TY  - CONF
AU  - Dolapčev-Rakić, Anja
AU  - Katanski, Snežana
AU  - Uhlarik, Ana
AU  - Vasiljević, Sanja
AU  - Đorđević, Vuk
AU  - Mamlić, Zlatica
AU  - Tančić-Živanov, Sonja
AU  - Sinjushin, Andrey
AU  - Balać, Miloš
AU  - Popov, Siniša
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4265
AB  - Krmno bilje predstavlja grupu različitih biljnih vrsta iz familija Poaceae, Fabaceae, Brassicaceae, Amaranthaceae, za koje je zajedničko formiranje bujne vegetativne mase koja se koristi u ishrani stoke (Karagić i sar., 2019). U poslednje tri godine, površine pod krmnim biljem u Srbiji iznosile su između 223.000 i 235.000 ha. Tokom 2020. godine krmno bilje je u ukupnoj površini zasejanih oranica i bašta zauzimalo 9,0%, tokom 2021. godine 8,7%, a 2022. godine 8,6% (Republika Srbija, 2023). Biljna masa krmnih biljaka se u ishrani stoke koristi kao kabasta ili koncentrovana hrana, kao proteinska ili ugljeno-hidratna komponenta. Krmne biljne vrste se mogu gajiti kao pašnjaci i livade ili kao oranične kulture, usevi koji se uzgajaju za konzervisanu ili svežu hranu (Fuglie et al., 2021). U Srbiji je dominantniji način iskorišćavanja proizvodnja kabaste stočne hrane, zelena krma, seno, senaža ili silaža, dok se proteinski grašak koristi za proizvodnju zrna (Karagić i sar., 2012). Upotrebom konzervisane kabaste hrane zadovoljavajućeg kvaliteta postiže se ušteda u proizvodnji na račun manje potrošnje skupih koncentrata (Karagić i sar., 2016). Većina krmnih biljaka može se gajiti i kao združeni usev sa drugim biljnim vrstama i na taj način osigurava se proizvodnja veće količine izbalansirane stočne hrane u pogledu hranljive vrednosti. Gajenje krmnog bilja ima niz prednosti, osim direktne koristi koja se ogleda u proizvodnji stočne hrane, uključivanjem krmnih biljaka u plodored smanjuje se ili u potpunosti izostavlja primena mineralnih đubriva i povećava efikasnost iskorišćavanja mehanizacije (Katanski i sar., 2022).
Za postizanje visokih prinosa zelene krme zadovoljavajućeg kvaliteta neophodna je pravovremena primena svih neophodnih agrotehničkih mera. Mamlić i sar. (2023) su na osnovu rezultata višegodišnjih istraživanja na biljkama iz familije leguminoza zaključili da pravovremena i pravilna primena preporučenih agrotehničkih mera, pre svega obrada zemljišta i upotreba đubriva u proizvodnji, imaju veliki uticaj na ostvarivanje visokog prinosa.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, 29.01-02.02.2024. Zlatibor
T1  - Kritični momenti u proizvodnji krmnog bilja
EP  - 39
SP  - 33
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4265
ER  - 

@conference{
author = "Dolapčev-Rakić, Anja and Katanski, Snežana and Uhlarik, Ana and Vasiljević, Sanja and Đorđević, Vuk and Mamlić, Zlatica and Tančić-Živanov, Sonja and Sinjushin, Andrey and Balać, Miloš and Popov, Siniša",
year = "2024",
abstract = "Krmno bilje predstavlja grupu različitih biljnih vrsta iz familija Poaceae, Fabaceae, Brassicaceae, Amaranthaceae, za koje je zajedničko formiranje bujne vegetativne mase koja se koristi u ishrani stoke (Karagić i sar., 2019). U poslednje tri godine, površine pod krmnim biljem u Srbiji iznosile su između 223.000 i 235.000 ha. Tokom 2020. godine krmno bilje je u ukupnoj površini zasejanih oranica i bašta zauzimalo 9,0%, tokom 2021. godine 8,7%, a 2022. godine 8,6% (Republika Srbija, 2023). Biljna masa krmnih biljaka se u ishrani stoke koristi kao kabasta ili koncentrovana hrana, kao proteinska ili ugljeno-hidratna komponenta. Krmne biljne vrste se mogu gajiti kao pašnjaci i livade ili kao oranične kulture, usevi koji se uzgajaju za konzervisanu ili svežu hranu (Fuglie et al., 2021). U Srbiji je dominantniji način iskorišćavanja proizvodnja kabaste stočne hrane, zelena krma, seno, senaža ili silaža, dok se proteinski grašak koristi za proizvodnju zrna (Karagić i sar., 2012). Upotrebom konzervisane kabaste hrane zadovoljavajućeg kvaliteta postiže se ušteda u proizvodnji na račun manje potrošnje skupih koncentrata (Karagić i sar., 2016). Većina krmnih biljaka može se gajiti i kao združeni usev sa drugim biljnim vrstama i na taj način osigurava se proizvodnja veće količine izbalansirane stočne hrane u pogledu hranljive vrednosti. Gajenje krmnog bilja ima niz prednosti, osim direktne koristi koja se ogleda u proizvodnji stočne hrane, uključivanjem krmnih biljaka u plodored smanjuje se ili u potpunosti izostavlja primena mineralnih đubriva i povećava efikasnost iskorišćavanja mehanizacije (Katanski i sar., 2022).
Za postizanje visokih prinosa zelene krme zadovoljavajućeg kvaliteta neophodna je pravovremena primena svih neophodnih agrotehničkih mera. Mamlić i sar. (2023) su na osnovu rezultata višegodišnjih istraživanja na biljkama iz familije leguminoza zaključili da pravovremena i pravilna primena preporučenih agrotehničkih mera, pre svega obrada zemljišta i upotreba đubriva u proizvodnji, imaju veliki uticaj na ostvarivanje visokog prinosa.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, 29.01-02.02.2024. Zlatibor",
title = "Kritični momenti u proizvodnji krmnog bilja",
pages = "39-33",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4265"
}

Dolapčev-Rakić, A., Katanski, S., Uhlarik, A., Vasiljević, S., Đorđević, V., Mamlić, Z., Tančić-Živanov, S., Sinjushin, A., Balać, M.,& Popov, S.. (2024). Kritični momenti u proizvodnji krmnog bilja. in Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, 29.01-02.02.2024. Zlatibor
Novi Sad : Institut za ratarstvo i povrtarstvo., 33-39.
https://hdl.handle.net/21.15107/rcub_fiver_4265

Dolapčev-Rakić A, Katanski S, Uhlarik A, Vasiljević S, Đorđević V, Mamlić Z, Tančić-Živanov S, Sinjushin A, Balać M, Popov S. Kritični momenti u proizvodnji krmnog bilja. in Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, 29.01-02.02.2024. Zlatibor. 2024;:33-39.
https://hdl.handle.net/21.15107/rcub_fiver_4265 .

Dolapčev-Rakić, Anja, Katanski, Snežana, Uhlarik, Ana, Vasiljević, Sanja, Đorđević, Vuk, Mamlić, Zlatica, Tančić-Živanov, Sonja, Sinjushin, Andrey, Balać, Miloš, Popov, Siniša, "Kritični momenti u proizvodnji krmnog bilja" in Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, 29.01-02.02.2024. Zlatibor (2024):33-39,
https://hdl.handle.net/21.15107/rcub_fiver_4265 .

TY  - JOUR
AU  - Mikulić, Mira
AU  - Atanacković Krstonošić, Milica
AU  - Kladar, Nebojša
AU  - Vasiljević, Sanja
AU  - Katanski, Snežana
AU  - Mamlić, Zlatica
AU  - Rakić, Dušan
AU  - Cvejic , Jelena Helene
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4209
AB  - Red clover (Trifolium pratense L.) is an important legume that is also known as a rich source
of isoflavones, which are compounds with mild estrogenic activity. Therefore, this plant is often used
as a raw material in the production of dietary supplements recommended in menopause. Many
factors can influence isoflavone content, but those genetically related are considered to be the most
important. Therefore, the aim of this study was to evaluate the phytochemical profile of different
plant parts of 30 red clover genotypes grouped according to ploidy and country of seed origin by
analyzing the content of dominant isoflavones, total phenolic content (TPC) and antioxidant activity.
It was found that there are significant differences in the examined traits among plant parts. Red
clover leaves had the highest total isoflavone content, with biochanin A as the dominant compound,
while flower extracts had the highest TPC and antioxidant activity. Diploid and tetraploid genotypes
were significantly different concerning the content of daidzein, genistein, formononetin and TPC with
higher quantities in tetraploid samples. On the other hand, seed origin was not a useful separating
factor for the analyzed samples. The results of this research indicate that ploidy, as a previously
poorly studied factor, could influence isoflavone content in red clover.
PB  - Basel : MDPI
T2  - Foods
T1  - Phytochemical Composition of Different Red Clover Genotypes Based on Plant Part and Genetic Traits
IS  - 1
SP  - 103
VL  - 13
DO  - 10.3390/foods13010103
ER  - 

@article{
author = "Mikulić, Mira and Atanacković Krstonošić, Milica and Kladar, Nebojša and Vasiljević, Sanja and Katanski, Snežana and Mamlić, Zlatica and Rakić, Dušan and Cvejic , Jelena Helene",
year = "2024",
abstract = "Red clover (Trifolium pratense L.) is an important legume that is also known as a rich source
of isoflavones, which are compounds with mild estrogenic activity. Therefore, this plant is often used
as a raw material in the production of dietary supplements recommended in menopause. Many
factors can influence isoflavone content, but those genetically related are considered to be the most
important. Therefore, the aim of this study was to evaluate the phytochemical profile of different
plant parts of 30 red clover genotypes grouped according to ploidy and country of seed origin by
analyzing the content of dominant isoflavones, total phenolic content (TPC) and antioxidant activity.
It was found that there are significant differences in the examined traits among plant parts. Red
clover leaves had the highest total isoflavone content, with biochanin A as the dominant compound,
while flower extracts had the highest TPC and antioxidant activity. Diploid and tetraploid genotypes
were significantly different concerning the content of daidzein, genistein, formononetin and TPC with
higher quantities in tetraploid samples. On the other hand, seed origin was not a useful separating
factor for the analyzed samples. The results of this research indicate that ploidy, as a previously
poorly studied factor, could influence isoflavone content in red clover.",
publisher = "Basel : MDPI",
journal = "Foods",
title = "Phytochemical Composition of Different Red Clover Genotypes Based on Plant Part and Genetic Traits",
number = "1",
pages = "103",
volume = "13",
doi = "10.3390/foods13010103"
}

Mikulić, M., Atanacković Krstonošić, M., Kladar, N., Vasiljević, S., Katanski, S., Mamlić, Z., Rakić, D.,& Cvejic , J. H.. (2024). Phytochemical Composition of Different Red Clover Genotypes Based on Plant Part and Genetic Traits. in Foods
Basel : MDPI., 13(1), 103.
https://doi.org/10.3390/foods13010103

Mikulić M, Atanacković Krstonošić M, Kladar N, Vasiljević S, Katanski S, Mamlić Z, Rakić D, Cvejic  JH. Phytochemical Composition of Different Red Clover Genotypes Based on Plant Part and Genetic Traits. in Foods. 2024;13(1):103.
doi:10.3390/foods13010103 .

Mikulić, Mira, Atanacković Krstonošić, Milica, Kladar, Nebojša, Vasiljević, Sanja, Katanski, Snežana, Mamlić, Zlatica, Rakić, Dušan, Cvejic , Jelena Helene, "Phytochemical Composition of Different Red Clover Genotypes Based on Plant Part and Genetic Traits" in Foods, 13, no. 1 (2024):103,
https://doi.org/10.3390/foods13010103 . .

TY  - PAT
AU  - Mihailović, Vojislav
AU  - Đorđević, Vuk
AU  - Katanski, Snežana
AU  - Mamlić, Zlatica
AU  - Đalović, Ivica
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4315
AB  - Novostvorena sorta jarog graška za zrno (Pisum sativum L.) NS Zefir priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
T1  - NS Zefir, sorta jarog graška za zrno
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4315
ER  - 

@misc{
author = "Mihailović, Vojislav and Đorđević, Vuk and Katanski, Snežana and Mamlić, Zlatica and Đalović, Ivica",
year = "2024",
abstract = "Novostvorena sorta jarog graška za zrno (Pisum sativum L.) NS Zefir priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.",
title = "NS Zefir, sorta jarog graška za zrno",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4315"
}

Mihailović, V., Đorđević, V., Katanski, S., Mamlić, Z.,& Đalović, I.. (2024). NS Zefir, sorta jarog graška za zrno. .
https://hdl.handle.net/21.15107/rcub_fiver_4315

Mihailović V, Đorđević V, Katanski S, Mamlić Z, Đalović I. NS Zefir, sorta jarog graška za zrno. 2024;.
https://hdl.handle.net/21.15107/rcub_fiver_4315 .

Mihailović, Vojislav, Đorđević, Vuk, Katanski, Snežana, Mamlić, Zlatica, Đalović, Ivica, "NS Zefir, sorta jarog graška za zrno" (2024),
https://hdl.handle.net/21.15107/rcub_fiver_4315 .

TY  - PAT
AU  - Mihailović, Vojislav
AU  - Miladinović, Jegor
AU  - Vasiljević, Sanja
AU  - Živanov, Dalibor
AU  - Katanski, Snežana
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4314
AB  - Novostvorena sorta ozimog graška za zrno (Pisum sativum L.) NS Senior priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
T1  - NS Senior, sorta ozimog graška za zrno
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4314
ER  - 

@misc{
author = "Mihailović, Vojislav and Miladinović, Jegor and Vasiljević, Sanja and Živanov, Dalibor and Katanski, Snežana",
year = "2024",
abstract = "Novostvorena sorta ozimog graška za zrno (Pisum sativum L.) NS Senior priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.",
title = "NS Senior, sorta ozimog graška za zrno",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4314"
}

Mihailović, V., Miladinović, J., Vasiljević, S., Živanov, D.,& Katanski, S.. (2024). NS Senior, sorta ozimog graška za zrno. .
https://hdl.handle.net/21.15107/rcub_fiver_4314

Mihailović V, Miladinović J, Vasiljević S, Živanov D, Katanski S. NS Senior, sorta ozimog graška za zrno. 2024;.
https://hdl.handle.net/21.15107/rcub_fiver_4314 .

Mihailović, Vojislav, Miladinović, Jegor, Vasiljević, Sanja, Živanov, Dalibor, Katanski, Snežana, "NS Senior, sorta ozimog graška za zrno" (2024),
https://hdl.handle.net/21.15107/rcub_fiver_4314 .

