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Uticaj inokulanata na sadržaj ulja u zrnu soje

Influence of inoculants on oil content in soybean seed

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2022
Originalni naučni rad (16.33Mb)
Authors
Rakašćan, Nikola
Ikanović, Jela
Popović, Vera
Živanović, Ljubiša
Inđić, Mirko
Spahić, Anđela
Dražić, Gordana
Kolarić, Ljubiša
Conference object (Published version)
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Abstract
U ovoj studiji ispitivan je uticaj različitih inokulanata na osobine kvaliteta sorte soje, 0 grupe zrenja. Eksperiment je izveden u Staroj Pazovi tokom 2019. u tri varijante: kontrola, Rizol i tečni Azotofiksin. Analizirani su sledeći parametri kvaliteta: prinos zrna, sadržaj ulja i prinos ulja. Rezultati istraživanja su pokazali da je na ispitivane parametre kvaliteta soje najveći uticaj ispoljio inokulant Rizol, nešto manji tečni Azotofiksin, dok je kontrolna varijanta dala najlošije rezultate.
The influence of different inoculants was examined in this study on the quality traits of soybean varieties, 0 ripening groups. The experiment was performed in Stara Pazova during 2019. in three variants: control, Rizol and liquid Azotofixin. The following quality parameters were analyzed: oil content, oil yield and grain yield. The results of the research showed that on examined soybean quality parameters the greatest influence was exerted by the inoculant Rizol, slightly less liquid Azotofixin, while the control variant gave the worst results.
Keywords:
soja / prinos zrna / sadržaj ulja / prinos ulja / inokulanti / soybean / grain yield / oil content / oil yield / inoculants
Source:
Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora, 2022, 97-107
Publisher:
  • Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
  • Novi Sad : Institut za ratarstvo i povrtarstvo
  • Novi Sad : Industrijsko bilje
Funding / projects:
  • Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 200116 (University of Belgrade, Faculty of Agriculture) (RS-200116)
  • Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 200032 (Institute of Field and Vegetable Crops, Novi Sad) (RS-200032)
  • Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 200045 (Institute of Science Application in Agriculture, Belgrade) (RS-200045)

ISBN: 978-86-6253-154-4

[ Google Scholar ]
Handle
https://hdl.handle.net/21.15107/rcub_fiver_2866
URI
http://fiver.ifvcns.rs/handle/123456789/2866
Collections
  • Radovi istraživača / Researchers' papers
Institution/Community
FiVeR
TY  - CONF
AU  - Rakašćan, Nikola
AU  - Ikanović, Jela
AU  - Popović, Vera
AU  - Živanović, Ljubiša
AU  - Inđić, Mirko
AU  - Spahić, Anđela
AU  - Dražić, Gordana
AU  - Kolarić, Ljubiša
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2866
AB  - U ovoj studiji ispitivan je uticaj različitih inokulanata na osobine kvaliteta sorte soje, 0 grupe zrenja. Eksperiment je izveden u Staroj Pazovi tokom 2019. u tri varijante: kontrola, Rizol i tečni Azotofiksin. Analizirani su sledeći parametri kvaliteta: prinos zrna, sadržaj ulja i prinos ulja. Rezultati istraživanja su pokazali da je na ispitivane parametre kvaliteta soje najveći uticaj ispoljio inokulant Rizol, nešto manji tečni Azotofiksin, dok je kontrolna varijanta dala najlošije rezultate.
AB  - The influence of different inoculants was examined in this study on the quality traits of soybean varieties, 0 ripening groups. The experiment was performed in Stara Pazova during 2019. in three variants: control, Rizol and liquid Azotofixin. The following quality parameters were analyzed: oil content, oil yield and grain yield. The results of the research showed that on examined soybean quality parameters the greatest influence was exerted by the inoculant Rizol, slightly less liquid Azotofixin, while the control variant gave the worst results.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora
T1  - Uticaj inokulanata na sadržaj ulja u zrnu soje
T1  - Influence of inoculants on oil content in soybean seed
EP  - 107
SP  - 97
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2866
ER  - 
@conference{
author = "Rakašćan, Nikola and Ikanović, Jela and Popović, Vera and Živanović, Ljubiša and Inđić, Mirko and Spahić, Anđela and Dražić, Gordana and Kolarić, Ljubiša",
year = "2022",
abstract = "U ovoj studiji ispitivan je uticaj različitih inokulanata na osobine kvaliteta sorte soje, 0 grupe zrenja. Eksperiment je izveden u Staroj Pazovi tokom 2019. u tri varijante: kontrola, Rizol i tečni Azotofiksin. Analizirani su sledeći parametri kvaliteta: prinos zrna, sadržaj ulja i prinos ulja. Rezultati istraživanja su pokazali da je na ispitivane parametre kvaliteta soje najveći uticaj ispoljio inokulant Rizol, nešto manji tečni Azotofiksin, dok je kontrolna varijanta dala najlošije rezultate., The influence of different inoculants was examined in this study on the quality traits of soybean varieties, 0 ripening groups. The experiment was performed in Stara Pazova during 2019. in three variants: control, Rizol and liquid Azotofixin. The following quality parameters were analyzed: oil content, oil yield and grain yield. The results of the research showed that on examined soybean quality parameters the greatest influence was exerted by the inoculant Rizol, slightly less liquid Azotofixin, while the control variant gave the worst results.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora",
title = "Uticaj inokulanata na sadržaj ulja u zrnu soje, Influence of inoculants on oil content in soybean seed",
pages = "107-97",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2866"
}
Rakašćan, N., Ikanović, J., Popović, V., Živanović, L., Inđić, M., Spahić, A., Dražić, G.,& Kolarić, L.. (2022). Uticaj inokulanata na sadržaj ulja u zrnu soje. in Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 97-107.
https://hdl.handle.net/21.15107/rcub_fiver_2866
Rakašćan N, Ikanović J, Popović V, Živanović L, Inđić M, Spahić A, Dražić G, Kolarić L. Uticaj inokulanata na sadržaj ulja u zrnu soje. in Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora. 2022;:97-107.
https://hdl.handle.net/21.15107/rcub_fiver_2866 .
Rakašćan, Nikola, Ikanović, Jela, Popović, Vera, Živanović, Ljubiša, Inđić, Mirko, Spahić, Anđela, Dražić, Gordana, Kolarić, Ljubiša, "Uticaj inokulanata na sadržaj ulja u zrnu soje" in Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora (2022):97-107,
https://hdl.handle.net/21.15107/rcub_fiver_2866 .

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