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Приказ резултата 301-310 од 329
Tolerance of Yugoslav varieties to Puccinia recondita tritici
(Kromeriž : Cereal Research Institute, 1997)
The objective of the study was to assess the tolerance of
13 Yugoslav winter wheat varieties and prospective lines to
Puccinia recondita tritici. The study lasted two years .
The line NS 81/90 exhibited the most consistent ...
Analiza uslova proizvodnje pšenice i ječma u 1996/97. godini / An analysis of wheat and barley production conditions in 1996/97
(Novi Sad : Institut za ratarstvo i povrtarstvo, 1998)
U radu se analiziraju postignuti prinosi pšenice i ječma u 1996/97. g. kao i osnovni uzroci koji su do njih doveli. Konstatuje se da vremenski uslovi nisu bili ograničavajući faktor proizvodnje u prvom delu vegetacionog ...
Relationships among oil content, protein content and grain yield in wheat (Triticum aestivum, L.)
(Abstract book, COST WG1/EPPN2020 workshop, Novi Sad, Serbia, 2017)
Assessment of health-beneficial chemicals in wheat grain and oran, such as proteins and oil is
important for the breeding due to increased consume: cernands ior healthier food. Also, it is
very important to know their ...
Proizvodnja pšenice i ječma u 1994/95. godini
(Novi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Semenarstvo, 1995)
Predstojeća žetva očekuje se sa najvećom neizvesnošću u poslednjoj deceniji na ovim prostorima. Nivo proizvodnje stmih žita u tri prethodne godine je značajno opao, zbog neadekvatne tehnologije i suše tokom proleća. ...
Gene action for grain yield and its correlation with yield components in a diallel cross of winter wheat (Triticum aestivum L.) / Delovanje gena za prinos zrna i njegova povezanost sa komponentama prinosa u dijalelnom ukrštanju ozime pšenice
(Novi Sad : Institute of Field and Vegetable Crops, 2022)
Magnitude and type of gene actions in a specific population are the main criteria for the parents' selection that will develop the best recombinants after hybridization. Information about the genetic control of complex ...
Influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn
(Bor : University of Belgrade, Technical faculty, 2023)
In modern directions of food production, it is necessary to apply measures that would reduce the possibility of soil degradation. The aim of the work was to determine the influence of effective microorganisms on the basic ...
NS Denika, sorta ozime obične pšenice
(2021)
Novostvorena sorta pšenice (Triticum aestivum L.) NS Denika priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
Estimation of genetic diversity and population structure of IFVCNS wheat collection using molecular markers and pedigrees
(Novi Sad : Institute of Field and Vegetable Crops, 2019)
Within its 80-year long tradition in crop improvement, the Institute of Field and Vegetable Crops has been focusing on incorporation of the latest scientific innovations and technological achievements into conventional ...
NS Lavica, sorta ozime pšenice
(2021)
Ovo je novostvorena sorta ozime pšenice (Triticum aestivum L.) NS Lavica priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
Micronutrient composition of milling streams of traditional wheat cultivars from Serbia / Sastav mikronutrijenata proizvoda mlevenja tradicionalnih sorti pšenice poreklom iz Srbije
(Novi Sad : University of Novi Sad, Institute of Food Technology, 2023)
The deficiency of micronutrients in the human diet is widely recognised as a global problem. The objective of this study was to assess the content of two essential minerals, iron and zinc, in milling streams of old heritage ...