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Uticaj inokulanata na sadržaj ulja u zrnu soje / Influence of inoculants on oil content in soybean seed
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Industrijsko bilje, 2022)
U ovoj studiji ispitivan je uticaj različitih inokulanata na osobine kvaliteta sorte soje, 0 grupe zrenja. Eksperiment je izveden u Staroj Pazovi tokom 2019. u tri varijante: kontrola, Rizol i tečni Azotofiksin. Analizirani ...
Influence of sunflower seed characteristics on pressing parameters using a global sensitivity analysis
(Szeged : University of Szeged, Faculty of Engineering, 2022)
Mechanical extraction is one of the oldest oil extraction methods. The advantages of mechanical extraction of oil
in relation to chemical are better oil quality and greater possibility of using pressing cake compared to ...
Differences determination between seed characteristics of new sunflower hybrid using hierarchical cluster analysis
(Szeged : University of Szeged, Faculty of Engineering, 2022)
Sunflower breeders aims to create highly productive hybrids with increased protein content for human and
poultry consumption, to create highly productive hybrids with high oil content, hybrids tolerant to dominant ...
Uticaj inokulacije semena NS Nitraginom na prinos soje / Effects of inoculation seed with NS Nitragin in soy yield
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2022)
Soja je leguminoza sposobna da usvaja elementarni azot iz vazduha zahvaljujući simbiozi sa kvržičnim bakterijama. Inokulacija semena soje visokoefektivnim bakterijama povećava usvajanje azota i pozitivno deluje na
ostvareni ...
Diversity of spelt and common wheat grown under different management based on their bioactive component composition
(Tulln an der Donau : Universität für Bodenkultur Wien, Department für Nutzpflanzenwissenschaften, Institut für Pflanzenzüchtung, 2022)
Wheat and other cereals are important sources of dietary fibre and antioxidants. Most of the bioactive components are found in the outer layers and aleurone layers of the seed, but also the flour contains some. The major ...
Comparative study of the essential oil and hydrosol composition of sweet wormwood (Artemisia annua L.) from Serbia
(Wiley-Blackwell Publishing, 2022)
The most abundant volatile compounds of sweet wormwood (Artemisia annua L.) essential oil were artemisia ketone (25.4 %) and trans-caryophyllene (10.2 %), followed by 1,8-cineole, camphor, germacrene D and β-selinene. The ...
Identification of useful traits for organic soybean breeding in limiting and changing agro-climatic conditions
(Tulln an der Donau : Universität für Bodenkultur Wien, Department für Nutzpflanzenwissenschaften, Institut für Pflanzenzüchtung, 2022)
Organic farming is practiced on over 72 million hectares of agricultural land worldwide. Soybean (Glycine max) is cultivated organically on 644 323 ha. Each year, the selection of the right soybean varieties for their ...
NS Labud, sorta jarog proteinskog krmnog graška
(2022)
Ovo je novostvorena sorta jarog proteinskog krmnog graška (Pisum sativum L.) NS Labud priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
Potentials for Salt Tolerance Improvement in Rapeseed
(Brussels : COST Association, 2022)
Salt stress affects all phases of rapeseed growth and development, but seed germination and seedling growth are the most sensitive. In our previous studies, we have evaluated effect of salt stress on the germination process ...
Chemical composition and antioxidant activity of O. vulgare var. vulgare and var. heracleoticum
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2022)
Oregano (Origanum vulgare) is an aromatic plant from the Lamiaceae family. Due to its rich content of polyphenols, flavonoids and other important secondary metabolites, oregano have anti-inflammatory, antioxidant, and ...