TY  - PAT
AU  - Mihailović, Vojislav
AU  - Đorđević, Vuk
AU  - Živanov, Dalibor
AU  - Milić, Dragan
AU  - Radojević, Vuk
AU  - Katanski, Snežana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3396
AB  - Ovo je novostvorena sorta jare obične grahorice (Vicia sativa L.) NS Labudica priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
AB  - This is registered newly-developed cultivar of spring common vetch (Vicia sativa L.) NS Labudica released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Labudica, sorta jare obične grahorice
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3396
ER  - 

@misc{
author = "Mihailović, Vojislav and Đorđević, Vuk and Živanov, Dalibor and Milić, Dragan and Radojević, Vuk and Katanski, Snežana",
year = "2022",
abstract = "Ovo je novostvorena sorta jare obične grahorice (Vicia sativa L.) NS Labudica priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije., This is registered newly-developed cultivar of spring common vetch (Vicia sativa L.) NS Labudica released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Labudica, sorta jare obične grahorice",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3396"
}

Mihailović, V., Đorđević, V., Živanov, D., Milić, D., Radojević, V.,& Katanski, S.. (2022). NS Labudica, sorta jare obične grahorice. .
https://hdl.handle.net/21.15107/rcub_fiver_3396

Mihailović V, Đorđević V, Živanov D, Milić D, Radojević V, Katanski S. NS Labudica, sorta jare obične grahorice. 2022;.
https://hdl.handle.net/21.15107/rcub_fiver_3396 .

Mihailović, Vojislav, Đorđević, Vuk, Živanov, Dalibor, Milić, Dragan, Radojević, Vuk, Katanski, Snežana, "NS Labudica, sorta jare obične grahorice" (2022),
https://hdl.handle.net/21.15107/rcub_fiver_3396 .

TY  - PAT
AU  - Mihailović, Vojislav
AU  - Vasiljević, Sanja
AU  - Karagić, Đura
AU  - Milić, Dragan
AU  - Katanski, Snežana
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/3391
AB  - Ovo je novostvorena sorta ozimog krmnog graška (Pisum sativum L.) za kombinovano iskorišćavanje NS Kablar priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
AB  - This is a registered newly-developed cultivar of winter forage combining pea (Pisum sativum L.) NS Kablar released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Kablar, sorta ozimog krmnog graška za kombinovano iskorišćavanje
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3391
ER  - 

@misc{
author = "Mihailović, Vojislav and Vasiljević, Sanja and Karagić, Đura and Milić, Dragan and Katanski, Snežana",
year = "2021",
abstract = "Ovo je novostvorena sorta ozimog krmnog graška (Pisum sativum L.) za kombinovano iskorišćavanje NS Kablar priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije., This is a registered newly-developed cultivar of winter forage combining pea (Pisum sativum L.) NS Kablar released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Kablar, sorta ozimog krmnog graška za kombinovano iskorišćavanje",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3391"
}

Mihailović, V., Vasiljević, S., Karagić, Đ., Milić, D.,& Katanski, S.. (2021). NS Kablar, sorta ozimog krmnog graška za kombinovano iskorišćavanje. .
https://hdl.handle.net/21.15107/rcub_fiver_3391

Mihailović V, Vasiljević S, Karagić Đ, Milić D, Katanski S. NS Kablar, sorta ozimog krmnog graška za kombinovano iskorišćavanje. 2021;.
https://hdl.handle.net/21.15107/rcub_fiver_3391 .

Mihailović, Vojislav, Vasiljević, Sanja, Karagić, Đura, Milić, Dragan, Katanski, Snežana, "NS Kablar, sorta ozimog krmnog graška za kombinovano iskorišćavanje" (2021),
https://hdl.handle.net/21.15107/rcub_fiver_3391 .

TY  - CONF
AU  - Karagić, Đura
AU  - Katanski, Snežana
AU  - Milić, Dragan
AU  - Milošević, Branko
AU  - Mihailović, Vojislav
AU  - Živanov, Dalibor
AU  - Vasiljević, Sanja
AU  - Dolapčev, Anja
AU  - Uhlarik, Ana
AU  - Đalović, Ivica
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2834
AB  - U cilju intenziviranja stočarske proizvodnje, rešenje treba tražiti u gajenju visoko
prinosnih krmnih biljaka dobrog kvaliteta. Zajedno sa naporima da se smanji energetska potrošnja, zagađenje životne sredine i intenziviraju sistemi održive poljoprivrede, treba razmotriti mogućnost povećanja površina pod ovim biljnim kulturama. Dominantan način iskorišćavanja krmnih biljaka je proizvodnja kabaste stočne hrane (zelena krma, seno, senaža i silaža) sa izuzetkom proteinskog graška koji se koristi za proizvodnju zrna. Značajan doprinos u proizvodnji kvalitetne i raznovrsne stočne hrane u Republici Srbiji pripada Odeljenju za krmno bilje čiju osnovnu delatnost čini naučnoistraživački rad, oplemenjivanje i stvaranje novih sorti lucerke, crvene deteline, stočnog graška, grahorice, stočnog kelja, krmnog sirka i sudanske trave.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 54. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 26-30.01.2020.
T1  - Aktuelni sortiment NS krmnog bilja za 2020. godinu
EP  - 32
SP  - 29
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2834
ER  - 

@conference{
author = "Karagić, Đura and Katanski, Snežana and Milić, Dragan and Milošević, Branko and Mihailović, Vojislav and Živanov, Dalibor and Vasiljević, Sanja and Dolapčev, Anja and Uhlarik, Ana and Đalović, Ivica",
year = "2020",
abstract = "U cilju intenziviranja stočarske proizvodnje, rešenje treba tražiti u gajenju visoko
prinosnih krmnih biljaka dobrog kvaliteta. Zajedno sa naporima da se smanji energetska potrošnja, zagađenje životne sredine i intenziviraju sistemi održive poljoprivrede, treba razmotriti mogućnost povećanja površina pod ovim biljnim kulturama. Dominantan način iskorišćavanja krmnih biljaka je proizvodnja kabaste stočne hrane (zelena krma, seno, senaža i silaža) sa izuzetkom proteinskog graška koji se koristi za proizvodnju zrna. Značajan doprinos u proizvodnji kvalitetne i raznovrsne stočne hrane u Republici Srbiji pripada Odeljenju za krmno bilje čiju osnovnu delatnost čini naučnoistraživački rad, oplemenjivanje i stvaranje novih sorti lucerke, crvene deteline, stočnog graška, grahorice, stočnog kelja, krmnog sirka i sudanske trave.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 54. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 26-30.01.2020.",
title = "Aktuelni sortiment NS krmnog bilja za 2020. godinu",
pages = "32-29",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2834"
}

Karagić, Đ., Katanski, S., Milić, D., Milošević, B., Mihailović, V., Živanov, D., Vasiljević, S., Dolapčev, A., Uhlarik, A.,& Đalović, I.. (2020). Aktuelni sortiment NS krmnog bilja za 2020. godinu. in Zbornik referata, 54. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 26-30.01.2020.
Novi Sad : Institut za ratarstvo i povrtarstvo., 29-32.
https://hdl.handle.net/21.15107/rcub_fiver_2834

Karagić Đ, Katanski S, Milić D, Milošević B, Mihailović V, Živanov D, Vasiljević S, Dolapčev A, Uhlarik A, Đalović I. Aktuelni sortiment NS krmnog bilja za 2020. godinu. in Zbornik referata, 54. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 26-30.01.2020.. 2020;:29-32.
https://hdl.handle.net/21.15107/rcub_fiver_2834 .

Karagić, Đura, Katanski, Snežana, Milić, Dragan, Milošević, Branko, Mihailović, Vojislav, Živanov, Dalibor, Vasiljević, Sanja, Dolapčev, Anja, Uhlarik, Ana, Đalović, Ivica, "Aktuelni sortiment NS krmnog bilja za 2020. godinu" in Zbornik referata, 54. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 26-30.01.2020. (2020):29-32,
https://hdl.handle.net/21.15107/rcub_fiver_2834 .

TY  - PAT
AU  - Mihailović, Vojislav
AU  - Vasiljević, Sanja
AU  - Karagić, Đura
AU  - Milić, Dragan
AU  - Katanski, Snežana
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/3387
AB  - Ovo je priznata novostvorena sorta ozime panonske grahorice (Vicia panonica L.) priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vidoprivrede Republike Srbije.
AB  - This is a registered newly-developed cultivar of winter pannonian vetch (Vicia panonica L.) released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Prima, sorta ozime panonske grahorice
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3387
ER  - 

@misc{
author = "Mihailović, Vojislav and Vasiljević, Sanja and Karagić, Đura and Milić, Dragan and Katanski, Snežana",
year = "2020",
abstract = "Ovo je priznata novostvorena sorta ozime panonske grahorice (Vicia panonica L.) priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vidoprivrede Republike Srbije., This is a registered newly-developed cultivar of winter pannonian vetch (Vicia panonica L.) released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Prima, sorta ozime panonske grahorice",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3387"
}

Mihailović, V., Vasiljević, S., Karagić, Đ., Milić, D.,& Katanski, S.. (2020). NS Prima, sorta ozime panonske grahorice. .
https://hdl.handle.net/21.15107/rcub_fiver_3387

Mihailović V, Vasiljević S, Karagić Đ, Milić D, Katanski S. NS Prima, sorta ozime panonske grahorice. 2020;.
https://hdl.handle.net/21.15107/rcub_fiver_3387 .

Mihailović, Vojislav, Vasiljević, Sanja, Karagić, Đura, Milić, Dragan, Katanski, Snežana, "NS Prima, sorta ozime panonske grahorice" (2020),
https://hdl.handle.net/21.15107/rcub_fiver_3387 .

TY  - CONF
AU  - Lujić, Zora
AU  - Milić, Stanko
AU  - Jakšić, Snežana
AU  - Ninkov, Jordana
AU  - Milić, Dragan
AU  - Vasin, Jovica
AU  - Živanov, Milorad
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2454
AB  - The paper presents the results of soil fertility control of the public land in AP Vojvodina. A total of 514 soil samples were collected in 2018 from the depth of 0-30cm. The majority of the collected samples (70%) had slightly alkaline reaction. Low-humus soil class was found in 54% of the samples, which indicated the need for harvest residue plowing down and organic fertilization, so as to enhance soil humus content and thus preserve soil fertility. The analysis of readily available phosphorus revealed an optimum P content in only one third, while optimum potassium content was found in all of the collected soil samples.
AB  - U radu su prikazani rezultati kontrole plodnosti zemljišta na području AP Vojvodine, koje u državnom vlasništvu. Tokom 2018. godine prikupljeno je ukupno 514 uzorka sa dubine 0-30 cm. Najveći broj uzoraka zemljišta (70%) ima blago alkalnu reakciju, što predstavlja potencijalno ograničavajući faktor u biljnoj proizvodnji. Klasi slabo humoznog zemljišta pripada čak 54% uzoraka, te je neophodno zaoravanje žetvenih ostataka i primena organskog đubriva kako bi se sadržaj humusa u zemljištu povećao, a time sačuvala plodnost. Analizom lakopristupačnog fosfora, utvrđeno je da samo trećina uzoraka ima optimalnu koncentraciju, dok je obezbeđenost zemljišta kalijumom optimalna.
PB  - Novi Sad : Ecological movement of Novi Sad
C3  - Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad
T1  - Soil fertility control of state owned agricultural land in Vojvodina Province
T1  - Kontrola plodnosti zemljišta u državnom vlasništvu na teritoriji AP Vojvodine
EP  - 78
SP  - 71
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2454
ER  - 

@conference{
author = "Lujić, Zora and Milić, Stanko and Jakšić, Snežana and Ninkov, Jordana and Milić, Dragan and Vasin, Jovica and Živanov, Milorad",
year = "2020",
abstract = "The paper presents the results of soil fertility control of the public land in AP Vojvodina. A total of 514 soil samples were collected in 2018 from the depth of 0-30cm. The majority of the collected samples (70%) had slightly alkaline reaction. Low-humus soil class was found in 54% of the samples, which indicated the need for harvest residue plowing down and organic fertilization, so as to enhance soil humus content and thus preserve soil fertility. The analysis of readily available phosphorus revealed an optimum P content in only one third, while optimum potassium content was found in all of the collected soil samples., U radu su prikazani rezultati kontrole plodnosti zemljišta na području AP Vojvodine, koje u državnom vlasništvu. Tokom 2018. godine prikupljeno je ukupno 514 uzorka sa dubine 0-30 cm. Najveći broj uzoraka zemljišta (70%) ima blago alkalnu reakciju, što predstavlja potencijalno ograničavajući faktor u biljnoj proizvodnji. Klasi slabo humoznog zemljišta pripada čak 54% uzoraka, te je neophodno zaoravanje žetvenih ostataka i primena organskog đubriva kako bi se sadržaj humusa u zemljištu povećao, a time sačuvala plodnost. Analizom lakopristupačnog fosfora, utvrđeno je da samo trećina uzoraka ima optimalnu koncentraciju, dok je obezbeđenost zemljišta kalijumom optimalna.",
publisher = "Novi Sad : Ecological movement of Novi Sad",
journal = "Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad",
title = "Soil fertility control of state owned agricultural land in Vojvodina Province, Kontrola plodnosti zemljišta u državnom vlasništvu na teritoriji AP Vojvodine",
pages = "78-71",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2454"
}

Lujić, Z., Milić, S., Jakšić, S., Ninkov, J., Milić, D., Vasin, J.,& Živanov, M.. (2020). Soil fertility control of state owned agricultural land in Vojvodina Province. in Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad
Novi Sad : Ecological movement of Novi Sad., 71-78.
https://hdl.handle.net/21.15107/rcub_fiver_2454

Lujić Z, Milić S, Jakšić S, Ninkov J, Milić D, Vasin J, Živanov M. Soil fertility control of state owned agricultural land in Vojvodina Province. in Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad. 2020;:71-78.
https://hdl.handle.net/21.15107/rcub_fiver_2454 .