TY  - JOUR
AU  - Đalović, Ivica
AU  - Prasad, P. V. Vara
AU  - Akhtar, Kashif
AU  - Paunović, Aleksandar
AU  - Riaz, Muhammad
AU  - Dugalić, Marijana
AU  - Katanski, Snežana
AU  - Zaheer, Sajjad
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4366
AB  - Identifying the contributions of climate factors and fertilization to maize yield is significant for the assessment of climate change impacts on maize production under semiarid conditions. This experiment was conducted with an overall objective to find how N fertilization and cultivar interactions along with climatic conditions determine the mineral composition and maize yield responses of four divergent maize cultivars grown under eight different fertilization levels. The results showed that element contents were significantly affected by year (Y), cultivar (C), N fertilization, and N × C interaction. The element contents of grains were mainly influenced by N rate or N × C interactions. The results showed that maize yield was significantly affected by year (Y), genotype (G), N fertilization (N), and Y × G × N interaction. These results implied that the maize yield was significantly affected by changes in genotypes and environments. Overall, our findings are a result of the interactions of genetic, environmental, and agronomic management factors. Future studies could evaluate more extreme plant densities, N fertilizer levels, and environments to further enhance our understanding of management effects on the mineral composition and maize yield in calcareous soil.
PB  - Basel : MDPI
T2  - Plants
T1  - Nitrogen Fertilization and Cultivar Interactions Determine Maize Yield and Grain Mineral Composition in Calcareous Soil under Semiarid Conditions
IS  - 6
SP  - 844
VL  - 13
DO  - 10.3390/plants13060844
ER  - 

@article{
author = "Đalović, Ivica and Prasad, P. V. Vara and Akhtar, Kashif and Paunović, Aleksandar and Riaz, Muhammad and Dugalić, Marijana and Katanski, Snežana and Zaheer, Sajjad",
year = "2024",
abstract = "Identifying the contributions of climate factors and fertilization to maize yield is significant for the assessment of climate change impacts on maize production under semiarid conditions. This experiment was conducted with an overall objective to find how N fertilization and cultivar interactions along with climatic conditions determine the mineral composition and maize yield responses of four divergent maize cultivars grown under eight different fertilization levels. The results showed that element contents were significantly affected by year (Y), cultivar (C), N fertilization, and N × C interaction. The element contents of grains were mainly influenced by N rate or N × C interactions. The results showed that maize yield was significantly affected by year (Y), genotype (G), N fertilization (N), and Y × G × N interaction. These results implied that the maize yield was significantly affected by changes in genotypes and environments. Overall, our findings are a result of the interactions of genetic, environmental, and agronomic management factors. Future studies could evaluate more extreme plant densities, N fertilizer levels, and environments to further enhance our understanding of management effects on the mineral composition and maize yield in calcareous soil.",
publisher = "Basel : MDPI",
journal = "Plants",
title = "Nitrogen Fertilization and Cultivar Interactions Determine Maize Yield and Grain Mineral Composition in Calcareous Soil under Semiarid Conditions",
number = "6",
pages = "844",
volume = "13",
doi = "10.3390/plants13060844"
}

Đalović, I., Prasad, P. V. V., Akhtar, K., Paunović, A., Riaz, M., Dugalić, M., Katanski, S.,& Zaheer, S.. (2024). Nitrogen Fertilization and Cultivar Interactions Determine Maize Yield and Grain Mineral Composition in Calcareous Soil under Semiarid Conditions. in Plants
Basel : MDPI., 13(6), 844.
https://doi.org/10.3390/plants13060844

Đalović I, Prasad PVV, Akhtar K, Paunović A, Riaz M, Dugalić M, Katanski S, Zaheer S. Nitrogen Fertilization and Cultivar Interactions Determine Maize Yield and Grain Mineral Composition in Calcareous Soil under Semiarid Conditions. in Plants. 2024;13(6):844.
doi:10.3390/plants13060844 .

Đalović, Ivica, Prasad, P. V. Vara, Akhtar, Kashif, Paunović, Aleksandar, Riaz, Muhammad, Dugalić, Marijana, Katanski, Snežana, Zaheer, Sajjad, "Nitrogen Fertilization and Cultivar Interactions Determine Maize Yield and Grain Mineral Composition in Calcareous Soil under Semiarid Conditions" in Plants, 13, no. 6 (2024):844,
https://doi.org/10.3390/plants13060844 . .

TY  - CONF
AU  - Uhlarik, Ana
AU  - Ćeran, Marina
AU  - Krstić, Đorđe
AU  - Mamlić, Zlatica
AU  - Katanski, Snežana
AU  - Vasiljević, Sanja
AU  - Dolapčev-Rakić, Anja
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3758
AB  - Protein pea (Pisum sativum L.) is a protein-rich legume (up to 33% of seed protein). Using pea in the human and animal diet provides one of the best solutions for the long-term lack of plant-based protein. Although soybean is one of the primary plant protein sources, the advantage of growing pea is their wider geographical area and colder climates adaptability. 
The objective of this study was to determine the impact of different agroecological conditions in 64 protein pea cultivars on seed protein content and agronomical traits related to seed yield. A two-year trial on two European sites (Serbia and Belgium) was done using an augmented block design. The average temperatures and total precipitation amount during the vegetative period (March-August) in Serbia trials were 18.4 °C and 381.4 mm for 2019 and 18.1°C and 488.9 mm for 2020, and in Belgium trials 14.9 °C and 268.9 mm for 2019 and 14.7°C and 184.6 mm for 2020. Agronomical traits (flowering duration FD, plant seed yield PSY, thousand seed weight TSW, and seed per pod SPP) were determined using ten plant samples, while seed protein content (SPC) was determined using near-infrared spectroscopy (Table 1). Statistically significant differences between localities were determined by T-test, and Pearson's correlation coefficients were determined between traits. Multivariate analysis was performed based on the examination of mean values of traits for both localities, in order to investigate the population structure of 64 pea genotypes differing in color and seed type. Significant positive correlation was observed between TSW and PSY (0.60), and between SPP and SPC (0.25). A significant negative correlation was determined between SPC and TSW (-0.66) and between SPC and PSY (-0.41). The results of multivariate analysis based on seed color show the separation of pigmented seeds from mixed non-pigmented seeds by the first axis (35.9%) and yellow non-pigmented seeds by the second axis (17.9%), with no clear grouping in relation to seed type (smooth, wrinkled, dimpled).
The similar values of the main agronomic traits that affect the yield confirm the great ability of protein pea to adapt to different agroecological conditions.
PB  - Olomouc:Palacký University Olomouc
C3  - Abstracts of the 35th Meeting of the EUCARPIA Fodder Crops and Amenity Grasses Section in cooperation with the EUCARPIA Festulolium Working Group, 10-14 September 2023, Brno
T1  - Agronomical traits, seed color and protein content of protein pea (Pisum sativum L.) cultivars grown in European conditions
EP  - 26
SP  - 25
DO  - 10.5507/vup.23.24463414
ER  - 

@conference{
author = "Uhlarik, Ana and Ćeran, Marina and Krstić, Đorđe and Mamlić, Zlatica and Katanski, Snežana and Vasiljević, Sanja and Dolapčev-Rakić, Anja",
year = "2023",
abstract = "Protein pea (Pisum sativum L.) is a protein-rich legume (up to 33% of seed protein). Using pea in the human and animal diet provides one of the best solutions for the long-term lack of plant-based protein. Although soybean is one of the primary plant protein sources, the advantage of growing pea is their wider geographical area and colder climates adaptability. 
The objective of this study was to determine the impact of different agroecological conditions in 64 protein pea cultivars on seed protein content and agronomical traits related to seed yield. A two-year trial on two European sites (Serbia and Belgium) was done using an augmented block design. The average temperatures and total precipitation amount during the vegetative period (March-August) in Serbia trials were 18.4 °C and 381.4 mm for 2019 and 18.1°C and 488.9 mm for 2020, and in Belgium trials 14.9 °C and 268.9 mm for 2019 and 14.7°C and 184.6 mm for 2020. Agronomical traits (flowering duration FD, plant seed yield PSY, thousand seed weight TSW, and seed per pod SPP) were determined using ten plant samples, while seed protein content (SPC) was determined using near-infrared spectroscopy (Table 1). Statistically significant differences between localities were determined by T-test, and Pearson's correlation coefficients were determined between traits. Multivariate analysis was performed based on the examination of mean values of traits for both localities, in order to investigate the population structure of 64 pea genotypes differing in color and seed type. Significant positive correlation was observed between TSW and PSY (0.60), and between SPP and SPC (0.25). A significant negative correlation was determined between SPC and TSW (-0.66) and between SPC and PSY (-0.41). The results of multivariate analysis based on seed color show the separation of pigmented seeds from mixed non-pigmented seeds by the first axis (35.9%) and yellow non-pigmented seeds by the second axis (17.9%), with no clear grouping in relation to seed type (smooth, wrinkled, dimpled).
The similar values of the main agronomic traits that affect the yield confirm the great ability of protein pea to adapt to different agroecological conditions.",
publisher = "Olomouc:Palacký University Olomouc",
journal = "Abstracts of the 35th Meeting of the EUCARPIA Fodder Crops and Amenity Grasses Section in cooperation with the EUCARPIA Festulolium Working Group, 10-14 September 2023, Brno",
title = "Agronomical traits, seed color and protein content of protein pea (Pisum sativum L.) cultivars grown in European conditions",
pages = "26-25",
doi = "10.5507/vup.23.24463414"
}

Uhlarik, A., Ćeran, M., Krstić, Đ., Mamlić, Z., Katanski, S., Vasiljević, S.,& Dolapčev-Rakić, A.. (2023). Agronomical traits, seed color and protein content of protein pea (Pisum sativum L.) cultivars grown in European conditions. in Abstracts of the 35th Meeting of the EUCARPIA Fodder Crops and Amenity Grasses Section in cooperation with the EUCARPIA Festulolium Working Group, 10-14 September 2023, Brno
Olomouc:Palacký University Olomouc., 25-26.
https://doi.org/10.5507/vup.23.24463414

Uhlarik A, Ćeran M, Krstić Đ, Mamlić Z, Katanski S, Vasiljević S, Dolapčev-Rakić A. Agronomical traits, seed color and protein content of protein pea (Pisum sativum L.) cultivars grown in European conditions. in Abstracts of the 35th Meeting of the EUCARPIA Fodder Crops and Amenity Grasses Section in cooperation with the EUCARPIA Festulolium Working Group, 10-14 September 2023, Brno. 2023;:25-26.
doi:10.5507/vup.23.24463414 .

Uhlarik, Ana, Ćeran, Marina, Krstić, Đorđe, Mamlić, Zlatica, Katanski, Snežana, Vasiljević, Sanja, Dolapčev-Rakić, Anja, "Agronomical traits, seed color and protein content of protein pea (Pisum sativum L.) cultivars grown in European conditions" in Abstracts of the 35th Meeting of the EUCARPIA Fodder Crops and Amenity Grasses Section in cooperation with the EUCARPIA Festulolium Working Group, 10-14 September 2023, Brno (2023):25-26,
https://doi.org/10.5507/vup.23.24463414 . .

TY  - PAT
AU  - Katanski, Snežana
AU  - Vasiljević, Sanja
AU  - Mamlić, Zlatica
AU  - Dolapčev-Rakić, Anja
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4290
AB  - Ovo je sorta lucerke (Medicago sativa L.) Nera priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srpske.
AB  - This is a registered alfalfa (Medicago sativa L.) cultivar Nera released by the Ministry of Agriculture, Forestry and Water Management of the Republic of Srpska.
T1  - Nera, sorta lucerke (Republika Srpska)
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4290
ER  - 

@misc{
author = "Katanski, Snežana and Vasiljević, Sanja and Mamlić, Zlatica and Dolapčev-Rakić, Anja",
year = "2023",
abstract = "Ovo je sorta lucerke (Medicago sativa L.) Nera priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srpske., This is a registered alfalfa (Medicago sativa L.) cultivar Nera released by the Ministry of Agriculture, Forestry and Water Management of the Republic of Srpska.",
title = "Nera, sorta lucerke (Republika Srpska)",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4290"
}

Katanski, S., Vasiljević, S., Mamlić, Z.,& Dolapčev-Rakić, A.. (2023). Nera, sorta lucerke (Republika Srpska). .
https://hdl.handle.net/21.15107/rcub_fiver_4290

Katanski S, Vasiljević S, Mamlić Z, Dolapčev-Rakić A. Nera, sorta lucerke (Republika Srpska). 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4290 .

Katanski, Snežana, Vasiljević, Sanja, Mamlić, Zlatica, Dolapčev-Rakić, Anja, "Nera, sorta lucerke (Republika Srpska)" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4290 .

TY  - CONF
AU  - Mamlić, Zlatica
AU  - Đorđević, Vuk
AU  - Vasiljević, Sanja
AU  - Katanski, Snežana
AU  - Tančić-Živanov, Sonja
AU  - Uhlarik, Ana
AU  - Dolapčev-Rakić, Anja
AU  - Balać, Miloš
AU  - Popov, Siniša
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3321
AB  - Seme lucerke ima veliki privredni i ekonomski značaj od davnina, jer se smatra da je lucerka prva gajena krmna biljka. Danas je veoma raširena i gaji se u više od 80 zemalja na svim kontinentima od umereno hladnog do tropskog pojasa (Katić i sar., 2000).
Lucerka (Medicago sativa L.) je po površinama najzastupljenija krmna kultura kako u svetu, tako i kod nas, pre svega zbog hemijskog sastava njene biljne mase. Sadržaj proteina u suvoj materiji lucerke varira između 18 i 25%, u zavisnosti od faze razvoja biljaka, otkosa, sorte i načina iskorišćavanja. Sadržaj mineralnih materija je 9,87%, dok se i sadržaj kalcijuma kreće od 1,4 do 1,9%. Sadržaj masnih materija je nizak, u proseku 1,78% (Katić et al., 2004).
AB  - Alfalfa seeds have been of great economic and economic importance since ancient times, because it is considered that alfalfa was the first cultivated fodder plant. Today it is very widespread and is cultivated in more than 80 countries on all continents from the temperate to the tropical zone (Katić et al., 2000).
Alfalfa (Medicago sativa L.) is the most represented forage crop both in the world and in our country, primarily due to the chemical composition of its plant mass. The protein content in the dry matter of alfalfa varies between 18 and 25%, depending on the stage of plant development, cutting, variety and method of utilization. The mineral content is 9.87%, while the calcium content ranges from 1.4 to 1.9%. The content of fatty substances is low, on average 1.78% (Katić et al., 2004).
PB  - Novi Sad: Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2023.
T1  - Proizvodnja semenske lucerke na Odeljenju za leguminoze
EP  - 52
SP  - 44
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3321
ER  - 

