TY  - CONF
AU  - Popović, Vera
AU  - Burić, Marko
AU  - Mikić, Sanja
AU  - Janković, Snežana
AU  - Filipović, Vladimir
AU  - Brbaklić, Ljiljana
AU  - Simić, Divna
AU  - Ljubičić, Nataša
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4017
AB  - Crni ovas Avena strigosa Schreb. se u svetu i kod nas gaji na malim površinama. Zahvaljujuću visokoj nutritivnoj vrednosti, visokovrednim proteinima, vitaminima B grupe, i nutrijentima (kalcijum, kalijum, magnezijum, natrijum, silicijum, gvožđe, mangan, cink i bakar) kao i flavonoidima i skrobu, koristi se za ishranu ljudi i stoke, za industrijsku preradu, a u farmaceutskoj industriji i medicini kao prirodan lek. Ovas povoljno deluje na kvalitet kostiju, jača imunitet, povoljno utiče na prostatu, nesanicu, anksioznost, depresiju, nervozu, promuklost, snižava nivo holesterola i telesnu masu, visok krvni pritisak i šećer u krvi. Čaj od ovsa se posebno preporučuje obolelima od multiple skleroze i kod lečenja dijabetesa. U ovoj studiji ispitivana je produktivnost crnog ovsa u dve varijante: V1-kontrola-bez prihrane i u V2-varijanti sa folijarnom prihranom, na proizvodnim parcelama Instituta za ratarstvo i povrtarstvo u Bačkom Petrovcu. Rezultati ispitivanja su pokazali da je crni ovas ispoljio visoke prinose zrna po biljci u nepovoljnoj godini za proizvodnju, a da je u varijanti sa prihranom ostvaren statistički značajno veći prinos u odnosu na kontrolu.
AB  - Black oats Avena strigosa Schreb. is grown in the world and in our country in small areas. Thanks to its high nutritional value, high-value proteins, B group vitamins, and nutrients (calcium, potassium, magnesium, sodium, silicon, iron, manganese, zinc and copper), as well as flavonoids and starch, it is used for human and livestock nutrition, for industrial processing, in the pharmaceutical industry and medicine as a natural medicine. Oats have a beneficial effect on the quality of bones, strengthen immunity, have a beneficial effect on the prostate, insomnia, anxiety, depression, nervousness, hoarseness, lower cholesterol levels and body weight, high blood pressure and blood sugar. Oat tea is especially recommended for patients with multiple sclerosis and in the treatment of diabetes. In this study, the productivity of black oats was examined in two variants: V1-without nutrition (control) and in V2-variant with foliar nutrition, on the Institute of Field and Vegetable Crops experimental field, in Bački Petrovac. The results showed that black oats showed high grain yields per plant, in an unfavourable year for production, and that in the variant with top dressing, a statistically significantly higher yield was achieved compared to the control.
PB  - Beograd : Društvo genetičara Srbije
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
C3  - Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
T1  - Produktivnost i kvalitet crnog ovsa Avena strigosa Schreb. i benefit za zdravlje
T1  - Productivity and quality of black oats - Avena strigosa Schreb. and health benefits
EP  - 140
SP  - 139
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4017
ER  - 

@conference{
author = "Popović, Vera and Burić, Marko and Mikić, Sanja and Janković, Snežana and Filipović, Vladimir and Brbaklić, Ljiljana and Simić, Divna and Ljubičić, Nataša",
year = "2023",
abstract = "Crni ovas Avena strigosa Schreb. se u svetu i kod nas gaji na malim površinama. Zahvaljujuću visokoj nutritivnoj vrednosti, visokovrednim proteinima, vitaminima B grupe, i nutrijentima (kalcijum, kalijum, magnezijum, natrijum, silicijum, gvožđe, mangan, cink i bakar) kao i flavonoidima i skrobu, koristi se za ishranu ljudi i stoke, za industrijsku preradu, a u farmaceutskoj industriji i medicini kao prirodan lek. Ovas povoljno deluje na kvalitet kostiju, jača imunitet, povoljno utiče na prostatu, nesanicu, anksioznost, depresiju, nervozu, promuklost, snižava nivo holesterola i telesnu masu, visok krvni pritisak i šećer u krvi. Čaj od ovsa se posebno preporučuje obolelima od multiple skleroze i kod lečenja dijabetesa. U ovoj studiji ispitivana je produktivnost crnog ovsa u dve varijante: V1-kontrola-bez prihrane i u V2-varijanti sa folijarnom prihranom, na proizvodnim parcelama Instituta za ratarstvo i povrtarstvo u Bačkom Petrovcu. Rezultati ispitivanja su pokazali da je crni ovas ispoljio visoke prinose zrna po biljci u nepovoljnoj godini za proizvodnju, a da je u varijanti sa prihranom ostvaren statistički značajno veći prinos u odnosu na kontrolu., Black oats Avena strigosa Schreb. is grown in the world and in our country in small areas. Thanks to its high nutritional value, high-value proteins, B group vitamins, and nutrients (calcium, potassium, magnesium, sodium, silicon, iron, manganese, zinc and copper), as well as flavonoids and starch, it is used for human and livestock nutrition, for industrial processing, in the pharmaceutical industry and medicine as a natural medicine. Oats have a beneficial effect on the quality of bones, strengthen immunity, have a beneficial effect on the prostate, insomnia, anxiety, depression, nervousness, hoarseness, lower cholesterol levels and body weight, high blood pressure and blood sugar. Oat tea is especially recommended for patients with multiple sclerosis and in the treatment of diabetes. In this study, the productivity of black oats was examined in two variants: V1-without nutrition (control) and in V2-variant with foliar nutrition, on the Institute of Field and Vegetable Crops experimental field, in Bački Petrovac. The results showed that black oats showed high grain yields per plant, in an unfavourable year for production, and that in the variant with top dressing, a statistically significantly higher yield was achieved compared to the control.",
publisher = "Beograd : Društvo genetičara Srbije, Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.",
title = "Produktivnost i kvalitet crnog ovsa Avena strigosa Schreb. i benefit za zdravlje, Productivity and quality of black oats - Avena strigosa Schreb. and health benefits",
pages = "140-139",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4017"
}

