Pretraživanje
Prikaz rezultata 61-70 od 388
A new method for the proportion estimation in edible oil blends: sunflower and rapeseed oil / Novi metod procene sastava smeša jestivih ulja: ulje suncokreta i uljane repice
(Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2021)
Food authentication is the process by which a food product is verified as complying with its label description. The characterization and authentication of oils and fats is a subject of great importance for market and health ...
Achillea clypeolata Sibth. & Sm. essential oil composition and QSRR model for predicting retention indices / Hemijski sastav etarskog ulja Achillea clypeolata Sibth. & Sm. i QSRR model za predviđanje retencionog vremena
(Belgrade : Serbian Chemical Society, 2021)
The aim of this study was the prediction model of retention indices of compounds from the aboveground parts of Achillea clypeolata Sibth. & Sm. essential oil, obtained by hydrodistillation and analysed by GC–MS. The ...
Uticaj godine i sorte na pojedine morfološke osobine soje / The influence of year and variety on particular morphological properties of soybean
(Smederevska Palanka : Institut za povrtarstvo, 2021)
Morfološke osobine biljaka soje zavise prvenstveno od sortnih karakteristika, ali iste veoma variraju usled različitih klimatskih prilika u pojedinim godinama, kvaliteta zemljišta, obezbeđenosti biljaka hranivima i njihovom ...
Phytoremediation potential of the naturally occurring wetland species in protected Long Beach in Ulcinj, Montenegro
(Elsevier, 2021)
Long Beach, situated in southern Montenegro, is subject to considerable biogenic and abiogenic influences. Thus, analyzing total heavy metal content in soil and plants in this region is, while challenging, highly important ...
Genotype × Environment × Management (G×E×M) Impacts on Grain Yield and Quality of Spring Malting Barley (Hordeum vulgare)
(Friends Science Publishers, 2021)
Agronomic management and environment affect malting barley yield and quality. The objective of this study was to determine optimum agronomic practices (cultivar, fertilization, and seeding rate) for yield and quality of ...
Nutritional value of underutilised oil crop Carthamus tinctorius L.
(Leibniz : Institute of Plant Genetics and Crop Plant Research, 2021)
Seeds of seven different genotypes of underutilised oil crop Carthamus tinctorius L. (Asteraceae) were analysed for their protein, oil, fatty acids, tocopherols and total phenolics contents, with a view to test their ...
Pregled oplemenjivanja na otpornost prema patogenima u Srbiji
(Beograd : Društvo za zaštitu bilja Srbije, 2021)
Oplemenjivanje na otpornost prema patogenima je najefikasnija i najprihvatljivija mera sa stanovišta zaštite bilja i zaštite životne sredine. U Srbiji se razvijala paralelno sa razvojem oplemenjivačkih programa ratarskih, ...
Iskorišćenje i kapacitet proizvodnje hladno presovanog ulja semena uljanih i konzumnih hibrida suncokreta
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Industrijsko bilje, 2021)
U svetu, prema podacima Organizacije za hranu i poljoprivredu (Food and Agriculture Organization, FAO) i Departmana za poljoprivredu Sjedinjenih Američkih Država (United States Department of Agriculture, USDA) proizvodnja ...
Model za simulaciju procene rezerve semena korovskih biljaka u zemljištu
(Beograd : Herbološko društvo Srbije, 2021)
Rezerve semena korovskih biljaka u zemljištu sa jedne strane predstavljaju stalni izvor zakorovljenosti, dok sa druge imaju ulogu u održavanju stabilnosti ekosistema i biodiverziteta. Malobrojna istraživanja na ovu temu ...
The effect of heat stress on some main spike traits in 12 wheat cultivars at anthesis and mid-grain filling stage
(Czech Academy Agricultural Sciences, Prague, 2021)
High temperature decreases winter wheat grain yield by reducing the grain number and grain weight. The effect of heat stress on spike grain distribution and weight of individual grains within spike and spikelets was less ...