@conference{
author = "Mamlić, Zlatica and Đorđević, Vuk and Vasiljević, Sanja and Katanski, Snežana and Tančić-Živanov, Sonja and Uhlarik, Ana and Dolapčev-Rakić, Anja and Balać, Miloš and Popov, Siniša",
year = "2023",
abstract = "Seme lucerke ima veliki privredni i ekonomski značaj od davnina, jer se smatra da je lucerka prva gajena krmna biljka. Danas je veoma raširena i gaji se u više od 80 zemalja na svim kontinentima od umereno hladnog do tropskog pojasa (Katić i sar., 2000).
Lucerka (Medicago sativa L.) je po površinama najzastupljenija krmna kultura kako u svetu, tako i kod nas, pre svega zbog hemijskog sastava njene biljne mase. Sadržaj proteina u suvoj materiji lucerke varira između 18 i 25%, u zavisnosti od faze razvoja biljaka, otkosa, sorte i načina iskorišćavanja. Sadržaj mineralnih materija je 9,87%, dok se i sadržaj kalcijuma kreće od 1,4 do 1,9%. Sadržaj masnih materija je nizak, u proseku 1,78% (Katić et al., 2004)., Alfalfa seeds have been of great economic and economic importance since ancient times, because it is considered that alfalfa was the first cultivated fodder plant. Today it is very widespread and is cultivated in more than 80 countries on all continents from the temperate to the tropical zone (Katić et al., 2000).
Alfalfa (Medicago sativa L.) is the most represented forage crop both in the world and in our country, primarily due to the chemical composition of its plant mass. The protein content in the dry matter of alfalfa varies between 18 and 25%, depending on the stage of plant development, cutting, variety and method of utilization. The mineral content is 9.87%, while the calcium content ranges from 1.4 to 1.9%. The content of fatty substances is low, on average 1.78% (Katić et al., 2004).",
publisher = "Novi Sad: Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2023.",
title = "Proizvodnja semenske lucerke na Odeljenju za leguminoze",
pages = "52-44",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3321"
}

Mamlić, Z., Đorđević, V., Vasiljević, S., Katanski, S., Tančić-Živanov, S., Uhlarik, A., Dolapčev-Rakić, A., Balać, M.,& Popov, S.. (2023). Proizvodnja semenske lucerke na Odeljenju za leguminoze. in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2023.
Novi Sad: Institut za ratarstvo i povrtarstvo., 44-52.
https://hdl.handle.net/21.15107/rcub_fiver_3321

Mamlić Z, Đorđević V, Vasiljević S, Katanski S, Tančić-Živanov S, Uhlarik A, Dolapčev-Rakić A, Balać M, Popov S. Proizvodnja semenske lucerke na Odeljenju za leguminoze. in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2023.. 2023;:44-52.
https://hdl.handle.net/21.15107/rcub_fiver_3321 .

Mamlić, Zlatica, Đorđević, Vuk, Vasiljević, Sanja, Katanski, Snežana, Tančić-Živanov, Sonja, Uhlarik, Ana, Dolapčev-Rakić, Anja, Balać, Miloš, Popov, Siniša, "Proizvodnja semenske lucerke na Odeljenju za leguminoze" in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2023. (2023):44-52,
https://hdl.handle.net/21.15107/rcub_fiver_3321 .

TY  - PAT
AU  - Katanski, Snežana
AU  - Mamlić, Zlatica
AU  - Vasiljević, Sanja
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4303
AB  - Ovo je sorta panonske grahorice (Vicia pannonica Crantz.) Panonka priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srpske.
T1  - Panonka, sorta panonske grahorice (Republika Srpska)
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4303
ER  - 

@misc{
author = "Katanski, Snežana and Mamlić, Zlatica and Vasiljević, Sanja",
year = "2023",
abstract = "Ovo je sorta panonske grahorice (Vicia pannonica Crantz.) Panonka priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srpske.",
title = "Panonka, sorta panonske grahorice (Republika Srpska)",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4303"
}

Katanski, S., Mamlić, Z.,& Vasiljević, S.. (2023). Panonka, sorta panonske grahorice (Republika Srpska). .
https://hdl.handle.net/21.15107/rcub_fiver_4303

Katanski S, Mamlić Z, Vasiljević S. Panonka, sorta panonske grahorice (Republika Srpska). 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4303 .

Katanski, Snežana, Mamlić, Zlatica, Vasiljević, Sanja, "Panonka, sorta panonske grahorice (Republika Srpska)" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4303 .

TY  - PAT
AU  - Katanski, Snežana
AU  - Mamlić, Zlatica
AU  - Tančić-Živanov, Sonja
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4304
AB  - Ovo je sorta sastrice Studenica priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srpske.
T1  - Studenica, sorta sastrice (Republika Srpska)
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4304
ER  - 

@misc{
author = "Katanski, Snežana and Mamlić, Zlatica and Tančić-Živanov, Sonja",
year = "2023",
abstract = "Ovo je sorta sastrice Studenica priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srpske.",
title = "Studenica, sorta sastrice (Republika Srpska)",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4304"
}

Katanski, S., Mamlić, Z.,& Tančić-Živanov, S.. (2023). Studenica, sorta sastrice (Republika Srpska). .
https://hdl.handle.net/21.15107/rcub_fiver_4304

Katanski S, Mamlić Z, Tančić-Živanov S. Studenica, sorta sastrice (Republika Srpska). 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4304 .

Katanski, Snežana, Mamlić, Zlatica, Tančić-Živanov, Sonja, "Studenica, sorta sastrice (Republika Srpska)" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4304 .

TY  - JOUR
AU  - Vasiljević, Sanja
AU  - Nikolić, Zorica
AU  - Katanski, Snežana
AU  - Mamlić, Zlatica
AU  - Đukić, Vojin
AU  - Uhlarik, Ana
AU  - Dolapčev-Rakić, Anja
AU  - Balać, Miloš
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3416
AB  - Red clover (Trifolium pratense L.) is the second most important perennial
forage legume in the Republic of Serbia, cultivated on 90-120.000 ha. The
objective of this study was to determine the effects of cutting management on
seed yield, some seed yield components, and seed quality of the NS red clover
variety Una during the second and third year of growing. Five cutting
managements with variable dates of initial cutting were tested in the 2019-2020
period. The first cutting was used for seed production in the C1 management and
the second growth in the C2-C5 managements (C2-budding, C3-start of
flowering, C4-mid of flowering, and C5-full flowering). In all cutting systems,
significantly higher seed yields were achieved in the second year of growing.
Unfavourable environmental conditions for pollinators as well as thinning of red
clover crops in the third year of growing are the main reasons for low seed yields.
The highest seed yield (539 kg/ha) was achieved in the C2 cutting management
in the second year of growing. The cutting management had no significant effects
on red clover seed quality.
AB  - Crvena detelina (Trifolium pratense L.) je druga po značaju višegodišnja krmna leguminoza u Republici Srbiji, koja se gaji na oko 90-120.000 ha. Cilj ovog istraživanja bio je da se utvrdi efekat različitih sistema kosidbe na prinos semena, najvažnije komponente prinosa semena i kvalitet semena NS sorte crvene deteline Una tokom druge i treće godine života. U periodu 2019-2020, testirano je pet različitih sistema kosidbe sa promenljivim datumima prvog otkosa. Prvi otkos je korišćen za proizvodnju semena u sistemu kosidbe K1, a drugi otkos u sistemima kosidbe od K2 do K5 (sa promenljivim datumima prvog otkosa za proizvodnju sena, zavisno od faze razvoja: K2-butonizacija, K3-početak cvetanja, K4-sredina cvetanja, K5-puno cvetanje). U svim sistemima kosidbe u drugoj godini života crvene deteline ostvareni su znatno veći prinosi semena. Nepovoljni ekološki uslovi za oprašivače, kao i proređivanje useva crvene deteline u trećoj godini života su glavni razlozi niskih prinosa semena. Najveći prinos semena (539 kg/ha) ostvaren je u sistemu kosidbe K2 u drugoj godini života crvene deteline. Sistem kosidbe nije imao značajan uticaj na kvalitet semena crvene deteline.
PB  - Banja Luka : University of Banja Luka, Faculty of Agriculture
T2  - Agroznanje / Agro-knowledge Journal
T1  - The effect of cutting management on seed yield, seed yield components, and seed quality of red clover (Trifolium pratense L.)
T1  - Утицај система косидбе на принос семена, компоненте приноса семена и квалитет семена црвене детелине (Trifolium pratense L.)
EP  - 12
IS  - 1
SP  - 1
VL  - 24
DO  - 10.7251/AGREN2301001V
ER  - 

@article{
author = "Vasiljević, Sanja and Nikolić, Zorica and Katanski, Snežana and Mamlić, Zlatica and Đukić, Vojin and Uhlarik, Ana and Dolapčev-Rakić, Anja and Balać, Miloš",
year = "2023",
abstract = "Red clover (Trifolium pratense L.) is the second most important perennial
forage legume in the Republic of Serbia, cultivated on 90-120.000 ha. The
objective of this study was to determine the effects of cutting management on
seed yield, some seed yield components, and seed quality of the NS red clover
variety Una during the second and third year of growing. Five cutting
managements with variable dates of initial cutting were tested in the 2019-2020
period. The first cutting was used for seed production in the C1 management and
the second growth in the C2-C5 managements (C2-budding, C3-start of
flowering, C4-mid of flowering, and C5-full flowering). In all cutting systems,
significantly higher seed yields were achieved in the second year of growing.
Unfavourable environmental conditions for pollinators as well as thinning of red
clover crops in the third year of growing are the main reasons for low seed yields.
The highest seed yield (539 kg/ha) was achieved in the C2 cutting management
in the second year of growing. The cutting management had no significant effects
on red clover seed quality., Crvena detelina (Trifolium pratense L.) je druga po značaju višegodišnja krmna leguminoza u Republici Srbiji, koja se gaji na oko 90-120.000 ha. Cilj ovog istraživanja bio je da se utvrdi efekat različitih sistema kosidbe na prinos semena, najvažnije komponente prinosa semena i kvalitet semena NS sorte crvene deteline Una tokom druge i treće godine života. U periodu 2019-2020, testirano je pet različitih sistema kosidbe sa promenljivim datumima prvog otkosa. Prvi otkos je korišćen za proizvodnju semena u sistemu kosidbe K1, a drugi otkos u sistemima kosidbe od K2 do K5 (sa promenljivim datumima prvog otkosa za proizvodnju sena, zavisno od faze razvoja: K2-butonizacija, K3-početak cvetanja, K4-sredina cvetanja, K5-puno cvetanje). U svim sistemima kosidbe u drugoj godini života crvene deteline ostvareni su znatno veći prinosi semena. Nepovoljni ekološki uslovi za oprašivače, kao i proređivanje useva crvene deteline u trećoj godini života su glavni razlozi niskih prinosa semena. Najveći prinos semena (539 kg/ha) ostvaren je u sistemu kosidbe K2 u drugoj godini života crvene deteline. Sistem kosidbe nije imao značajan uticaj na kvalitet semena crvene deteline.",
publisher = "Banja Luka : University of Banja Luka, Faculty of Agriculture",
journal = "Agroznanje / Agro-knowledge Journal",
title = "The effect of cutting management on seed yield, seed yield components, and seed quality of red clover (Trifolium pratense L.), Утицај система косидбе на принос семена, компоненте приноса семена и квалитет семена црвене детелине (Trifolium pratense L.)",
pages = "12-1",
number = "1",
volume = "24",
doi = "10.7251/AGREN2301001V"
}

Vasiljević, S., Nikolić, Z., Katanski, S., Mamlić, Z., Đukić, V., Uhlarik, A., Dolapčev-Rakić, A.,& Balać, M.. (2023). The effect of cutting management on seed yield, seed yield components, and seed quality of red clover (Trifolium pratense L.). in Agroznanje / Agro-knowledge Journal
Banja Luka : University of Banja Luka, Faculty of Agriculture., 24(1), 1-12.
https://doi.org/10.7251/AGREN2301001V

Vasiljević S, Nikolić Z, Katanski S, Mamlić Z, Đukić V, Uhlarik A, Dolapčev-Rakić A, Balać M. The effect of cutting management on seed yield, seed yield components, and seed quality of red clover (Trifolium pratense L.). in Agroznanje / Agro-knowledge Journal. 2023;24(1):1-12.
doi:10.7251/AGREN2301001V .

Vasiljević, Sanja, Nikolić, Zorica, Katanski, Snežana, Mamlić, Zlatica, Đukić, Vojin, Uhlarik, Ana, Dolapčev-Rakić, Anja, Balać, Miloš, "The effect of cutting management on seed yield, seed yield components, and seed quality of red clover (Trifolium pratense L.)" in Agroznanje / Agro-knowledge Journal, 24, no. 1 (2023):1-12,
https://doi.org/10.7251/AGREN2301001V . .

TY  - CONF
AU  - Vasiljević, Sanja
AU  - Mikulić, Mira
AU  - Cvejić, Jelena
AU  - Nikolić, Zorica
AU  - Katanski, Snežana
AU  - Mamlić, Zlatica
AU  - Uhlarik, Ana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3759
AB  - Isoflavones are one of the best studied groups of phytoestrogens. Phytoestrogens are plant compounds that can exhibit a biological effect similar to the reproductive hormone estrogen. From nutritive and pharmaceutical aspect, red clover is one of the most important sources of these compounds, and they are often used as a raw material for production of dietary supplements used for alleviation of menopausal symptoms.
The objective of this study was to determine the concentrations of isoflavones in 11 diploid (2n) and 10 tetraploid (4n) cultivars of red clover (Trifolium pratense L.) from different origine, in a whole plant and separately: in stems, leaves and flowers at the stage of full flowering. Herbage samples from whole and different parts of plant were dried at 60˚C for about 48 hours, homogenized and grounded to a particle size of Ӕ = 0.8 mm as well as mixed with 2 ml of water on 37°C. After that, HCl and ethanol are added and mixture is heated to boiling. Obtained extract are purified by solid phase extraction on HLB cartridges and analyzed on HPLC after filtration. Zorbax SB C 18 reversed phase HPLC column is used for separation of main isoflavones present in red clover: formononetin, biochanin A, genistein and daidzein. Isoflavones are identified by comparing the retention times in HPLC chromatograms and UV spectral patterns with those of standard compounds. Isoflavone concentrations are quantified by external standard method using five-point regression curves of formononetin, biochanin A, genistein, and daidzein standard compounds.
The content of total isoflavones ranged from 3.83 (Marieta -2n cultivar) to 17.11 mg g-1 DM (Margot-4n cultivar). Red clover plant parts were significantly different according to isoflavone content. The leaf was the richest source of isoflavones (6.54 mg g-1 DM), followed by flowers (1,96 mg g-1 DM) and stem (1.16 mg g-1 DM). Biochanin A and formononetin were the predominant isoflavones in leaves, while genistein was mostly present in flowers. 
Tetraploid red clover cultivars (4n) had significantly higher isoflavones content compared to diploids (2n). On average, the content of isoflavones in tetraploids (11.0 mg g-1 DM) is statistically significantly higher than in diploids (8.44 mg g-1 DM).
PB  - Olomouc:Palacký University Olomouc
C3  - Abstracts of the 35th Meeting of the EUCARPIA Fodder Crops and Amenity Grasses Section in cooperation with the EUCARPIA Festulolium Working Group, 10-14 September 2023, Brno
T1  - Isoflavones profiles of some diploid and tetraploid red clover cultivars (Trifolium pratense L.) at flowering stage
EP  - 27
SP  - 27
DO  - 10.5507/vup.23.24463414
ER  - 