Lujić, Zora, Milić, Stanko, Jakšić, Snežana, Ninkov, Jordana, Milić, Dragan, Vasin, Jovica, Živanov, Milorad, "Soil fertility control of state owned agricultural land in Vojvodina Province" in Proceedings, 24th International Eco-Conference - 11th Safe food, 23-25 September 2020, Novi Sad (2020):71-78,
https://hdl.handle.net/21.15107/rcub_fiver_2454 .

TY  - CONF
AU  - Mihailović, Vojislav
AU  - Vasiljević, Sanja
AU  - Karagić, Đura
AU  - Milošević, Branko
AU  - Milić, Dragan
AU  - Katanski, Snežana
AU  - Živanov, Dalibor
AU  - Ćupina, Branko
AU  - Krstić, Đorđe
AU  - Popović, Vukašin
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2612
AB  - Osnovni uslov za uspešan oplemenjivački rad je postojanje genetičke varijabilnosti unutar biljne vrste i ona se selekcionim radom može proširiti ili sužavati. Do osamdesetih godina prošlog veka, jari krmni graškovi kao i graškovi za suvo zrno, nisu se gajili u tadašnjoj SFR Jugoslaviji. Jedino je institut za ratarstvo i povrtarstvo iz Novog Sada, imao registrovane sorte ozimih krmnih graškova za krmu; NS Pionir i NS Dunav, koje su priznate 1972. godine. Ove dve sorte su se gajile u proizvodnji, pre svega u združenoj setvi sa strninama, za proizvodnju kabaste stočne hrane odličnog kvaliteta, za ishranu preživara. Od 1981. godine, započinje program oplemenjivanja jarih i ozimih graškova, namenjenih za proizvodnju krme, za proizvodnju suvog zrna i za kombinovano korišćenje. Naravno, za početak je trebalo sakupiti kolekciju različitih genotipova iz celog sveta i onda pristupiti planskoj hibridizaciji a sve sa ciljem da se rekombinuju geni odgovorni za pojedina svojstva i stvore nove homozigotne linije, buduće sorte. Danas, 2019. godine, Institut za ratarstvo i povrtarstvo iz Novog Sada, ima u posedu jednu od najboljih kolekcija ove biljne vrste u Evropi, sa više od 2000 akcesija.
PB  - Beograd : Društvo za krmno bilje Republike Srbije
C3  - Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.
T1  - Doprinos oplemenjivanja jednogodišnjih mahunarki većoj proizvodnji biljnih proteina
EP  - 13
SP  - 11
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2612
ER  - 

@conference{
author = "Mihailović, Vojislav and Vasiljević, Sanja and Karagić, Đura and Milošević, Branko and Milić, Dragan and Katanski, Snežana and Živanov, Dalibor and Ćupina, Branko and Krstić, Đorđe and Popović, Vukašin",
year = "2019",
abstract = "Osnovni uslov za uspešan oplemenjivački rad je postojanje genetičke varijabilnosti unutar biljne vrste i ona se selekcionim radom može proširiti ili sužavati. Do osamdesetih godina prošlog veka, jari krmni graškovi kao i graškovi za suvo zrno, nisu se gajili u tadašnjoj SFR Jugoslaviji. Jedino je institut za ratarstvo i povrtarstvo iz Novog Sada, imao registrovane sorte ozimih krmnih graškova za krmu; NS Pionir i NS Dunav, koje su priznate 1972. godine. Ove dve sorte su se gajile u proizvodnji, pre svega u združenoj setvi sa strninama, za proizvodnju kabaste stočne hrane odličnog kvaliteta, za ishranu preživara. Od 1981. godine, započinje program oplemenjivanja jarih i ozimih graškova, namenjenih za proizvodnju krme, za proizvodnju suvog zrna i za kombinovano korišćenje. Naravno, za početak je trebalo sakupiti kolekciju različitih genotipova iz celog sveta i onda pristupiti planskoj hibridizaciji a sve sa ciljem da se rekombinuju geni odgovorni za pojedina svojstva i stvore nove homozigotne linije, buduće sorte. Danas, 2019. godine, Institut za ratarstvo i povrtarstvo iz Novog Sada, ima u posedu jednu od najboljih kolekcija ove biljne vrste u Evropi, sa više od 2000 akcesija.",
publisher = "Beograd : Društvo za krmno bilje Republike Srbije",
journal = "Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.",
title = "Doprinos oplemenjivanja jednogodišnjih mahunarki većoj proizvodnji biljnih proteina",
pages = "13-11",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2612"
}

Mihailović, V., Vasiljević, S., Karagić, Đ., Milošević, B., Milić, D., Katanski, S., Živanov, D., Ćupina, B., Krstić, Đ.,& Popović, V.. (2019). Doprinos oplemenjivanja jednogodišnjih mahunarki većoj proizvodnji biljnih proteina. in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.
Beograd : Društvo za krmno bilje Republike Srbije., 11-13.
https://hdl.handle.net/21.15107/rcub_fiver_2612

Mihailović V, Vasiljević S, Karagić Đ, Milošević B, Milić D, Katanski S, Živanov D, Ćupina B, Krstić Đ, Popović V. Doprinos oplemenjivanja jednogodišnjih mahunarki većoj proizvodnji biljnih proteina. in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.. 2019;:11-13.
https://hdl.handle.net/21.15107/rcub_fiver_2612 .

Mihailović, Vojislav, Vasiljević, Sanja, Karagić, Đura, Milošević, Branko, Milić, Dragan, Katanski, Snežana, Živanov, Dalibor, Ćupina, Branko, Krstić, Đorđe, Popović, Vukašin, "Doprinos oplemenjivanja jednogodišnjih mahunarki većoj proizvodnji biljnih proteina" in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019. (2019):11-13,
https://hdl.handle.net/21.15107/rcub_fiver_2612 .

TY  - CONF
AU  - Milić, Dragan
AU  - Katanski, Snežana
AU  - Karagić, Đura
AU  - Taški-Ajduković, Ksenija
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2613
AB  - Semihibridna strategija oplemenjivanja lucerke se bazira na ukrštanju populacija sa ciljem izbegavanja potrebe za inbred linijama u cilju delimičnog zahvatanja efekata heterozisa. Cilj istraživanja je bio: a) da se proveri agronomski potencijal novostvorenih semihibrida lucerke, b) da se reafirmiše hibridno oplemenjivanje, i c) ukaže na posledice i razlike u metodici primenjene semihibridne strategije. Izbor heterotične grupe zavisi od: genetičke uniformnosti roditelja, primenjenog sistema kosdibe, rejonizacije sorte i načina umnožavanja semena semihibrida. Roditeljske populacije trebaju biti iste grupe dormantnosti, slično tolerantno na abiotski i biotski 
stres u cilju smanjenja genetičkog opterećenja semihibrida. Kako je lucerka autotetraploidna vrsta, oplemenjivanje se radi na populacionom nivou/populacionim hibridima, te U sledećim koracima treba 
eksperimentalno potvrditi da li će se heterotični sfekti pojavljivati u narednim generacijama (4-6) umnožavanja semena semihibrida.
PB  - Beograd : Društvo za krmno bilje Republike Srbije
C3  - Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.
T1  - Strategija semihibridnog oplemenjivanja lucerke u Srbiji
EP  - 18
SP  - 17
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2613
ER  - 

@conference{
author = "Milić, Dragan and Katanski, Snežana and Karagić, Đura and Taški-Ajduković, Ksenija",
year = "2019",
abstract = "Semihibridna strategija oplemenjivanja lucerke se bazira na ukrštanju populacija sa ciljem izbegavanja potrebe za inbred linijama u cilju delimičnog zahvatanja efekata heterozisa. Cilj istraživanja je bio: a) da se proveri agronomski potencijal novostvorenih semihibrida lucerke, b) da se reafirmiše hibridno oplemenjivanje, i c) ukaže na posledice i razlike u metodici primenjene semihibridne strategije. Izbor heterotične grupe zavisi od: genetičke uniformnosti roditelja, primenjenog sistema kosdibe, rejonizacije sorte i načina umnožavanja semena semihibrida. Roditeljske populacije trebaju biti iste grupe dormantnosti, slično tolerantno na abiotski i biotski 
stres u cilju smanjenja genetičkog opterećenja semihibrida. Kako je lucerka autotetraploidna vrsta, oplemenjivanje se radi na populacionom nivou/populacionim hibridima, te U sledećim koracima treba 
eksperimentalno potvrditi da li će se heterotični sfekti pojavljivati u narednim generacijama (4-6) umnožavanja semena semihibrida.",
publisher = "Beograd : Društvo za krmno bilje Republike Srbije",
journal = "Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.",
title = "Strategija semihibridnog oplemenjivanja lucerke u Srbiji",
pages = "18-17",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2613"
}

Milić, D., Katanski, S., Karagić, Đ.,& Taški-Ajduković, K.. (2019). Strategija semihibridnog oplemenjivanja lucerke u Srbiji. in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.
Beograd : Društvo za krmno bilje Republike Srbije., 17-18.
https://hdl.handle.net/21.15107/rcub_fiver_2613

Milić D, Katanski S, Karagić Đ, Taški-Ajduković K. Strategija semihibridnog oplemenjivanja lucerke u Srbiji. in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.. 2019;:17-18.
https://hdl.handle.net/21.15107/rcub_fiver_2613 .

Milić, Dragan, Katanski, Snežana, Karagić, Đura, Taški-Ajduković, Ksenija, "Strategija semihibridnog oplemenjivanja lucerke u Srbiji" in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019. (2019):17-18,
https://hdl.handle.net/21.15107/rcub_fiver_2613 .

