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The dynamics of the fermentation process and sensorial evaluation of sauerkraut, cultivar Futoški and hybrid bravo-comparative study
(University of Novi Sad, Faculty of Technology, 2012)
Preservation of foods by fermentation is a widely practiced and ancient technology. Lactic acid bacteria because of their unique metabolic characteristics are involved in many fermentation processes of milk, meats, cereals ...
Quality properties of some Croatian and Serbian wheat cultivars in relation to gluten proteins
(Faculty of Food Technology Osijek, University of Osijek, 2011)
Pathogenic potential of Waitea circinata var. zeae
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2022)
Waitea circinata Warcup & P.H.B. Talbot (multinuclear Rhizoctonia spp.) is a widespread, soil-borne plant pathogen causing root rot mainly of monocotyledonous plants. Among five described varieties, the most common and ...
Uticaj lokaliteta na sadržaj masnih kiselina u ulju semena šafranike / The influence of location on the fatty acid content of safflower seed oil
(Smederevska Palanka : Institut za povrtarstvo, 2022)
Lokalitet gajenja, sa svojim zemljišnim i klimatskim specifičnostima, ima značajan uticaj na hemijski sastav biljaka. Cilj ovog rada je sagledavanje uticaja lokaliteta na sadržaj masnih kiselina u ulju šafranike. Genotip ...
Agrotehnički aspekt primene cvetnih pojaseva u poljoprivrednoj proizvodnji / Agrotechnical aspect of using flower strips in agricultural production
(Kragujevac : Centar za strna žita i razvoj sela, 2023)
Cvetni pojasevi predstavljaju jednu od mera IPARD III program za period 2021-2027. godine koju će Ministarstvo poljoprivrede, šumarstva i vodoprivrede Republike Srbije u narednom periodu sufinansirati. Cvetni pojasevi seju ...
Upravljanje podacima o kvalitetu zemljišta – rešenje “SKUP”
(Beograd : Srspko društvo za proučavanje zemljišta, 2019)
U svetu postoji više različitih sistema klasifikacije poljoprivrednog zemljišta, u zavisnosti od izbora prioritetnih kriterijuma. Uz razvoj informacionih tehnologij, neophodnost detaljnog rekognosciranja i mapiranja zemljišta ...
Biological activity of hemp (Cannabis sativa L.) ethanol extract
(Brno : University of Veterinary and Pharmaceutical Sciences, Faculty of Pharmacy, 2018)
Cultivation and use of industrial hemp (Cannabis sativa L.) predates written history. Industrial hemp is a fast growing, annual herb with a multitude of uses covering a range of products derived from seed or fiber. The aim ...
Determination of methidathion in barley malt by a solid phase extraction method
(University of Novi Sad, Faculty of Technology, 2012)
The use of pesticides in agriculture has brought many obvious benefits, but their inappropriate use can result in unacceptably high levels of these compounds in cereals. Pesticide residues can be found even when they are ...
Production potential and persistence of red clover varieties
(Estonian Grassland Soc-Egs, Tartu, 2005)
Red clover (Trifolium pratense L) is botanically a perennial, although it often behaves as a biennial. The crop generally survives for 2 to 3 seasons in most clover-growing regions of the world, and is considered to lack ...
Sadržaj teških metala u zemljištu pod vinogradima Šumadijskog rejona / Heavy metal content in vineyard soils of Šumadija region
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2015)
U cilju karakterizacija zemljišta za dobijanje oznake geografskog porekla vina, urađena su detaljna pedološka i agrohemijska istraživanja u Šumadijskom vinogradarskom rejonu. Ukupno je prikupljeno 158 uzoraka zemljišta ...