in Zemljište i biljka. 2006;55(1):53-60.
https://hdl.handle.net/21.15107/rcub_fiver_431 .

Milić, Vera M., Hrustić, Milica, Marinković, Jelena, "Effect of soybean inoculation on soil microbial activity" in Zemljište i biljka, 55, no. 1 (2006):53-60,
https://hdl.handle.net/21.15107/rcub_fiver_431 .

TY  - JOUR
AU  - Đorđević, Vuk
AU  - Balešević-Tubić, Svetlana
AU  - Hrustić, Milica
AU  - Vidić, Miloš
AU  - Tatić, Mladen
PY  - 2005
UR  - http://fiver.ifvcns.rs/handle/123456789/352
AB  - During 2004, a study was carried out to determine the stability and adaptability of protein and oil contents of NS varieties in a network of large-plot trials. Differences in seed protein and oil contents were observed among the varieties and locations. Due to the large influence of environmental factors on protein and oil synthesis, the genotypes differed with respect to stability of their chemical grain composition. Although a high negative correlation existed between protein and oil contents, some of the genotypes had increased levels of both. Genotypes with above-average stability of both of the traits under study were observed as well.
AB  - Proučavana je stabilnost i adaptabilnost sadržaja proteina i ulja NS sorti soje u mreži makroogleda. Utvrđene su razlike u sadržaju proteina i ulja u semenu kako između lokaliteta tako i između sorti. S obzirom na veliki uticaj spoljašnje sredine na sintezu ulja i proteina, utvrđena je razlika u stabilnosti genotipova u pogledu hemijskog sastav zrna. lako postoji visoka negativna korelacija između sadržaja proteina i ulja pojedini genotipovi imaju povišen sadržaj oba konstituenta. Takođe, uočeni su genotipovi koji pokazuju natprosečnu stabilnost oba ispitivana svojstva.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Protein and oil content stability of soybean genotypes
T1  - Stabilnost genotipova soje u pogledu sadržaja proteina i ulja
EP  - 450
IS  - 41
SP  - 445
UR  - https://hdl.handle.net/21.15107/rcub_fiver_352
ER  - 

@article{
author = "Đorđević, Vuk and Balešević-Tubić, Svetlana and Hrustić, Milica and Vidić, Miloš and Tatić, Mladen",
year = "2005",
abstract = "During 2004, a study was carried out to determine the stability and adaptability of protein and oil contents of NS varieties in a network of large-plot trials. Differences in seed protein and oil contents were observed among the varieties and locations. Due to the large influence of environmental factors on protein and oil synthesis, the genotypes differed with respect to stability of their chemical grain composition. Although a high negative correlation existed between protein and oil contents, some of the genotypes had increased levels of both. Genotypes with above-average stability of both of the traits under study were observed as well., Proučavana je stabilnost i adaptabilnost sadržaja proteina i ulja NS sorti soje u mreži makroogleda. Utvrđene su razlike u sadržaju proteina i ulja u semenu kako između lokaliteta tako i između sorti. S obzirom na veliki uticaj spoljašnje sredine na sintezu ulja i proteina, utvrđena je razlika u stabilnosti genotipova u pogledu hemijskog sastav zrna. lako postoji visoka negativna korelacija između sadržaja proteina i ulja pojedini genotipovi imaju povišen sadržaj oba konstituenta. Takođe, uočeni su genotipovi koji pokazuju natprosečnu stabilnost oba ispitivana svojstva.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Protein and oil content stability of soybean genotypes, Stabilnost genotipova soje u pogledu sadržaja proteina i ulja",
pages = "450-445",
number = "41",
url = "https://hdl.handle.net/21.15107/rcub_fiver_352"
}

Đorđević, V., Balešević-Tubić, S., Hrustić, M., Vidić, M.,& Tatić, M.. (2005). Protein and oil content stability of soybean genotypes. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad.(41), 445-450.
https://hdl.handle.net/21.15107/rcub_fiver_352

Đorđević V, Balešević-Tubić S, Hrustić M, Vidić M, Tatić M. Protein and oil content stability of soybean genotypes. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2005;(41):445-450.
https://hdl.handle.net/21.15107/rcub_fiver_352 .