TY  - CONF
AU  - Dolapčev, Anja
AU  - Prodanović, Slaven
AU  - Sikora, Vladimir
AU  - Milić, Dragan
AU  - Karagić, Đura
AU  - Katanski, Snežana
AU  - Milošević, Branko
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2616
AB  - Sirak je jednogodišnja, toploljubiva biljna vrsta iz familije trava Poaceae. Ističe se visokim stepenom tolerantnosti prema uslovima suše i visokih temperatura, a moguće je gajiti ga i na marginalnim zemljištima lošijeg mehaničkog sastava. Prema podacima FAOSTAT (2019), tokom 2017. godine sirak je u Srbiji gajen na površini od 2.580 ha. U okviru ove biljne vrste postoje četiri agronomske forme: sirak za proizvodnju zrna, sirak metlaš, krmni sirak i sudanska trava. Na Odeljenju za krmno bilje Instituta za ratarstvo i povrtarstvo u Novom Sadu intenzivno se radi na oplemenjivanju krmnog sirka i sudanske trave radi stvaranja novih, poboljšanih sorti i hibrida. U periodu od 1973. godine do danas, u Srbiji su stvorene i priznate četiri sorte (Novosadski silosirak, Novosadski šećerac, NS Džin, Titan) i tri hibrida krmnog sirka (NS Čiker, Siloking, NS Šećerac), kao i tri sorte sudanske trave (Srem, Zora, Sava).
PB  - Beograd : Društvo za krmno bilje Republike Srbije
C3  - Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.
T1  - Oplemenjivanje krmnog sirka u Institutu za ratarstvo i povrtarstvo
EP  - 30
SP  - 29
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2616
ER  - 

@conference{
author = "Dolapčev, Anja and Prodanović, Slaven and Sikora, Vladimir and Milić, Dragan and Karagić, Đura and Katanski, Snežana and Milošević, Branko",
year = "2019",
abstract = "Sirak je jednogodišnja, toploljubiva biljna vrsta iz familije trava Poaceae. Ističe se visokim stepenom tolerantnosti prema uslovima suše i visokih temperatura, a moguće je gajiti ga i na marginalnim zemljištima lošijeg mehaničkog sastava. Prema podacima FAOSTAT (2019), tokom 2017. godine sirak je u Srbiji gajen na površini od 2.580 ha. U okviru ove biljne vrste postoje četiri agronomske forme: sirak za proizvodnju zrna, sirak metlaš, krmni sirak i sudanska trava. Na Odeljenju za krmno bilje Instituta za ratarstvo i povrtarstvo u Novom Sadu intenzivno se radi na oplemenjivanju krmnog sirka i sudanske trave radi stvaranja novih, poboljšanih sorti i hibrida. U periodu od 1973. godine do danas, u Srbiji su stvorene i priznate četiri sorte (Novosadski silosirak, Novosadski šećerac, NS Džin, Titan) i tri hibrida krmnog sirka (NS Čiker, Siloking, NS Šećerac), kao i tri sorte sudanske trave (Srem, Zora, Sava).",
publisher = "Beograd : Društvo za krmno bilje Republike Srbije",
journal = "Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.",
title = "Oplemenjivanje krmnog sirka u Institutu za ratarstvo i povrtarstvo",
pages = "30-29",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2616"
}

Dolapčev, A., Prodanović, S., Sikora, V., Milić, D., Karagić, Đ., Katanski, S.,& Milošević, B.. (2019). Oplemenjivanje krmnog sirka u Institutu za ratarstvo i povrtarstvo. in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.
Beograd : Društvo za krmno bilje Republike Srbije., 29-30.
https://hdl.handle.net/21.15107/rcub_fiver_2616

Dolapčev A, Prodanović S, Sikora V, Milić D, Karagić Đ, Katanski S, Milošević B. Oplemenjivanje krmnog sirka u Institutu za ratarstvo i povrtarstvo. in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.. 2019;:29-30.
https://hdl.handle.net/21.15107/rcub_fiver_2616 .

Dolapčev, Anja, Prodanović, Slaven, Sikora, Vladimir, Milić, Dragan, Karagić, Đura, Katanski, Snežana, Milošević, Branko, "Oplemenjivanje krmnog sirka u Institutu za ratarstvo i povrtarstvo" in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019. (2019):29-30,
https://hdl.handle.net/21.15107/rcub_fiver_2616 .

TY  - CONF
AU  - Milošević, Branko
AU  - Katanski, Snežana
AU  - Karagić, Đura
AU  - Milić, Dragan
AU  - Živanov, Dalibor
AU  - Vasiljević, Sanja
AU  - Mihailović, Vojislav
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2850
AB  - Proteinski grašak (Pisum sativum L.) pripada familiji Fabaceae (mahunarke, leguminoze) koja se sastoji od tri podfamilije sa oko 15.000 vrsta, različitih po morfološkim svojstvima, arealu gajenja i ekonomskom značaju (Denarie et al. 1992). Grašak odlikuje velika genetička raznolikost. Postoje ozime i jare sorte, po morfološkoj građi sorte sa lišćem (konvencionalne) i bez lišća (sa viticama, tzv. afila tip), indeterminantnog i determinantnog porasta stabla, vrlo ranostasne i kasnostasne. Seme je različito po boji, obliku i veličini. Sorte graška mogu se svrstati u baštenski grašak, koji se koristi kao povrće, poljski grašak koji se koristi za proizvodnju suvog zrna za hranu i krmni grašak, koji se gaji prvenstveno za zelenu krmu. Međutim, brojne sorte graška mogu biti višenamenske. Grašak namenjen ishrani ljudi može da se koristi i u stočarstvu i za sideraciju (Maxted, 2001).
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 53. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 27-31.01.2019.
T1  - Potencijal jarih NS sorti proteinskog graška za prinos zrna
EP  - 23
SP  - 18
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2850
ER  - 

@conference{
author = "Milošević, Branko and Katanski, Snežana and Karagić, Đura and Milić, Dragan and Živanov, Dalibor and Vasiljević, Sanja and Mihailović, Vojislav",
year = "2019",
abstract = "Proteinski grašak (Pisum sativum L.) pripada familiji Fabaceae (mahunarke, leguminoze) koja se sastoji od tri podfamilije sa oko 15.000 vrsta, različitih po morfološkim svojstvima, arealu gajenja i ekonomskom značaju (Denarie et al. 1992). Grašak odlikuje velika genetička raznolikost. Postoje ozime i jare sorte, po morfološkoj građi sorte sa lišćem (konvencionalne) i bez lišća (sa viticama, tzv. afila tip), indeterminantnog i determinantnog porasta stabla, vrlo ranostasne i kasnostasne. Seme je različito po boji, obliku i veličini. Sorte graška mogu se svrstati u baštenski grašak, koji se koristi kao povrće, poljski grašak koji se koristi za proizvodnju suvog zrna za hranu i krmni grašak, koji se gaji prvenstveno za zelenu krmu. Međutim, brojne sorte graška mogu biti višenamenske. Grašak namenjen ishrani ljudi može da se koristi i u stočarstvu i za sideraciju (Maxted, 2001).",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 53. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 27-31.01.2019.",
title = "Potencijal jarih NS sorti proteinskog graška za prinos zrna",
pages = "23-18",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2850"
}

Milošević, B., Katanski, S., Karagić, Đ., Milić, D., Živanov, D., Vasiljević, S.,& Mihailović, V.. (2019). Potencijal jarih NS sorti proteinskog graška za prinos zrna. in Zbornik referata, 53. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 27-31.01.2019.
Novi Sad : Institut za ratarstvo i povrtarstvo., 18-23.
https://hdl.handle.net/21.15107/rcub_fiver_2850

Milošević B, Katanski S, Karagić Đ, Milić D, Živanov D, Vasiljević S, Mihailović V. Potencijal jarih NS sorti proteinskog graška za prinos zrna. in Zbornik referata, 53. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 27-31.01.2019.. 2019;:18-23.
https://hdl.handle.net/21.15107/rcub_fiver_2850 .

Milošević, Branko, Katanski, Snežana, Karagić, Đura, Milić, Dragan, Živanov, Dalibor, Vasiljević, Sanja, Mihailović, Vojislav, "Potencijal jarih NS sorti proteinskog graška za prinos zrna" in Zbornik referata, 53. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 27-31.01.2019. (2019):18-23,
https://hdl.handle.net/21.15107/rcub_fiver_2850 .

TY  - CONF
AU  - Karagić, Đura
AU  - Milić, Dragan
AU  - Katanski, Snežana
AU  - Milošević, Branko
AU  - Zorić, Miroslav
AU  - Julier, Bernadette
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/4161
AB  - In Serbia, alfalfa (Medicago sativa L.) is grown on about 140,000 ha, out of which 3–7% are intended for seed
production. Climatic factors (amount and distribution of precipitation) are the main determinants of alfalfa
seed yield. Average alfalfa seed yield in Serbia is about 250 kg ha-1, and seed production is characterized by
huge variation (15–800 kg ha-1). The most challenging year for seed production is the establishment year, i.e.,
the first year of plant life. To be successful on the market, new alfalfa varieties are selected for high forage
production, quality of forage, and persistence. However, outstanding seed-yield potential is also needed. Even
if breeding for seed yield is not prioritized, genetic variation among cultivars is known. In order to explore
genetic variation for alfalfa seed yield and its components in the establishment year, a trial with 400 accessions
was established at the experimental field of the Institute of Field and Vegetable Crops, Novi Sad, Serbia, on
May 21, 2018. The genotypes were tested in a partially replicated design. For the purpose of this study, we
extracted model best linear unbiased predictions (BLUPs) for 20 populations, which represent a part of the
European alfalfa core collection. The plot size was 6 m2
. Seed yield and its components were recorded for
each plot. The 2018 field season was not favorable for alfalfa seed production in Serbia, but the results clearly
demonstrate differences among varieties for total seed yield and its components in the establishment year.
Seed yields varied from 31.8 kg ha-1 for the variety ‘Tereza’ to 96.7 kg ha-1 for the variety ‘Etincelle’. Higher
seed yields were obtained with less dormant varieties (dormancy ratings 5–6), while lower yields were
recorded with more dormant varieties (dormancy ratings 3–4). Analyses showed that, even under unfavorable
conditions, genetic variation could be important for alfalfa seed production in the year of establishment.
PB  - International Herbage Seed Group (IHSG)
C3  - Proceedings, 10th International Herbage Seed Conference, Corvallis, Oregon USA, 12-19 May 2019
T1  - Genetic Variation of Alfalfa Seed Yield in the Establishment Year
EP  - 94
SP  - 91
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4161
ER  - 

@conference{
author = "Karagić, Đura and Milić, Dragan and Katanski, Snežana and Milošević, Branko and Zorić, Miroslav and Julier, Bernadette",
year = "2019",
abstract = "In Serbia, alfalfa (Medicago sativa L.) is grown on about 140,000 ha, out of which 3–7% are intended for seed
production. Climatic factors (amount and distribution of precipitation) are the main determinants of alfalfa
seed yield. Average alfalfa seed yield in Serbia is about 250 kg ha-1, and seed production is characterized by
huge variation (15–800 kg ha-1). The most challenging year for seed production is the establishment year, i.e.,
the first year of plant life. To be successful on the market, new alfalfa varieties are selected for high forage
production, quality of forage, and persistence. However, outstanding seed-yield potential is also needed. Even
if breeding for seed yield is not prioritized, genetic variation among cultivars is known. In order to explore
genetic variation for alfalfa seed yield and its components in the establishment year, a trial with 400 accessions
was established at the experimental field of the Institute of Field and Vegetable Crops, Novi Sad, Serbia, on
May 21, 2018. The genotypes were tested in a partially replicated design. For the purpose of this study, we
extracted model best linear unbiased predictions (BLUPs) for 20 populations, which represent a part of the
European alfalfa core collection. The plot size was 6 m2
. Seed yield and its components were recorded for
each plot. The 2018 field season was not favorable for alfalfa seed production in Serbia, but the results clearly
demonstrate differences among varieties for total seed yield and its components in the establishment year.
Seed yields varied from 31.8 kg ha-1 for the variety ‘Tereza’ to 96.7 kg ha-1 for the variety ‘Etincelle’. Higher
seed yields were obtained with less dormant varieties (dormancy ratings 5–6), while lower yields were
recorded with more dormant varieties (dormancy ratings 3–4). Analyses showed that, even under unfavorable
conditions, genetic variation could be important for alfalfa seed production in the year of establishment.",
publisher = "International Herbage Seed Group (IHSG)",
journal = "Proceedings, 10th International Herbage Seed Conference, Corvallis, Oregon USA, 12-19 May 2019",
title = "Genetic Variation of Alfalfa Seed Yield in the Establishment Year",
pages = "94-91",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4161"
}

Karagić, Đ., Milić, D., Katanski, S., Milošević, B., Zorić, M.,& Julier, B.. (2019). Genetic Variation of Alfalfa Seed Yield in the Establishment Year. in Proceedings, 10th International Herbage Seed Conference, Corvallis, Oregon USA, 12-19 May 2019
International Herbage Seed Group (IHSG)., 91-94.
https://hdl.handle.net/21.15107/rcub_fiver_4161

Karagić Đ, Milić D, Katanski S, Milošević B, Zorić M, Julier B. Genetic Variation of Alfalfa Seed Yield in the Establishment Year. in Proceedings, 10th International Herbage Seed Conference, Corvallis, Oregon USA, 12-19 May 2019. 2019;:91-94.
https://hdl.handle.net/21.15107/rcub_fiver_4161 .