@conference{
author = "Vasiljević, Sanja and Mikulić, Mira and Cvejić, Jelena and Nikolić, Zorica and Katanski, Snežana and Mamlić, Zlatica and Uhlarik, Ana",
year = "2023",
abstract = "Isoflavones are one of the best studied groups of phytoestrogens. Phytoestrogens are plant compounds that can exhibit a biological effect similar to the reproductive hormone estrogen. From nutritive and pharmaceutical aspect, red clover is one of the most important sources of these compounds, and they are often used as a raw material for production of dietary supplements used for alleviation of menopausal symptoms.
The objective of this study was to determine the concentrations of isoflavones in 11 diploid (2n) and 10 tetraploid (4n) cultivars of red clover (Trifolium pratense L.) from different origine, in a whole plant and separately: in stems, leaves and flowers at the stage of full flowering. Herbage samples from whole and different parts of plant were dried at 60˚C for about 48 hours, homogenized and grounded to a particle size of Ӕ = 0.8 mm as well as mixed with 2 ml of water on 37°C. After that, HCl and ethanol are added and mixture is heated to boiling. Obtained extract are purified by solid phase extraction on HLB cartridges and analyzed on HPLC after filtration. Zorbax SB C 18 reversed phase HPLC column is used for separation of main isoflavones present in red clover: formononetin, biochanin A, genistein and daidzein. Isoflavones are identified by comparing the retention times in HPLC chromatograms and UV spectral patterns with those of standard compounds. Isoflavone concentrations are quantified by external standard method using five-point regression curves of formononetin, biochanin A, genistein, and daidzein standard compounds.
The content of total isoflavones ranged from 3.83 (Marieta -2n cultivar) to 17.11 mg g-1 DM (Margot-4n cultivar). Red clover plant parts were significantly different according to isoflavone content. The leaf was the richest source of isoflavones (6.54 mg g-1 DM), followed by flowers (1,96 mg g-1 DM) and stem (1.16 mg g-1 DM). Biochanin A and formononetin were the predominant isoflavones in leaves, while genistein was mostly present in flowers. 
Tetraploid red clover cultivars (4n) had significantly higher isoflavones content compared to diploids (2n). On average, the content of isoflavones in tetraploids (11.0 mg g-1 DM) is statistically significantly higher than in diploids (8.44 mg g-1 DM).",
publisher = "Olomouc:Palacký University Olomouc",
journal = "Abstracts of the 35th Meeting of the EUCARPIA Fodder Crops and Amenity Grasses Section in cooperation with the EUCARPIA Festulolium Working Group, 10-14 September 2023, Brno",
title = "Isoflavones profiles of some diploid and tetraploid red clover cultivars (Trifolium pratense L.) at flowering stage",
pages = "27-27",
doi = "10.5507/vup.23.24463414"
}

Vasiljević, S., Mikulić, M., Cvejić, J., Nikolić, Z., Katanski, S., Mamlić, Z.,& Uhlarik, A.. (2023). Isoflavones profiles of some diploid and tetraploid red clover cultivars (Trifolium pratense L.) at flowering stage. in Abstracts of the 35th Meeting of the EUCARPIA Fodder Crops and Amenity Grasses Section in cooperation with the EUCARPIA Festulolium Working Group, 10-14 September 2023, Brno
Olomouc:Palacký University Olomouc., 27-27.
https://doi.org/10.5507/vup.23.24463414

Vasiljević S, Mikulić M, Cvejić J, Nikolić Z, Katanski S, Mamlić Z, Uhlarik A. Isoflavones profiles of some diploid and tetraploid red clover cultivars (Trifolium pratense L.) at flowering stage. in Abstracts of the 35th Meeting of the EUCARPIA Fodder Crops and Amenity Grasses Section in cooperation with the EUCARPIA Festulolium Working Group, 10-14 September 2023, Brno. 2023;:27-27.
doi:10.5507/vup.23.24463414 .

Vasiljević, Sanja, Mikulić, Mira, Cvejić, Jelena, Nikolić, Zorica, Katanski, Snežana, Mamlić, Zlatica, Uhlarik, Ana, "Isoflavones profiles of some diploid and tetraploid red clover cultivars (Trifolium pratense L.) at flowering stage" in Abstracts of the 35th Meeting of the EUCARPIA Fodder Crops and Amenity Grasses Section in cooperation with the EUCARPIA Festulolium Working Group, 10-14 September 2023, Brno (2023):27-27,
https://doi.org/10.5507/vup.23.24463414 . .

TY  - CONF
AU  - Katanski, Snežana
AU  - Vasiljević, Sanja
AU  - Đorđević, Vuk
AU  - Mamlić, Zlatica
AU  - Tančić-Živanov, Sonja
AU  - Uhlarik, Ana
AU  - Dolapčev-Rakić, Anja
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3967
AB  - Oplemeljivanje lucerke u Institutu za ratarstvo i povrtarstvo u Novom Sadu započeto je posle
Drugog svetskog rata, korišćenjem autohtonih populacija, primenom masovne selekcije, kao
najstarije metode. Osnovu uspešnog oplemenjivanja lucerke čini bogata genetska kolekcija,
koja je prikupljana, ne samo od autohtonih populacija iz zemlje, već i razmenom materijala sa
domaćim i svetskim naučno-istraživačkim institucijama i gen bankama, kao i kroz učešće
istraživača u međunarodnim projektima. Oplemenjivanje lucerke u Institutu traje neprekidno
više od šest decenija, kroz nekoliko ciklusa, primenom različitih oplemenjivačkih metoda, što
je rezultiralo sa 22 sorte priznate u Srbiji i 9 sorti registrovanih u inostranstvu (EU,
Belorusija, Ukrajina, Turska, Maroko). Iz globalne perspektive, kraj 20. i početak 21. veka
obeležilo je uvođenje novog koncepta oplemenjivanja lucerke - semihibridno oplemenjivanje,
kao jedan od načina da se poveća prinos krme lucerke, a farmeri u narednim godinama mogu
očekivati nove, visokoprinosne i visokokvalitetne sorte lucerke. Savremene metoda
biotehnologije –molekularni markeri, koji su značajni sa aspekta povećanja efikasnosti
oplemenjivanja lucerke, takođe se intenzivno primenjuju u oplemenjivačkom radu.
Poslednjih godina, Institut se intenzivnije bavi oplemenjivačkim strategijama vezanim za
uvođenje genetičke osnove otpornosti na kisela zemljišta/Al tolerantnost korišćenjem
populacija diploidne lucerke (M. lessingii Fisch. & C.A.Mey. ex Kar.), što predstavlja prvi
pokušaj povećanja tolerantnosti lucerke na kisela zemljišta. U oplemenjivanju lucerke
istraživanja su usmerena ka stvaranju sorti visoke produkcije nadzemne biomase, kao i
proučavanje dugovečnosti – trajnosti sorti. Ispitivanje kvaliteta, posebno hranljive vrednosti i
svarljivosti krme, kao i povećanje nivoa otpornosti na ekonomski značajne bolesti i poleganje
lucerke, jedan su od pravaca rada na oplemenjivanju lucerke u Institutu.
AB  - Breeding of alfalfa at the Institute of Field and Vegetables in Novi Sad began after the World
War II, using autochthonous populations, and mass selection, as the oldest breeding method.
The basis of successful alfalfa breeding is a rich genetic collection, which was collected not
only from indigenous populations, but also by the exchange of genotypes with domestic and
foreign research institutions and gene banks, as well as through the participation of researchers in international projects. Alfalfa breeding at the Institute has been going on
continuously for more than six decades, through several cycles, using different breeding
methods, which resulted in the development of 22 alfalfa cultivars in scribed in Serbia and 9
cultivars released abroad (EU, Belarus, Ukraine, Turkey, Morocco). From a global
perspective, the end of the 20 th and the beginning of the 21 st century was marked by the
introduction of a new concept of alfalfa breeding - semi-hybrid breeding, as one of the ways
to increase the alfalfa biomass yield, and feed producers can expect the release of new, high-
yielding and high-quality cultivars in the coming years. Modern methods of biotechnology -
molecular markers, which are significant from the aspect of increasing the efficiency of
alfalfa breeding, are also intensively applied in breeding work. In recent years, the Institute
has been more intensively dealing with breeding strategies related to the introduction of the
genetic basis of acid soil resistance/Al tolerance using diploid alfalfa (M. caerulea)
populations, which represents the first attempt to increase alfalfa tolerance to acid soils. In
alfalfa breeding, research is directed towards the creation of cultivars with high production of
biomass, as well as the study of the durability of the varieties. Testing the quality, especially
the nutritional value and digestibility of forage, as well as increasing the level of resistance to
economically significant diseases and alfalfa lodging, are one of the directions of work on
alfalfa breeding at the Institute.
PB  - Beograd : Društvo genetičara Srbije
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
C3  - Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
T1  - Preko šest decenija posvećene izvrsnosti oplemenjivanju lucerke: od pionirskih početaka do genomske ere
T1  - Over six decades of excellence dedicated to alfalfa breeding: from pioneer beginnings to the genomic era
EP  - 40
SP  - 39
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3967
ER  - 

@conference{
author = "Katanski, Snežana and Vasiljević, Sanja and Đorđević, Vuk and Mamlić, Zlatica and Tančić-Živanov, Sonja and Uhlarik, Ana and Dolapčev-Rakić, Anja",
year = "2023",
abstract = "Oplemeljivanje lucerke u Institutu za ratarstvo i povrtarstvo u Novom Sadu započeto je posle
Drugog svetskog rata, korišćenjem autohtonih populacija, primenom masovne selekcije, kao
najstarije metode. Osnovu uspešnog oplemenjivanja lucerke čini bogata genetska kolekcija,
koja je prikupljana, ne samo od autohtonih populacija iz zemlje, već i razmenom materijala sa
domaćim i svetskim naučno-istraživačkim institucijama i gen bankama, kao i kroz učešće
istraživača u međunarodnim projektima. Oplemenjivanje lucerke u Institutu traje neprekidno
više od šest decenija, kroz nekoliko ciklusa, primenom različitih oplemenjivačkih metoda, što
je rezultiralo sa 22 sorte priznate u Srbiji i 9 sorti registrovanih u inostranstvu (EU,
Belorusija, Ukrajina, Turska, Maroko). Iz globalne perspektive, kraj 20. i početak 21. veka
obeležilo je uvođenje novog koncepta oplemenjivanja lucerke - semihibridno oplemenjivanje,
kao jedan od načina da se poveća prinos krme lucerke, a farmeri u narednim godinama mogu
očekivati nove, visokoprinosne i visokokvalitetne sorte lucerke. Savremene metoda
biotehnologije –molekularni markeri, koji su značajni sa aspekta povećanja efikasnosti
oplemenjivanja lucerke, takođe se intenzivno primenjuju u oplemenjivačkom radu.
Poslednjih godina, Institut se intenzivnije bavi oplemenjivačkim strategijama vezanim za
uvođenje genetičke osnove otpornosti na kisela zemljišta/Al tolerantnost korišćenjem
populacija diploidne lucerke (M. lessingii Fisch. & C.A.Mey. ex Kar.), što predstavlja prvi
pokušaj povećanja tolerantnosti lucerke na kisela zemljišta. U oplemenjivanju lucerke
istraživanja su usmerena ka stvaranju sorti visoke produkcije nadzemne biomase, kao i
proučavanje dugovečnosti – trajnosti sorti. Ispitivanje kvaliteta, posebno hranljive vrednosti i
svarljivosti krme, kao i povećanje nivoa otpornosti na ekonomski značajne bolesti i poleganje
lucerke, jedan su od pravaca rada na oplemenjivanju lucerke u Institutu., Breeding of alfalfa at the Institute of Field and Vegetables in Novi Sad began after the World
War II, using autochthonous populations, and mass selection, as the oldest breeding method.
The basis of successful alfalfa breeding is a rich genetic collection, which was collected not
only from indigenous populations, but also by the exchange of genotypes with domestic and
foreign research institutions and gene banks, as well as through the participation of researchers in international projects. Alfalfa breeding at the Institute has been going on
continuously for more than six decades, through several cycles, using different breeding
methods, which resulted in the development of 22 alfalfa cultivars in scribed in Serbia and 9
cultivars released abroad (EU, Belarus, Ukraine, Turkey, Morocco). From a global
perspective, the end of the 20 th and the beginning of the 21 st century was marked by the
introduction of a new concept of alfalfa breeding - semi-hybrid breeding, as one of the ways
to increase the alfalfa biomass yield, and feed producers can expect the release of new, high-
yielding and high-quality cultivars in the coming years. Modern methods of biotechnology -
molecular markers, which are significant from the aspect of increasing the efficiency of
alfalfa breeding, are also intensively applied in breeding work. In recent years, the Institute
has been more intensively dealing with breeding strategies related to the introduction of the
genetic basis of acid soil resistance/Al tolerance using diploid alfalfa (M. caerulea)
populations, which represents the first attempt to increase alfalfa tolerance to acid soils. In
alfalfa breeding, research is directed towards the creation of cultivars with high production of
biomass, as well as the study of the durability of the varieties. Testing the quality, especially
the nutritional value and digestibility of forage, as well as increasing the level of resistance to
economically significant diseases and alfalfa lodging, are one of the directions of work on
alfalfa breeding at the Institute.",
publisher = "Beograd : Društvo genetičara Srbije, Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.",
title = "Preko šest decenija posvećene izvrsnosti oplemenjivanju lucerke: od pionirskih početaka do genomske ere, Over six decades of excellence dedicated to alfalfa breeding: from pioneer beginnings to the genomic era",
pages = "40-39",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3967"
}

Katanski, S., Vasiljević, S., Đorđević, V., Mamlić, Z., Tančić-Živanov, S., Uhlarik, A.,& Dolapčev-Rakić, A.. (2023). Preko šest decenija posvećene izvrsnosti oplemenjivanju lucerke: od pionirskih početaka do genomske ere. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
Beograd : Društvo genetičara Srbije., 39-40.
https://hdl.handle.net/21.15107/rcub_fiver_3967

Katanski S, Vasiljević S, Đorđević V, Mamlić Z, Tančić-Živanov S, Uhlarik A, Dolapčev-Rakić A. Preko šest decenija posvećene izvrsnosti oplemenjivanju lucerke: od pionirskih početaka do genomske ere. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.. 2023;:39-40.
https://hdl.handle.net/21.15107/rcub_fiver_3967 .

Katanski, Snežana, Vasiljević, Sanja, Đorđević, Vuk, Mamlić, Zlatica, Tančić-Živanov, Sonja, Uhlarik, Ana, Dolapčev-Rakić, Anja, "Preko šest decenija posvećene izvrsnosti oplemenjivanju lucerke: od pionirskih početaka do genomske ere" in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023. (2023):39-40,
https://hdl.handle.net/21.15107/rcub_fiver_3967 .