Popović, V., Burić, M., Mikić, S., Janković, S., Filipović, V., Brbaklić, L., Simić, D.,& Ljubičić, N.. (2023). Produktivnost i kvalitet crnog ovsa Avena strigosa Schreb. i benefit za zdravlje. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
Beograd : Društvo genetičara Srbije., 139-140.
https://hdl.handle.net/21.15107/rcub_fiver_4017

Popović V, Burić M, Mikić S, Janković S, Filipović V, Brbaklić L, Simić D, Ljubičić N. Produktivnost i kvalitet crnog ovsa Avena strigosa Schreb. i benefit za zdravlje. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.. 2023;:139-140.
https://hdl.handle.net/21.15107/rcub_fiver_4017 .

Popović, Vera, Burić, Marko, Mikić, Sanja, Janković, Snežana, Filipović, Vladimir, Brbaklić, Ljiljana, Simić, Divna, Ljubičić, Nataša, "Produktivnost i kvalitet crnog ovsa Avena strigosa Schreb. i benefit za zdravlje" in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023. (2023):139-140,
https://hdl.handle.net/21.15107/rcub_fiver_4017 .

TY  - CONF
AU  - Kolarić, Ljubiša
AU  - Popović, Vera
AU  - Ikanović, Jela
AU  - Živanović, Ljubiša
AU  - Janković, Snežana
AU  - Rakašćan, Nikola
AU  - Stevanović, Petar
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4016
AB  - Žetveni ostaci suncokreta, kukuruza, uljane repice i soje čine više od 50 odsto ukupnog prinosa biomase i mogu se koristiti i za dobijanje bioenergije. Кao izvoru bioenergije prednost se daje žetvenim ostacima koji sadrže više celuloze i ulja, kao što je na primer slama soje. Oplemenjivanje soje ima za cilj stvaranje sorti sa većom biomasom i povećanim prinosom ulja po hektaru, kao i stvaranje sorti koje bi više odgovarale industrijskoj preradi za proizvodnju tehničkih ulja. U ovoj studiji ispitivani su produktivni parametri soje u dvogodišnjem periodu, 2021. i 2022. Prosečni prinosi soje su varirali od 2,8 t ha-1 (2022), do 2,9 t ha-1 (2021). Ukupni prinosi biomase soje iznosili su 4,75 t ha-1, dok je prinos biogasa iznosio 384,5 m3 ha-1. Godina je imala značajan uticaj na proizvodnju soje. Povoljnija godina za proizvodnju bila je 2021. sa značajno većim prinosima zrna, biomase i biogasa u odnosu na 2022.
AB  - Harvest residues of sunflower, maize, oilseed rape and soybeans make up more than 50% of the total biomass yield and can also be used to obtain bioenergy. As a source of bioenergy, preference is given to harvesting residues that contain more cellulose and oil, such as soybean straw. Soybean breeding aims to create varieties with higher biomass and increased oil yield per hectare, as well as to create varieties that would be more suitable for industrial processing for the production of technical oils. In this study, the productive parameters of soybeans were investigated in two years, 2021 and 2022. The average yields of soybeans varied from 2.8 t ha-1 (2022) to 2.9 t ha-1 (2022). The total soybean biomass yield was 4.8 t ha-1, while the biogas yield was 384.5 m3 ha-1. The year had a significant impact on soybean production. The more favourable year for production was 2021, with significantly higher yields of grain, biomass and biogas, compared to 2022.
PB  - Beograd : Društvo genetičara Srbije
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
C3  - Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
T1  - Produktivnost soje i mogućnost korišćenja kao energenta
T1  - Productivity of soybean and the possibility of using it as energy
EP  - 122
SP  - 121
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4016
ER  - 

