Претраживање
Приказ резултата 61-70 од 162
Mitigating lipid peroxidation in leaves of Prunus sp. rootstocks using exogenously applied auxins / Smanjenje intenziteta lipidne peroksidacije u listovima selekcija vegetativnih podloga za višnju i trešnju upotrebom egzogeno primenjenih auksina
(Novi Sad : University of Novi Sad, Faculty of Agriculture, 2015)
The effect of exogenously applied auxins on mechanical injury induced oxidative stress was studied in 6 promising rootstock selections of Prunus cerasus L., P. mahaleb L., and P. fruticosa Pall. Investigated selections ...
Biodiversity and the basic aspects of its preservation / Biodiverzitet i osnovni aspekti njegovog održanja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2015)
Biodiversity, or diversity of plant resources in agriculture, is a biological basis of global food providing, directly or indirectly. Biodiversity implies diversity of genetic material contained in traditional and contemporary ...
Wheat seedlings growth response to water deficiency and how it correlates with adult plant tolerance to drought
(Cambridge Univ Press, New York, 2015)
Improving resistance to water and osmotic stresses at the seedling stage is becoming a much more important target for wheat breeders due to an increase in the frequency and severity of drought occurrences at the crop ...
Valerian roots (Valeriana officinalis L.): Produced in autumn and spring planting date / Koren odoljena (Valeriana officinalis L.) - proizveden u jesenjem i prolećnom roku sadnje
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2015)
This paper examines the influence of agro-ecological conditions and plantation periods on the occurrence of planting dates of flower stalks, offering fresh and dried valerian root. The aim of this paper is to solve one of ...
Comparative analysis of the results of the bioenergy crop productivity (Miscantus giganteus) grown on degraded and fertile land / Bioenergetski izazov i efikasno korišćenje resursa zemljišta
(Savez energetičara Jugoslavije, Beograd, 2015)
Under strong pressure to improve energy security, from the standpoint of environmental protection, and to reduce dependence on imported energy, many countries are now turning to alternative biofuels ethanol and biodiesel ...
The presence of cucumber mosaic virus in pot marigold (Calendula officinalis L.) in Serbia / Prisustvo virusa mozaika krastavca na nevenu (Calendula officinalis L.) u Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2015)
During 2014 a total of 67 pot marigold samples from five different localities in the Province in Vojvodina were collected and analysed for the presence of Cucumber mosaic virus (CMV) and Impatiens necrotic spot virus (INSV) ...
Evaluation of stability in new early-maturing sunflower hybrids / Ocena stabilnosti novih ranostasnih hibrida suncokreta
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2015)
Sunflower is one of the most important oil crops in Serbia and in the world. The breeding process involved the selection of the medium-early maturity hybrids which had the tendency to maximize yield potential and stability ...
First Report of Pseudomonas syringae pv. coriandricola Causing Bacterial Leaf Spot on Carrot, Parsley, and Parsnip in Serbia
(Amer Phytopathological Soc, St Paul, 2015)
Weed flora in dill (Anethum graveolens L., Apiaceae, Apiales) grown in conventional and organic production systems / Uporedna analiza korovske flore u konvencionalnoj i organskoj proizvodnji mirođije (Anethum graveolens L., Apiaceae, Apiales)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2015)
This study was performed to compare the weed flora in dill crops maintained conventionally and according to the principles of organic production. Out of 17 weed species noted for the two growing systems, even four (Amaranthus ...
Molecular tools for NS pumpkin breeding - The beginning
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
Since ancient times, pumpkin fruit have been essential in the diet of rural communities. Nowadays, pumpkins are cultivated both for fruit and seeds. Consumers appreciate cold pressed pumpkin seed oil, as it is rich in ...