TY  - CONF
AU  - Mikulić, Mira
AU  - Atanacković Krstonošić, Milica
AU  - Kladar, Nebojša
AU  - Vasiljević, Sanja
AU  - Katanski, Snežana
AU  - Rakić, Dušan
AU  - Cvejić, Jelena
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4149
AB  - Crvena detelina (Trifolium pratense. L) je jedna od najviše gajenih mahunarki u umerenim i vlažnim područjima. Poznata je kao važan izvor izoflavona, jedinjenja koja pripadaju malobrojnoj porodici fitoestrogena. Crvena detelina se stoga, pored soje, često koristi kao sirovina za proizvodnju dijetetskih suplemenata koji se preporučuju za ublažavanje simptoma menopauze. Druga prisutna fenolna jedinjenja, sa svojim antioksidativnim svojstvima, takođe doprinose ukupnom zdravstvenom potencijalu ove biljke. Postoji mnogo genetskih i ekoloških faktora koji utiču na sadržaj fitoestrogena u crvenoj detelini, ali se malo zna o uticaju nivoa ploidnosti na profil izoflavona. Cilj ovog rada bio je da se utvrdi sastav izoflavona, ukupni fenolni sadržaj i antioksidativni potencijal različitih biljnih delova 30 genotipova crvene deteline, kao i da se proceni uticaj nivoa ploidnosti na ova svojstva.
AB  - Red clover (Trifolium pratense L.) is one of the most widely grown leguminous plants in temperate and humid areas. It is well known as an important source of isoflavones, compounds which belong to the narrow family of phytoestrogens. Red clover, next to soybean, is therefore often used as a raw material for production of dietary supplements recommended for alleviation of menopausal symptoms. Other present phenolic compounds with their antioxidant properties also contribute to the overall health potential of this plant. There are many genetic and environmental factors influencing phytoestrogen content in red clover, but little is known about the impact of ploidy level on isoflavone profile. The aim of this study was to determine isoflavone composition, total phenolic content and antioxidant potential of different plant parts of 30 red clover genotypes, and to evaluate the influence of ploidy level on these traits.
PB  - Novi Sad : Botaničko društvo "Andreas Volni"
PB  - Novi Sad : Matica srpska, Odeljenje za prirodne nauke
C3  - Knjiga sažetaka, 2. Simpozijum "Treći vek botanike u Vojvodini", Novi Sad, 6. oktobar 2023.
T1  - Fitohemijski sastav diploidnih i tetraploidnih sorti crvene deteline (Trifolium pratense L.)
T1  - Phytochemical composition of diploid and tetraploid red clover (Trifolium pratense L.) genotypes
EP  - 28
SP  - 26
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4149
ER  - 

@conference{
author = "Mikulić, Mira and Atanacković Krstonošić, Milica and Kladar, Nebojša and Vasiljević, Sanja and Katanski, Snežana and Rakić, Dušan and Cvejić, Jelena",
year = "2023",
abstract = "Crvena detelina (Trifolium pratense. L) je jedna od najviše gajenih mahunarki u umerenim i vlažnim područjima. Poznata je kao važan izvor izoflavona, jedinjenja koja pripadaju malobrojnoj porodici fitoestrogena. Crvena detelina se stoga, pored soje, često koristi kao sirovina za proizvodnju dijetetskih suplemenata koji se preporučuju za ublažavanje simptoma menopauze. Druga prisutna fenolna jedinjenja, sa svojim antioksidativnim svojstvima, takođe doprinose ukupnom zdravstvenom potencijalu ove biljke. Postoji mnogo genetskih i ekoloških faktora koji utiču na sadržaj fitoestrogena u crvenoj detelini, ali se malo zna o uticaju nivoa ploidnosti na profil izoflavona. Cilj ovog rada bio je da se utvrdi sastav izoflavona, ukupni fenolni sadržaj i antioksidativni potencijal različitih biljnih delova 30 genotipova crvene deteline, kao i da se proceni uticaj nivoa ploidnosti na ova svojstva., Red clover (Trifolium pratense L.) is one of the most widely grown leguminous plants in temperate and humid areas. It is well known as an important source of isoflavones, compounds which belong to the narrow family of phytoestrogens. Red clover, next to soybean, is therefore often used as a raw material for production of dietary supplements recommended for alleviation of menopausal symptoms. Other present phenolic compounds with their antioxidant properties also contribute to the overall health potential of this plant. There are many genetic and environmental factors influencing phytoestrogen content in red clover, but little is known about the impact of ploidy level on isoflavone profile. The aim of this study was to determine isoflavone composition, total phenolic content and antioxidant potential of different plant parts of 30 red clover genotypes, and to evaluate the influence of ploidy level on these traits.",
publisher = "Novi Sad : Botaničko društvo "Andreas Volni", Novi Sad : Matica srpska, Odeljenje za prirodne nauke",
journal = "Knjiga sažetaka, 2. Simpozijum "Treći vek botanike u Vojvodini", Novi Sad, 6. oktobar 2023.",
title = "Fitohemijski sastav diploidnih i tetraploidnih sorti crvene deteline (Trifolium pratense L.), Phytochemical composition of diploid and tetraploid red clover (Trifolium pratense L.) genotypes",
pages = "28-26",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4149"
}

Mikulić, M., Atanacković Krstonošić, M., Kladar, N., Vasiljević, S., Katanski, S., Rakić, D.,& Cvejić, J.. (2023). Fitohemijski sastav diploidnih i tetraploidnih sorti crvene deteline (Trifolium pratense L.). in Knjiga sažetaka, 2. Simpozijum "Treći vek botanike u Vojvodini", Novi Sad, 6. oktobar 2023.
Novi Sad : Botaničko društvo "Andreas Volni"., 26-28.
https://hdl.handle.net/21.15107/rcub_fiver_4149

Mikulić M, Atanacković Krstonošić M, Kladar N, Vasiljević S, Katanski S, Rakić D, Cvejić J. Fitohemijski sastav diploidnih i tetraploidnih sorti crvene deteline (Trifolium pratense L.). in Knjiga sažetaka, 2. Simpozijum "Treći vek botanike u Vojvodini", Novi Sad, 6. oktobar 2023.. 2023;:26-28.
https://hdl.handle.net/21.15107/rcub_fiver_4149 .

Mikulić, Mira, Atanacković Krstonošić, Milica, Kladar, Nebojša, Vasiljević, Sanja, Katanski, Snežana, Rakić, Dušan, Cvejić, Jelena, "Fitohemijski sastav diploidnih i tetraploidnih sorti crvene deteline (Trifolium pratense L.)" in Knjiga sažetaka, 2. Simpozijum "Treći vek botanike u Vojvodini", Novi Sad, 6. oktobar 2023. (2023):26-28,
https://hdl.handle.net/21.15107/rcub_fiver_4149 .

TY  - JOUR
AU  - Kandelinskaya, Olga
AU  - Gricshenko, Olga
AU  - Gorecki, D.V.
AU  - Kartizhova, L.E.
AU  - Hripach, V.A.
AU  - Zhabinski, V.N.
AU  - Vasiljević, Sanja
AU  - Katanski, Snežana
AU  - Đukić, Vojin
AU  - Miljaković, Dragana
AU  - Antohina, S.P.
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3318
AB  - Показано, что биокомплекс на основе лектина гороха и стероидного фитогормона эпибрассинолида способствовал увеличению семенной продуктивности гороха сербской селекции усатого морфотипа в почвенно-климатических условиях Беларуси за счет увеличения индивидуальной продуктивности растений и стимуляции азотфиксирующей активности клубеньков. Данный эффект имел место на фоне инокуляции семян NS-нитрагином, содержащим промышленные штаммы азотфиксирующих бактерий Rhizobium leguminosarum bv. viciae, который используется в Республике Сербии в технологии возделывания бобовых культур, в том числе, гороха. Предполагается, что применение биокомплекса совместно с инокулянтами может быть перспективным агроприемом в технологии возделывания гороха как в Сербии, так и в Беларуси, для более полной реализации потенциала его продуктивности.
AB  - It was shown that the biocomplex based on pea lectin and the steroid phytohormone epibrassinolide contributed to an increase in the seed productivity of peas of the Serbian selection of the mustached morphotype in the soil and climatic conditions of Belarus by increasing the individual productivity of plants and stimulating nitrogen-fixing activity of nodules. This effect took place against the background of seed inoculation with NS-Nitragin containing industrial strains of nitrogen-fixing bacteria Rhizobium leguminosarum bv. viciae, which is used in the Republic of Serbia in the cultivation technology of peas. It is assumed that the use of biocomplex together with inoculants can be a promising agricultural technique in the technology of pea cultivation both in Serbia and in Belarus for a more complete realization of the potential of its productivity.
PB  - Minsk : Publishing House «Belorusskaya nauka»
T2  - Bulletin of Foundation for Fundamental Research
T1  - Влияние NS-нитрагина и биокомплекса на основе лектина гороха и эпибрассинолида на продуктивность генотипов гороха  (Pisum sarivum L.) сербской селекции в почвенно-климатических условиях Беларуси
T1  - Influence of NS-Nitragin and biocomplex based on pea lectin and epibrassinolide on the productivity of pea (Pisum sativum L.) genotypes of Serbian breeding in soil-climatic conditions of Belarus
EP  - 141
IS  - 1
SP  - 132
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3318
ER  - 

@article{
author = "Kandelinskaya, Olga and Gricshenko, Olga and Gorecki, D.V. and Kartizhova, L.E. and Hripach, V.A. and Zhabinski, V.N. and Vasiljević, Sanja and Katanski, Snežana and Đukić, Vojin and Miljaković, Dragana and Antohina, S.P.",
year = "2022",
abstract = "Показано, что биокомплекс на основе лектина гороха и стероидного фитогормона эпибрассинолида способствовал увеличению семенной продуктивности гороха сербской селекции усатого морфотипа в почвенно-климатических условиях Беларуси за счет увеличения индивидуальной продуктивности растений и стимуляции азотфиксирующей активности клубеньков. Данный эффект имел место на фоне инокуляции семян NS-нитрагином, содержащим промышленные штаммы азотфиксирующих бактерий Rhizobium leguminosarum bv. viciae, который используется в Республике Сербии в технологии возделывания бобовых культур, в том числе, гороха. Предполагается, что применение биокомплекса совместно с инокулянтами может быть перспективным агроприемом в технологии возделывания гороха как в Сербии, так и в Беларуси, для более полной реализации потенциала его продуктивности., It was shown that the biocomplex based on pea lectin and the steroid phytohormone epibrassinolide contributed to an increase in the seed productivity of peas of the Serbian selection of the mustached morphotype in the soil and climatic conditions of Belarus by increasing the individual productivity of plants and stimulating nitrogen-fixing activity of nodules. This effect took place against the background of seed inoculation with NS-Nitragin containing industrial strains of nitrogen-fixing bacteria Rhizobium leguminosarum bv. viciae, which is used in the Republic of Serbia in the cultivation technology of peas. It is assumed that the use of biocomplex together with inoculants can be a promising agricultural technique in the technology of pea cultivation both in Serbia and in Belarus for a more complete realization of the potential of its productivity.",
publisher = "Minsk : Publishing House «Belorusskaya nauka»",
journal = "Bulletin of Foundation for Fundamental Research",
title = "Влияние NS-нитрагина и биокомплекса на основе лектина гороха и эпибрассинолида на продуктивность генотипов гороха  (Pisum sarivum L.) сербской селекции в почвенно-климатических условиях Беларуси, Influence of NS-Nitragin and biocomplex based on pea lectin and epibrassinolide on the productivity of pea (Pisum sativum L.) genotypes of Serbian breeding in soil-climatic conditions of Belarus",
pages = "141-132",
number = "1",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3318"
}

Kandelinskaya, O., Gricshenko, O., Gorecki, D.V., Kartizhova, L.E., Hripach, V.A., Zhabinski, V.N., Vasiljević, S., Katanski, S., Đukić, V., Miljaković, D.,& Antohina, S.P.. (2022). Влияние NS-нитрагина и биокомплекса на основе лектина гороха и эпибрассинолида на продуктивность генотипов гороха  (Pisum sarivum L.) сербской селекции в почвенно-климатических условиях Беларуси. in Bulletin of Foundation for Fundamental Research
Minsk : Publishing House «Belorusskaya nauka».(1), 132-141.
https://hdl.handle.net/21.15107/rcub_fiver_3318

Kandelinskaya O, Gricshenko O, Gorecki D, Kartizhova L, Hripach V, Zhabinski V, Vasiljević S, Katanski S, Đukić V, Miljaković D, Antohina S. Влияние NS-нитрагина и биокомплекса на основе лектина гороха и эпибрассинолида на продуктивность генотипов гороха  (Pisum sarivum L.) сербской селекции в почвенно-климатических условиях Беларуси. in Bulletin of Foundation for Fundamental Research. 2022;(1):132-141.
https://hdl.handle.net/21.15107/rcub_fiver_3318 .

Kandelinskaya, Olga, Gricshenko, Olga, Gorecki, D.V., Kartizhova, L.E., Hripach, V.A., Zhabinski, V.N., Vasiljević, Sanja, Katanski, Snežana, Đukić, Vojin, Miljaković, Dragana, Antohina, S.P., "Влияние NS-нитрагина и биокомплекса на основе лектина гороха и эпибрассинолида на продуктивность генотипов гороха  (Pisum sarivum L.) сербской селекции в почвенно-климатических условиях Беларуси" in Bulletin of Foundation for Fundamental Research, no. 1 (2022):132-141,
https://hdl.handle.net/21.15107/rcub_fiver_3318 .

