TY  - JOUR
AU  - Mamlić, Zlatica
AU  - Nikolić, Zorica
AU  - Mamlić, Goran
AU  - Tamindžić, Gordana
AU  - Vasiljević, Sanja
AU  - Katanski, Snežana
AU  - Uhlarik, Ana
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2514
AB  - The aim of this paper was to examine the influence of the electrostatic field on seeds of soybean (Glycine max L), vetch (Vicia spp. L.), pea (Pisum sativum L.), grass pea (Lathyrus sativus L.) and chickpea (Cicer arietinum L.) which were selected at the Institute of Field and Vegetable Crops in Novi Sad. The DC voltage of 9V was used. The durations of seed treatment were 0 (control), 1, 2 and 3 minutes. The trial was set up as a randomized block design with four replications. 4x100 seeds of each variant and control (untreated seed) were treated. After treatment, seed quality was examined using a germination test (optimal temperature) and a cold test (low temperature). The results of the study showed that the effect of the electrostatic field on seed quality depended on the plant species, the time of seed treatment and the temperature conditions in which the seed germinated after treatment. The increase in germination energy ranged up to 18.18% in vetch, and a decrease of up to 12% was observed in chickpea. The application of the electrostatic field had a significantly greater impact on seeds that were exposed to low temperatures in the germination process after treatment. The increase in seed germination ranged up to 82.35% in chickpeas, and the decrease amounted to 92.68% in peas. In addition, the obtained results indicate that it is not possible to talk about the universal application of a certain duration of seed treatment.
AB  - Cilj rada je bio ispitivanje uticaja elektrostatičkog polja na seme soje (Glycine max L.), grahorice (Vicia spp. L.), graška (Pisum sativum L.), sastrice (Lathyrus sativus L.) i nauta (Cicer arietinum L.) koji su selekcionisani na Institutu za ratarstvo i povrtarstvo u Novom Sadu. Za tretiranje je korišćen jednosmerni napon jačine 9 V. Vreme tretiranja semena iznosilo je 0 (kontrola), 1, 2 i 3 minuta. Nakon tretiranja, ispitan je kvalitet semena primenom standardnog testa klijavosti (optimalna temperatura) i hladnog testa (niska temperatura). Rezultati istraživanja su pokazali da je efekat elektrostatičkog polja na kvalitet semena zavisio od biljne vrste, vremena tretiranja semena i temperaturnih uslova u kojima je seme klijalo nakon tretiranja. Povećanje energije klijanja se kretalo do 18,18% kod grahorice, a smanjenje do 12% kod nauta. Značajno veći uticaj primena elektrostatičkog polja imala je na semenu koje je posle tretiranja izloženo niskoj temperaturi u procesu klijanja. Povećanje klijavosti semena se kretalo do 82,35% kod nauta, a smanjenje do 92,68% kod graška. Takođe, dobijeni rezultati ukazuju na to da se ne može govoriti o univerzalnoj primeni određenog vremena tretiranja, jer se može dogoditi da ono ne odgovara određenoj biljnoj vrsti, pa može doći do pogoršanja kvaliteta semena.
PB  - Beograd: Univerzitet u Beogradu, Poljoprivredni fakultet
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - The influence of electric voltage on the germination of leguminous seeds
T1  - Uticaj električnog napona na klijavost semena leguminoza
EP  - 319
IS  - 4
SP  - 309
VL  - 66
DO  - 10.2298/JAS2104309M
ER  - 

