Претраживање
Приказ резултата 331-338 од 338
Composting as a alternative treatment of biodegradable waste from vegetable production in home gardens and yards / Kompostiranje kao alternativni tretman biodegradabilnog otpada iz proizvodnje povrća u baštama i okućnicama
(Novi Sad : Ecological movement of Novi Sad, 2019)
A large amount of organic matter is formed during vegetable production. A part of the created organic matter is in the form of plant parts that are used in human consumption. Most often, those are the fruits of tomato, ...
Mikrobiološke osobine zemljišta vinograda / Microbiological properties of vineyard soil
(Bačka Topola : Megatrend univerzitet Beograd, Fakultet za biofarming, 2019)
Istraživanje je obuhvatilo utvrđivanje brojnosti pojedinih sistematskih i fizioloških grupa mikroorganizama, kao i određivanje aktivnosti enzima dehidrogenaze u zemljištima vinograda. Mikrobiološke karakteristike zavisile ...
Exploring the performance of genomic prediction models for soybean yield using different validation approaches
(Springer, Dordrecht, 2019)
Genomic selection is a valuable breeding tool that has a great potential for implementation in a real breeding program, as long as prediction model performance is carefully evaluated for each specific scenario. The performance ...
Increase of isoflavones in the aglycone form in soybeans by targeted crossings of cultivated breeding material
(Nature Publishing Group, London, 2019)
Isoflavones are a group of phytoestrogens, naturally-occurring substances important for their role in human health. Legumes, particularly soybeans (Glycine max (L.) Merr.), are the richest source of isoflavones in human ...
Effect of cadmium on germination and growth of wheat / Uticaj kadmijuma na klijanje semena i rast pšenice
(Matica srpska, Novi Sad, 2019)
In this study, the effect of Cd on the germination, growth of seedlings and composition of plants deriving from contaminated grains, grown in the field, was examined. Wheat grains were soaked in Cd-containing solutions: 0 ...
NS Prva, sorta paprike
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2019)
Novostvorena sorta paprike NS Prva priznata od strane Ministarstva poljoprivrede i zaštite životne sredine Republike Srbije.
Nutraceutical Potential of Apiaceae
(Springer Science and Business Media B.V., 2019)
Apiaceae family is large, with over 3.000 species worldwide cultivated for many purposes. Some plants in this family such as carrots, parsley, parsnip and celery are common vegetable crops, while other members like anise, ...
NS Ljutica, sorta paprike
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2019)
Novostvorena sorta paprike NS Ljutica priznata od strane Ministarstva poljoprivrede i zaštite životne sredine Republike Srbije.