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Magnesium content in soil and roughages depending on soil type and forage crops / Sadržaj magnezijuma u zemljištu i krmivu u zavisnosti od tipa zemljišta i krmnog useva
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2017)
The aim of this study is to examine the effects of soil type and forage crops on the content of magnesium in soil and roughages, as well as forage quality regarding Mg content for the prevention of animal disease ‘tetany’. ...
Review of 40 years of research carried out in Serbia on sunflower pollination
(EDP Sciences S A, Les Ulis Cedex A, 2017)
Sunflower pollination has been a subject of research for more than 40 years at the Institute of Field and Vegetable Crops in Novi Sad, Serbia. Since the first experiments in 1970s, the importance of climatic conditions was ...
Genetic resources of alternative crops / Genetički resursi alternativnih kultura
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2017)
Alternative crops are known as plant species that occupy small and variable agricultural areas. The crops adapted to agro ecological conditions of Southeast Europe are with the developed technology of the production which ...
Production and chemical characteristics of the populations of spring garlic (Allium Sativum L.) from the serbian genetic collection
(United Arab Emirates Univ, Al Ain, 2017)
A great number of spring garlic populations are present in Serbia. It is a very heterogeneous biological material. To date, it has been little studied. Therefore, the aim was to study its production and chemical characteristics. ...
Terroir of the Tri Morave wine region (Serbia) as a basis for producing wines with geographical indication
(Univerzitet u Novom Sadu - Prirodno-matematički fakultet - Departman za geografiju, turizam i hotelijerstvo, Novi Sad, 2017)
The Tri Morave wine region is the largest wine growing region in Serbia with nine vineyard regions and a total surface area of 286,929.90 ha. It includes the areas around three big rivers in Central Serbia; the wide lower ...
Effect of soil type and forage crops on manganese content in roughage / Uticaj tipa zemljišta i krmnog useva na sadržaj mangana u kabastoj stočnoj hrani
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
The aim of this study was to examine the effects of soil type and forage crops on the content of manganese (Mn) in roughages, and forage quality regarding Mn content. The trial was carried out on chernozem and humogley ...
Relationship between hybrid performance and genetic variation in self-fertile and self-sterile sugar beet pollinators as estimated by SSR markers
(Springer, Dordrecht, 2017)
Sugar beet hybrid varieties are produced through the crosses between male sterile lines and the multigerm pollinators. The uniformity of pollinators used for hybrid crosses depends on the presence of self-sterility (S-s) ...
Molecular and phenotypic characterisation of diverse temperate maize inbred lines in Southeast Europe
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2017)
Maize (Zea mays L.) displays large genetic diversity created during the history of introduction from its Mexican centre of origin to other parts of the world and adaptation to a range of diverse environments. Despite such ...
Antifungal activity of macrofungi extracts on phytopathogenic fungal strains of genera Fusarium sp. and Alternaria sp. / Antifungalna aktivnost ekstrakata makrogljiva na fitopatogene sojeve gljiva rodova Fusarium sp. i Alternaria sp.
(Matica srpska, Novi Sad, 2017)
During the last decades, intensive application of synthetic fungicides in the agricultural crop protection practice caused growing concern for the existence of toxic chemical residues in food as well as in the whole ...
Salt-induced changes in the antioxidant system and viability of oilseed rape
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2017)
This work was aimed to investigate the effect of salt (NaCl) stress on three oilseed rape (Brassica napus L.) cultivars: 'Banacanka', 'Jasna' and 'Kata'. The following parameters were determined: antioxidant enzymes ...