@conference{
author = "Kolarić, Ljubiša and Popović, Vera and Ikanović, Jela and Živanović, Ljubiša and Janković, Snežana and Rakašćan, Nikola and Stevanović, Petar",
year = "2023",
abstract = "Žetveni ostaci suncokreta, kukuruza, uljane repice i soje čine više od 50 odsto ukupnog prinosa biomase i mogu se koristiti i za dobijanje bioenergije. Кao izvoru bioenergije prednost se daje žetvenim ostacima koji sadrže više celuloze i ulja, kao što je na primer slama soje. Oplemenjivanje soje ima za cilj stvaranje sorti sa većom biomasom i povećanim prinosom ulja po hektaru, kao i stvaranje sorti koje bi više odgovarale industrijskoj preradi za proizvodnju tehničkih ulja. U ovoj studiji ispitivani su produktivni parametri soje u dvogodišnjem periodu, 2021. i 2022. Prosečni prinosi soje su varirali od 2,8 t ha-1 (2022), do 2,9 t ha-1 (2021). Ukupni prinosi biomase soje iznosili su 4,75 t ha-1, dok je prinos biogasa iznosio 384,5 m3 ha-1. Godina je imala značajan uticaj na proizvodnju soje. Povoljnija godina za proizvodnju bila je 2021. sa značajno većim prinosima zrna, biomase i biogasa u odnosu na 2022., Harvest residues of sunflower, maize, oilseed rape and soybeans make up more than 50% of the total biomass yield and can also be used to obtain bioenergy. As a source of bioenergy, preference is given to harvesting residues that contain more cellulose and oil, such as soybean straw. Soybean breeding aims to create varieties with higher biomass and increased oil yield per hectare, as well as to create varieties that would be more suitable for industrial processing for the production of technical oils. In this study, the productive parameters of soybeans were investigated in two years, 2021 and 2022. The average yields of soybeans varied from 2.8 t ha-1 (2022) to 2.9 t ha-1 (2022). The total soybean biomass yield was 4.8 t ha-1, while the biogas yield was 384.5 m3 ha-1. The year had a significant impact on soybean production. The more favourable year for production was 2021, with significantly higher yields of grain, biomass and biogas, compared to 2022.",
publisher = "Beograd : Društvo genetičara Srbije, Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.",
title = "Produktivnost soje i mogućnost korišćenja kao energenta, Productivity of soybean and the possibility of using it as energy",
pages = "122-121",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4016"
}

Kolarić, L., Popović, V., Ikanović, J., Živanović, L., Janković, S., Rakašćan, N.,& Stevanović, P.. (2023). Produktivnost soje i mogućnost korišćenja kao energenta. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
Beograd : Društvo genetičara Srbije., 121-122.
https://hdl.handle.net/21.15107/rcub_fiver_4016

Kolarić L, Popović V, Ikanović J, Živanović L, Janković S, Rakašćan N, Stevanović P. Produktivnost soje i mogućnost korišćenja kao energenta. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.. 2023;:121-122.
https://hdl.handle.net/21.15107/rcub_fiver_4016 .

Kolarić, Ljubiša, Popović, Vera, Ikanović, Jela, Živanović, Ljubiša, Janković, Snežana, Rakašćan, Nikola, Stevanović, Petar, "Produktivnost soje i mogućnost korišćenja kao energenta" in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023. (2023):121-122,
https://hdl.handle.net/21.15107/rcub_fiver_4016 .

TY  - CONF
AU  - Kolarić, Ljubiša
AU  - Ikanović, Jela
AU  - Popović, Vera
AU  - Živanović, Ljubiša
AU  - Janković, Snežana
AU  - Rakaščan, Nikola
AU  - Burić, Marko
AU  - Jevremov, Branko
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3978
AB  - High protein content with lower carbohydrate content, highlights soy as a unique vegetable protein source and they are good milk substitutes. Soy contains isoflavones, which are polyphenols with estrogenic properties highly. Many studies show that individuals consuming foods high in vegetable proteins have lower risk of cardiovascular disease and other metabolic disorders. Soybean is also an important source of bioenergy. As a source of bioenergy, preference is given to harvest residues that contain more cellulose and oil, for example soybean straw. In order to obtain greater energy benefits from soybeans, breeding is aimed at the production of varieties with higher biomass and increased oil yield per hectare, as well as the creation of varieties that would be more suitable for industrial processing for the production of technical oils. In this study, productive parameters of soybeans were examined in 2021 and 2022 in Dolovo, Serbia, on chernozem type soil. The subject of research was the soybean genotype Favorit. Average soybean yields varied from 2.8 t ha-1 (2022), to 2.92 t ha-1 (2022). The total soybean biomass yield was 4.15 t ha-1, while the biogas yield was 372 m3 ha-1. The year 2021 was more favorable for soybean production, where higher grain yields, biomass and biogas yields were achieved.
PB  - Vienna : University of Natural Resources and Life Sciences (BOKU)
C3  - Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023
T1  - Soybeans as a food and energy source
EP  - 149
SP  - 149
DO  - 10.5281/zenodo.7974681
ER  - 

@conference{
author = "Kolarić, Ljubiša and Ikanović, Jela and Popović, Vera and Živanović, Ljubiša and Janković, Snežana and Rakaščan, Nikola and Burić, Marko and Jevremov, Branko",
year = "2023",
abstract = "High protein content with lower carbohydrate content, highlights soy as a unique vegetable protein source and they are good milk substitutes. Soy contains isoflavones, which are polyphenols with estrogenic properties highly. Many studies show that individuals consuming foods high in vegetable proteins have lower risk of cardiovascular disease and other metabolic disorders. Soybean is also an important source of bioenergy. As a source of bioenergy, preference is given to harvest residues that contain more cellulose and oil, for example soybean straw. In order to obtain greater energy benefits from soybeans, breeding is aimed at the production of varieties with higher biomass and increased oil yield per hectare, as well as the creation of varieties that would be more suitable for industrial processing for the production of technical oils. In this study, productive parameters of soybeans were examined in 2021 and 2022 in Dolovo, Serbia, on chernozem type soil. The subject of research was the soybean genotype Favorit. Average soybean yields varied from 2.8 t ha-1 (2022), to 2.92 t ha-1 (2022). The total soybean biomass yield was 4.15 t ha-1, while the biogas yield was 372 m3 ha-1. The year 2021 was more favorable for soybean production, where higher grain yields, biomass and biogas yields were achieved.",
publisher = "Vienna : University of Natural Resources and Life Sciences (BOKU)",
journal = "Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023",
title = "Soybeans as a food and energy source",
pages = "149-149",
doi = "10.5281/zenodo.7974681"
}

Kolarić, L., Ikanović, J., Popović, V., Živanović, L., Janković, S., Rakaščan, N., Burić, M.,& Jevremov, B.. (2023). Soybeans as a food and energy source. in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023
Vienna : University of Natural Resources and Life Sciences (BOKU)., 149-149.
https://doi.org/10.5281/zenodo.7974681

Kolarić L, Ikanović J, Popović V, Živanović L, Janković S, Rakaščan N, Burić M, Jevremov B. Soybeans as a food and energy source. in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023. 2023;:149-149.
doi:10.5281/zenodo.7974681 .

