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Survey of cabbage experimental hybrids (Brassica oleracea var. capitata L.) / Prikaz eksperimentalnih hibrida kupusa (Brassica oleracea var. capitata L.)
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2006)
Cabbage takes up significant area in vegetable sowing structure, and one of the factors of improving this production is adequate varieties selection. During the breeding process, experimental hybrids are tested in relation ...
Effect of storage period and chemical treatment on sunflower parents lines seedling dry matter content / Apsolutno suva masa ponika linija suncokreta u zavisnosti od hemijskog tretmana i dužine čuvanja
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
In modern agricultural production, high quality seed which germinates quickly and evenly in different environments is the main requirement for high yields. The research was carried out in the Laboratory for Seed Testing ...
Organic breeding: New trend in plant breeding / Organsko oplemenjivanje - novi pravac u oplemenjivanju biljaka
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
Organic breeding is a new trend in plant breeding aimed at breeding of organic cultivars adapted to conditions and expectations of organic plant production. The best proof for the need of organic cultivars is the existence ...
Biochemical changes during aging of soybean seed / Biohemijske promene tokom starenja semena soje
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
Biochemical changes that occur in the seed as a result of ageing are very significant for seed quality and longevity. Because of its characteristic composition, processes occurring in the seed of oil crops during storage ...
Novosadski golozrni: A spring oat variety / Sorta jarog ovsa Novosadski golozrni
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2001)
The naked oat variety Novosadski golozrni was developed from a cross between the variety Adam and a spring-type naked oat line from Canada. The variety is early, medium tall, with excellent resistance to lodging. The yield ...
Resistance of NS wheat varieties to fusarium head blight in natural conditions of infection / Otpornost novosadskih sorti pšenice prema fuzariozi klasa u prirodnim uslovima zaraze
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
Fusarium head blight caused by Fusarium graminearum is a very destructive pathogen and can cause significant losses in yield by total or partial destruction of grain. One of the main ways of control this pathogen is growing ...
Physiological basis of barley yield under near optimal and stress conditions / Fiziološka osnova prinosa ječma u optimalnim uslovima i uslovima suše
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2004)
Average barley yield fall below its potential due to incidence of stresses. Water stress is the main environmental factor limiting yield. The component a priori more sensitive to most stresses is the amount of radiation ...
Effect of nitrogen on grain and soybean grain mass thousand / Uticaj azota na prinos i masu hiljadu zrna soje
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
In a three-year trial the influence of the applied nitrogen under previous crop and the inoculation of seeds by Nitragin (microbiological agent) on the yield and thousand grain weight of soybean was studied. Inoculation ...
New soybean varieties / Nove sorte soje
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2003)
Soybean was grown in our country since nineteen seventies. Around the same time, work on the development of domestic soybean varieties, adapted to the local agroecological conditions, began at die Institute of Field and ...
Effectiveness of different selection methods in red clover (Trifolium pratense L.) breeding / Efikasnost različitih metoda selekcije u oplemenjivanju crvene deteline (Trifolium pratense L.)
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2003)
The main task of breeding red clover, the second most important perennial forage legume, is to develop cultivars giving high forage yields of excellent quality. Goals set before red clover cultivar development are achieved ...