@article{
author = "Mamlić, Zlatica and Nikolić, Zorica and Mamlić, Goran and Tamindžić, Gordana and Vasiljević, Sanja and Katanski, Snežana and Uhlarik, Ana",
year = "2021",
abstract = "The aim of this paper was to examine the influence of the electrostatic field on seeds of soybean (Glycine max L), vetch (Vicia spp. L.), pea (Pisum sativum L.), grass pea (Lathyrus sativus L.) and chickpea (Cicer arietinum L.) which were selected at the Institute of Field and Vegetable Crops in Novi Sad. The DC voltage of 9V was used. The durations of seed treatment were 0 (control), 1, 2 and 3 minutes. The trial was set up as a randomized block design with four replications. 4x100 seeds of each variant and control (untreated seed) were treated. After treatment, seed quality was examined using a germination test (optimal temperature) and a cold test (low temperature). The results of the study showed that the effect of the electrostatic field on seed quality depended on the plant species, the time of seed treatment and the temperature conditions in which the seed germinated after treatment. The increase in germination energy ranged up to 18.18% in vetch, and a decrease of up to 12% was observed in chickpea. The application of the electrostatic field had a significantly greater impact on seeds that were exposed to low temperatures in the germination process after treatment. The increase in seed germination ranged up to 82.35% in chickpeas, and the decrease amounted to 92.68% in peas. In addition, the obtained results indicate that it is not possible to talk about the universal application of a certain duration of seed treatment., Cilj rada je bio ispitivanje uticaja elektrostatičkog polja na seme soje (Glycine max L.), grahorice (Vicia spp. L.), graška (Pisum sativum L.), sastrice (Lathyrus sativus L.) i nauta (Cicer arietinum L.) koji su selekcionisani na Institutu za ratarstvo i povrtarstvo u Novom Sadu. Za tretiranje je korišćen jednosmerni napon jačine 9 V. Vreme tretiranja semena iznosilo je 0 (kontrola), 1, 2 i 3 minuta. Nakon tretiranja, ispitan je kvalitet semena primenom standardnog testa klijavosti (optimalna temperatura) i hladnog testa (niska temperatura). Rezultati istraživanja su pokazali da je efekat elektrostatičkog polja na kvalitet semena zavisio od biljne vrste, vremena tretiranja semena i temperaturnih uslova u kojima je seme klijalo nakon tretiranja. Povećanje energije klijanja se kretalo do 18,18% kod grahorice, a smanjenje do 12% kod nauta. Značajno veći uticaj primena elektrostatičkog polja imala je na semenu koje je posle tretiranja izloženo niskoj temperaturi u procesu klijanja. Povećanje klijavosti semena se kretalo do 82,35% kod nauta, a smanjenje do 92,68% kod graška. Takođe, dobijeni rezultati ukazuju na to da se ne može govoriti o univerzalnoj primeni određenog vremena tretiranja, jer se može dogoditi da ono ne odgovara određenoj biljnoj vrsti, pa može doći do pogoršanja kvaliteta semena.",
publisher = "Beograd: Univerzitet u Beogradu, Poljoprivredni fakultet",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "The influence of electric voltage on the germination of leguminous seeds, Uticaj električnog napona na klijavost semena leguminoza",
pages = "319-309",
number = "4",
volume = "66",
doi = "10.2298/JAS2104309M"
}

Mamlić, Z., Nikolić, Z., Mamlić, G., Tamindžić, G., Vasiljević, S., Katanski, S.,& Uhlarik, A.. (2021). The influence of electric voltage on the germination of leguminous seeds. in Journal of Agricultural Sciences (Belgrade)
Beograd: Univerzitet u Beogradu, Poljoprivredni fakultet., 66(4), 309-319.
https://doi.org/10.2298/JAS2104309M

Mamlić Z, Nikolić Z, Mamlić G, Tamindžić G, Vasiljević S, Katanski S, Uhlarik A. The influence of electric voltage on the germination of leguminous seeds. in Journal of Agricultural Sciences (Belgrade). 2021;66(4):309-319.
doi:10.2298/JAS2104309M .

Mamlić, Zlatica, Nikolić, Zorica, Mamlić, Goran, Tamindžić, Gordana, Vasiljević, Sanja, Katanski, Snežana, Uhlarik, Ana, "The influence of electric voltage on the germination of leguminous seeds" in Journal of Agricultural Sciences (Belgrade), 66, no. 4 (2021):309-319,
https://doi.org/10.2298/JAS2104309M . .

TY  - JOUR
AU  - Mamlić, Zlatica
AU  - Maksimović, Ivana
AU  - Čanak, Petar
AU  - Mamlić, Goran
AU  - Đukić, Vojin
AU  - Vasiljević, Sanja
AU  - Dozet, Gordana
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2519
AB  - Soybean production in the system of organic agriculture is not very demanding, and this has been well documented both through experimental results and commercial production. However, one of the biggest problems in organic production is the lack of adequate pre-sowing treatments. Therefore, the aim of this study was to examine the effect of the electrostatic field. This is a physical treatment that was first used for seed treatment in the 18th century but has mostly been neglected since then. Seeds of five soybean genotypes with differently colored seed coats (yellow, green, dark green, brown, and black) were included in this study. The seeds were exposed to different values of direct current (DC) with the following voltages: 0 V (control), 3 V, 6 V, and 9 V, to which the seeds were exposed for 0 min (control), 1 min, and 3 min. After exposing the seeds to the electric field, the physiological properties of seeds and seedlings at the first stage of growth were evaluated. The results show that the effect of the electrostatic field on seed quality depends on the genotype, voltage, and exposure time. The application of DC can be a suitable method for improving seed germination and the initial growth of soybean seedlings. In addition, the results indicate that it is necessary to adjust the DC treatment (voltage and duration of exposure of seeds) to particular genotypes since inadequate treatments may reduce the quality of seeds.
PB  - Basel : MDPI
T2  - Agronomy (Basel)
T1  - The use of electrostatic field to improve soybean seed germination in organic production
IS  - 8
SP  - 1473
VL  - 11
DO  - 10.3390/agronomy11081473
ER  - 