Kolarić, Ljubiša, Ikanović, Jela, Popović, Vera, Živanović, Ljubiša, Janković, Snežana, Rakaščan, Nikola, Burić, Marko, Jevremov, Branko, "Soybeans as a food and energy source" in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023 (2023):149-149,
https://doi.org/10.5281/zenodo.7974681 . .

TY  - JOUR
AU  - Simić, Divna
AU  - Janković, Snežana
AU  - Popović, Vera
AU  - Stanković, Slađan
AU  - Rahović, Dragan
AU  - Markoski, Mile
AU  - Predić, Tihomir
AU  - Ugrenović, Vladan
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3444
AB  - The aim of this study was to determine the content of physiologically active potassium (K2O) in the soil in the territory covered by the work of the Agricultural Advisory and Expert Service of Smederevo (PSSS Smederevo). Research was carried out on three locations: Velika Plana, the City of Smederevo and Smederevska Palanka, for the purpose of ensuring the optimal use of mineral and organic fertilizers, to preserve soil resources. The paper presents the results of testing the content of physiologically active potassium – K2O. The territory of Velika Plana had most areas with harmful content, while the lowest content of K2O was recorded in the territory of Smederevska Palanka. The results indicate that the obtained values were greatly influenced by different types of soil on the examined plots, and an anthropogenic factor was also evident. All the plots from which soil samples were taken for analysis of potassium content were mapped, and based on the obtained results farmers were given advice on the necessary remedial measures and optimal use of organic and mineral fertilizers to improve agricultural production and preserve biodiversity. Mineral nutrition is extremely important for growth, development and reaching maximum yields of cultivated plants.foliar mass were higher in the PSB version (without fertilizers), and in the treatment with the use of P. polymyxa - with the use of N20P40 fertilizers.
PB  - Podgorica : University of Montenegro, Biotechnical Faculty
T2  - Agriculture and Forestry
T1  - Testing of the potassium content in the soil for the purpose of preserving biodiversity
EP  - 41
IS  - 1
SP  - 31
VL  - 69
DO  - 10.17707/AgricultForest.69.1.03
ER  - 

@article{
author = "Simić, Divna and Janković, Snežana and Popović, Vera and Stanković, Slađan and Rahović, Dragan and Markoski, Mile and Predić, Tihomir and Ugrenović, Vladan",
year = "2023",
abstract = "The aim of this study was to determine the content of physiologically active potassium (K2O) in the soil in the territory covered by the work of the Agricultural Advisory and Expert Service of Smederevo (PSSS Smederevo). Research was carried out on three locations: Velika Plana, the City of Smederevo and Smederevska Palanka, for the purpose of ensuring the optimal use of mineral and organic fertilizers, to preserve soil resources. The paper presents the results of testing the content of physiologically active potassium – K2O. The territory of Velika Plana had most areas with harmful content, while the lowest content of K2O was recorded in the territory of Smederevska Palanka. The results indicate that the obtained values were greatly influenced by different types of soil on the examined plots, and an anthropogenic factor was also evident. All the plots from which soil samples were taken for analysis of potassium content were mapped, and based on the obtained results farmers were given advice on the necessary remedial measures and optimal use of organic and mineral fertilizers to improve agricultural production and preserve biodiversity. Mineral nutrition is extremely important for growth, development and reaching maximum yields of cultivated plants.foliar mass were higher in the PSB version (without fertilizers), and in the treatment with the use of P. polymyxa - with the use of N20P40 fertilizers.",
publisher = "Podgorica : University of Montenegro, Biotechnical Faculty",
journal = "Agriculture and Forestry",
title = "Testing of the potassium content in the soil for the purpose of preserving biodiversity",
pages = "41-31",
number = "1",
volume = "69",
doi = "10.17707/AgricultForest.69.1.03"
}

Simić, D., Janković, S., Popović, V., Stanković, S., Rahović, D., Markoski, M., Predić, T.,& Ugrenović, V.. (2023). Testing of the potassium content in the soil for the purpose of preserving biodiversity. in Agriculture and Forestry
Podgorica : University of Montenegro, Biotechnical Faculty., 69(1), 31-41.
https://doi.org/10.17707/AgricultForest.69.1.03

Simić D, Janković S, Popović V, Stanković S, Rahović D, Markoski M, Predić T, Ugrenović V. Testing of the potassium content in the soil for the purpose of preserving biodiversity. in Agriculture and Forestry. 2023;69(1):31-41.
doi:10.17707/AgricultForest.69.1.03 .

