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Effect of environmental and genetic factors on the correlation and stability of grain yield components in wheat
(Društvo genetičara Srbije, Beograd, 2011)
Hristov N., N. Mladenov, A. Kondic-Spika, A.Marijanovic Jernomela, B. Jockovic, and G. Jacimovic (2011): Effect of environmental and genetic factors on the correlation and stability of grain yield components in wheat - ...
Genetic variability of free energy in a function of drought tolerance in common bean accessions
(Društvo genetičara Srbije, Beograd, 2016)
Characterisation of bean genotypes, particularly local landraces is important for ongoing breeding programs, especially for drought tolerance. Susceptibility to drought is emphasized when bean is grown as a stubble crop ...
Genetic diversity in red clover (trifolium pratense l.) Using SSR markers
(Društvo genetičara Srbije, Beograd, 2014)
Red clover (Trifolium pratense L.) is one of the main forage species from temperate regions and it's originated in Eurasia where wild-type populations are found in the Caucasus Mountains. Considerable variation for this ...
Leaf type and grain yield in forage pea / Tip lista i prinos zrna stočnog graška
(Društvo genetičara Srbije, Beograd, 2004)
A three-year trial (2000-2002) was aimed to investigate the grain yield of nine pea genotypes with different leaf type. One (Akatsievydnaya forma) had acacia (Aftl), four (NS-junior, Moravac, Javor and Amino) normal (AfTl) ...
Induction and micropropagation potential of sugar beet haploids / Indukcija i potencijal za mikropropagaciju haploida šećerne repe
(Društvo genetičara Srbije, Beograd, 2004)
The aim of research was obtaining sugar beet haploids via gyno-genesis and their micropropagation. Haploids were obtained by ovule culture from fourteen diploid, monogerm, fertile genotypes. On the tested nutrient media ...
Breeding and improvement of quality traits in alfalfa (medicago sativa ssp sativa l.)
(Društvo genetičara Srbije, Beograd, 2014)
An important objective in alfalfa breeding is the improvement of forage quality. The aim of this experiment was to determine the genetic control of the most important quality traits in whole plant leaves and stems of alfalfa ...
Observed duration and average and maximum grain filling rates in wheat genotypes of different earliness / Eksperimentalno utvrđena dužina trajanja, prosečni i maksimalni intenzitet nalivanja zrna genotipova pšenice različite ranostasnosti
(Društvo genetičara Srbije, Beograd, 2004)
Grain yields of wheat (Triticum aestivitm L) are influenced partly by final grain dry weight, which is largely determined by the rate and duration of the grain filling process. A study was undertaken to compare the observed ...
Genetic diversity of wild sunflower (helianthus sp.) Accessions with different tolerance to mid-stalk white rot
(Društvo genetičara Srbije, Beograd, 2014)
Random amplified polymorphic DNA (RAPD) markers were used to detect polymorphism among accessions of wild sunflower species Helianthus maximiliani, Helianthus tuberosus, Helianthus mollis and Helianthus rigidus with different ...
Ammi model in the analysis of genotype by environment interaction of conventionally and organically grown onion
(Društvo genetičara Srbije, Beograd, 2016)
This study was aimed to assess the stability of direct yield components (bulb weight and number plot-1) and other yield contributing characteristics (bulb diameter, height and index, neck diameter and length, plant height, ...
Effect of salinity and drought stress on germination and early seedlings growth of bread wheat (triticum aestivum l.)
(Društvo genetičara Srbije, Beograd, 2018)
Salinity is one of the most important environmental stresses that limits soil fertility and has adverse effects on plant growth. In order to increase wheat production under saline conditions, it is necessary to better ...