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Приказ резултата 1-10 од 139
Rubin, Idila and Trijumf: New late NS-soybean cultivars / Rubin, idila i Trijumf - nove kasnostasne NS-sorte soje
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2010)
New late soybean cultivars Rubin, Idila and Trijumf have been developed at Institute of Field and Vegetable Crops, Novi Sad, by crossing domestic and American genotypes. They differ in morphological characteristics, ...
Effects of genotype and mechanical damage during harvest on field pea (Pisum sativum L.) seed quality / Uticaj genotipa i mehaničkih oštećenja tokom žetve na kvalitet semena proteinskog graška (Pisum sativum L.)
(Društvo genetičara Srbije, Beograd, 2010)
Three field pea genotypes (NS Junior, Jezero and Javor) have been assessed for effects of genotype and mechanical damage during harvest on most important parameters of the physical quality of seed. Four harvest treatments ...
The cause of leaf and stem redness in rapeseed / Uzroci crvenila lista i stabla uljane repice
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2010)
Frequent apparition of leaf and stem redness of rapeseed in Vojvodina (Bačka, Banat) was registered in the second half of February 2007. Redness was particularly frequent at the end of February and in the first decade of ...
Achievements in research on vavilovia (Vavilovia formosa (Stev.) Fed.), a legume crop wild relative / Dostignuća u istraživanju na vaviloviji (Vavilovia formosa (Stev.) Fed.), samoniklom srodniku gajenih mahunarki
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Vavilovia (Vavilovia formosa (Stev.) Fed.) belongs to the tribe Fabeae along with peas, vetchlings, vetches and lentils. It prefers high mountain areas in Armenia, Azerbaijan, Georgia, Iran, Iraq, Lebanon, Russia, Syria ...
Variety as a factor in wheat production / Sorta kao faktor proizvodnje pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Analiziran je prosečan prinos pšenice u Srbiji i nekoliko stranih zemalja u 20. veku. Ispoljile su se tri zajedničke karakteristike: a) u prvih 50 godina prošlog veka nije bilo značajnog povećanja prosečnih prinosa; b) u ...
Effect of readily available water deficit in soil on maize yield and evapotranspiration / Uticaj deficita lakopristupačne vode u zemljištu na prinos i evapotranspiraciju kukuruza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
An investigation was carried out at Rimski Šančevi experiment field of Institute of Field and Vegetable Crops, Novi Sad on calcareous chernozem soil on the loess terrace, in the period 2000-2007, and included irrigated ...
Characterization of Xanthomonas euvesicatoria strains pathogens of pepper in Serbia / Karakterizacija sojeva Xanthomonas euvesicatoria, patogena paprike u Srbiji
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2010)
During spring and summer of 2008, 101 bacterial strains was isolated from the diseased pepper leaves collected from different pepper growing areas in the Republic of Serbia. The aim of this research was to characterize the ...
Effect of morphological and physiological traits on seed yield and oil content in sunflower
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Path coefficient analysis was used to separate direct and indirect effects of studied traits on seed oil content and seed yield, and to identify traits that could be used as selection criteria in sunflower breeding. ...
Variation of protein content in soybean grain depending on cultivar and year / Variranje sadržaja proteina u zrnu soje u zavisnosti od sorte i godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Grain protein content in five soybean cultivars was determined in a two-year field experiment. The soybean cultivars belong to different maturity groups (O, I and II) and they represent the current cultivars in our country. ...
Characteristics of vegetable production in the Republic of Serbia / Obeležja proizvodnje povrća u Republici Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
The main goal of research in this paper was to consider basic trends in vegetable production in the Republic of Serbia for the period 2000-2009. Additionally, the task was to quantify of all changes, as well as to determine ...