TY  - CONF
AU  - Vasiljević, Sanja
AU  - Nikolić, Zorica
AU  - Mihailović, Vojislav
AU  - Katanski, Snežana
AU  - Živanov, Dalibor
AU  - Mamlić, Zlatica
AU  - Đukić, Vojin
AU  - Uhlarik, Ana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2810
AB  - Red clover (Trifolium pratense L.) is the second most important perennial forage legumes in the Republic of Serbia, cultivated on 90-120.000 ha. Nowadays red clover is considered as a very important catch crop and green manure as well as row material for production of pharmaceutical supplements based on phytoestrogens. Currently, domestic seed production is not sufficient to meet the demand, so the import of seeds from other countries is necessary. One of the most important factors that guarantee high yields of red clover seeds is cutting management, heavily influenced by environmental conditions. The objective of this study was to determine the effects of cutting management on seed yields, some seed yield components and seed quality of NS red clover variety Una. The trial was established on the experimental field of the Institute of Field and Vegetable Crops in Bački Petrovac according to a randomized block design with three replicates. Red clover variety Una was sown on April 10, 2018, at a row-to-row spacing of 25 cm with a seeding rate of 15 kg ha-1. The size of the elementary plot unit was 15 m2 (3x5 m).
PB  - Banja Luka : University of Banja Luka, Faculty of Agriculture
C3  - Book of Abstracts, 11th International Symposium of Agricultural Sciences “AgroReS 2022", 26-28 May 2022, Trebinje, Bosnia and Herzegovina
T1  - Effect of cutting management on seed yield, seed yield components and seed quality of red clover (Trifolium pretense L.)
EP  - 111
SP  - 111
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2810
ER  - 

@conference{
author = "Vasiljević, Sanja and Nikolić, Zorica and Mihailović, Vojislav and Katanski, Snežana and Živanov, Dalibor and Mamlić, Zlatica and Đukić, Vojin and Uhlarik, Ana",
year = "2022",
abstract = "Red clover (Trifolium pratense L.) is the second most important perennial forage legumes in the Republic of Serbia, cultivated on 90-120.000 ha. Nowadays red clover is considered as a very important catch crop and green manure as well as row material for production of pharmaceutical supplements based on phytoestrogens. Currently, domestic seed production is not sufficient to meet the demand, so the import of seeds from other countries is necessary. One of the most important factors that guarantee high yields of red clover seeds is cutting management, heavily influenced by environmental conditions. The objective of this study was to determine the effects of cutting management on seed yields, some seed yield components and seed quality of NS red clover variety Una. The trial was established on the experimental field of the Institute of Field and Vegetable Crops in Bački Petrovac according to a randomized block design with three replicates. Red clover variety Una was sown on April 10, 2018, at a row-to-row spacing of 25 cm with a seeding rate of 15 kg ha-1. The size of the elementary plot unit was 15 m2 (3x5 m).",
publisher = "Banja Luka : University of Banja Luka, Faculty of Agriculture",
journal = "Book of Abstracts, 11th International Symposium of Agricultural Sciences “AgroReS 2022", 26-28 May 2022, Trebinje, Bosnia and Herzegovina",
title = "Effect of cutting management on seed yield, seed yield components and seed quality of red clover (Trifolium pretense L.)",
pages = "111-111",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2810"
}

Vasiljević, S., Nikolić, Z., Mihailović, V., Katanski, S., Živanov, D., Mamlić, Z., Đukić, V.,& Uhlarik, A.. (2022). Effect of cutting management on seed yield, seed yield components and seed quality of red clover (Trifolium pretense L.). in Book of Abstracts, 11th International Symposium of Agricultural Sciences “AgroReS 2022", 26-28 May 2022, Trebinje, Bosnia and Herzegovina
Banja Luka : University of Banja Luka, Faculty of Agriculture., 111-111.
https://hdl.handle.net/21.15107/rcub_fiver_2810

Vasiljević S, Nikolić Z, Mihailović V, Katanski S, Živanov D, Mamlić Z, Đukić V, Uhlarik A. Effect of cutting management on seed yield, seed yield components and seed quality of red clover (Trifolium pretense L.). in Book of Abstracts, 11th International Symposium of Agricultural Sciences “AgroReS 2022", 26-28 May 2022, Trebinje, Bosnia and Herzegovina. 2022;:111-111.
https://hdl.handle.net/21.15107/rcub_fiver_2810 .

Vasiljević, Sanja, Nikolić, Zorica, Mihailović, Vojislav, Katanski, Snežana, Živanov, Dalibor, Mamlić, Zlatica, Đukić, Vojin, Uhlarik, Ana, "Effect of cutting management on seed yield, seed yield components and seed quality of red clover (Trifolium pretense L.)" in Book of Abstracts, 11th International Symposium of Agricultural Sciences “AgroReS 2022", 26-28 May 2022, Trebinje, Bosnia and Herzegovina (2022):111-111,
https://hdl.handle.net/21.15107/rcub_fiver_2810 .

TY  - CONF
AU  - Katanski, Snežana
AU  - Mihailović, Vojislav
AU  - Vasiljević, Sanja
AU  - Živanov, Dalibor
AU  - Mamlić, Zlatica
AU  - Uhlarik, Ana
AU  - Dolapčev, Anja
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2735
AB  - Najznačajnije krmne biljke koje se gaje na oranicama Srbije su lucerka, crvena detelina, stočni grašak, grahorica, krmni sirak i sudanska trava. Površine na kojima se gaje oranične krmne biljke iznose oko 235.000 ha, što predstavlja oko 9% obradivog zemljišta Srbije (SGRS, 2021). Dominantan način iskorišćavanja krmnih biljaka u Srbiji je proizvodnja kabaste stočne hrane (zelena krma, seno, senaža i silaža) sa izuzetkom proteinskog graška koji se koristi za proizvodnju zrna (Karagić i sar., 2012). Osim direktne koristi za proizvodnju stočne hrane, gajenje NS sorti krmnog bilja, naročito krmnih leguminoza, pozitivno utiče na veći broj činilaca poljoprivredne proizvodnje. Uključivanjem krmnih biljaka u strukturu setve smanjuje se ili u potpunosti izostavlja primena mineralnih đubriva i pesticida, što omogućava proizvodnju zdravstveno-bezbedne stočne hrane. Većim učešćem krmnih biljaka u poljoprivrednoj proizvodnji omogućava se potrebna plodosmena i povećava efikasnost iskorišćavanja mehanizacije i zemljišta.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.
T1  - NS sorte krmnog bilja za visok prinos i kvalitet
EP  - 87
SP  - 78
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2735
ER  - 

@conference{
author = "Katanski, Snežana and Mihailović, Vojislav and Vasiljević, Sanja and Živanov, Dalibor and Mamlić, Zlatica and Uhlarik, Ana and Dolapčev, Anja",
year = "2022",
abstract = "Najznačajnije krmne biljke koje se gaje na oranicama Srbije su lucerka, crvena detelina, stočni grašak, grahorica, krmni sirak i sudanska trava. Površine na kojima se gaje oranične krmne biljke iznose oko 235.000 ha, što predstavlja oko 9% obradivog zemljišta Srbije (SGRS, 2021). Dominantan način iskorišćavanja krmnih biljaka u Srbiji je proizvodnja kabaste stočne hrane (zelena krma, seno, senaža i silaža) sa izuzetkom proteinskog graška koji se koristi za proizvodnju zrna (Karagić i sar., 2012). Osim direktne koristi za proizvodnju stočne hrane, gajenje NS sorti krmnog bilja, naročito krmnih leguminoza, pozitivno utiče na veći broj činilaca poljoprivredne proizvodnje. Uključivanjem krmnih biljaka u strukturu setve smanjuje se ili u potpunosti izostavlja primena mineralnih đubriva i pesticida, što omogućava proizvodnju zdravstveno-bezbedne stočne hrane. Većim učešćem krmnih biljaka u poljoprivrednoj proizvodnji omogućava se potrebna plodosmena i povećava efikasnost iskorišćavanja mehanizacije i zemljišta.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.",
title = "NS sorte krmnog bilja za visok prinos i kvalitet",
pages = "87-78",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2735"
}

Katanski, S., Mihailović, V., Vasiljević, S., Živanov, D., Mamlić, Z., Uhlarik, A.,& Dolapčev, A.. (2022). NS sorte krmnog bilja za visok prinos i kvalitet. in Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.
Novi Sad : Institut za ratarstvo i povrtarstvo., 78-87.
https://hdl.handle.net/21.15107/rcub_fiver_2735

Katanski S, Mihailović V, Vasiljević S, Živanov D, Mamlić Z, Uhlarik A, Dolapčev A. NS sorte krmnog bilja za visok prinos i kvalitet. in Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.. 2022;:78-87.
https://hdl.handle.net/21.15107/rcub_fiver_2735 .

Katanski, Snežana, Mihailović, Vojislav, Vasiljević, Sanja, Živanov, Dalibor, Mamlić, Zlatica, Uhlarik, Ana, Dolapčev, Anja, "NS sorte krmnog bilja za visok prinos i kvalitet" in Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022. (2022):78-87,
https://hdl.handle.net/21.15107/rcub_fiver_2735 .

TY  - PAT
AU  - Milić, Dragan
AU  - Karagić, Đura
AU  - Katanski, Snežana
AU  - Milošević, Branko
AU  - Živanov, Dalibor
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3393
AB  - Ovo je novostvorena sorta lucerke (Medicago sativa L.) NS Danica priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
AB  - This is registered newly-developed cultivar of alfalfa (Medicago sativa L.) NS Danica released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Danica, sorta lucerke
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3393
ER  - 

@misc{
author = "Milić, Dragan and Karagić, Đura and Katanski, Snežana and Milošević, Branko and Živanov, Dalibor",
year = "2022",
abstract = "Ovo je novostvorena sorta lucerke (Medicago sativa L.) NS Danica priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije., This is registered newly-developed cultivar of alfalfa (Medicago sativa L.) NS Danica released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Danica, sorta lucerke",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3393"
}

Milić, D., Karagić, Đ., Katanski, S., Milošević, B.,& Živanov, D.. (2022). NS Danica, sorta lucerke. .
https://hdl.handle.net/21.15107/rcub_fiver_3393

Milić D, Karagić Đ, Katanski S, Milošević B, Živanov D. NS Danica, sorta lucerke. 2022;.
https://hdl.handle.net/21.15107/rcub_fiver_3393 .

Milić, Dragan, Karagić, Đura, Katanski, Snežana, Milošević, Branko, Živanov, Dalibor, "NS Danica, sorta lucerke" (2022),
https://hdl.handle.net/21.15107/rcub_fiver_3393 .

TY  - PAT
AU  - Vasiljević, Sanja
AU  - Mihailović, Vojislav
AU  - Milošević, Branko
AU  - Katanski, Snežana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3394
AB  - Ovo je novostvorena sorta crvene deteline (Trifolium pratense L.) NS Darija priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
AB  - This is registered newly-developed cultivar of red clover (Trifolium pratense L.) NS Darija released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Darija, sorta crvene deteline
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3394
ER  - 

@misc{
author = "Vasiljević, Sanja and Mihailović, Vojislav and Milošević, Branko and Katanski, Snežana",
year = "2022",
abstract = "Ovo je novostvorena sorta crvene deteline (Trifolium pratense L.) NS Darija priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije., This is registered newly-developed cultivar of red clover (Trifolium pratense L.) NS Darija released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Darija, sorta crvene deteline",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3394"
}

Vasiljević, S., Mihailović, V., Milošević, B.,& Katanski, S.. (2022). NS Darija, sorta crvene deteline. .
https://hdl.handle.net/21.15107/rcub_fiver_3394

Vasiljević S, Mihailović V, Milošević B, Katanski S. NS Darija, sorta crvene deteline. 2022;.
https://hdl.handle.net/21.15107/rcub_fiver_3394 .

Vasiljević, Sanja, Mihailović, Vojislav, Milošević, Branko, Katanski, Snežana, "NS Darija, sorta crvene deteline" (2022),
https://hdl.handle.net/21.15107/rcub_fiver_3394 .

TY  - PAT
AU  - Mihailović, Vojislav
AU  - Đorđević, Vuk
AU  - Živanov, Dalibor
AU  - Milić, Dragan
AU  - Radojević, Vuk
AU  - Katanski, Snežana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3396
AB  - Ovo je novostvorena sorta jare obične grahorice (Vicia sativa L.) NS Labudica priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
AB  - This is registered newly-developed cultivar of spring common vetch (Vicia sativa L.) NS Labudica released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Labudica, sorta jare obične grahorice
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3396
ER  - 

@misc{
author = "Mihailović, Vojislav and Đorđević, Vuk and Živanov, Dalibor and Milić, Dragan and Radojević, Vuk and Katanski, Snežana",
year = "2022",
abstract = "Ovo je novostvorena sorta jare obične grahorice (Vicia sativa L.) NS Labudica priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije., This is registered newly-developed cultivar of spring common vetch (Vicia sativa L.) NS Labudica released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Labudica, sorta jare obične grahorice",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3396"
}

Mihailović, V., Đorđević, V., Živanov, D., Milić, D., Radojević, V.,& Katanski, S.. (2022). NS Labudica, sorta jare obične grahorice. .
https://hdl.handle.net/21.15107/rcub_fiver_3396

Mihailović V, Đorđević V, Živanov D, Milić D, Radojević V, Katanski S. NS Labudica, sorta jare obične grahorice. 2022;.
https://hdl.handle.net/21.15107/rcub_fiver_3396 .

Mihailović, Vojislav, Đorđević, Vuk, Živanov, Dalibor, Milić, Dragan, Radojević, Vuk, Katanski, Snežana, "NS Labudica, sorta jare obične grahorice" (2022),
https://hdl.handle.net/21.15107/rcub_fiver_3396 .