Karagić, Đura, Milić, Dragan, Katanski, Snežana, Milošević, Branko, Zorić, Miroslav, Julier, Bernadette, "Genetic Variation of Alfalfa Seed Yield in the Establishment Year" in Proceedings, 10th International Herbage Seed Conference, Corvallis, Oregon USA, 12-19 May 2019 (2019):91-94,
https://hdl.handle.net/21.15107/rcub_fiver_4161 .

TY  - CONF
AU  - Milošević, Branko
AU  - Vasiljević, Sanja
AU  - Karagić, Đura
AU  - Mihailović, Vojislav
AU  - Milić, Dragan
AU  - Đalović, Ivica
AU  - Katanski, Snežana
AU  - Živanov, Dalibor
AU  - Dolapčev, Anja
AU  - Uhlarik, Ana
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/4165
AB  - Institute of Field and Vegetable Crops, Novi Sad, Serbia has an 80-year long tradition in plant breeding and seed production. The Institute’s basic activities include scientific research, extension services, and production of the basic categories of its own seed. It is a well-developed chain from the basic science, through breeding and seed production, to seed market and farmers. With over 100 researchers, the Institute is one of the largest institutions of its kind in southeast Europe. Its fundamental and applied
research are primarily focused on the development of the high-yielding field and vegetable crop cultivars, including forage and industrial crops, medicinal plants and spice herbs tolerant to major diseases and resistant to unfavourable biotic and non-biotic factors. The Institute has a well-developed international scientific cooperation, and it participates in various international and bilateral projects. In addition to research, the Institute develops its commercial sector and thereby functions both as a research
institute and a seed company. The Institute has created a new seed brand 'NS seme', which has already become a synonym for high quality and high yield. Over 1000 cultivars of field and vegetable crops have been developed at the Institute so far. Of that number, almost 500 have been registered and commercially grown abroad. The institute's cultivars compete for their place at seed markets of 26 countries, from Argentina, through EU countries, Ukraine and Russia, to China and India.
PB  - Silkroad Agricultural Education and Research Innovation Alliance
PB  - Poznań : University of Life Sciences
C3  - Program Book and Abstracts, International Conference The technology transfer in agriculture - from university research to innovation The 2019 Silk Road Agricultural Education and Research Cooperation Forum, Poznan, 24-27 September 2019
T1  - The Silkroad partnership: Case of the Institute of Field and Vegetable Crops, Novi Sad, Serbia
EP  - 34
SP  - 31
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4165
ER  - 

@conference{
author = "Milošević, Branko and Vasiljević, Sanja and Karagić, Đura and Mihailović, Vojislav and Milić, Dragan and Đalović, Ivica and Katanski, Snežana and Živanov, Dalibor and Dolapčev, Anja and Uhlarik, Ana",
year = "2019",
abstract = "Institute of Field and Vegetable Crops, Novi Sad, Serbia has an 80-year long tradition in plant breeding and seed production. The Institute’s basic activities include scientific research, extension services, and production of the basic categories of its own seed. It is a well-developed chain from the basic science, through breeding and seed production, to seed market and farmers. With over 100 researchers, the Institute is one of the largest institutions of its kind in southeast Europe. Its fundamental and applied
research are primarily focused on the development of the high-yielding field and vegetable crop cultivars, including forage and industrial crops, medicinal plants and spice herbs tolerant to major diseases and resistant to unfavourable biotic and non-biotic factors. The Institute has a well-developed international scientific cooperation, and it participates in various international and bilateral projects. In addition to research, the Institute develops its commercial sector and thereby functions both as a research
institute and a seed company. The Institute has created a new seed brand 'NS seme', which has already become a synonym for high quality and high yield. Over 1000 cultivars of field and vegetable crops have been developed at the Institute so far. Of that number, almost 500 have been registered and commercially grown abroad. The institute's cultivars compete for their place at seed markets of 26 countries, from Argentina, through EU countries, Ukraine and Russia, to China and India.",
publisher = "Silkroad Agricultural Education and Research Innovation Alliance, Poznań : University of Life Sciences",
journal = "Program Book and Abstracts, International Conference The technology transfer in agriculture - from university research to innovation The 2019 Silk Road Agricultural Education and Research Cooperation Forum, Poznan, 24-27 September 2019",
title = "The Silkroad partnership: Case of the Institute of Field and Vegetable Crops, Novi Sad, Serbia",
pages = "34-31",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4165"
}

Milošević, B., Vasiljević, S., Karagić, Đ., Mihailović, V., Milić, D., Đalović, I., Katanski, S., Živanov, D., Dolapčev, A.,& Uhlarik, A.. (2019). The Silkroad partnership: Case of the Institute of Field and Vegetable Crops, Novi Sad, Serbia. in Program Book and Abstracts, International Conference The technology transfer in agriculture - from university research to innovation The 2019 Silk Road Agricultural Education and Research Cooperation Forum, Poznan, 24-27 September 2019
Silkroad Agricultural Education and Research Innovation Alliance., 31-34.
https://hdl.handle.net/21.15107/rcub_fiver_4165

Milošević B, Vasiljević S, Karagić Đ, Mihailović V, Milić D, Đalović I, Katanski S, Živanov D, Dolapčev A, Uhlarik A. The Silkroad partnership: Case of the Institute of Field and Vegetable Crops, Novi Sad, Serbia. in Program Book and Abstracts, International Conference The technology transfer in agriculture - from university research to innovation The 2019 Silk Road Agricultural Education and Research Cooperation Forum, Poznan, 24-27 September 2019. 2019;:31-34.
https://hdl.handle.net/21.15107/rcub_fiver_4165 .

Milošević, Branko, Vasiljević, Sanja, Karagić, Đura, Mihailović, Vojislav, Milić, Dragan, Đalović, Ivica, Katanski, Snežana, Živanov, Dalibor, Dolapčev, Anja, Uhlarik, Ana, "The Silkroad partnership: Case of the Institute of Field and Vegetable Crops, Novi Sad, Serbia" in Program Book and Abstracts, International Conference The technology transfer in agriculture - from university research to innovation The 2019 Silk Road Agricultural Education and Research Cooperation Forum, Poznan, 24-27 September 2019 (2019):31-34,
https://hdl.handle.net/21.15107/rcub_fiver_4165 .

TY  - CONF
AU  - Karagić, Đura
AU  - Milić, Dragan
AU  - Mihailović, Vojislav
AU  - Vasiljević, Sanja
AU  - Milošević, Branko
AU  - Katanski, Snežana
AU  - Živanov, Dalibor
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2610
AB  - Krmno bilje je zbirni, kolokvijalni naziv za veći broj biljnih vrsta koje se odlikuju formiranjem bujne vegetativne mase namenjene ishrani stoke. Jedna od osnovnih karakteristika krmnih biljaka je njihova raznolikost. Najznačajnije krmne biljke Srbije pripadaju različitim familijama (Fabacea, Poace, Amaranthaceae, Brassicacea). Gaje se kao pašnjaci i livade ili kao oranične kulture, mogu biti višegodišnje (lucerka, crvena detelina, trave, travno-leguminozne smeše), jednogodišnje (grašak, grahorica, sudanska trava, sirak) ili efemerne (stočni kelj, krmna repica, grašak, grahorica), jare ili ozime. U Srbiji pod krmnim biljem podrazumevaju se i biljne vrste namenjene proizvodnji proteinima bogatog zrna (grašak i bob). Raznolikost biljnih vrsta koje se smatraju krmnim biljkama dodatno je naglašena značajnom varijabilnošću načina iskorišćavanja, mogu se koristiti kao zelena krma, silaža, senaža, seno, pelete ili brašno. Zahvaljujući ovim osobinama, ali i konstantnom povećanju tražnje hrane i energije izazvane rastom i još više urbanizacijom svetske populacije, uloga krmnih biljaka u savremenoj poljoprivrednoj proizvodnji ne ograničava se samo na proizvodnju stočne hrane. Krmne biljke se u svetu, ali i Srbiji, sve češće koriste u proizvodnji hrane za ljude, kao sirovina za farmaceutsku industriju, za proizvodnju energije ili u zaštiti životne sredine, za proizvodnju i izvoz semena.
PB  - Beograd : Društvo za krmno bilje Republike Srbije
C3  - Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.
T1  - Multifunkcionalna uloga krmnog bilja
EP  - 4
SP  - 3
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2610
ER  - 

@conference{
author = "Karagić, Đura and Milić, Dragan and Mihailović, Vojislav and Vasiljević, Sanja and Milošević, Branko and Katanski, Snežana and Živanov, Dalibor",
year = "2019",
abstract = "Krmno bilje je zbirni, kolokvijalni naziv za veći broj biljnih vrsta koje se odlikuju formiranjem bujne vegetativne mase namenjene ishrani stoke. Jedna od osnovnih karakteristika krmnih biljaka je njihova raznolikost. Najznačajnije krmne biljke Srbije pripadaju različitim familijama (Fabacea, Poace, Amaranthaceae, Brassicacea). Gaje se kao pašnjaci i livade ili kao oranične kulture, mogu biti višegodišnje (lucerka, crvena detelina, trave, travno-leguminozne smeše), jednogodišnje (grašak, grahorica, sudanska trava, sirak) ili efemerne (stočni kelj, krmna repica, grašak, grahorica), jare ili ozime. U Srbiji pod krmnim biljem podrazumevaju se i biljne vrste namenjene proizvodnji proteinima bogatog zrna (grašak i bob). Raznolikost biljnih vrsta koje se smatraju krmnim biljkama dodatno je naglašena značajnom varijabilnošću načina iskorišćavanja, mogu se koristiti kao zelena krma, silaža, senaža, seno, pelete ili brašno. Zahvaljujući ovim osobinama, ali i konstantnom povećanju tražnje hrane i energije izazvane rastom i još više urbanizacijom svetske populacije, uloga krmnih biljaka u savremenoj poljoprivrednoj proizvodnji ne ograničava se samo na proizvodnju stočne hrane. Krmne biljke se u svetu, ali i Srbiji, sve češće koriste u proizvodnji hrane za ljude, kao sirovina za farmaceutsku industriju, za proizvodnju energije ili u zaštiti životne sredine, za proizvodnju i izvoz semena.",
publisher = "Beograd : Društvo za krmno bilje Republike Srbije",
journal = "Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.",
title = "Multifunkcionalna uloga krmnog bilja",
pages = "4-3",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2610"
}

Karagić, Đ., Milić, D., Mihailović, V., Vasiljević, S., Milošević, B., Katanski, S.,& Živanov, D.. (2019). Multifunkcionalna uloga krmnog bilja. in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.
Beograd : Društvo za krmno bilje Republike Srbije., 3-4.
https://hdl.handle.net/21.15107/rcub_fiver_2610

Karagić Đ, Milić D, Mihailović V, Vasiljević S, Milošević B, Katanski S, Živanov D. Multifunkcionalna uloga krmnog bilja. in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019.. 2019;:3-4.
https://hdl.handle.net/21.15107/rcub_fiver_2610 .

Karagić, Đura, Milić, Dragan, Mihailović, Vojislav, Vasiljević, Sanja, Milošević, Branko, Katanski, Snežana, Živanov, Dalibor, "Multifunkcionalna uloga krmnog bilja" in Zbornik apstrakata, 14. Simpozijum o krmnom bilju "Značaj i uloga krmnih biljaka i održivoj poljoprivredi Srbije", Zemun, 18-19. april 2019. (2019):3-4,
https://hdl.handle.net/21.15107/rcub_fiver_2610 .

