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Приказ резултата 301-310 од 327
High-performance liquid chromatography determination of tocopherols in wheat bran
(Novi Sad : University of Novi Sad, Institute of Food Technology, 2016)
Natural vitamin E is significant phytochemical compound with antioxidant activity
and potential benefit for human health. The physiological role of vitamin E is in
its ability to react with free radicals in cell membranes ...
Breadmaking potential of sourdoughs made with wholegrain flour derived from old wheat landraces and varieties
(Chiang Mai : Chiang Mai University, Faculty of Agro-Industry, 2024)
Wheat breeding efforts, which have been focused narrowly on crop yield increases, have
caused a reduction in genetic diversity. Namely, old wheat landraces have been unfairly
neglected and reduced to small quantities in ...
Effect of G × E interaction on oil and protein content in wheat (Triticum aestivum, L.)
(3rd general meeting of the EU COST action FA1306 "The quest for tolerant varieties: phenotyping at plant and cellular level", Oeiras, Portugal, 2017)
Oil and protein content in wheat grain are quality indicators important for food processing, cosmetics
and pharmaceutical industries. These and many other quality parameters could be signiticantly
influenced by genotype, ...
Dosadašnjl rezultati Instituta za ratarstvo i povrtarstvo u Novom Sadu na oplemenjivanju ozime pšenice za različite uslove proizvodnje / Results of the Institute of Field and Vegetable Crops in Novi Sad, on breeding winter wheat for different production conditions
(Beograd : Društvo selekcionera i semenara Republike Srbije, 1995)
U dosadašnjem oplemenjivačkom radu na ozimoj pšenici u Naučno-obrazovnom lnstitutu za ratarstvo i povrtarstvo u Novom Sadu, uspešno su kombinovani geni odgovorni za sve važne osobine ove biljke. Jednostavnim kombinacijskim, ...
Effect of cadmium on germination and growth of wheat / Uticaj kadmijuma na klijanje semena i rast pšenice
(Matica srpska, Novi Sad, 2019)
In this study, the effect of Cd on the germination, growth of seedlings and composition of plants deriving from contaminated grains, grown in the field, was examined. Wheat grains were soaked in Cd-containing solutions: 0 ...
Occurrence of grass bunt in Vojvodina and its influence on wheat seed quality control
(Beograd : Društvo za zaštitu bilja Srbije, 2015)
Causal agents of grass bunt, which infect wild grass hosts in Bromus, Festuca, Ventenata
and Vulpia, are Tilletia species whose teliospores could be found in wheat seed samples too.
Among them, T. bromi is morphologically ...
Osobine novih novosadskih sorti ozime pšenice / The properties of new Novi Sad winter wheat cultivars
(Novi Sad : Institut za ratarstvo i povrtarstvo, 1991)
U radu su monografski prikazane glavne karakteristike 16 sorti ozime pšenice stvorenih u lnstitutu za ratarstvo i povrtarstvo Poljoprivrednog fakulteta u Novom Sadu koje je 1990. godine registrovala Jugoslovenska komisija ...
Uticaj tretiranja fungicidima na razvoj parazita i prinos sorti pšenice u 1989. god. / The effect of chemical control on pathogens development and yield of wheat varieties in 1989
(Savez društava za zaštitu bilja Jugoslavije, 1989)
Poslednjih deset godina je postignut značajan uspeh u selekciji novih visokoprinosnih sorti pšenice. Priznato je vise od 180 genotipova stvorenih od nekoliko lnstituta za selekciju, ali je u konkurenciji visokih prinosa ...
The new method of relating wheat genotypes seedlings to Puccinia tritici resistance characters in greenhouse with maximal infection intensity in field
(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2004)
The method for differing the wheat genotypes according to reaction type at seedling stage was not efficient in separating the pseudo resistant ones. The characters like low infection efficiency and prolonged latency period ...
Influence of several wheat pathogens on the leaf rust development
(Novi Sad : University of Novi Sad, Faculty of Agriculture, 2004)
The investigations of the interactions between pathogens could be interrupted by single strong development of each on the same plant. The adequate methods were not developed until nowadays. The protection by fungicides ...