TY  - JOUR
AU  - Vasiljević, Sanja
AU  - Radinović, Irena
AU  - Branković, Gordana
AU  - Krstić, Sanja
AU  - Prodanović, Slaven
AU  - Živanović, Tomislav
AU  - Katanski, Snežana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3671
AB  - Description of the subject. Red clover is an important forage legume and a rich source of high quality forage for livestock feed. This study assesses of a diverse red clover collection for agronomic value, forage quality and antioxidant activity in relation to status (cultivar vs natural population) and ploidy level (diploid or tetraploid) for the purpose of diversity study and for
identification of potential heterotic groups and classification of accessions according to the results of analyses. Objectives. The aims of this research were to: i) explore agronomic traits, forage quality, and antioxidant activity in relation to status and ploidy level; ii) assess trait associations and the possibility of indirect selection; iii) cluster red clover accessions with
regard to forage quality and antioxidant activity. Method. Red clover was represented by 46 accessions, the cultivars and natural populations of diploid (2n) and tetraploid
(4n) ploidy levels from 17 countries, which were collected and preserved in the Institute of Field and Vegetable Crops in Novi Sad, Serbia. The following traits were determined from the two-year field trial at Rimski Šančevi, Serbia: plant height (PH), internodes number (IN), green mass yield (GMY), dry matter yield (DMY), crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF), digestible dry matter (DDM), dry matter intake (DMI), relative feed value (RFV) and antioxidant activity. All accessions were characterized in the second cut of the second year of life when 20-25% of flowers appeared. Results. The cultivars had higher values for PH, IN, GMY, DMY, DDM, DMI, and RFV. The tetraploid accessions had higher
values for IN, GMY, DMY, CP, NDF and DDM. The natural populations and diploid accessions had 39.9% and 21.9% smaller antioxidant capacity, respectively. The antioxidant capacity was positively associated with RFV, DDM, DMI, PH, IN, GMY and DMY, but negatively with ADF and NDF. Conclusions. The grouping of red clover accessions based on forage quality parameters and antioxidant activity was represented by five clusters. High-quality cultivars had a shorter length of internodes and a good leaf to stem ratio with a high leaf proportion.
AB  - Description du sujet. Le trèfle violet est une légumineuse fourragère importante et une riche source de fourrage de haute qualité pour l’alimentation du bétail. Cette étude évalue une collection diversifiée de trèfle violet pour la valeur agronomique, la qualité du fourrage et l’activité antioxydante en relation avec le statut (cultivar vs population naturelle) et le niveau de ploïdie
(diploïde ou tétraploïde) aux fins d’étude de diversité et d’identification de groupes hétérotiques potentiels et de classification des accessions en fonction des résultats des analyses.
Objectifs. Les buts de cette recherche étaient : i) d’explorer les caractéristiques agronomiques, la qualité du fourrage et l’activité antioxydante en relation avec le statut et le niveau de ploïdie ; ii) d’évaluer les associations de caractéristiques et la possibilité de sélection indirecte ; iii) de regrouper les accessions de trèfle violet en ce qui concerne la qualité du fourrage et l’activité
antioxydante. Méthode. Le trèfle violet était représenté par 46 accessions, les cultivars et populations naturelles de niveaux de ploïdie diploïde (2n) et tétraploïde (4n) originaires de 17 pays qui ont été collectés et conservés à l’Institut des grandes cultures et des cultures maraîchères de Novi Sad, Serbie. Les caractéristiques suivantes ont été définies sur la base d’un essai bisannuel sur un champ dans la localité de Rimski Sancevi en Serbie : hauteur de la plante (PH), nombre d’entre-noeuds (IN), rendement en masse verte (GMY), rendement en matière sèche (DMY), protéine brute (CP ), fibre détergente acide (ADF), fibre détergente neutre (NDF), matière sèche digestible (DDM), apport en matière sèche (DMI), valeur alimentaire relative (RFV) et activité
antioxydante. Toutes les accessions ont été caractérisées à la deuxième coupe de la deuxième année de vie lorsque 20 à 25 % des fleurs sont apparues. Résultats. Les cultivars avaient des valeurs plus élevées pour PH, IN, GMY, DMY, DDM, DMI et RFV. Les accessions 4n
avaient des valeurs plus élevées pour IN, GMY, DMY, CP, NDF et DDM. Les populations et les accessions 2n avaient une capacité antioxydante inférieure de 39,9 % et 21,9 %, respectivement. La capacité antioxydante était positivement associée à RFV, DDM, DMI, PH, IN, GMY et DMY, mais négativement à ADF et NDF. Conclusions. Le regroupement des accessions de trèfle violet sur la base des paramètres de qualité du fourrage et de l’activité antioxydante a été représenté par cinq groupes. Les cultivars de haute qualité avaient une longueur d’entre-noeuds plus courte
et un bon rapport feuille/tige avec une proportion élevée de feuilles.
PB  - Les Presses Agronomiques de Gembloux, Belgium
T2  - Biotechnology, Agronomy, Society and Environment (BASE)
T1  - Evaluation of a diverse collection of red clover for forage quality and antioxidant activity
T1  - Évaluation d’une collection diversifiée de trèfle rouge pour la qualité du fourrage et l’activité antioxydante
EP  - 223
IS  - 4
SP  - 210
VL  - 26
DO  - 10.25518/1780-4507.19967
ER  - 

@article{
author = "Vasiljević, Sanja and Radinović, Irena and Branković, Gordana and Krstić, Sanja and Prodanović, Slaven and Živanović, Tomislav and Katanski, Snežana",
year = "2022",
abstract = "Description of the subject. Red clover is an important forage legume and a rich source of high quality forage for livestock feed. This study assesses of a diverse red clover collection for agronomic value, forage quality and antioxidant activity in relation to status (cultivar vs natural population) and ploidy level (diploid or tetraploid) for the purpose of diversity study and for
identification of potential heterotic groups and classification of accessions according to the results of analyses. Objectives. The aims of this research were to: i) explore agronomic traits, forage quality, and antioxidant activity in relation to status and ploidy level; ii) assess trait associations and the possibility of indirect selection; iii) cluster red clover accessions with
regard to forage quality and antioxidant activity. Method. Red clover was represented by 46 accessions, the cultivars and natural populations of diploid (2n) and tetraploid
(4n) ploidy levels from 17 countries, which were collected and preserved in the Institute of Field and Vegetable Crops in Novi Sad, Serbia. The following traits were determined from the two-year field trial at Rimski Šančevi, Serbia: plant height (PH), internodes number (IN), green mass yield (GMY), dry matter yield (DMY), crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF), digestible dry matter (DDM), dry matter intake (DMI), relative feed value (RFV) and antioxidant activity. All accessions were characterized in the second cut of the second year of life when 20-25% of flowers appeared. Results. The cultivars had higher values for PH, IN, GMY, DMY, DDM, DMI, and RFV. The tetraploid accessions had higher
values for IN, GMY, DMY, CP, NDF and DDM. The natural populations and diploid accessions had 39.9% and 21.9% smaller antioxidant capacity, respectively. The antioxidant capacity was positively associated with RFV, DDM, DMI, PH, IN, GMY and DMY, but negatively with ADF and NDF. Conclusions. The grouping of red clover accessions based on forage quality parameters and antioxidant activity was represented by five clusters. High-quality cultivars had a shorter length of internodes and a good leaf to stem ratio with a high leaf proportion., Description du sujet. Le trèfle violet est une légumineuse fourragère importante et une riche source de fourrage de haute qualité pour l’alimentation du bétail. Cette étude évalue une collection diversifiée de trèfle violet pour la valeur agronomique, la qualité du fourrage et l’activité antioxydante en relation avec le statut (cultivar vs population naturelle) et le niveau de ploïdie
(diploïde ou tétraploïde) aux fins d’étude de diversité et d’identification de groupes hétérotiques potentiels et de classification des accessions en fonction des résultats des analyses.
Objectifs. Les buts de cette recherche étaient : i) d’explorer les caractéristiques agronomiques, la qualité du fourrage et l’activité antioxydante en relation avec le statut et le niveau de ploïdie ; ii) d’évaluer les associations de caractéristiques et la possibilité de sélection indirecte ; iii) de regrouper les accessions de trèfle violet en ce qui concerne la qualité du fourrage et l’activité
antioxydante. Méthode. Le trèfle violet était représenté par 46 accessions, les cultivars et populations naturelles de niveaux de ploïdie diploïde (2n) et tétraploïde (4n) originaires de 17 pays qui ont été collectés et conservés à l’Institut des grandes cultures et des cultures maraîchères de Novi Sad, Serbie. Les caractéristiques suivantes ont été définies sur la base d’un essai bisannuel sur un champ dans la localité de Rimski Sancevi en Serbie : hauteur de la plante (PH), nombre d’entre-noeuds (IN), rendement en masse verte (GMY), rendement en matière sèche (DMY), protéine brute (CP ), fibre détergente acide (ADF), fibre détergente neutre (NDF), matière sèche digestible (DDM), apport en matière sèche (DMI), valeur alimentaire relative (RFV) et activité
antioxydante. Toutes les accessions ont été caractérisées à la deuxième coupe de la deuxième année de vie lorsque 20 à 25 % des fleurs sont apparues. Résultats. Les cultivars avaient des valeurs plus élevées pour PH, IN, GMY, DMY, DDM, DMI et RFV. Les accessions 4n
avaient des valeurs plus élevées pour IN, GMY, DMY, CP, NDF et DDM. Les populations et les accessions 2n avaient une capacité antioxydante inférieure de 39,9 % et 21,9 %, respectivement. La capacité antioxydante était positivement associée à RFV, DDM, DMI, PH, IN, GMY et DMY, mais négativement à ADF et NDF. Conclusions. Le regroupement des accessions de trèfle violet sur la base des paramètres de qualité du fourrage et de l’activité antioxydante a été représenté par cinq groupes. Les cultivars de haute qualité avaient une longueur d’entre-noeuds plus courte
et un bon rapport feuille/tige avec une proportion élevée de feuilles.",
publisher = "Les Presses Agronomiques de Gembloux, Belgium",
journal = "Biotechnology, Agronomy, Society and Environment (BASE)",
title = "Evaluation of a diverse collection of red clover for forage quality and antioxidant activity, Évaluation d’une collection diversifiée de trèfle rouge pour la qualité du fourrage et l’activité antioxydante",
pages = "223-210",
number = "4",
volume = "26",
doi = "10.25518/1780-4507.19967"
}

Vasiljević, S., Radinović, I., Branković, G., Krstić, S., Prodanović, S., Živanović, T.,& Katanski, S.. (2022). Evaluation of a diverse collection of red clover for forage quality and antioxidant activity. in Biotechnology, Agronomy, Society and Environment (BASE)
Les Presses Agronomiques de Gembloux, Belgium., 26(4), 210-223.
https://doi.org/10.25518/1780-4507.19967

Vasiljević S, Radinović I, Branković G, Krstić S, Prodanović S, Živanović T, Katanski S. Evaluation of a diverse collection of red clover for forage quality and antioxidant activity. in Biotechnology, Agronomy, Society and Environment (BASE). 2022;26(4):210-223.
doi:10.25518/1780-4507.19967 .

Vasiljević, Sanja, Radinović, Irena, Branković, Gordana, Krstić, Sanja, Prodanović, Slaven, Živanović, Tomislav, Katanski, Snežana, "Evaluation of a diverse collection of red clover for forage quality and antioxidant activity" in Biotechnology, Agronomy, Society and Environment (BASE), 26, no. 4 (2022):210-223,
https://doi.org/10.25518/1780-4507.19967 . .

TY  - JOUR
AU  - Miladinović, Jegor
AU  - Mihailović, Vojislav
AU  - Đorđević, Vuk
AU  - Vasiljević, Sanja
AU  - Katanski, Snežana
AU  - Živanov, Dalibor
AU  - Ranđelović, Predrag
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2515
AB  - This paper presents the plant genetic resources maintained by the Center of Excellence for Legumes of the Institute of Field and Vegetable Crops, National Institute of the Republic of Serbia. The genetic resources of legumes (soybean, alfalfa, red clover, pea and vetch) are an invaluable source material and a rich source of genetic divergence for the development of varieties adapted to specific agricultural and environmental conditions. Soybean is the most important of all cultivated legumes and occupies the largest area under cultivation. The alfalfa collection consists of over 800 genotypes with different agronomic traits and dormancy values. The novel alfalfa breeding concept - breeding for yield per se, based on natural heterosis in the development of half hybrids - was introduced in the late 20th and early 21st centuries. The Center of Excellence for Legumes has 757 soybean genotypes, 655 red clover genotypes, about 730 pea genotypes and 495 vetch genotypes. The development of the winter pea variety for grain (NS Mraz), the first of its kind in South-Eastern Europe, was significant for science.
AB  - Cilj rada je bio da se prikažu biljni genetski resursi (BGR) kojima raspolaže Centar izuzetnih vrednosti za leguminoze Instituta za ratarstvo i povrtarstvo, Instituta od nacionalnog značaja za Republiku Srbiju. Genetski resursi leguminoza (soja, lucerka, crvena detelina, grašak i grahorice) predstavljaju dragocen polazni materijal i izvor raznovrsne genetske divergentnosti za stvaranje novih sorti prilagođenih određenim agroekološkim uslovima. Među leguminozama, soja zauzima najveće površine i spada u red najznačajnijih gajenih biljaka u svetu. Do sada postignuti i valorizovani rezultati istraživanja u zemlji i svetu potvrđuju lidersku poziciju u regionu i šire, a novosadsku genetiku soje čine prepoznatljivom. Kolekcija lucerke poseduje oko 800 genotipova različitih varijateta i nivoa dormantnosti. Kraj XX i početak XXI veka, karakteriše primena novog koncepta oplemenjivanja lucerke na prinos per se, koji treba da iskoristi prirodni heterozis u cilju stvaranja semihibrida. Centar izuzetnih vrednosti za leguminoze raspolaže sa 655 genotipova crvene deteline, oko 730 genotipova graška i 495 genotipova grahorica. Značajan doprinos nauci je stvaranje prve sorte ozimog graška za zrno u Jugoistočnoj Evropi (NS Mraz).
PB  - Novi Sad: Institut za ratarstvo i povrtarstvo
T2  - Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
T1  - The importance of legume genetic resources for breeding
T1  - Značaj genetskih resursa leguminoza za oplemenjivanje
EP  - 103
IS  - 3
SP  - 94
VL  - 58
DO  - 10.5937/ratpov58-34802
ER  - 

@article{
author = "Miladinović, Jegor and Mihailović, Vojislav and Đorđević, Vuk and Vasiljević, Sanja and Katanski, Snežana and Živanov, Dalibor and Ranđelović, Predrag",
year = "2021",
abstract = "This paper presents the plant genetic resources maintained by the Center of Excellence for Legumes of the Institute of Field and Vegetable Crops, National Institute of the Republic of Serbia. The genetic resources of legumes (soybean, alfalfa, red clover, pea and vetch) are an invaluable source material and a rich source of genetic divergence for the development of varieties adapted to specific agricultural and environmental conditions. Soybean is the most important of all cultivated legumes and occupies the largest area under cultivation. The alfalfa collection consists of over 800 genotypes with different agronomic traits and dormancy values. The novel alfalfa breeding concept - breeding for yield per se, based on natural heterosis in the development of half hybrids - was introduced in the late 20th and early 21st centuries. The Center of Excellence for Legumes has 757 soybean genotypes, 655 red clover genotypes, about 730 pea genotypes and 495 vetch genotypes. The development of the winter pea variety for grain (NS Mraz), the first of its kind in South-Eastern Europe, was significant for science., Cilj rada je bio da se prikažu biljni genetski resursi (BGR) kojima raspolaže Centar izuzetnih vrednosti za leguminoze Instituta za ratarstvo i povrtarstvo, Instituta od nacionalnog značaja za Republiku Srbiju. Genetski resursi leguminoza (soja, lucerka, crvena detelina, grašak i grahorice) predstavljaju dragocen polazni materijal i izvor raznovrsne genetske divergentnosti za stvaranje novih sorti prilagođenih određenim agroekološkim uslovima. Među leguminozama, soja zauzima najveće površine i spada u red najznačajnijih gajenih biljaka u svetu. Do sada postignuti i valorizovani rezultati istraživanja u zemlji i svetu potvrđuju lidersku poziciju u regionu i šire, a novosadsku genetiku soje čine prepoznatljivom. Kolekcija lucerke poseduje oko 800 genotipova različitih varijateta i nivoa dormantnosti. Kraj XX i početak XXI veka, karakteriše primena novog koncepta oplemenjivanja lucerke na prinos per se, koji treba da iskoristi prirodni heterozis u cilju stvaranja semihibrida. Centar izuzetnih vrednosti za leguminoze raspolaže sa 655 genotipova crvene deteline, oko 730 genotipova graška i 495 genotipova grahorica. Značajan doprinos nauci je stvaranje prve sorte ozimog graška za zrno u Jugoistočnoj Evropi (NS Mraz).",
publisher = "Novi Sad: Institut za ratarstvo i povrtarstvo",
journal = "Ratarstvo i povrtarstvo / Field and Vegetable Crops Research",
title = "The importance of legume genetic resources for breeding, Značaj genetskih resursa leguminoza za oplemenjivanje",
pages = "103-94",
number = "3",
volume = "58",
doi = "10.5937/ratpov58-34802"
}

Miladinović, J., Mihailović, V., Đorđević, V., Vasiljević, S., Katanski, S., Živanov, D.,& Ranđelović, P.. (2021). The importance of legume genetic resources for breeding. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
Novi Sad: Institut za ratarstvo i povrtarstvo., 58(3), 94-103.
https://doi.org/10.5937/ratpov58-34802

Miladinović J, Mihailović V, Đorđević V, Vasiljević S, Katanski S, Živanov D, Ranđelović P. The importance of legume genetic resources for breeding. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research. 2021;58(3):94-103.
doi:10.5937/ratpov58-34802 .

