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Priming fresh and aged seed of soybean (Glycine max L.)
(Haryana : Agricultural Research Communication Centre, 2021)
Background: High and stable production requires quality seed. Seed quality is the basis of efficient crop production and farmers
need such seeds for optimum yield production. Therefore, various procedures are applied in ...
Effects of Nitrogen fertilising on the preceding crop and the application of Co and Mo on Azotobacter abundance in soya bean
(Romanian Biotechnological Letters, 2011)
A four-replicate trial with the three-crop rotation (maize-soya bean-wheat) was carried out in the stationary trial established in the experimental plots of the Institute of Field and Vegetable Crops in Rimski Sancevi, ...
Response of soybean to water stress at specific growth stages
(WFL Publisher Ltd., 2011)
An investigation was carried out at Rimski Sancevi experiment field of Institute of Field and Vegetable Crops in Novi Sad. The aim was to determine the response of soybean to soil water deficit at specific growth stages ...
Effect of plant growth promoting Bacillus spp. on germination and seedling growth of soybean
(Haryana : Agricultural Research Communication Centre, 2022)
Background: Bacillus spp., known to promote growth and reduce disease of various field and vegetable crops, are frequently found in soils. The objective of the study was to select effective Bacillus spp. isolates with ...
Concentration of mineral elements in callus tissue culture of some sunflower inbred lines
(Marcel Dekker Inc., 2001)
Concentration of mineral elements in calluses of six sunflower (Helianthus annuus L.) inbred lines was investigated, with the aim to determine whether there are differences regarding nutrient requirements between genotypes. ...
Effect of plant density on the characteristics of photosynthetic apparatus of garlic (Allium sativum var. vulgare L.)
(Academic Journals, Victoria Island, 2011)
Field experiments were conducted to study green garlic response to the following plant densities: 300,000; 450,000; 600,000; 750,000 and 900,000 plants/ha. The experiment lasted for two years. Plant measurements started ...
Variability of characteristics in new experimental hybrids of early cabbage (Brassica oleracea var. capitata L.)
(Academic Journals, Victoria Island, 2011)
Early hybrids take a significant share of the Serbian fresh vegetables market; however, all early hybrids are foreign. New domestic experimental hybrids of early cabbage have been analyzed and results are presented in this ...
Local cabbage (Brassica oleracea var. capitata L.) populations from Serbian Province of Vojvodina
(African Journal of Biotechnology, 2011)
In previous experiments, we were able to augment cabbages (Brassica oleracea L. var. capitata L.) with two new local open pollinated (OP) populations and one cultivar. The type of use indicated that these are cabbages with ...
Forage yields and forage yield components in grass pea (lathyrus sativus l.)
(Agricultural Research Communication Centre, Karnal, 2013)
Grass pea (Lathyrus sativus L.) is a grain and forage legume crop. A small-plot trial was carried out from 2004 to 2006, comprising ten grass pea accessions from the Annual Forage Legumes Collection of the Institute of ...
Variabilty of oil and protein content in rapeseed cultivars affected by seeding date
(United Arab Emirates Univ, Al Ain, 2017)
This investigation was undertaken in order to determine the variability of oil and protein content in winter rapeseed cultivars affected by seeding date. Four cultivars (Banacanka, Slavica, Express, Valesca) were sown at ...