TY  - CONF
AU  - Milić, Dragan
AU  - Katanski, Snežana
AU  - Karagić, Đura
AU  - Milošević, Branko
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2406
AB  - Široki areal gajenja, adaptabilnost, visoki prinosi suve materije odličnog kvaliteta uslovaljavaju ne samo veliki agronomski nego i ekonomski značaj lucerke (M. sativa L.). Glavna osobina koja se koristi za klasifikaciju sorti i populacija lucerke je dormantnost - jesenji porast. Izbor sorte lucerke određene grupe dormantnosti je izuzetno važan, kako zbog otpornosti na niske i visoke temperature, tako i zbog trajnosti, kvaliteta i prinosa. Dobijeni rezultati jasno ukazuju na značaj indeksa dormantnosti na prinos i visinu
biljaka ispitivanih sorti i populacija lucerke. Najveći prinosi suve materije i najviše biljke
lucerke ostvareni su sa srpskim sortama klasa dormantnosti 4-5, Nijagara, Nera i NS
Mediana ZMS V i američkom sortom OK 49. U Srbiji i regionu najveći prinos i balans
prinosa i kvaliteta se ostvaruje gajenjem sorti lucerke indeksa dormantnosti 4-6.
AB  - Alfalfa (M. sativa L.), is the most important forage crop in Serbia and worlwide.
The aim of this paper was to examine impact of alfalfa varieties different in dormancy
classes and geographic on dry matter yield and plant height. Fall dormancy in alfalfa is
defined as the plant’s response to shortening photoperiod and temperature in autumn
and plays a main role in worldwide adaptation of alfalfa germplasm. Various
agronomical traits such as plant vigor, recovery rate after cutting, dry matter yield, stand
persistence, reaction to some diseases were related to fall dormancy. Obtained results
clearly demonstrate importance and impact of different dormancy rates on alfalfa yield
and plant height among followed alfalfa variteis and populations.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet
C3  - Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.
T1  - Dormantnost lucerke - značaj i posledice izbora sorte
T1  - Alfalfa dormancy – impact and consequences of variety selection
EP  - 66
SP  - 61
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2406
ER  - 

@conference{
author = "Milić, Dragan and Katanski, Snežana and Karagić, Đura and Milošević, Branko",
year = "2019",
abstract = "Široki areal gajenja, adaptabilnost, visoki prinosi suve materije odličnog kvaliteta uslovaljavaju ne samo veliki agronomski nego i ekonomski značaj lucerke (M. sativa L.). Glavna osobina koja se koristi za klasifikaciju sorti i populacija lucerke je dormantnost - jesenji porast. Izbor sorte lucerke određene grupe dormantnosti je izuzetno važan, kako zbog otpornosti na niske i visoke temperature, tako i zbog trajnosti, kvaliteta i prinosa. Dobijeni rezultati jasno ukazuju na značaj indeksa dormantnosti na prinos i visinu
biljaka ispitivanih sorti i populacija lucerke. Najveći prinosi suve materije i najviše biljke
lucerke ostvareni su sa srpskim sortama klasa dormantnosti 4-5, Nijagara, Nera i NS
Mediana ZMS V i američkom sortom OK 49. U Srbiji i regionu najveći prinos i balans
prinosa i kvaliteta se ostvaruje gajenjem sorti lucerke indeksa dormantnosti 4-6., Alfalfa (M. sativa L.), is the most important forage crop in Serbia and worlwide.
The aim of this paper was to examine impact of alfalfa varieties different in dormancy
classes and geographic on dry matter yield and plant height. Fall dormancy in alfalfa is
defined as the plant’s response to shortening photoperiod and temperature in autumn
and plays a main role in worldwide adaptation of alfalfa germplasm. Various
agronomical traits such as plant vigor, recovery rate after cutting, dry matter yield, stand
persistence, reaction to some diseases were related to fall dormancy. Obtained results
clearly demonstrate importance and impact of different dormancy rates on alfalfa yield
and plant height among followed alfalfa variteis and populations.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet",
journal = "Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.",
title = "Dormantnost lucerke - značaj i posledice izbora sorte, Alfalfa dormancy – impact and consequences of variety selection",
pages = "66-61",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2406"
}

Milić, D., Katanski, S., Karagić, Đ.,& Milošević, B.. (2019). Dormantnost lucerke - značaj i posledice izbora sorte. in Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet., 61-66.
https://hdl.handle.net/21.15107/rcub_fiver_2406

Milić D, Katanski S, Karagić Đ, Milošević B. Dormantnost lucerke - značaj i posledice izbora sorte. in Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019.. 2019;:61-66.
https://hdl.handle.net/21.15107/rcub_fiver_2406 .

Milić, Dragan, Katanski, Snežana, Karagić, Đura, Milošević, Branko, "Dormantnost lucerke - značaj i posledice izbora sorte" in Zbornik radova 1, 24. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019. (2019):61-66,
https://hdl.handle.net/21.15107/rcub_fiver_2406 .

TY  - CONF
AU  - Katanski, Snežana
AU  - Milić, Dragan
AU  - Vasiljević, Sanja
AU  - Milošević, Branko
AU  - Živanov, Dalibor
AU  - Ćupina, Branko
PY  - 2018
UR  - http://fiver.ifvcns.rs/handle/123456789/4160
AB  - Alfalfa cutting schedule is a more significant factor in achieving high quality, high yields and stand
persistence than numerous cultural practices such as irrigation, fertilisation, pest control, sowing
management, variety selection, etc. The objective of this research was to determine dry matter (DM)
yield and plant density of alfalfa stand as affected by the three different cutting schedules: C 1 - early (first
flower, 5 cuts), C 2 - medium (late flower, 4 cuts), and C 3 - late (green pod, 3 cuts), and two seeding
rates: S1-8 kg ha-1 and S2-16 kg ha-1, during 2009 - 2011. The numbers of plants per square metre were
determined six weeks after sowing, in the spring 2010 and in spring 2011. In each year and over a two
year total, C 3 had significantly lower DM yield than other treatments. Alfalfa harvested at the C 1 stage
produced higher total DM yield (45.0 t ha-1) than harvesting at the C 3 stage (36.4 t ha-1). Cutting
schedule did not influence plant populations of alfalfa stand. The final plant densities were approximately
the same in all cutting treatments (early - 90; medium - 85; late - 90 plants m-2). The analysed agronomic
traits were not significantly affected by seeding rate.
PB  - Cork : Teagasc, Animal and Grassland Research and Innovation Centre
C3  - Proceedings, 27th General Meeting of the European Grassland Federation "Sustainable meat and milk production from grasslands", Cork, Ireland, 17-21 June 2018
T1  - Dry matter yield and plant density of alfalfa as affected by cutting schedule and seeding rate
EP  - 267
SP  - 265
VL  - 23
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4160
ER  - 

@conference{
author = "Katanski, Snežana and Milić, Dragan and Vasiljević, Sanja and Milošević, Branko and Živanov, Dalibor and Ćupina, Branko",
year = "2018",
abstract = "Alfalfa cutting schedule is a more significant factor in achieving high quality, high yields and stand
persistence than numerous cultural practices such as irrigation, fertilisation, pest control, sowing
management, variety selection, etc. The objective of this research was to determine dry matter (DM)
yield and plant density of alfalfa stand as affected by the three different cutting schedules: C 1 - early (first
flower, 5 cuts), C 2 - medium (late flower, 4 cuts), and C 3 - late (green pod, 3 cuts), and two seeding
rates: S1-8 kg ha-1 and S2-16 kg ha-1, during 2009 - 2011. The numbers of plants per square metre were
determined six weeks after sowing, in the spring 2010 and in spring 2011. In each year and over a two
year total, C 3 had significantly lower DM yield than other treatments. Alfalfa harvested at the C 1 stage
produced higher total DM yield (45.0 t ha-1) than harvesting at the C 3 stage (36.4 t ha-1). Cutting
schedule did not influence plant populations of alfalfa stand. The final plant densities were approximately
the same in all cutting treatments (early - 90; medium - 85; late - 90 plants m-2). The analysed agronomic
traits were not significantly affected by seeding rate.",
publisher = "Cork : Teagasc, Animal and Grassland Research and Innovation Centre",
journal = "Proceedings, 27th General Meeting of the European Grassland Federation "Sustainable meat and milk production from grasslands", Cork, Ireland, 17-21 June 2018",
title = "Dry matter yield and plant density of alfalfa as affected by cutting schedule and seeding rate",
pages = "267-265",
volume = "23",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4160"
}

Katanski, S., Milić, D., Vasiljević, S., Milošević, B., Živanov, D.,& Ćupina, B.. (2018). Dry matter yield and plant density of alfalfa as affected by cutting schedule and seeding rate. in Proceedings, 27th General Meeting of the European Grassland Federation "Sustainable meat and milk production from grasslands", Cork, Ireland, 17-21 June 2018
Cork : Teagasc, Animal and Grassland Research and Innovation Centre., 23, 265-267.
https://hdl.handle.net/21.15107/rcub_fiver_4160

Katanski S, Milić D, Vasiljević S, Milošević B, Živanov D, Ćupina B. Dry matter yield and plant density of alfalfa as affected by cutting schedule and seeding rate. in Proceedings, 27th General Meeting of the European Grassland Federation "Sustainable meat and milk production from grasslands", Cork, Ireland, 17-21 June 2018. 2018;23:265-267.
https://hdl.handle.net/21.15107/rcub_fiver_4160 .

Katanski, Snežana, Milić, Dragan, Vasiljević, Sanja, Milošević, Branko, Živanov, Dalibor, Ćupina, Branko, "Dry matter yield and plant density of alfalfa as affected by cutting schedule and seeding rate" in Proceedings, 27th General Meeting of the European Grassland Federation "Sustainable meat and milk production from grasslands", Cork, Ireland, 17-21 June 2018, 23 (2018):265-267,
https://hdl.handle.net/21.15107/rcub_fiver_4160 .

TY  - CONF
AU  - Katanski, Snežana
AU  - Karagić, Đura
AU  - Milić, Dragan
AU  - Vasiljević, Sanja
AU  - Mihailović, Vojislav
AU  - Milošević, Branko
AU  - Uhlarik, Ana
PY  - 2018
UR  - http://fiver.ifvcns.rs/handle/123456789/2646
AB  - Plava ili obična lucerka (Medicago sativa L.) je široko rasprostranjena krmna biljka namenjena za iskorišćavanje kao zelena krma, seno, senaža, silaža ili za ispašu širom sveta, zbog visoke hranljive vrednosti krme i široke adaptabilnosti. Setva je kompleksna agrotehnička operacija koja se sastoji iz više elemenata: vremena i dubine setve, i setvene norme. Upotreba optimalne količine semena pri setvi lucerke je jedna od najvažnijih agrotehničkih mera, jer se odgovarajućom setvenom normom obezbeđuje optimalan broj biljaka po jedinici površine, sa kojima se može postići visoka proizvodnja kvalitetne stočne hrane i sniziti troškovi zasnivanja lucerke.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 52. Savetovanje agronoma i poljoprivrednika Srbije i 1. Savetovanje agronoma Republike Srpske, Zlatibor, 21-27. januar 2018.
T1  - Setvena norma - značajna agrotehnička mera u proizvodnji lucerke
EP  - 25
SP  - 18
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2646
ER  - 

@conference{
author = "Katanski, Snežana and Karagić, Đura and Milić, Dragan and Vasiljević, Sanja and Mihailović, Vojislav and Milošević, Branko and Uhlarik, Ana",
year = "2018",
abstract = "Plava ili obična lucerka (Medicago sativa L.) je široko rasprostranjena krmna biljka namenjena za iskorišćavanje kao zelena krma, seno, senaža, silaža ili za ispašu širom sveta, zbog visoke hranljive vrednosti krme i široke adaptabilnosti. Setva je kompleksna agrotehnička operacija koja se sastoji iz više elemenata: vremena i dubine setve, i setvene norme. Upotreba optimalne količine semena pri setvi lucerke je jedna od najvažnijih agrotehničkih mera, jer se odgovarajućom setvenom normom obezbeđuje optimalan broj biljaka po jedinici površine, sa kojima se može postići visoka proizvodnja kvalitetne stočne hrane i sniziti troškovi zasnivanja lucerke.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 52. Savetovanje agronoma i poljoprivrednika Srbije i 1. Savetovanje agronoma Republike Srpske, Zlatibor, 21-27. januar 2018.",
title = "Setvena norma - značajna agrotehnička mera u proizvodnji lucerke",
pages = "25-18",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2646"
}

Katanski, S., Karagić, Đ., Milić, D., Vasiljević, S., Mihailović, V., Milošević, B.,& Uhlarik, A.. (2018). Setvena norma - značajna agrotehnička mera u proizvodnji lucerke. in Zbornik referata, 52. Savetovanje agronoma i poljoprivrednika Srbije i 1. Savetovanje agronoma Republike Srpske, Zlatibor, 21-27. januar 2018.
Novi Sad : Institut za ratarstvo i povrtarstvo., 18-25.
https://hdl.handle.net/21.15107/rcub_fiver_2646

Katanski S, Karagić Đ, Milić D, Vasiljević S, Mihailović V, Milošević B, Uhlarik A. Setvena norma - značajna agrotehnička mera u proizvodnji lucerke. in Zbornik referata, 52. Savetovanje agronoma i poljoprivrednika Srbije i 1. Savetovanje agronoma Republike Srpske, Zlatibor, 21-27. januar 2018.. 2018;:18-25.
https://hdl.handle.net/21.15107/rcub_fiver_2646 .