Đorđević, Vuk, Balešević-Tubić, Svetlana, Hrustić, Milica, Vidić, Miloš, Tatić, Mladen, "Protein and oil content stability of soybean genotypes" in Zbornik radova Instituta za ratarstvo i povrtarstvo, no. 41 (2005):445-450,
https://hdl.handle.net/21.15107/rcub_fiver_352 .

TY  - JOUR
AU  - Vidić, Miloš
AU  - Hrustić, Milica
AU  - Miladinović, Jegor
AU  - Đorđević, Vuk
PY  - 2005
UR  - http://fiver.ifvcns.rs/handle/123456789/347
AB  - In 2004, a large number of new soybean varieties and prospective lines were tested in a network of large-plot trials. Their agronomic characteristics were compared against standard varieties from corresponding maturity groups. Of 20 trials performed, 17 were located in the Vojvodina Province two in central Serbia and one in the region of Semberija. Thanks to favorable weather conditions, especially abundant rainfall, yields in the trials were high. Record yields were achieved in several locations. Differences were registered in yield performance among the varieties and lines. The favorable weather conditions suited the genotypes that a possessed high genetic yield potential. The variety Vojvođanka produced the highest average yield however, several newly released varieties showed deserving of being included in the commercial production. Among the early varieties, Valjevka and Bečejka were distinguished for high and stable yields in most regions. Average yields of the medium-maturing varieties were fairly uniform. Still, the variety Sava was best in the region of Bačka, Balkan, Zvezda and Tea in the region of Banat and the new line NS-L-210188 and the varieties Šapčanka and Balkan in the region of Srem, central Serbia and Semberija.
AB  - Tokom 2004. godine u mreži makroogleda testiran je veći broj novih sorti i perspektivnih linija, čija su agronomska svojstva upoređivana sa standardnim sortama soje, iste grupe zrenja. Uspešno je izvedeno 20 ogleda, lociranih uglavnom u Vojvodini (17), zatim centralnom delu Srbije (2) i u Semberiji (1). Zahvaljujući povoljnim vremenskim uslovima, naročito obilnim padavinama tokom vegetacionog perioda, prinosi u ogledima su uglavnom visoki, a u pojedinim lokalitetima rekordni. Uočene su razlike u prinosima između ispitivanih sorti i linija soje. Povoljni vremenski uslovi pogodovali su genotipovima visokog potencijala rodnosti. Najveći prosečan prinos ostvarila je sorta Vojvodanka, ali je i nekoliko novopriznatih sorti dokazalo da zaslužuju širenje u proizvodnji. Među ranostasnim sortama, visokim i stabilnim prinosima u većini regiona gajenja soje, izdvojile su se Valjevka i Bečejka, što ih preporučuje za širenje u proizvodnji. Prosečni prinosi srednjestasnih sorti i linija su vrlo izjednačeni, ali se uočava da je na području Bačke najbolje prinose ostvarila sorta Sava, u Banatu Balkan, Zvezda i Tea, a u Sremu, centralnoj Srbiji i Semberiji nova linija NS-L-210188 Šapčanka i Balkan.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Innovations in the soybean assortment
T1  - Novine u sortimentu soje
EP  - 443
IS  - 41
SP  - 435
UR  - https://hdl.handle.net/21.15107/rcub_fiver_347
ER  - 