Simić, Divna, Janković, Snežana, Popović, Vera, Stanković, Slađan, Rahović, Dragan, Markoski, Mile, Predić, Tihomir, Ugrenović, Vladan, "Testing of the potassium content in the soil for the purpose of preserving biodiversity" in Agriculture and Forestry, 69, no. 1 (2023):31-41,
https://doi.org/10.17707/AgricultForest.69.1.03 . .

TY  - CONF
AU  - Popović, Vera
AU  - Burić, Marko
AU  - Gantner, Vesna
AU  - Janković, Snežana
AU  - Dokić, Dragan
AU  - Filipović, Vladimir
AU  - Ikanović, Jela
AU  - Bojović, Radmila
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3380
AB  - Sustainable resource management and environmental protection are the basis for ensuring long-term stability and quality of agricultural production on the global food market where organic production has a great chance. In this study, organic crop production in Serbia is analyzed in comparison with neighbouring countries, and the prospects for the development of organic crop production in our country are indicated by SWOT analysis. Trend of growth in value of organic production is recorded a continuous upward path, due to the increased awareness of people about the importance of consuming health-safe foods, produced in a certified system of organic agriculture. Organically produced plant derived food products have a higher nutritional value than conventional ones and lower level of contamination in organic crops, which is why the risk of diseases caused by contaminated food is significantly reduced. Мain benefits organic productions are health-safe products, economic profit/benefit, preserving the environment and health.
PB  - Belgrade : Institute of Agricultural Economics
C3  - Thematic Proceedings, 3rd international Scientific Conference "Sustainable Agriculture and Rural Development", February 2023, Belgrade
T1  - State and the importance of organic production to human health
EP  - 501
SP  - 489
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3380
ER  - 

@conference{
author = "Popović, Vera and Burić, Marko and Gantner, Vesna and Janković, Snežana and Dokić, Dragan and Filipović, Vladimir and Ikanović, Jela and Bojović, Radmila",
year = "2023",
abstract = "Sustainable resource management and environmental protection are the basis for ensuring long-term stability and quality of agricultural production on the global food market where organic production has a great chance. In this study, organic crop production in Serbia is analyzed in comparison with neighbouring countries, and the prospects for the development of organic crop production in our country are indicated by SWOT analysis. Trend of growth in value of organic production is recorded a continuous upward path, due to the increased awareness of people about the importance of consuming health-safe foods, produced in a certified system of organic agriculture. Organically produced plant derived food products have a higher nutritional value than conventional ones and lower level of contamination in organic crops, which is why the risk of diseases caused by contaminated food is significantly reduced. Мain benefits organic productions are health-safe products, economic profit/benefit, preserving the environment and health.",
publisher = "Belgrade : Institute of Agricultural Economics",
journal = "Thematic Proceedings, 3rd international Scientific Conference "Sustainable Agriculture and Rural Development", February 2023, Belgrade",
title = "State and the importance of organic production to human health",
pages = "501-489",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3380"
}

Popović, V., Burić, M., Gantner, V., Janković, S., Dokić, D., Filipović, V., Ikanović, J.,& Bojović, R.. (2023). State and the importance of organic production to human health. in Thematic Proceedings, 3rd international Scientific Conference "Sustainable Agriculture and Rural Development", February 2023, Belgrade
Belgrade : Institute of Agricultural Economics., 489-501.
https://hdl.handle.net/21.15107/rcub_fiver_3380

Popović V, Burić M, Gantner V, Janković S, Dokić D, Filipović V, Ikanović J, Bojović R. State and the importance of organic production to human health. in Thematic Proceedings, 3rd international Scientific Conference "Sustainable Agriculture and Rural Development", February 2023, Belgrade. 2023;:489-501.
https://hdl.handle.net/21.15107/rcub_fiver_3380 .

Popović, Vera, Burić, Marko, Gantner, Vesna, Janković, Snežana, Dokić, Dragan, Filipović, Vladimir, Ikanović, Jela, Bojović, Radmila, "State and the importance of organic production to human health" in Thematic Proceedings, 3rd international Scientific Conference "Sustainable Agriculture and Rural Development", February 2023, Belgrade (2023):489-501,
https://hdl.handle.net/21.15107/rcub_fiver_3380 .

TY  - CONF
AU  - Glamočlija, Đorđe
AU  - Popović, Vera
AU  - Markoski, Mile
AU  - Janković, Snežana
AU  - Ikanović, Jela
AU  - Lončarević, Velimir
AU  - Strugar, Vladimir
AU  - Bačkonja, Branislav
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3231
AB  - U ovoj studiji, analizirana je proizvodnja pšenice u dvadesetogodišnjem periodu (2001-2020. godina) u svetu i u Srbiji. Variranja visine prinosa zrna po jedinici površine u Srbiji poređene su sa količinom padavina u vegetacionom periodu pšenice. Kvantifikovanjem uticaja klimatskih promena na proizvodnju pšenice daje nam mogućnost da se kreiraju dugoročni planovi u poljoprivrednoj proizvodnji kako bi se održao visok i stabilan prinos zrna. Prosečan prinos zrna, za ispitivani period u svetu, iznosio je 3.112 kg ha-1 dok je u Srbiji bio veći za 26% i iznosio je 3.925 kg ha-1. I pored značajnih godišnjih variranja, trend povećanja prinosa pšenice u svetu bio je značajan. U 2020. godini prosečan prinos zrna u svetu je povećan za 23,5%, a u Srbiji za 34,6% u poređenju sa 2001. godinom. Analiza proizvodnje, kod svetski najvažnijih snabdevača pšenicom, beleži značajno povećanje prinosa po jedinici površine, kao i ukupnu proizvodnju.
AB  - This study analyzed wheat production in the twenty-year period (2001-2020) in the world and in Serbia. Variations in the yield of wheat grains per unit area in Serbia were compared with the amount of precipitation in the growing season. By quantifying the impact of climate change on wheat production, it gives us the opportunity to create long-term plans in agricultural production in order to maintain a high and stable grain yield. The average grain yield, for the examined period in the world, amounted to 3,112 kg ha-1, while in Serbia it was higher by 26% and amounted to 3,925 kg ha-1. Despite significant annual variations, the trend of increasing wheat yields in the world was significant. In 2020, the average grain yield in the world increased by 23.5%, and in Serbia by 34.6% compared to 2001. The analysis of production at the world's most important wheat suppliers records a significant increase in yield per unit area, as well as total production. The analysis of production at the world's most important wheat suppliers records a significant increase in yield per unit area, as well as total production.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 3.11.2022.
T1  - Uticaj klimatskih promena na proizvodnju pšenice
T1  - Impact of climate changes on wheat production
EP  - 223
SP  - 212
UR  - https://hdl.handle.net/21.15107/rcub_rivec_530
ER  - 