@article{
author = "Mamlić, Zlatica and Maksimović, Ivana and Čanak, Petar and Mamlić, Goran and Đukić, Vojin and Vasiljević, Sanja and Dozet, Gordana",
year = "2021",
abstract = "Soybean production in the system of organic agriculture is not very demanding, and this has been well documented both through experimental results and commercial production. However, one of the biggest problems in organic production is the lack of adequate pre-sowing treatments. Therefore, the aim of this study was to examine the effect of the electrostatic field. This is a physical treatment that was first used for seed treatment in the 18th century but has mostly been neglected since then. Seeds of five soybean genotypes with differently colored seed coats (yellow, green, dark green, brown, and black) were included in this study. The seeds were exposed to different values of direct current (DC) with the following voltages: 0 V (control), 3 V, 6 V, and 9 V, to which the seeds were exposed for 0 min (control), 1 min, and 3 min. After exposing the seeds to the electric field, the physiological properties of seeds and seedlings at the first stage of growth were evaluated. The results show that the effect of the electrostatic field on seed quality depends on the genotype, voltage, and exposure time. The application of DC can be a suitable method for improving seed germination and the initial growth of soybean seedlings. In addition, the results indicate that it is necessary to adjust the DC treatment (voltage and duration of exposure of seeds) to particular genotypes since inadequate treatments may reduce the quality of seeds.",
publisher = "Basel : MDPI",
journal = "Agronomy (Basel)",
title = "The use of electrostatic field to improve soybean seed germination in organic production",
number = "8",
pages = "1473",
volume = "11",
doi = "10.3390/agronomy11081473"
}

Mamlić, Z., Maksimović, I., Čanak, P., Mamlić, G., Đukić, V., Vasiljević, S.,& Dozet, G.. (2021). The use of electrostatic field to improve soybean seed germination in organic production. in Agronomy (Basel)
Basel : MDPI., 11(8), 1473.
https://doi.org/10.3390/agronomy11081473

Mamlić Z, Maksimović I, Čanak P, Mamlić G, Đukić V, Vasiljević S, Dozet G. The use of electrostatic field to improve soybean seed germination in organic production. in Agronomy (Basel). 2021;11(8):1473.
doi:10.3390/agronomy11081473 .

Mamlić, Zlatica, Maksimović, Ivana, Čanak, Petar, Mamlić, Goran, Đukić, Vojin, Vasiljević, Sanja, Dozet, Gordana, "The use of electrostatic field to improve soybean seed germination in organic production" in Agronomy (Basel), 11, no. 8 (2021):1473,
https://doi.org/10.3390/agronomy11081473 . .

TY  - JOUR
AU  - Mamlić, Zlatica
AU  - Dozet, Gordana
AU  - Mamlić, Goran
AU  - Vasiljević, Sanja
AU  - Đukić, Vojin
AU  - Katanski, Snežana
AU  - Bajagić, Marija
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2517
AB  - The aim of this study was to examine the influence of electrostatic fields on seed vigor (VI), mean rate of germination (MGR) and coefficient of velocity of germination (CVG) of five soybean genotypes. Testing was conducted at the Novi Sad Institute of Field and Vegetable Crops on the seeds of five soybean varieties: Sava, NS 2024, NS 1347, NS 3127, and NS Blackstar. The seeds were exposed to different voltages of direct current (DC): 0 V (control), 3 V, 6 V and 9 V, to which the seeds were exposed for 0 min (control), 1 min and 3 min. The application of DC can be a suitable method for improving VI, MGR and CVG. In addition, the results indicate that it is necessary to adjust the DC treatment (voltage and duration of exposure of seeds) to a particular genotype, since inadequate treatments may deteriorate the quality of seeds.
AB  - Cilj rada je bio da se ispita uticaj elektrostatičkog polja na vigor semena (VI), srednju brzinu klijanja (MGR) i koeficijent srednje brzine klijanja (CVG) pet genotipova soje. Testiranje je sprovedeno u novosadskom Institutu za ratarstvo i povrtarstvo na semenu pet sorti soje: Sava, NS 2024, NS 1347, NS 3127, i NS Blackstar. Seme je bilo izloženo različitim vrednostima jednosmerne struje (DC) napona: 0 V (kontrola), 3 V, 6 V i 9 V, u trajanju od 0 min (kontrola), 1 min i 3 min. Nakon toga seme je stavljeno na naklijavanje na temperaturi od 25°C u trajanju od osam dana, a posle toga utvrđene su vrednosti parametara klijanja. Rezultati su pokazali značajan uticaj elektrostatičkog polja na VI, MGR i CVG u zavisnosti od genotipa i napona. Najbolji uticaj na sve parametre klijanja ostvaren je kod genotipa NS 2024. Primenom elektrostatičkog polja od 6 V ostvaren je najbolji efekat kod svih ispitivanih parametara. VI je povećan za 19,75%, dok su MGR i CVG za 5.22% viši u odnosu na kontrolu. Pored toga, rezultati su pokazali da je potrebno utvrditi tačnu kombinaciju napona i vremena ekspozicije za određeni genotip, jer u suprotnom dolazi do značajnog pogoršanja parametara klijavosti semena.
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi
T2  - Journal on Processing and Energy in Agriculture
T1  - The effect of electrostatic field on  soybean seed germination parameters
T1  - Uticaj elektrostatičkog polja na  parametre klijanja soje
EP  - 113
IS  - 3
SP  - 110
VL  - 25
DO  - 10.5937/jpea25-34861
ER  - 