@article{
author = "Vidić, Miloš and Hrustić, Milica and Miladinović, Jegor and Đorđević, Vuk",
year = "2005",
abstract = "In 2004, a large number of new soybean varieties and prospective lines were tested in a network of large-plot trials. Their agronomic characteristics were compared against standard varieties from corresponding maturity groups. Of 20 trials performed, 17 were located in the Vojvodina Province two in central Serbia and one in the region of Semberija. Thanks to favorable weather conditions, especially abundant rainfall, yields in the trials were high. Record yields were achieved in several locations. Differences were registered in yield performance among the varieties and lines. The favorable weather conditions suited the genotypes that a possessed high genetic yield potential. The variety Vojvođanka produced the highest average yield however, several newly released varieties showed deserving of being included in the commercial production. Among the early varieties, Valjevka and Bečejka were distinguished for high and stable yields in most regions. Average yields of the medium-maturing varieties were fairly uniform. Still, the variety Sava was best in the region of Bačka, Balkan, Zvezda and Tea in the region of Banat and the new line NS-L-210188 and the varieties Šapčanka and Balkan in the region of Srem, central Serbia and Semberija., Tokom 2004. godine u mreži makroogleda testiran je veći broj novih sorti i perspektivnih linija, čija su agronomska svojstva upoređivana sa standardnim sortama soje, iste grupe zrenja. Uspešno je izvedeno 20 ogleda, lociranih uglavnom u Vojvodini (17), zatim centralnom delu Srbije (2) i u Semberiji (1). Zahvaljujući povoljnim vremenskim uslovima, naročito obilnim padavinama tokom vegetacionog perioda, prinosi u ogledima su uglavnom visoki, a u pojedinim lokalitetima rekordni. Uočene su razlike u prinosima između ispitivanih sorti i linija soje. Povoljni vremenski uslovi pogodovali su genotipovima visokog potencijala rodnosti. Najveći prosečan prinos ostvarila je sorta Vojvodanka, ali je i nekoliko novopriznatih sorti dokazalo da zaslužuju širenje u proizvodnji. Među ranostasnim sortama, visokim i stabilnim prinosima u većini regiona gajenja soje, izdvojile su se Valjevka i Bečejka, što ih preporučuje za širenje u proizvodnji. Prosečni prinosi srednjestasnih sorti i linija su vrlo izjednačeni, ali se uočava da je na području Bačke najbolje prinose ostvarila sorta Sava, u Banatu Balkan, Zvezda i Tea, a u Sremu, centralnoj Srbiji i Semberiji nova linija NS-L-210188 Šapčanka i Balkan.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Innovations in the soybean assortment, Novine u sortimentu soje",
pages = "443-435",
number = "41",
url = "https://hdl.handle.net/21.15107/rcub_fiver_347"
}

Vidić, M., Hrustić, M., Miladinović, J.,& Đorđević, V.. (2005). Innovations in the soybean assortment. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad.(41), 435-443.
https://hdl.handle.net/21.15107/rcub_fiver_347

Vidić M, Hrustić M, Miladinović J, Đorđević V. Innovations in the soybean assortment. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2005;(41):435-443.
https://hdl.handle.net/21.15107/rcub_fiver_347 .

Vidić, Miloš, Hrustić, Milica, Miladinović, Jegor, Đorđević, Vuk, "Innovations in the soybean assortment" in Zbornik radova Instituta za ratarstvo i povrtarstvo, no. 41 (2005):435-443,
https://hdl.handle.net/21.15107/rcub_fiver_347 .

TY  - JOUR
AU  - Miladinović, Jegor
AU  - Hrustić, Milica
AU  - Vidić, Miloš
PY  - 2005
UR  - http://fiver.ifvcns.rs/handle/123456789/346
AB  - The work on soybean breeding at the Institute of Field and Vegetable Crops in Novi Sad started in the mid seventies. The primary objective of this work was to create the first domestic, high yielding varieties, adapted to our growing conditions, and with traits that will fulfill demands of producers and processing industry, and supersede foreign varieties. During last thirty years of intensive work, 77 varieties registered in our country and 15 in abroad has been released. Current assortment comprises of thirteen varieties different by vegetation period as well as by other agronomic traits, with regard to various agroecological conditions in some growing regions of this industrial plant.
AB  - Sredinom sedamdesetih godina prošlog veka u Naučnom institutu za ratarstvo i povrtarstvo u Novom Sadu započeto je sa radom na oplemenjivanju soje. Ovaj rad je imao za cilj stvaranje prvih domaćih, visokoprinosnih sorti soje prilagođenih našim uslovima gajenja, koje će svojim svojstvima udovoljiti zahtevima proizvođača i prerađivačke industrije i koje će iz proizvodnje istisnuti strane sorte. Tokom proteklih trideset godina intenzivnog rada stvoreno je 77 sorti soje priznatih u našoj zemlji i 15 priznatih u inostranstvu. Aktuelni sortiment čini trinaest sorti koje se međusobno razlikuju kako po dužini vegetacije, tako i po drugim agronomskim svojstvima s obzirom na različite agroekološke uslove u pojedinim regionima gajenja ove industrijske biljke.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - NS varieties of soybean
T1  - NS sorte soje
EP  - 434
IS  - 41
SP  - 423
UR  - https://hdl.handle.net/21.15107/rcub_fiver_346
ER  - 