@conference{
author = "Glamočlija, Đorđe and Popović, Vera and Markoski, Mile and Janković, Snežana and Ikanović, Jela and Lončarević, Velimir and Strugar, Vladimir and Bačkonja, Branislav",
year = "2022",
abstract = "U ovoj studiji, analizirana je proizvodnja pšenice u dvadesetogodišnjem periodu (2001-2020. godina) u svetu i u Srbiji. Variranja visine prinosa zrna po jedinici površine u Srbiji poređene su sa količinom padavina u vegetacionom periodu pšenice. Kvantifikovanjem uticaja klimatskih promena na proizvodnju pšenice daje nam mogućnost da se kreiraju dugoročni planovi u poljoprivrednoj proizvodnji kako bi se održao visok i stabilan prinos zrna. Prosečan prinos zrna, za ispitivani period u svetu, iznosio je 3.112 kg ha-1 dok je u Srbiji bio veći za 26% i iznosio je 3.925 kg ha-1. I pored značajnih godišnjih variranja, trend povećanja prinosa pšenice u svetu bio je značajan. U 2020. godini prosečan prinos zrna u svetu je povećan za 23,5%, a u Srbiji za 34,6% u poređenju sa 2001. godinom. Analiza proizvodnje, kod svetski najvažnijih snabdevača pšenicom, beleži značajno povećanje prinosa po jedinici površine, kao i ukupnu proizvodnju., This study analyzed wheat production in the twenty-year period (2001-2020) in the world and in Serbia. Variations in the yield of wheat grains per unit area in Serbia were compared with the amount of precipitation in the growing season. By quantifying the impact of climate change on wheat production, it gives us the opportunity to create long-term plans in agricultural production in order to maintain a high and stable grain yield. The average grain yield, for the examined period in the world, amounted to 3,112 kg ha-1, while in Serbia it was higher by 26% and amounted to 3,925 kg ha-1. Despite significant annual variations, the trend of increasing wheat yields in the world was significant. In 2020, the average grain yield in the world increased by 23.5%, and in Serbia by 34.6% compared to 2001. The analysis of production at the world's most important wheat suppliers records a significant increase in yield per unit area, as well as total production. The analysis of production at the world's most important wheat suppliers records a significant increase in yield per unit area, as well as total production.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 3.11.2022.",
title = "Uticaj klimatskih promena na proizvodnju pšenice, Impact of climate changes on wheat production",
pages = "223-212",
url = "https://hdl.handle.net/21.15107/rcub_rivec_530"
}

Glamočlija, Đ., Popović, V., Markoski, M., Janković, S., Ikanović, J., Lončarević, V., Strugar, V.,& Bačkonja, B.. (2022). Uticaj klimatskih promena na proizvodnju pšenice. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 3.11.2022.
Smederevska Palanka : Institut za povrtarstvo., 212-223.
https://hdl.handle.net/21.15107/rcub_rivec_530

Glamočlija Đ, Popović V, Markoski M, Janković S, Ikanović J, Lončarević V, Strugar V, Bačkonja B. Uticaj klimatskih promena na proizvodnju pšenice. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 3.11.2022.. 2022;:212-223.
https://hdl.handle.net/21.15107/rcub_rivec_530 .

Glamočlija, Đorđe, Popović, Vera, Markoski, Mile, Janković, Snežana, Ikanović, Jela, Lončarević, Velimir, Strugar, Vladimir, Bačkonja, Branislav, "Uticaj klimatskih promena na proizvodnju pšenice" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 3.11.2022. (2022):212-223,
https://hdl.handle.net/21.15107/rcub_rivec_530 .