@article{
author = "Mamlić, Zlatica and Dozet, Gordana and Mamlić, Goran and Vasiljević, Sanja and Đukić, Vojin and Katanski, Snežana and Bajagić, Marija",
year = "2021",
abstract = "The aim of this study was to examine the influence of electrostatic fields on seed vigor (VI), mean rate of germination (MGR) and coefficient of velocity of germination (CVG) of five soybean genotypes. Testing was conducted at the Novi Sad Institute of Field and Vegetable Crops on the seeds of five soybean varieties: Sava, NS 2024, NS 1347, NS 3127, and NS Blackstar. The seeds were exposed to different voltages of direct current (DC): 0 V (control), 3 V, 6 V and 9 V, to which the seeds were exposed for 0 min (control), 1 min and 3 min. The application of DC can be a suitable method for improving VI, MGR and CVG. In addition, the results indicate that it is necessary to adjust the DC treatment (voltage and duration of exposure of seeds) to a particular genotype, since inadequate treatments may deteriorate the quality of seeds., Cilj rada je bio da se ispita uticaj elektrostatičkog polja na vigor semena (VI), srednju brzinu klijanja (MGR) i koeficijent srednje brzine klijanja (CVG) pet genotipova soje. Testiranje je sprovedeno u novosadskom Institutu za ratarstvo i povrtarstvo na semenu pet sorti soje: Sava, NS 2024, NS 1347, NS 3127, i NS Blackstar. Seme je bilo izloženo različitim vrednostima jednosmerne struje (DC) napona: 0 V (kontrola), 3 V, 6 V i 9 V, u trajanju od 0 min (kontrola), 1 min i 3 min. Nakon toga seme je stavljeno na naklijavanje na temperaturi od 25°C u trajanju od osam dana, a posle toga utvrđene su vrednosti parametara klijanja. Rezultati su pokazali značajan uticaj elektrostatičkog polja na VI, MGR i CVG u zavisnosti od genotipa i napona. Najbolji uticaj na sve parametre klijanja ostvaren je kod genotipa NS 2024. Primenom elektrostatičkog polja od 6 V ostvaren je najbolji efekat kod svih ispitivanih parametara. VI je povećan za 19,75%, dok su MGR i CVG za 5.22% viši u odnosu na kontrolu. Pored toga, rezultati su pokazali da je potrebno utvrditi tačnu kombinaciju napona i vremena ekspozicije za određeni genotip, jer u suprotnom dolazi do značajnog pogoršanja parametara klijavosti semena.",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi",
journal = "Journal on Processing and Energy in Agriculture",
title = "The effect of electrostatic field on  soybean seed germination parameters, Uticaj elektrostatičkog polja na  parametre klijanja soje",
pages = "113-110",
number = "3",
volume = "25",
doi = "10.5937/jpea25-34861"
}

Mamlić, Z., Dozet, G., Mamlić, G., Vasiljević, S., Đukić, V., Katanski, S.,& Bajagić, M.. (2021). The effect of electrostatic field on  soybean seed germination parameters. in Journal on Processing and Energy in Agriculture
Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi., 25(3), 110-113.
https://doi.org/10.5937/jpea25-34861

Mamlić Z, Dozet G, Mamlić G, Vasiljević S, Đukić V, Katanski S, Bajagić M. The effect of electrostatic field on  soybean seed germination parameters. in Journal on Processing and Energy in Agriculture. 2021;25(3):110-113.
doi:10.5937/jpea25-34861 .

Mamlić, Zlatica, Dozet, Gordana, Mamlić, Goran, Vasiljević, Sanja, Đukić, Vojin, Katanski, Snežana, Bajagić, Marija, "The effect of electrostatic field on  soybean seed germination parameters" in Journal on Processing and Energy in Agriculture, 25, no. 3 (2021):110-113,
https://doi.org/10.5937/jpea25-34861 . .