@article{
author = "Miladinović, Jegor and Hrustić, Milica and Vidić, Miloš",
year = "2005",
abstract = "The work on soybean breeding at the Institute of Field and Vegetable Crops in Novi Sad started in the mid seventies. The primary objective of this work was to create the first domestic, high yielding varieties, adapted to our growing conditions, and with traits that will fulfill demands of producers and processing industry, and supersede foreign varieties. During last thirty years of intensive work, 77 varieties registered in our country and 15 in abroad has been released. Current assortment comprises of thirteen varieties different by vegetation period as well as by other agronomic traits, with regard to various agroecological conditions in some growing regions of this industrial plant., Sredinom sedamdesetih godina prošlog veka u Naučnom institutu za ratarstvo i povrtarstvo u Novom Sadu započeto je sa radom na oplemenjivanju soje. Ovaj rad je imao za cilj stvaranje prvih domaćih, visokoprinosnih sorti soje prilagođenih našim uslovima gajenja, koje će svojim svojstvima udovoljiti zahtevima proizvođača i prerađivačke industrije i koje će iz proizvodnje istisnuti strane sorte. Tokom proteklih trideset godina intenzivnog rada stvoreno je 77 sorti soje priznatih u našoj zemlji i 15 priznatih u inostranstvu. Aktuelni sortiment čini trinaest sorti koje se međusobno razlikuju kako po dužini vegetacije, tako i po drugim agronomskim svojstvima s obzirom na različite agroekološke uslove u pojedinim regionima gajenja ove industrijske biljke.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "NS varieties of soybean, NS sorte soje",
pages = "434-423",
number = "41",
url = "https://hdl.handle.net/21.15107/rcub_fiver_346"
}

Miladinović, J., Hrustić, M.,& Vidić, M.. (2005). NS varieties of soybean. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad.(41), 423-434.
https://hdl.handle.net/21.15107/rcub_fiver_346

Miladinović J, Hrustić M, Vidić M. NS varieties of soybean. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2005;(41):423-434.
https://hdl.handle.net/21.15107/rcub_fiver_346 .

Miladinović, Jegor, Hrustić, Milica, Vidić, Miloš, "NS varieties of soybean" in Zbornik radova Instituta za ratarstvo i povrtarstvo, no. 41 (2005):423-434,
https://hdl.handle.net/21.15107/rcub_fiver_346 .

