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Heredity mode of onion (Allium cepa L.) bulb shape index / Način nasleđivanja indeksa oblika lukovice crnog luka (Allium cepa L.)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
Onion (Allium cepa L.) is a very important and widespread vegetable crop. Bulb shape index is a very significant biological and commercial trait. Bulb shape impacts the price, processing, resistance to diseases, etc., which ...
Processing quality of NS soybean varieties / Tehnološki kvalitet NS sorti soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Current NS soybean varieties are of satisfactory technological quality, and also significant technological diversity. Varieties Triumf and Venera possess higher oil content. Variety Sava has a balanced oil and protein ...
Effect of soybean seed priming on germination and vigour depending on the seed lot and sowing date / Uticaj potapanja semena soje na klijavost i životnu sposobnost u zavisnosti od partije i roka setve
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
The objective of this paper was to examine the effect of seed lot, sowing date, and priming on germination and vigour of soybean seed. Three different seed lots of an old soybean variety (Lot 1, Lot 2, Lot 3) created at ...
Use of hybridization (F1) in forage sorghum (Sorghum bicolor (L.) Moench) breeding / Iskorišćavanje hibridizacije (F1) u oplemenjivanju krmnog sirka (Sorghum bicolor (L.) Moench)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
In plants with bisexual flowers, the development of hybrids and F1 seed production is only possible by using cytoplasmatic male sterility. The discovery of such sterility and the maintainers has made it possible to utilize ...
Resistance of topinambour (Helianthus tuberosus L) to sunflower stem canker in field conditions / Otpornost topinambura (Helianthus tuberosus L) prema sivo-mrkoj pegavosti suncokreta u poljskim uslovima
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Topinambour is a perennial species originating from central part of North America. This species is known to be a potential source of resistance to some diseases of cultivated sunflower like stem canker. In this research ...
The effect of different doses of NPK fertilizers on the quality of rapeseed seeds / Uticaj različitih doza NPK đubriva na kvalitet semena uljane repice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Rapeseed (Brassica napus L) is widely used in the production of oil, animal feed and biodiesel. Quality of oilseed rape depends on the genotype meteorological conditions and crop management. It is important to provide ...
Molecular diversity and microsatellite polymorphism of modern maize hybrids / Molekularni diverzitet i polimorfizam mikrosatelitskih markera savremenih hibrida kukuruza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
The aim of this study was to estimate genetic diversity of 97 modern maize hybrids cultivated in Serbia with 12 microsatellite markers. In total, 89 alleles were detected, with the average of 7.4 alleles per locus. The ...
A study of correlations and path analyses of some traits in sunflower parental lines / Analiza korelacije i path koeficijenta pojedinih parametara roditeljskih linija suncokreta
(Novi Sad : Institute of Field and Vegetable Crops, 2021)
The trial in this study was carried out in field conditions throughout three years from plots where seed production of sunflower parental lines was established. Eight genotypes were examined; namely RHA-UK, RHA-ST59, ...
Hybrid sunflower seed processing at Institute of Field and Vegetable Crops / Dorada semena hibridnog suncokreta u Institutu za ratarstvo i povrtarstvo
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
This paper reviews sunflower hybrid seed processing at Institute of Field and Vegetable Crops Novi Sad with all practical, technical and technological solutions. Additionally, efforts of Institute's employees are presented ...
Effect of genotype x environment interaction on wheat dough energy / Efekat interakcije genotip x spoljna sredina na energiju testa pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Dough energy of twenty Serbian winter wheat cultivars was analysed during three years at five locations. The highest mean value was with cultivar NSR-5, and the lowest with cultivar Bistrica. A highly significant difference ...