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Genetic resources exploitation in wheat breeding and improvement at the IFVCNS
(Belgrade : Serbian Genetic Society, 2019)
Modern agriculture depends on improved forms of crop plants, created by breeders from germplasm which provides the genetic information needed to increase yield and quality and add resistance to pests, diseases and adverse ...
Uticaj organskog peletiranog đubriva na kvalitet sadnog materijala ruzmarina (Rosmarinus officinalis L.) / Influence of organic pelleted fertilizers on the quality of rosemary (Rosmarinus officinalis L.) Seedlings
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2019)
U radu su prikazani rezultati primene dva organska peletirana đubriva Chap
Liquid i Biofert, u obliku granula i kao vodeni rastvor, na neke važnije karakteristike
rasada ruzmarina. Značajno veću prosječnu visinu stabljike ...
Genetic diversity and virulence of Xanthomonas campestris pv. campestris isolates from Brassica napus and six Brassica oleracea crops in Serbia
(Wiley, Hoboken, 2019)
The present study provides insight into the diversity of 147 Xanthomonas campestris pv. campestris (Xcc) isolates obtained from six Brassica oleracea vegetable crops (broccoli, cabbage, cauliflower, collard greens, kale, ...
Oil and protein contents in rapeseed (Brassica napus L.) as a function of environmental conditions during seed filling period
(Novi Sad : University of Novi Sad, Faculty of Technology, 2019)
Rapeseed (Brassica napus L.) is the third most important oilseed crop in the world, after palm and soybean, and is an excellent raw material for edible oil and biodiesel production. It is one of the most important plants ...
Characterisation of bioactive compounds and assessment of antioxidant activity of different traditional Lycopersicum esculentum L. varieties: chemometric analysis
(Taylor & Francis Ltd, Abingdon, 2019)
Eight different Serbian genotypes were analysed for their polyphenol, carotenoid, vitamin C content and evaluated for their antioxidant properties. The highest content of biologically important carotenoids such as lutein ...
Genetically modified crops and food / Genetički modifikovani usevi i hrana
(Društvo za ishranu Srbije, Beograd, 2019)
Global resources are being invested heavily for research and development involving new genetic modification technologies. Growing genetically modified (GM) crops has opened up a debate on the safety of GM crops and the ...
Grain chemical composition of barley and wheat cultivars for animal feed / Hemijski sastav zrna sorti ječma i pšenice za ishranu životinja
(Novi Sad: Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2019)
Together with corn and rice, barley and wheat are the most important cereal crops. Majority of the worldwide barley production is used in animal nutrition, mostly in pig and poultry diets. Wheat is major energy source ...
Seed morphology of selected weed plants / Morfologija semena odabranih vrsta korovskih biljaka
(Herbološko društvo Srbije, 2019)
In order to cope with all the natural phenomena and survive on different types of soil and in different climatic conditions, plants have perfected their means of propagation. Weed seeds are characterized by high diversity ...
Methods for diagnostic of prune dwarf virus / Metode dijagnostike virusa kržljavosti šljive
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2019)
Plant diseases caused by phytopathogenic viruses represent a group of diseases (virosis) that can cause high economic losses and become a limiting factor in achieving full fertility and a quality yield. The transmitting ...
Changes in senescence pattern related with breeding progress in winter wheat
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2019)
During the past century, grain yield potential in winter wheat has been continuously improved as the result of changes in production technology and development of modern high-yielding cultivars. Previous studies of the ...