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Effects of row spacing and plant growth regulation on alfalfa seed yield (medicago sativa l.)
(Pakistan Botanical Soc, Karachi, 2020)
The influence of sowing method, growth regulator and harvest method on alfalfa seed yield was examined in three years (2015-2017), in locality near Belgrade, with using alfalfa variety NS Banat ZMS II. Research showed the ...
Effect of cultivation practices on diversity in susceptibility reactions of winter wheat genotypes to Fusarium head blight
(Elsevier, Amsterdam, 2021)
Reports on the effectiveness of Fusarium head blight (FHB) control measures do not follow the same pattern in different regions, and the combined effects of abiotic and biotic factors on FHB are not fully understood. ...
Production of biofuels from sorghum
(Pergamon-Elsevier Science Ltd, Oxford, 2020)
Sorghum is an important crop that serve multiple purposes as human food, animal feed, and bioenergy production. There are opportunities to produce different types of biofuels from sorghum-based biomass. Sorghum with its ...
Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants
(Wiley-V C H Verlag Gmbh, Weinheim, 2020)
This study aimed to identify the main components of an essential oil produced from leaves of Ambrosia trifida and to evaluate its potential allelopathic effect on seed germination and seedling growth of lettuce, watermelon, ...
Long-term winter wheat cropping influenced soil organic carbon pools in different aggregate fractions of Chernozem soil
(Taylor & Francis Ltd, Abingdon, 2020)
In this study, the role of the different management strategies was investigated, to elucidate soil organic carbon (SOC) loss under the long-term winter wheat cropping. Soil samples from wheat-based cropping systems and ...
Climate change-induced alteration in biotic environment and its effect on cereal and pseudocereal quality
(Academic Press, 2023)
Wheat (mainly common, soft wheat Triticum aestivum but also durum, hard wheat Triticum turgidum) ranks third in the global annual production of commodities. It is the world’s largest crop in terms of harvested area (FAO, ...
Prediction of mechanical extraction oil yield of new sunflower hybrids: artificial neural network model
(Wiley, 2021)
BACKGROUND Sunflower seeds are in the top five most abundant oilseeds in the world, as well as sunflower oil in the edible oils group. Recently, increasing attention has been paid to cold-pressed sunflower oil because less ...
Use of plant genetic resources in crop improvement-example of Serbia
(Springer, Dordrecht, 2020)
Plant genetic resources are a link between agriculture, environment and trade, so their conservation requires cooperation from different sectors. The existing diversity in genetic resources is the foundation in breeding ...
Comparison of volatile compounds from clary sage (Salvia sclarea L.) verticillasters essential oil and hydrolate
(Taylor & Francis, 2022)
The volatile compounds of essential oil (EO) and corresponding hydrolate (HY) extracted by steam distillation from clary sage (Salvia sclarea L.) cv “Domaća mirisna” grown in Serbia were identified using gas hromatography/mass ...
Identification of biomarkers in hydrosoluble extracts from spelt and wheat cultivated in different production systems
(Wiley, Hoboken, 2021)
BACKGROUND In the present paper, a method for differentiation between common and spelt wheat grown in different farming systems (biodynamic, ecological, integrated, conventional), based on biomarkers identified from aqueous ...