TY  - JOUR
AU  - Hrustić, Milica
AU  - Vidić, Miloš
AU  - Miladinović, Jegor
PY  - 2005
UR  - http://fiver.ifvcns.rs/handle/123456789/344
AB  - In 2004, the soybean production conditions were not particularly favorable despite the fact that there was enough precipitation. The start and the end of the growing season were extremely rainy, which, coupled with unusually low temperatures, hampered and delayed sowing and harvesting. Also, the soybean crops suffered from drought at the stage critical for yield formation. Still, an average yield of 2.72 t/ha was obtained on the 110,000 ha or so sown to soybean in the Vojvodina province, which is significantly above the long-term average. Grain quality was very good, and this is of particular importance for seed production, which from this year onwards is under the complete control of the Institute. Sufficient quantities have been obtained of high quality seed of both the established cultivars well-known among the growers and newer cultivars being introduced to large-scale production, so an increase of the acreage in soybean can be expected to occur in the country next year.
AB  - Uslovi za proizvodnju soje u protekloj 2004. godini nisu bill naročito povoljni uprkos dovoljnim količinama padavina. Početak i kraj vegetacionog perioda bili su izuzetno kišni, što je uz neuobičajeno niske temperature otežalo i odložilo setvu i žetvu, dok je u periodu kritičnom za formiranje prinosa soja patila od suše. Ipak, na oko 110.000 ha u Vojvodini je ostvaren prinos od 2,72 t/ha, što je značajno iznad višegodišnjeg proseka. Kvalitet zrna je veoma dobar, što je od posebnog značaja za semensku proizvodnju koja je od ove godine u potpunosti pod kontrolom Instituta. Obezbeđene su dovoljne količine kvalitetnog semena, kako sorti koje proizvođači već dobro poznaju tako i novijih sorti koje ulaze u proizvodnju, pa se u narednoj godini može očekivati porast površina pod sojom.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - The thirtieth soybean harvest
T1  - Trideseta žetva soje
EP  - 422
IS  - 41
SP  - 417
UR  - https://hdl.handle.net/21.15107/rcub_fiver_344
ER  - 

@article{
author = "Hrustić, Milica and Vidić, Miloš and Miladinović, Jegor",
year = "2005",
abstract = "In 2004, the soybean production conditions were not particularly favorable despite the fact that there was enough precipitation. The start and the end of the growing season were extremely rainy, which, coupled with unusually low temperatures, hampered and delayed sowing and harvesting. Also, the soybean crops suffered from drought at the stage critical for yield formation. Still, an average yield of 2.72 t/ha was obtained on the 110,000 ha or so sown to soybean in the Vojvodina province, which is significantly above the long-term average. Grain quality was very good, and this is of particular importance for seed production, which from this year onwards is under the complete control of the Institute. Sufficient quantities have been obtained of high quality seed of both the established cultivars well-known among the growers and newer cultivars being introduced to large-scale production, so an increase of the acreage in soybean can be expected to occur in the country next year., Uslovi za proizvodnju soje u protekloj 2004. godini nisu bill naročito povoljni uprkos dovoljnim količinama padavina. Početak i kraj vegetacionog perioda bili su izuzetno kišni, što je uz neuobičajeno niske temperature otežalo i odložilo setvu i žetvu, dok je u periodu kritičnom za formiranje prinosa soja patila od suše. Ipak, na oko 110.000 ha u Vojvodini je ostvaren prinos od 2,72 t/ha, što je značajno iznad višegodišnjeg proseka. Kvalitet zrna je veoma dobar, što je od posebnog značaja za semensku proizvodnju koja je od ove godine u potpunosti pod kontrolom Instituta. Obezbeđene su dovoljne količine kvalitetnog semena, kako sorti koje proizvođači već dobro poznaju tako i novijih sorti koje ulaze u proizvodnju, pa se u narednoj godini može očekivati porast površina pod sojom.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "The thirtieth soybean harvest, Trideseta žetva soje",
pages = "422-417",
number = "41",
url = "https://hdl.handle.net/21.15107/rcub_fiver_344"
}

Hrustić, M., Vidić, M.,& Miladinović, J.. (2005). The thirtieth soybean harvest. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad.(41), 417-422.
https://hdl.handle.net/21.15107/rcub_fiver_344

Hrustić M, Vidić M, Miladinović J. The thirtieth soybean harvest. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2005;(41):417-422.
https://hdl.handle.net/21.15107/rcub_fiver_344 .

Hrustić, Milica, Vidić, Miloš, Miladinović, Jegor, "The thirtieth soybean harvest" in Zbornik radova Instituta za ratarstvo i povrtarstvo, no. 41 (2005):417-422,
https://hdl.handle.net/21.15107/rcub_fiver_344 .