Katanski, Snežana, Karagić, Đura, Milić, Dragan, Vasiljević, Sanja, Mihailović, Vojislav, Milošević, Branko, Uhlarik, Ana, "Setvena norma - značajna agrotehnička mera u proizvodnji lucerke" in Zbornik referata, 52. Savetovanje agronoma i poljoprivrednika Srbije i 1. Savetovanje agronoma Republike Srpske, Zlatibor, 21-27. januar 2018. (2018):18-25,
https://hdl.handle.net/21.15107/rcub_fiver_2646 .

TY  - CONF
AU  - Karagić, Đura
AU  - Vasiljević, Sanja
AU  - Mihailović, Vojislav
AU  - Milić, Dragan
AU  - Mikić, Aleksandar
AU  - Milošević, Branko
AU  - Katanski, Snežana
AU  - Živanov, Dalibor
AU  - Dolapčev, Anja
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/2952
AB  - Nedostatak dovoljnih količina kvalitetne kabaste stočne hrane danas je verovatno najveći problem u ishrani preživara. Kabasta hraniva se karakterišu time što imaju veći udeo vlakana (iznad 18% sirove celuloze), voluminozna su i u osnovi predstavljaju vegetativni deo različitih biljnih vrsta. Zastupljenost dostupne (svarljive) energije u ovim hranivima je niža po jedinici mase ili zapremine nego kod koncentrata. Kvalitet kabastih hraniva uslovljen je ponajviše biološkom pripadnošću krmne kulture i fazom razvića. Svi sistemi normiranja obroka u ishrani preživara polaze od toga da dobro izbalansiran obrok omogućuje da životinje bolje konzumiraju i iskoriste hranu. Trave i leguminoze su osnovna kabasta hraniva i čine 2/3 suve materije obroka. Ako se koriste na pravi način, ova kabasta hraniva su veoma dobar izvor proteina, karotina, kalcijuma i drugih minerala.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 50. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 24-30. januar 2016.
T1  - Proizvodnja kabaste stočne hrane
EP  - 22
SP  - 13
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2952
ER  - 

@conference{
author = "Karagić, Đura and Vasiljević, Sanja and Mihailović, Vojislav and Milić, Dragan and Mikić, Aleksandar and Milošević, Branko and Katanski, Snežana and Živanov, Dalibor and Dolapčev, Anja",
year = "2016",
abstract = "Nedostatak dovoljnih količina kvalitetne kabaste stočne hrane danas je verovatno najveći problem u ishrani preživara. Kabasta hraniva se karakterišu time što imaju veći udeo vlakana (iznad 18% sirove celuloze), voluminozna su i u osnovi predstavljaju vegetativni deo različitih biljnih vrsta. Zastupljenost dostupne (svarljive) energije u ovim hranivima je niža po jedinici mase ili zapremine nego kod koncentrata. Kvalitet kabastih hraniva uslovljen je ponajviše biološkom pripadnošću krmne kulture i fazom razvića. Svi sistemi normiranja obroka u ishrani preživara polaze od toga da dobro izbalansiran obrok omogućuje da životinje bolje konzumiraju i iskoriste hranu. Trave i leguminoze su osnovna kabasta hraniva i čine 2/3 suve materije obroka. Ako se koriste na pravi način, ova kabasta hraniva su veoma dobar izvor proteina, karotina, kalcijuma i drugih minerala.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 50. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 24-30. januar 2016.",
title = "Proizvodnja kabaste stočne hrane",
pages = "22-13",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2952"
}

Karagić, Đ., Vasiljević, S., Mihailović, V., Milić, D., Mikić, A., Milošević, B., Katanski, S., Živanov, D.,& Dolapčev, A.. (2016). Proizvodnja kabaste stočne hrane. in Zbornik referata, 50. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 24-30. januar 2016.
Novi Sad : Institut za ratarstvo i povrtarstvo., 13-22.
https://hdl.handle.net/21.15107/rcub_fiver_2952

Karagić Đ, Vasiljević S, Mihailović V, Milić D, Mikić A, Milošević B, Katanski S, Živanov D, Dolapčev A. Proizvodnja kabaste stočne hrane. in Zbornik referata, 50. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 24-30. januar 2016.. 2016;:13-22.
https://hdl.handle.net/21.15107/rcub_fiver_2952 .

Karagić, Đura, Vasiljević, Sanja, Mihailović, Vojislav, Milić, Dragan, Mikić, Aleksandar, Milošević, Branko, Katanski, Snežana, Živanov, Dalibor, Dolapčev, Anja, "Proizvodnja kabaste stočne hrane" in Zbornik referata, 50. Savetovanje agronoma i poljoprivrednika Srbije (SAPS), Zlatibor, 24-30. januar 2016. (2016):13-22,
https://hdl.handle.net/21.15107/rcub_fiver_2952 .

TY  - CONF
AU  - Katanski, Snežana
AU  - Milić, Dragan
AU  - Karagić, Đura
AU  - Milošević, Branko
AU  - Vasiljević, Sanja
AU  - Mikić, Aleksandar
AU  - Mihailović, Vojislav
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/2976
AB  - One of the most important problems in establishing perennial legumes are weeds in the stages of the early growth and development of a perennial legume. Field pea is a short term, annual crop and can reduce weed invasion, and also it can provide increased forage yield in the first cut in the first year. The goal of this study was to examine the potential of intercropping field pea with perennial legumes for forage production. The trial with three replications was carried out at Experimental Field of Institute of Field and Vegetable Crops Novi Sad at Rimski Šančevi in 2015. Alfalfa and red clover were the under sown crops, and field pea was the companion crop. Control variants were pure stand of alfalfa and red clover and their mixture with oat. At the harvestable stage of pea, forage yield (t ha-1) and weed proportion (%) were monitored.
PB  - International Legume Society
C3  - Book of Abstracts, 2nd International Legume Society Conference ILS2 "Legumes for a Sustainable World", 11-14 October 2016, Troia Resort, Portugal
T1  - Intercropping field pea with perennial legumes for forage production
EP  - 145
SP  - 145
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2976
ER  - 

@conference{
author = "Katanski, Snežana and Milić, Dragan and Karagić, Đura and Milošević, Branko and Vasiljević, Sanja and Mikić, Aleksandar and Mihailović, Vojislav",
year = "2016",
abstract = "One of the most important problems in establishing perennial legumes are weeds in the stages of the early growth and development of a perennial legume. Field pea is a short term, annual crop and can reduce weed invasion, and also it can provide increased forage yield in the first cut in the first year. The goal of this study was to examine the potential of intercropping field pea with perennial legumes for forage production. The trial with three replications was carried out at Experimental Field of Institute of Field and Vegetable Crops Novi Sad at Rimski Šančevi in 2015. Alfalfa and red clover were the under sown crops, and field pea was the companion crop. Control variants were pure stand of alfalfa and red clover and their mixture with oat. At the harvestable stage of pea, forage yield (t ha-1) and weed proportion (%) were monitored.",
publisher = "International Legume Society",
journal = "Book of Abstracts, 2nd International Legume Society Conference ILS2 "Legumes for a Sustainable World", 11-14 October 2016, Troia Resort, Portugal",
title = "Intercropping field pea with perennial legumes for forage production",
pages = "145-145",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2976"
}

Katanski, S., Milić, D., Karagić, Đ., Milošević, B., Vasiljević, S., Mikić, A.,& Mihailović, V.. (2016). Intercropping field pea with perennial legumes for forage production. in Book of Abstracts, 2nd International Legume Society Conference ILS2 "Legumes for a Sustainable World", 11-14 October 2016, Troia Resort, Portugal
International Legume Society., 145-145.
https://hdl.handle.net/21.15107/rcub_fiver_2976

Katanski S, Milić D, Karagić Đ, Milošević B, Vasiljević S, Mikić A, Mihailović V. Intercropping field pea with perennial legumes for forage production. in Book of Abstracts, 2nd International Legume Society Conference ILS2 "Legumes for a Sustainable World", 11-14 October 2016, Troia Resort, Portugal. 2016;:145-145.
https://hdl.handle.net/21.15107/rcub_fiver_2976 .

Katanski, Snežana, Milić, Dragan, Karagić, Đura, Milošević, Branko, Vasiljević, Sanja, Mikić, Aleksandar, Mihailović, Vojislav, "Intercropping field pea with perennial legumes for forage production" in Book of Abstracts, 2nd International Legume Society Conference ILS2 "Legumes for a Sustainable World", 11-14 October 2016, Troia Resort, Portugal (2016):145-145,
https://hdl.handle.net/21.15107/rcub_fiver_2976 .

TY  - BOOK
AU  - Milić, Dragan
AU  - Katanski, Snežana
AU  - Karagić, Đura
AU  - Vasiljević, Sanja
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/2446
AB  - Perennial alfalfa (Medicago sativa L.) occurs in nature as cultivated or wild species. Alfalfa belongs to the order Fabales, family Fabaceae, tribe Trifolieae, and genus Medicago. It belongs to Medicago sativa complex with two dominant subspecies (M. sativa ssp. sativa and M. sativa ssp. falcata) and a less grown subspecies M. sativa ssp. glutinosa. Genus Medicago includes more than 60 species, and two-thirds of those are annual species. The most important and widespread cultivated alfalfa is common alfalfa (M. sativa ssp. sativa), while subspecies M. sativa ssp. falcata is also grown on limited areas (steppes, desert areas and cold regions).
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
T1  - Alfalfa – the queen of forage crops: a guide for successful production
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2446
ER  - 

@book{
author = "Milić, Dragan and Katanski, Snežana and Karagić, Đura and Vasiljević, Sanja",
year = "2016",
abstract = "Perennial alfalfa (Medicago sativa L.) occurs in nature as cultivated or wild species. Alfalfa belongs to the order Fabales, family Fabaceae, tribe Trifolieae, and genus Medicago. It belongs to Medicago sativa complex with two dominant subspecies (M. sativa ssp. sativa and M. sativa ssp. falcata) and a less grown subspecies M. sativa ssp. glutinosa. Genus Medicago includes more than 60 species, and two-thirds of those are annual species. The most important and widespread cultivated alfalfa is common alfalfa (M. sativa ssp. sativa), while subspecies M. sativa ssp. falcata is also grown on limited areas (steppes, desert areas and cold regions).",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
title = "Alfalfa – the queen of forage crops: a guide for successful production",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2446"
}

Milić, D., Katanski, S., Karagić, Đ.,& Vasiljević, S.. (2016). Alfalfa – the queen of forage crops: a guide for successful production. 
Novi Sad : Institut za ratarstvo i povrtarstvo..
https://hdl.handle.net/21.15107/rcub_fiver_2446

Milić D, Katanski S, Karagić Đ, Vasiljević S. Alfalfa – the queen of forage crops: a guide for successful production. 2016;.
https://hdl.handle.net/21.15107/rcub_fiver_2446 .

Milić, Dragan, Katanski, Snežana, Karagić, Đura, Vasiljević, Sanja, "Alfalfa – the queen of forage crops: a guide for successful production" (2016),
https://hdl.handle.net/21.15107/rcub_fiver_2446 .

TY  - BOOK
AU  - Milić, Dragan
AU  - Katanski, Snežana
AU  - Karagić, Đura
AU  - Vasiljević, Sanja
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/2146
AB  - This guide booklet provides information on the origins, growing requirements, cultivation practices, cutting and use of alfalfa. It results from the IPA Cross-border Cooperation Program Hungary - Serbia project HUSRB 1203/214/123 PEASEMAKERS
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
T1  - Lucerka - kraljica krmnih biljaka: vodič za uspešnu proizvodnju
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2146
ER  - 

@book{
author = "Milić, Dragan and Katanski, Snežana and Karagić, Đura and Vasiljević, Sanja",
year = "2016",
abstract = "This guide booklet provides information on the origins, growing requirements, cultivation practices, cutting and use of alfalfa. It results from the IPA Cross-border Cooperation Program Hungary - Serbia project HUSRB 1203/214/123 PEASEMAKERS",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
title = "Lucerka - kraljica krmnih biljaka: vodič za uspešnu proizvodnju",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2146"
}

Milić, D., Katanski, S., Karagić, Đ.,& Vasiljević, S.. (2016). Lucerka - kraljica krmnih biljaka: vodič za uspešnu proizvodnju. 
Novi Sad : Institut za ratarstvo i povrtarstvo..
https://hdl.handle.net/21.15107/rcub_fiver_2146

Milić D, Katanski S, Karagić Đ, Vasiljević S. Lucerka - kraljica krmnih biljaka: vodič za uspešnu proizvodnju. 2016;.
https://hdl.handle.net/21.15107/rcub_fiver_2146 .

