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Prikaz rezultata 1-10 od 14
Effects of plant growth promoting rhizobacteria on maize in greenhouse and field trial
(Academic Journals, Victoria Island, 2012)
The aim of the study was to investigate ability of Pseudomonas sp. Q4b, Bacillus sp. Q5a and Azotobacter chroococcum strain 8 to enrich a population of plant growth promoting rhizobacteria (PGPR) in rhizosphere and thus ...
Variability and correlations between yield components of soybean [Glycine max (L.) Merr.] / Varijabilnost i međuzavisnost komponenti prinosa soje Glycine max (L.) Merr.
(Društvo genetičara Srbije, Beograd, 2012)
NS soybean cultivars were assessed for variability of and correlations between yield components and the effect of genotype - environment interaction on yield, yield component and morphological characteristics. Experiments ...
Variability and correlations between soybean yield and quality components
(Romanian Agricultural Research, 2012)
The aim of this research was to determine variability and correlations between yield, protein content and oil content in soybean cultivars. The research was carried out on ten NS soybean cultivars in 2008, 2009 and 2010. ...
Effect of agroecological factors on variations in yield, protein and oil contents in soybean grain
(National Agricultural Research and Development Institute Fundulea., 2012)
This paper presents the grain yields and protein and oil contents of NS soybean cultivars of 0 maturity group grown for three successive years. The average yield for all cultivars was 3,335 kg ha(-1). The 2010 yields were ...
Winter wheat yield and yield components depending on the level of nitrogen, phosphorus and potassium fertilization / Komponente prinosa i prinos ozime pšenice u zavisnosti od nivoa đubrenja azotom, fosforom i kalijumom
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad, 2012)
The longest spikes were obtained in the variant with all three nutrients used in highest amount. Number of fertile spikelets were low in treatments without nitrogen applied, and absolutely lowest on variant only with P2. ...
Spring barley performances in the Pannonian zone / Osobine jarog ječma u Panonskoj zoni
(Društvo genetičara Srbije, Beograd, 2012)
Environmental conditions in the Pannonian zone can be characterized with moderate high temperature and partially water deficit during grain filling of spring barley, although low temperature and water deficit are possible ...
Effect of foliar nutrition on soybean yield and quality in organic production / Uticaj folijarne ishrane na prinos i kvalitet soje proizvedene u organskoj proizvodnji
(Institut PKB Agroekonomik, Padinska skela, 2012)
Organic agricultural production recorded a continuous growth in output and demand, globally speaking, in order to meet consumer needs for quality and safe food. The plots of the Institute for Field and Vegetable Crops in ...
The effect of cultivar and year on yield and quality components in soybean / Uticaj sorte i godine na prinos i komponente kvaliteta soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
This paper presents the results of a two-year trial of yield, protein and oil content NS soybean cultivars of 0 and I maturity group. Average yield for all tested cultivars was 3,657 kg ha-1. Significantly higher yield was ...
Productivity and quality of the newly developed NS soybean varieties and lines in Pančevo region, Serbia / Istraživanje produktivnosti i kvaliteta novostvorenih NS sorti i linija soje (Glycine max (L.) Merr.) u području Pančeva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Soybean Department of the Institute of Field and Vegetable Crops, Novi Sad, Serbia breeds highly productive soybean varieties of high-quality grain in accordance with the requirements of the market. The aim of this study ...
Technological quality of NS soybean varieties / Tehnološki kvalitet NS sorti soje
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Soybean is classified as protein crop with almost 40% of protein, however, due to the high oil content in seed, soybean can also be classified as important oil crop. The technological quality of twelve soybean varieties ...