Miladinović, Jegor, Mihailović, Vojislav, Đorđević, Vuk, Vasiljević, Sanja, Katanski, Snežana, Živanov, Dalibor, Ranđelović, Predrag, "The importance of legume genetic resources for breeding" in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research, 58, no. 3 (2021):94-103,
https://doi.org/10.5937/ratpov58-34802 . .

TY  - JOUR
AU  - Nikolić, Zorica
AU  - Miladinov, Zlatica
AU  - Vasiljević, Sanja
AU  - Katanski, Snežana
AU  - Tamindžić, Gordana
AU  - Milošević, Dragana
AU  - Petrović, Gordana
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2512
AB  - Seed vitality and vigour are the two most common parameters related to seed quality. It is crucial to have reliable methods and
tests for seed quality and seed vigour testing. The standard germination test can be used to predict field emergence, but
laboratory seed testing conditions are often in conflict with field conditions. Validated tests for vigour evaluation in legumes are
the conductivity test, the accelerated ageing test and the tetrazolium test. Also, other types of vigour tests have been used to solve
different problems in the seed sector. The modern approach, the computerised image analysis of legume seeds and sprouts, based
on interactive and traditional methods, is a promising alternative for vigour determination.
AB  - Vitalnost semena i vigor su dva najčešća parametra u vezi sa kvalitetom semena. Veoma je važno imati pouzdane metode i testove za ispitivanje kvaliteta i vigora semena. Standardni test klijavosti se može koristiti za predviđanje nicanja u polju, ali uslovi u kojima se nalazi seme tokom ispitivanja često su u suprotnosti sa uslovima na polju. Validovani testovi za procenu vigora leguminoza su test provodljivosti, test ubrzanog starenja i tetrazolijum test. U proučavanju životne sposobnosti semena leguminoza, zavisno od problema koji bi trebalo rešiti, koriste se i drugi vigor testovi. Savremeni pristup, zasnovan na interaktivnim i tradicionalnim metodama mašinskog učenja, omogućava pouzdanu ocenu semena i ponika leguminoza i predstavlja dobru alternativu za objektivno određivanje vigora.
PB  - Kragujevac: Univerzitet u Kragujevcu, Agronomski fakultet u Čačku
T2  - Acta Agriculturae Serbica
T1  - Legume vigour
EP  - 26
IS  - 51
SP  - 19
VL  - 26
DO  - 10.5937/AASer2151019N
ER  - 

@article{
author = "Nikolić, Zorica and Miladinov, Zlatica and Vasiljević, Sanja and Katanski, Snežana and Tamindžić, Gordana and Milošević, Dragana and Petrović, Gordana",
year = "2021",
abstract = "Seed vitality and vigour are the two most common parameters related to seed quality. It is crucial to have reliable methods and
tests for seed quality and seed vigour testing. The standard germination test can be used to predict field emergence, but
laboratory seed testing conditions are often in conflict with field conditions. Validated tests for vigour evaluation in legumes are
the conductivity test, the accelerated ageing test and the tetrazolium test. Also, other types of vigour tests have been used to solve
different problems in the seed sector. The modern approach, the computerised image analysis of legume seeds and sprouts, based
on interactive and traditional methods, is a promising alternative for vigour determination., Vitalnost semena i vigor su dva najčešća parametra u vezi sa kvalitetom semena. Veoma je važno imati pouzdane metode i testove za ispitivanje kvaliteta i vigora semena. Standardni test klijavosti se može koristiti za predviđanje nicanja u polju, ali uslovi u kojima se nalazi seme tokom ispitivanja često su u suprotnosti sa uslovima na polju. Validovani testovi za procenu vigora leguminoza su test provodljivosti, test ubrzanog starenja i tetrazolijum test. U proučavanju životne sposobnosti semena leguminoza, zavisno od problema koji bi trebalo rešiti, koriste se i drugi vigor testovi. Savremeni pristup, zasnovan na interaktivnim i tradicionalnim metodama mašinskog učenja, omogućava pouzdanu ocenu semena i ponika leguminoza i predstavlja dobru alternativu za objektivno određivanje vigora.",
publisher = "Kragujevac: Univerzitet u Kragujevcu, Agronomski fakultet u Čačku",
journal = "Acta Agriculturae Serbica",
title = "Legume vigour",
pages = "26-19",
number = "51",
volume = "26",
doi = "10.5937/AASer2151019N"
}

Nikolić, Z., Miladinov, Z., Vasiljević, S., Katanski, S., Tamindžić, G., Milošević, D.,& Petrović, G.. (2021). Legume vigour. in Acta Agriculturae Serbica
Kragujevac: Univerzitet u Kragujevcu, Agronomski fakultet u Čačku., 26(51), 19-26.
https://doi.org/10.5937/AASer2151019N

Nikolić Z, Miladinov Z, Vasiljević S, Katanski S, Tamindžić G, Milošević D, Petrović G. Legume vigour. in Acta Agriculturae Serbica. 2021;26(51):19-26.
doi:10.5937/AASer2151019N .

Nikolić, Zorica, Miladinov, Zlatica, Vasiljević, Sanja, Katanski, Snežana, Tamindžić, Gordana, Milošević, Dragana, Petrović, Gordana, "Legume vigour" in Acta Agriculturae Serbica, 26, no. 51 (2021):19-26,
https://doi.org/10.5937/AASer2151019N . .

TY  - JOUR
AU  - Mamlić, Zlatica
AU  - Nikolić, Zorica
AU  - Mamlić, Goran
AU  - Tamindžić, Gordana
AU  - Vasiljević, Sanja
AU  - Katanski, Snežana
AU  - Uhlarik, Ana
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2514
AB  - The aim of this paper was to examine the influence of the electrostatic field on seeds of soybean (Glycine max L), vetch (Vicia spp. L.), pea (Pisum sativum L.), grass pea (Lathyrus sativus L.) and chickpea (Cicer arietinum L.) which were selected at the Institute of Field and Vegetable Crops in Novi Sad. The DC voltage of 9V was used. The durations of seed treatment were 0 (control), 1, 2 and 3 minutes. The trial was set up as a randomized block design with four replications. 4x100 seeds of each variant and control (untreated seed) were treated. After treatment, seed quality was examined using a germination test (optimal temperature) and a cold test (low temperature). The results of the study showed that the effect of the electrostatic field on seed quality depended on the plant species, the time of seed treatment and the temperature conditions in which the seed germinated after treatment. The increase in germination energy ranged up to 18.18% in vetch, and a decrease of up to 12% was observed in chickpea. The application of the electrostatic field had a significantly greater impact on seeds that were exposed to low temperatures in the germination process after treatment. The increase in seed germination ranged up to 82.35% in chickpeas, and the decrease amounted to 92.68% in peas. In addition, the obtained results indicate that it is not possible to talk about the universal application of a certain duration of seed treatment.
AB  - Cilj rada je bio ispitivanje uticaja elektrostatičkog polja na seme soje (Glycine max L.), grahorice (Vicia spp. L.), graška (Pisum sativum L.), sastrice (Lathyrus sativus L.) i nauta (Cicer arietinum L.) koji su selekcionisani na Institutu za ratarstvo i povrtarstvo u Novom Sadu. Za tretiranje je korišćen jednosmerni napon jačine 9 V. Vreme tretiranja semena iznosilo je 0 (kontrola), 1, 2 i 3 minuta. Nakon tretiranja, ispitan je kvalitet semena primenom standardnog testa klijavosti (optimalna temperatura) i hladnog testa (niska temperatura). Rezultati istraživanja su pokazali da je efekat elektrostatičkog polja na kvalitet semena zavisio od biljne vrste, vremena tretiranja semena i temperaturnih uslova u kojima je seme klijalo nakon tretiranja. Povećanje energije klijanja se kretalo do 18,18% kod grahorice, a smanjenje do 12% kod nauta. Značajno veći uticaj primena elektrostatičkog polja imala je na semenu koje je posle tretiranja izloženo niskoj temperaturi u procesu klijanja. Povećanje klijavosti semena se kretalo do 82,35% kod nauta, a smanjenje do 92,68% kod graška. Takođe, dobijeni rezultati ukazuju na to da se ne može govoriti o univerzalnoj primeni određenog vremena tretiranja, jer se može dogoditi da ono ne odgovara određenoj biljnoj vrsti, pa može doći do pogoršanja kvaliteta semena.
PB  - Beograd: Univerzitet u Beogradu, Poljoprivredni fakultet
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - The influence of electric voltage on the germination of leguminous seeds
T1  - Uticaj električnog napona na klijavost semena leguminoza
EP  - 319
IS  - 4
SP  - 309
VL  - 66
DO  - 10.2298/JAS2104309M
ER  - 

@article{
author = "Mamlić, Zlatica and Nikolić, Zorica and Mamlić, Goran and Tamindžić, Gordana and Vasiljević, Sanja and Katanski, Snežana and Uhlarik, Ana",
year = "2021",
abstract = "The aim of this paper was to examine the influence of the electrostatic field on seeds of soybean (Glycine max L), vetch (Vicia spp. L.), pea (Pisum sativum L.), grass pea (Lathyrus sativus L.) and chickpea (Cicer arietinum L.) which were selected at the Institute of Field and Vegetable Crops in Novi Sad. The DC voltage of 9V was used. The durations of seed treatment were 0 (control), 1, 2 and 3 minutes. The trial was set up as a randomized block design with four replications. 4x100 seeds of each variant and control (untreated seed) were treated. After treatment, seed quality was examined using a germination test (optimal temperature) and a cold test (low temperature). The results of the study showed that the effect of the electrostatic field on seed quality depended on the plant species, the time of seed treatment and the temperature conditions in which the seed germinated after treatment. The increase in germination energy ranged up to 18.18% in vetch, and a decrease of up to 12% was observed in chickpea. The application of the electrostatic field had a significantly greater impact on seeds that were exposed to low temperatures in the germination process after treatment. The increase in seed germination ranged up to 82.35% in chickpeas, and the decrease amounted to 92.68% in peas. In addition, the obtained results indicate that it is not possible to talk about the universal application of a certain duration of seed treatment., Cilj rada je bio ispitivanje uticaja elektrostatičkog polja na seme soje (Glycine max L.), grahorice (Vicia spp. L.), graška (Pisum sativum L.), sastrice (Lathyrus sativus L.) i nauta (Cicer arietinum L.) koji su selekcionisani na Institutu za ratarstvo i povrtarstvo u Novom Sadu. Za tretiranje je korišćen jednosmerni napon jačine 9 V. Vreme tretiranja semena iznosilo je 0 (kontrola), 1, 2 i 3 minuta. Nakon tretiranja, ispitan je kvalitet semena primenom standardnog testa klijavosti (optimalna temperatura) i hladnog testa (niska temperatura). Rezultati istraživanja su pokazali da je efekat elektrostatičkog polja na kvalitet semena zavisio od biljne vrste, vremena tretiranja semena i temperaturnih uslova u kojima je seme klijalo nakon tretiranja. Povećanje energije klijanja se kretalo do 18,18% kod grahorice, a smanjenje do 12% kod nauta. Značajno veći uticaj primena elektrostatičkog polja imala je na semenu koje je posle tretiranja izloženo niskoj temperaturi u procesu klijanja. Povećanje klijavosti semena se kretalo do 82,35% kod nauta, a smanjenje do 92,68% kod graška. Takođe, dobijeni rezultati ukazuju na to da se ne može govoriti o univerzalnoj primeni određenog vremena tretiranja, jer se može dogoditi da ono ne odgovara određenoj biljnoj vrsti, pa može doći do pogoršanja kvaliteta semena.",
publisher = "Beograd: Univerzitet u Beogradu, Poljoprivredni fakultet",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "The influence of electric voltage on the germination of leguminous seeds, Uticaj električnog napona na klijavost semena leguminoza",
pages = "319-309",
number = "4",
volume = "66",
doi = "10.2298/JAS2104309M"
}

Mamlić, Z., Nikolić, Z., Mamlić, G., Tamindžić, G., Vasiljević, S., Katanski, S.,& Uhlarik, A.. (2021). The influence of electric voltage on the germination of leguminous seeds. in Journal of Agricultural Sciences (Belgrade)
Beograd: Univerzitet u Beogradu, Poljoprivredni fakultet., 66(4), 309-319.
https://doi.org/10.2298/JAS2104309M

Mamlić Z, Nikolić Z, Mamlić G, Tamindžić G, Vasiljević S, Katanski S, Uhlarik A. The influence of electric voltage on the germination of leguminous seeds. in Journal of Agricultural Sciences (Belgrade). 2021;66(4):309-319.
doi:10.2298/JAS2104309M .

Mamlić, Zlatica, Nikolić, Zorica, Mamlić, Goran, Tamindžić, Gordana, Vasiljević, Sanja, Katanski, Snežana, Uhlarik, Ana, "The influence of electric voltage on the germination of leguminous seeds" in Journal of Agricultural Sciences (Belgrade), 66, no. 4 (2021):309-319,
https://doi.org/10.2298/JAS2104309M . .

TY  - PAT
AU  - Milić, Dragan
AU  - Katanski, Snežana
AU  - Milošević, Branko
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/3390
AB  - Ovo je novostvorena sorta lucerke (Medicago sativa L.) NS Azra priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
AB  - This is registered newly-developed cultivar of alfalfa (Medicago sativa L.) NS Azra released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Azra, sorta lucerke
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3390
ER  - 

@misc{
author = "Milić, Dragan and Katanski, Snežana and Milošević, Branko",
year = "2021",
abstract = "Ovo je novostvorena sorta lucerke (Medicago sativa L.) NS Azra priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije., This is registered newly-developed cultivar of alfalfa (Medicago sativa L.) NS Azra released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Azra, sorta lucerke",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3390"
}

Milić, D., Katanski, S.,& Milošević, B.. (2021). NS Azra, sorta lucerke. .
https://hdl.handle.net/21.15107/rcub_fiver_3390

Milić D, Katanski S, Milošević B. NS Azra, sorta lucerke. 2021;.
https://hdl.handle.net/21.15107/rcub_fiver_3390 .

Milić, Dragan, Katanski, Snežana, Milošević, Branko, "NS Azra, sorta lucerke" (2021),
https://hdl.handle.net/21.15107/rcub_fiver_3390 .