Milić, Dragan, Katanski, Snežana, Karagić, Đura, Vasiljević, Sanja, "Lucerka - kraljica krmnih biljaka: vodič za uspešnu proizvodnju" (2016),
https://hdl.handle.net/21.15107/rcub_fiver_2146 .

TY  - CONF
AU  - Rajković, Dragana
AU  - Taški-Ajduković, Ksenija
AU  - Nagl, Nevena
AU  - Isakov, Milada
AU  - Milić, Dragan
AU  - Karagić, Đura
AU  - Mikić, Aleksandar
PY  - 2015
UR  - http://fiver.ifvcns.rs/handle/123456789/2731
AB  - The genus vetch (Vicia L.) includes over 200 herbaceous annual and perennial species, containing food and forage legumes among them, with a prevailing Euro-Asiatic distribution. There are only few studies published considering the assessment of genetic diversity in Vicia using DNA markers, except for faba bean, where these were used extensively. The development of novel markers requires high costs and is time consuming. Instead of developing new markers, their transfer within genus is an alternative in less studied species. Having that in mind, the goal of This research was to investigate the possibility of transfer of SSR and ISSR markers within Vicia genus. Cross-species amplifications of the 6 SSR and 4 ISSR primers were carried out, using genomic DNA isolated from three accessions of eight Vicia species. Average transferability for SSR markers was 56.25%. Primers VfG14 and GAI1 displayed the highest, while Vig24 had the lowest rate of transfer.
PB  - Belgrade : Serbian Plant Physiology Society
PB  - Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“
C3  - Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia
T1  - Possibility of SSR and ISSR marker transfer in Vicia species
EP  - 28
SP  - 27
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2731
ER  - 

@conference{
author = "Rajković, Dragana and Taški-Ajduković, Ksenija and Nagl, Nevena and Isakov, Milada and Milić, Dragan and Karagić, Đura and Mikić, Aleksandar",
year = "2015",
abstract = "The genus vetch (Vicia L.) includes over 200 herbaceous annual and perennial species, containing food and forage legumes among them, with a prevailing Euro-Asiatic distribution. There are only few studies published considering the assessment of genetic diversity in Vicia using DNA markers, except for faba bean, where these were used extensively. The development of novel markers requires high costs and is time consuming. Instead of developing new markers, their transfer within genus is an alternative in less studied species. Having that in mind, the goal of This research was to investigate the possibility of transfer of SSR and ISSR markers within Vicia genus. Cross-species amplifications of the 6 SSR and 4 ISSR primers were carried out, using genomic DNA isolated from three accessions of eight Vicia species. Average transferability for SSR markers was 56.25%. Primers VfG14 and GAI1 displayed the highest, while Vig24 had the lowest rate of transfer.",
publisher = "Belgrade : Serbian Plant Physiology Society, Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“",
journal = "Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia",
title = "Possibility of SSR and ISSR marker transfer in Vicia species",
pages = "28-27",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2731"
}

Rajković, D., Taški-Ajduković, K., Nagl, N., Isakov, M., Milić, D., Karagić, Đ.,& Mikić, A.. (2015). Possibility of SSR and ISSR marker transfer in Vicia species. in Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia
Belgrade : Serbian Plant Physiology Society., 27-28.
https://hdl.handle.net/21.15107/rcub_fiver_2731

Rajković D, Taški-Ajduković K, Nagl N, Isakov M, Milić D, Karagić Đ, Mikić A. Possibility of SSR and ISSR marker transfer in Vicia species. in Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia. 2015;:27-28.
https://hdl.handle.net/21.15107/rcub_fiver_2731 .

Rajković, Dragana, Taški-Ajduković, Ksenija, Nagl, Nevena, Isakov, Milada, Milić, Dragan, Karagić, Đura, Mikić, Aleksandar, "Possibility of SSR and ISSR marker transfer in Vicia species" in Book of Abstracts, 2nd International Conference on Plant Biology, 21st Symposium of the Serbian Plant Physiology Society, 17-20.06.2015., Petnica Science Center, Serbia (2015):27-28,
https://hdl.handle.net/21.15107/rcub_fiver_2731 .

TY  - CONF
AU  - Katanski, Snežana
AU  - Katić, Slobodan
AU  - Milić, Dragan
AU  - Ćupina, Branko
PY  - 2013
UR  - http://fiver.ifvcns.rs/handle/123456789/3032
AB  - Alfalfa, as the most important perennial forage legume, is cultivated in Serbia on about 200.000 ha. In the world and in Serbia sowing rates are very variable (15-30 kg ha-1 ). The aim of this research was to investigate effect of seeding rate on dry matter yield of alfalfa and number of plants. The trial with three replications was located at experimental field of Institute of Field and Vegateble Crops at Rimski Šančevi. In the second and third year of growth (2010-2011) influence of two different seeding rates (8 kg ha-1 and 16 kg ha-1) on dry matter yield was tested. A two-year average of the total dry matter yield was determined from the four cuts of four cultivars. The number of plants per square metre after emergence, then in the fall of the seeding year, and again the next spring and autumn was determined. A sowing rate had no influence on the yield of dry matter of alfalfa. The same dry matter yield (22.2 t ha-1) was achieved under both low and high seeding rate. The sowing rates did not affect plant density. At the end of the year of establishment number of plants per square metre was approximately the same in both seeding rates (8 kg ha-1 - 270 plants per m2 and 16 kg ha-1 – 273 plants per m2 ). In the third year of growth a plant density of 88 plants per square metre was the same in both low and high seeding rates. Results obtained in our study clearly show that higher seeding rates do not produce higher yields and higher density of alfalfa plants.
PB  - International Legume Society
PB  - Novi Sad : Institute of Field and Vegetable Crops
C3  - Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad
T1  - Effect of seeding rate on plant density and dry matter yield of alfalfa
EP  - 254
SP  - 254
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3032
ER  - 

@conference{
author = "Katanski, Snežana and Katić, Slobodan and Milić, Dragan and Ćupina, Branko",
year = "2013",
abstract = "Alfalfa, as the most important perennial forage legume, is cultivated in Serbia on about 200.000 ha. In the world and in Serbia sowing rates are very variable (15-30 kg ha-1 ). The aim of this research was to investigate effect of seeding rate on dry matter yield of alfalfa and number of plants. The trial with three replications was located at experimental field of Institute of Field and Vegateble Crops at Rimski Šančevi. In the second and third year of growth (2010-2011) influence of two different seeding rates (8 kg ha-1 and 16 kg ha-1) on dry matter yield was tested. A two-year average of the total dry matter yield was determined from the four cuts of four cultivars. The number of plants per square metre after emergence, then in the fall of the seeding year, and again the next spring and autumn was determined. A sowing rate had no influence on the yield of dry matter of alfalfa. The same dry matter yield (22.2 t ha-1) was achieved under both low and high seeding rate. The sowing rates did not affect plant density. At the end of the year of establishment number of plants per square metre was approximately the same in both seeding rates (8 kg ha-1 - 270 plants per m2 and 16 kg ha-1 – 273 plants per m2 ). In the third year of growth a plant density of 88 plants per square metre was the same in both low and high seeding rates. Results obtained in our study clearly show that higher seeding rates do not produce higher yields and higher density of alfalfa plants.",
publisher = "International Legume Society, Novi Sad : Institute of Field and Vegetable Crops",
journal = "Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad",
title = "Effect of seeding rate on plant density and dry matter yield of alfalfa",
pages = "254-254",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3032"
}

Katanski, S., Katić, S., Milić, D.,& Ćupina, B.. (2013). Effect of seeding rate on plant density and dry matter yield of alfalfa. in Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad
International Legume Society., 254-254.
https://hdl.handle.net/21.15107/rcub_fiver_3032

Katanski S, Katić S, Milić D, Ćupina B. Effect of seeding rate on plant density and dry matter yield of alfalfa. in Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad. 2013;:254-254.
https://hdl.handle.net/21.15107/rcub_fiver_3032 .

Katanski, Snežana, Katić, Slobodan, Milić, Dragan, Ćupina, Branko, "Effect of seeding rate on plant density and dry matter yield of alfalfa" in Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad (2013):254-254,
https://hdl.handle.net/21.15107/rcub_fiver_3032 .

TY  - CONF
AU  - Milošević, Branko
AU  - Karagić, Đura
AU  - Milić, Dragan
AU  - Mihailović, Vojislav
AU  - Vasiljević, Sanja
AU  - Mikić, Aleksandar
AU  - Živanov, Dalibor
PY  - 2013
UR  - http://fiver.ifvcns.rs/handle/123456789/3012
AB  - Producing the pea (Pisum sativum L.) seeds with high quality and able to meet diverse market criteria is not an easy task. Like many other annual legumes such as vetches (Vicia spp.), pea is rather susceptible to lodging. This is extremely specific for its forage agronomic type, where abundant aboveground biomass and high forage yield means poor lodging tolerance and large seed loses. The aim of our research was a comparative analysis of ten forage pea cultivars dominant on the Serbian market, targeting seed yield, number and length of internodes, plant height, first pod height and number of branches. A small-plot trial was carried out at the Experimental Field of the Institute of Field and Vegetable Crops at Rimski Šančevi in 2011 and 2012, including the cultivars with normal and afila leaf types, with white and purple flowers and with determinate and indeterminate stem growth. The seed yield in the cultivars with normal leaf type and white flowers (5012 kg ha-1 and 5182 kg ha-1) was significantly higher in comparison to the cultivars with indeterminate stem growth and purple flowers and insignificantly higher than in the cultivars with white flowers and afila leaf type.
PB  - International Legume Society
PB  - Novi Sad : Institute of Field and Vegetable Crops
C3  - Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad
T1  - Assessing the potential of forage pea (Pisum sativum) cultivars for seed production
EP  - 127
SP  - 127
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3012
ER  - 

@conference{
author = "Milošević, Branko and Karagić, Đura and Milić, Dragan and Mihailović, Vojislav and Vasiljević, Sanja and Mikić, Aleksandar and Živanov, Dalibor",
year = "2013",
abstract = "Producing the pea (Pisum sativum L.) seeds with high quality and able to meet diverse market criteria is not an easy task. Like many other annual legumes such as vetches (Vicia spp.), pea is rather susceptible to lodging. This is extremely specific for its forage agronomic type, where abundant aboveground biomass and high forage yield means poor lodging tolerance and large seed loses. The aim of our research was a comparative analysis of ten forage pea cultivars dominant on the Serbian market, targeting seed yield, number and length of internodes, plant height, first pod height and number of branches. A small-plot trial was carried out at the Experimental Field of the Institute of Field and Vegetable Crops at Rimski Šančevi in 2011 and 2012, including the cultivars with normal and afila leaf types, with white and purple flowers and with determinate and indeterminate stem growth. The seed yield in the cultivars with normal leaf type and white flowers (5012 kg ha-1 and 5182 kg ha-1) was significantly higher in comparison to the cultivars with indeterminate stem growth and purple flowers and insignificantly higher than in the cultivars with white flowers and afila leaf type.",
publisher = "International Legume Society, Novi Sad : Institute of Field and Vegetable Crops",
journal = "Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad",
title = "Assessing the potential of forage pea (Pisum sativum) cultivars for seed production",
pages = "127-127",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3012"
}

Milošević, B., Karagić, Đ., Milić, D., Mihailović, V., Vasiljević, S., Mikić, A.,& Živanov, D.. (2013). Assessing the potential of forage pea (Pisum sativum) cultivars for seed production. in Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad
International Legume Society., 127-127.
https://hdl.handle.net/21.15107/rcub_fiver_3012

Milošević B, Karagić Đ, Milić D, Mihailović V, Vasiljević S, Mikić A, Živanov D. Assessing the potential of forage pea (Pisum sativum) cultivars for seed production. in Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad. 2013;:127-127.
https://hdl.handle.net/21.15107/rcub_fiver_3012 .