TY  - JOUR
AU  - Ljubičić, Nataša
AU  - Popović, Vera
AU  - Ćirić, Vladimir
AU  - Kostić, Marko
AU  - Ivošević, Bojana
AU  - Popović, Dragana
AU  - Pandzić, Milos
AU  - El Musafah, Seddiq
AU  - Janković, Snežana
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2083
AB  - The less productive soils present one of the major problems in wheat production. Because of unfavorable conditions, halomorphic soils could be intensively utilized using ameliorative measures and by selecting suitable stress tolerant wheat genotypes. This study examined the responses of ten winter wheat cultivars on stressful conditions of halomorphic soil, solonetz type in Banat, Serbia. The wheat genotypes were grown in field trails of control and treatments with two soil amelioration levels using phosphor gypsum, in amounts of 25 and 50 tha(-1). Across two vegetation seasons, phenotypic variability and genotype by environment interaction (GEI) for yield traits of wheat were studied. The additive main effects and multiplicative interaction (AMMI) models were used to study the GEI. AMMI analyses revealed significant genotype and environmental effects, as well as GEI effect. Analysis of GEI using the IPCA (Interaction Principal Components) analysis showed a statistical significance of the first two main components, IPCA1 and IPCA2 for yield, which jointly explained 70% of GEI variation. First source of variation IPCA1 explained 41.15% of the GEI for the grain weight per plant and 78.54% for the harvest index. The results revealed that wheat genotypes responded differently to stressful conditions and ameliorative measures.
PB  - Basel : MDPI
T2  - Plants-Basel
T1  - Multivariate Interaction Analysis of Winter Wheat Grown in Environment of Limited Soil Conditions
IS  - 3
VL  - 10
DO  - 10.3390/plants10030604
ER  - 

@article{
author = "Ljubičić, Nataša and Popović, Vera and Ćirić, Vladimir and Kostić, Marko and Ivošević, Bojana and Popović, Dragana and Pandzić, Milos and El Musafah, Seddiq and Janković, Snežana",
year = "2021",
abstract = "The less productive soils present one of the major problems in wheat production. Because of unfavorable conditions, halomorphic soils could be intensively utilized using ameliorative measures and by selecting suitable stress tolerant wheat genotypes. This study examined the responses of ten winter wheat cultivars on stressful conditions of halomorphic soil, solonetz type in Banat, Serbia. The wheat genotypes were grown in field trails of control and treatments with two soil amelioration levels using phosphor gypsum, in amounts of 25 and 50 tha(-1). Across two vegetation seasons, phenotypic variability and genotype by environment interaction (GEI) for yield traits of wheat were studied. The additive main effects and multiplicative interaction (AMMI) models were used to study the GEI. AMMI analyses revealed significant genotype and environmental effects, as well as GEI effect. Analysis of GEI using the IPCA (Interaction Principal Components) analysis showed a statistical significance of the first two main components, IPCA1 and IPCA2 for yield, which jointly explained 70% of GEI variation. First source of variation IPCA1 explained 41.15% of the GEI for the grain weight per plant and 78.54% for the harvest index. The results revealed that wheat genotypes responded differently to stressful conditions and ameliorative measures.",
publisher = "Basel : MDPI",
journal = "Plants-Basel",
title = "Multivariate Interaction Analysis of Winter Wheat Grown in Environment of Limited Soil Conditions",
number = "3",
volume = "10",
doi = "10.3390/plants10030604"
}

Ljubičić, N., Popović, V., Ćirić, V., Kostić, M., Ivošević, B., Popović, D., Pandzić, M., El Musafah, S.,& Janković, S.. (2021). Multivariate Interaction Analysis of Winter Wheat Grown in Environment of Limited Soil Conditions. in Plants-Basel
Basel : MDPI., 10(3).
https://doi.org/10.3390/plants10030604

Ljubičić N, Popović V, Ćirić V, Kostić M, Ivošević B, Popović D, Pandzić M, El Musafah S, Janković S. Multivariate Interaction Analysis of Winter Wheat Grown in Environment of Limited Soil Conditions. in Plants-Basel. 2021;10(3).
doi:10.3390/plants10030604 .

Ljubičić, Nataša, Popović, Vera, Ćirić, Vladimir, Kostić, Marko, Ivošević, Bojana, Popović, Dragana, Pandzić, Milos, El Musafah, Seddiq, Janković, Snežana, "Multivariate Interaction Analysis of Winter Wheat Grown in Environment of Limited Soil Conditions" in Plants-Basel, 10, no. 3 (2021),
https://doi.org/10.3390/plants10030604 . .

TY  - CONF
AU  - Janković, Snežana
AU  - Simić, Divna
AU  - Stanković, Slađan
AU  - Rahović, Dragan
AU  - Popović, Vera
AU  - Radojević, Vuk
AU  - Ikanović, Jela
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2349
AB  - Soil is one of the most important resources of each state. The research in this study was conducted in order to preserve this very important resource. Humic substances have a positive effect of water-air maintenance and total biological properties of the soil which have a direct impact on plant nutrition and and in the first place on the nutrition of plants with nitrogen. Humus content is the basic parameter of soil fertility. The paper analyzes humus content of 21 localities in central Serbia. Total is examined 5.313 samples. Results on humus content indicate that there are soils from insufficiently humus to extremely humus. In 92% of the examined soil samples are weak and medium humus, 7% of the soil is very humus a only 1% insufficiently humus.
PB  - East Sarajevo : Faculty of Agriculture
C3  - Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021
T1  - Humus content in Serbia to the mapping investigated pitch
EP  - 541
SP  - 541
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2349
ER  - 

@conference{
author = "Janković, Snežana and Simić, Divna and Stanković, Slađan and Rahović, Dragan and Popović, Vera and Radojević, Vuk and Ikanović, Jela",
year = "2021",
abstract = "Soil is one of the most important resources of each state. The research in this study was conducted in order to preserve this very important resource. Humic substances have a positive effect of water-air maintenance and total biological properties of the soil which have a direct impact on plant nutrition and and in the first place on the nutrition of plants with nitrogen. Humus content is the basic parameter of soil fertility. The paper analyzes humus content of 21 localities in central Serbia. Total is examined 5.313 samples. Results on humus content indicate that there are soils from insufficiently humus to extremely humus. In 92% of the examined soil samples are weak and medium humus, 7% of the soil is very humus a only 1% insufficiently humus.",
publisher = "East Sarajevo : Faculty of Agriculture",
journal = "Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021",
title = "Humus content in Serbia to the mapping investigated pitch",
pages = "541-541",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2349"
}