Milošević, Branko, Karagić, Đura, Milić, Dragan, Mihailović, Vojislav, Vasiljević, Sanja, Mikić, Aleksandar, Živanov, Dalibor, "Assessing the potential of forage pea (Pisum sativum) cultivars for seed production" in Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad (2013):127-127,
https://hdl.handle.net/21.15107/rcub_fiver_3012 .

TY  - JOUR
AU  - Čabarkapa, Ivana
AU  - Palić, Dragan V.
AU  - Milić, Dragan
AU  - Plavšić, Miroslav V.
AU  - Plavšić, Dragana V.
AU  - Vukmirović, Đuro M.
AU  - Čolović, Radmilo
PY  - 2010
UR  - http://fiver.ifvcns.rs/handle/123456789/901
AB  - Crops at ensiling contain both aerobic and anaerobic microorganisms and a range of bacteria and fungi that affect silage quality. Typical classes of microorganisms on plants prior to ensiling are aerobic bacteria, lactic acid bacteria (LAB), enterobacteria, yeasts, molds, clostridia, bacilli, acetic acid bacteria and propionic acid bacteria. The quality of silage depends on the competition between different groups of microorganisms. LAB, which are responsible for the silage fermentation process, usually dominate the silage microflora, but undesirable microorganisms, that occur at low levels on fresh plant material, may grow during the storage of silage and lead to anaerobic or aerobic spoilage. In this study, effects of silage inoculants on reduction of microflora during ensiling of alfalfa have been investigated. The results showed that the addition of commercial silage inoculants, Bonsilage Plus and Bonsilage Forte, had significant effect in reducing total number of aerobic bacteria, enterobacteria, yeasts, moulds and sulphite reducing clostridia during ensiling of alfalfa.
AB  - Biljni materijal za siliranje sadrži aerobne i anaerobne mikroorganizme i niz bakterija i gljivica koji utiču na kvalitet silaže. Tipične klase mikro-organizama na biljkama pre siliranja su aerobne bakterije, bakterije mlečne kiseline (LAB), enterobakterije, kvasaca, plesni, klostridije, bakterije sirćetne kiseline i bakterije propionske kiseline. Kvalitet silaže zavisi od dominacije različitih grupa mikroorganizama. Bakterije mlečne kiseline, koje su odgovorne za proces fermentacije silaže, obično dominiraju mikroflorom silaže, ali broj neželjenih mikroorganizama, koji se javljaju u niskom nivou u svežoj biljnoj masi, može da raste tokom skladištenja silaže i dovede do njenog kvarenja. U ovom radu je ispitivan uticaj silažnih inokulanata na smanjenje mikroflore u toku siliranja lucerke. Rezultati su pokazali da je dodavanje komercijalnih inokulanata Bonsilage Plus i Bonsilage Forte, imalo značajan efekat na smanjenje ukupnog broja aerobnih bakterija, enterobakterija, kvasaca, plesni i klostridija tokom siliranja lucerke.
PB  - Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad
T2  - Food & Feed Research
T1  - The influence of Bonsilage Plus and Bonsilage Forte on microflora reduction during ensiling of alfalfa
T1  - Uticaj Bonsilage Plus i Bonsilage Forte na smanjenje mikroflore tokom siliranja lucerke
EP  - 64
IS  - 2
SP  - 59
VL  - 37
UR  - https://hdl.handle.net/21.15107/rcub_fiver_901
ER  - 

@article{
author = "Čabarkapa, Ivana and Palić, Dragan V. and Milić, Dragan and Plavšić, Miroslav V. and Plavšić, Dragana V. and Vukmirović, Đuro M. and Čolović, Radmilo",
year = "2010",
abstract = "Crops at ensiling contain both aerobic and anaerobic microorganisms and a range of bacteria and fungi that affect silage quality. Typical classes of microorganisms on plants prior to ensiling are aerobic bacteria, lactic acid bacteria (LAB), enterobacteria, yeasts, molds, clostridia, bacilli, acetic acid bacteria and propionic acid bacteria. The quality of silage depends on the competition between different groups of microorganisms. LAB, which are responsible for the silage fermentation process, usually dominate the silage microflora, but undesirable microorganisms, that occur at low levels on fresh plant material, may grow during the storage of silage and lead to anaerobic or aerobic spoilage. In this study, effects of silage inoculants on reduction of microflora during ensiling of alfalfa have been investigated. The results showed that the addition of commercial silage inoculants, Bonsilage Plus and Bonsilage Forte, had significant effect in reducing total number of aerobic bacteria, enterobacteria, yeasts, moulds and sulphite reducing clostridia during ensiling of alfalfa., Biljni materijal za siliranje sadrži aerobne i anaerobne mikroorganizme i niz bakterija i gljivica koji utiču na kvalitet silaže. Tipične klase mikro-organizama na biljkama pre siliranja su aerobne bakterije, bakterije mlečne kiseline (LAB), enterobakterije, kvasaca, plesni, klostridije, bakterije sirćetne kiseline i bakterije propionske kiseline. Kvalitet silaže zavisi od dominacije različitih grupa mikroorganizama. Bakterije mlečne kiseline, koje su odgovorne za proces fermentacije silaže, obično dominiraju mikroflorom silaže, ali broj neželjenih mikroorganizama, koji se javljaju u niskom nivou u svežoj biljnoj masi, može da raste tokom skladištenja silaže i dovede do njenog kvarenja. U ovom radu je ispitivan uticaj silažnih inokulanata na smanjenje mikroflore u toku siliranja lucerke. Rezultati su pokazali da je dodavanje komercijalnih inokulanata Bonsilage Plus i Bonsilage Forte, imalo značajan efekat na smanjenje ukupnog broja aerobnih bakterija, enterobakterija, kvasaca, plesni i klostridija tokom siliranja lucerke.",
publisher = "Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad",
journal = "Food & Feed Research",
title = "The influence of Bonsilage Plus and Bonsilage Forte on microflora reduction during ensiling of alfalfa, Uticaj Bonsilage Plus i Bonsilage Forte na smanjenje mikroflore tokom siliranja lucerke",
pages = "64-59",
number = "2",
volume = "37",
url = "https://hdl.handle.net/21.15107/rcub_fiver_901"
}

Čabarkapa, I., Palić, D. V., Milić, D., Plavšić, M. V., Plavšić, D. V., Vukmirović, Đ. M.,& Čolović, R.. (2010). The influence of Bonsilage Plus and Bonsilage Forte on microflora reduction during ensiling of alfalfa. in Food & Feed Research
Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad., 37(2), 59-64.
https://hdl.handle.net/21.15107/rcub_fiver_901

Čabarkapa I, Palić DV, Milić D, Plavšić MV, Plavšić DV, Vukmirović ĐM, Čolović R. The influence of Bonsilage Plus and Bonsilage Forte on microflora reduction during ensiling of alfalfa. in Food & Feed Research. 2010;37(2):59-64.
https://hdl.handle.net/21.15107/rcub_fiver_901 .

Čabarkapa, Ivana, Palić, Dragan V., Milić, Dragan, Plavšić, Miroslav V., Plavšić, Dragana V., Vukmirović, Đuro M., Čolović, Radmilo, "The influence of Bonsilage Plus and Bonsilage Forte on microflora reduction during ensiling of alfalfa" in Food & Feed Research, 37, no. 2 (2010):59-64,
https://hdl.handle.net/21.15107/rcub_fiver_901 .

TY  - JOUR
AU  - Boćanski, Jan
AU  - Petrović, Zoran
AU  - Milić, Dragan
PY  - 2001
UR  - http://fiver.ifvcns.rs/handle/123456789/84
AB  - Genetic variability between inbred lines, way of inheritance and correlation connections between analyzed traits is present in this work. Five inbred lines and their hybrids were analyzed by measuring the row number per cob, weight of 100 kernels and grain yield. Founded way of inheritance for row number per cob was superdomination, intermediar and one combination showed same level as parents. Weight of 100 kernels was inherited at the better parent level and intermediar, and in the inheritance of grain yield we founded superdomination. Between row number per cob and grain yield per plant medium-strong correlation (0.449) was found, between row number per cob and weight of 100 kernels was medium-strong but negative correlation, and grain yield vs. weight of 100 kernels did not show any correlation.
AB  - U radu je utvrđivana genetička varijabilnost između ispitivanih inbred linija, zatim utvrđivan je način nasleđivanja i međusobna povezanost proučavanih osobina kukuruza. Ispitivana su svojstva broj redova zrna na klipu, masa 100 zrna i prinos zrna po biljci kod pet inbred linija i njihovih hibrida. Način nasleđivanja broja redova bila je superdominacija, intermedijarnost a kod jedne kombinacije nasleđivanje je bilo na nivou roditelja, kod mase 100 zrna dominacija boljeg roditelja i intermedijarnost, a superdominacija kod prinosa zrna po biljci. Između broja redova zrna na klipu i prinosa zrna po biljci utvrđena je srednje jaka korelacija (0,449), između broja redova zrna na klipu i mase 100 zrna utvrđena je srednje jaka negativna korelacija (-0,597), dok između prinosa zrna po biljci i mase 100 zrna korelacije nema.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Correlation connections and inheritance of row number on the cob, weight of 100 kernels and grain yield on maize (Zea mays L.)
T1  - Međusobna povezanost i nasleđivanje broja redova, mase 100 zrna i prinosa zrna kukuruza (Zea mays L.)
EP  - 120
IS  - 35
SP  - 113
UR  - https://hdl.handle.net/21.15107/rcub_fiver_84
ER  - 

@article{
author = "Boćanski, Jan and Petrović, Zoran and Milić, Dragan",
year = "2001",
abstract = "Genetic variability between inbred lines, way of inheritance and correlation connections between analyzed traits is present in this work. Five inbred lines and their hybrids were analyzed by measuring the row number per cob, weight of 100 kernels and grain yield. Founded way of inheritance for row number per cob was superdomination, intermediar and one combination showed same level as parents. Weight of 100 kernels was inherited at the better parent level and intermediar, and in the inheritance of grain yield we founded superdomination. Between row number per cob and grain yield per plant medium-strong correlation (0.449) was found, between row number per cob and weight of 100 kernels was medium-strong but negative correlation, and grain yield vs. weight of 100 kernels did not show any correlation., U radu je utvrđivana genetička varijabilnost između ispitivanih inbred linija, zatim utvrđivan je način nasleđivanja i međusobna povezanost proučavanih osobina kukuruza. Ispitivana su svojstva broj redova zrna na klipu, masa 100 zrna i prinos zrna po biljci kod pet inbred linija i njihovih hibrida. Način nasleđivanja broja redova bila je superdominacija, intermedijarnost a kod jedne kombinacije nasleđivanje je bilo na nivou roditelja, kod mase 100 zrna dominacija boljeg roditelja i intermedijarnost, a superdominacija kod prinosa zrna po biljci. Između broja redova zrna na klipu i prinosa zrna po biljci utvrđena je srednje jaka korelacija (0,449), između broja redova zrna na klipu i mase 100 zrna utvrđena je srednje jaka negativna korelacija (-0,597), dok između prinosa zrna po biljci i mase 100 zrna korelacije nema.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Correlation connections and inheritance of row number on the cob, weight of 100 kernels and grain yield on maize (Zea mays L.), Međusobna povezanost i nasleđivanje broja redova, mase 100 zrna i prinosa zrna kukuruza (Zea mays L.)",
pages = "120-113",
number = "35",
url = "https://hdl.handle.net/21.15107/rcub_fiver_84"
}

Boćanski, J., Petrović, Z.,& Milić, D.. (2001). Correlation connections and inheritance of row number on the cob, weight of 100 kernels and grain yield on maize (Zea mays L.). in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad.(35), 113-120.
https://hdl.handle.net/21.15107/rcub_fiver_84

Boćanski J, Petrović Z, Milić D. Correlation connections and inheritance of row number on the cob, weight of 100 kernels and grain yield on maize (Zea mays L.). in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2001;(35):113-120.
https://hdl.handle.net/21.15107/rcub_fiver_84 .

Boćanski, Jan, Petrović, Zoran, Milić, Dragan, "Correlation connections and inheritance of row number on the cob, weight of 100 kernels and grain yield on maize (Zea mays L.)" in Zbornik radova Instituta za ratarstvo i povrtarstvo, no. 35 (2001):113-120,
https://hdl.handle.net/21.15107/rcub_fiver_84 .