Janković, S., Simić, D., Stanković, S., Rahović, D., Popović, V., Radojević, V.,& Ikanović, J.. (2021). Humus content in Serbia to the mapping investigated pitch. in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021
East Sarajevo : Faculty of Agriculture., 541-541.
https://hdl.handle.net/21.15107/rcub_fiver_2349

Janković S, Simić D, Stanković S, Rahović D, Popović V, Radojević V, Ikanović J. Humus content in Serbia to the mapping investigated pitch. in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021. 2021;:541-541.
https://hdl.handle.net/21.15107/rcub_fiver_2349 .

Janković, Snežana, Simić, Divna, Stanković, Slađan, Rahović, Dragan, Popović, Vera, Radojević, Vuk, Ikanović, Jela, "Humus content in Serbia to the mapping investigated pitch" in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021 (2021):541-541,
https://hdl.handle.net/21.15107/rcub_fiver_2349 .

TY  - JOUR
AU  - Jovanović-Todorović, Marijana
AU  - Popović, Vera
AU  - Vučković, Savo
AU  - Janković, Snežana
AU  - Mihailović, Andreja
AU  - Ignjatov, Maja
AU  - Strugar, Vladimir
AU  - Lončarević, Velimir
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2030
AB  - In this paper are shown the results of the production characteristics of the perennial ryegrass (Lolium perenne L.) cv. `Naki', which grown in rows with different row spacing and seed rate in the agroecological conditions of central Serbia in three successive analysed years. Four levels of two observed factors were used in the experiment: row spacing (12.5; 25; 37.5 and 50 cm) and seed rate (9, 16, 23 and 30 kg ha(-1)). Due to the analyses, the height of the tiller, the length of the spike and the number of spikelets per spike gave better results by sowing in wider rows (37.5 and 50 cm) using lower seed rate (9 and 16 kg ha(-1)). Seed yield and harvest index responded favourably to sowing in rows at a wider row spacing (37.5 and 50 cm) in combination with a lower seed rate (9 and 16 kg ha(-1)), while shoot dry weight gave better results by sowing in narrower rows (12.5 cm) with lower seed rate (9 and 16 kg ha(-1)). Using the appropriate row spacing in sowing and the optimum of seed rate provides the highest results of the production characteristics of the perennial ryegrass that can be applied to further production.
PB  - Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca
T2  - Notulae Botanicae Horti Agrobotanici Cluj-Napoca
T1  - Impact of row spacing and seed rate on the production characteristics of the perennial ryegrass (Lolium perenne L.) and their valorisation
EP  - 1503
IS  - 3
SP  - 1495
VL  - 48
DO  - 10.15835/nbha48312057
ER  - 

@article{
author = "Jovanović-Todorović, Marijana and Popović, Vera and Vučković, Savo and Janković, Snežana and Mihailović, Andreja and Ignjatov, Maja and Strugar, Vladimir and Lončarević, Velimir",
year = "2020",
abstract = "In this paper are shown the results of the production characteristics of the perennial ryegrass (Lolium perenne L.) cv. `Naki', which grown in rows with different row spacing and seed rate in the agroecological conditions of central Serbia in three successive analysed years. Four levels of two observed factors were used in the experiment: row spacing (12.5; 25; 37.5 and 50 cm) and seed rate (9, 16, 23 and 30 kg ha(-1)). Due to the analyses, the height of the tiller, the length of the spike and the number of spikelets per spike gave better results by sowing in wider rows (37.5 and 50 cm) using lower seed rate (9 and 16 kg ha(-1)). Seed yield and harvest index responded favourably to sowing in rows at a wider row spacing (37.5 and 50 cm) in combination with a lower seed rate (9 and 16 kg ha(-1)), while shoot dry weight gave better results by sowing in narrower rows (12.5 cm) with lower seed rate (9 and 16 kg ha(-1)). Using the appropriate row spacing in sowing and the optimum of seed rate provides the highest results of the production characteristics of the perennial ryegrass that can be applied to further production.",
publisher = "Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca",
journal = "Notulae Botanicae Horti Agrobotanici Cluj-Napoca",
title = "Impact of row spacing and seed rate on the production characteristics of the perennial ryegrass (Lolium perenne L.) and their valorisation",
pages = "1503-1495",
number = "3",
volume = "48",
doi = "10.15835/nbha48312057"
}

Jovanović-Todorović, M., Popović, V., Vučković, S., Janković, S., Mihailović, A., Ignjatov, M., Strugar, V.,& Lončarević, V.. (2020). Impact of row spacing and seed rate on the production characteristics of the perennial ryegrass (Lolium perenne L.) and their valorisation. in Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca., 48(3), 1495-1503.
https://doi.org/10.15835/nbha48312057

Jovanović-Todorović M, Popović V, Vučković S, Janković S, Mihailović A, Ignjatov M, Strugar V, Lončarević V. Impact of row spacing and seed rate on the production characteristics of the perennial ryegrass (Lolium perenne L.) and their valorisation. in Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2020;48(3):1495-1503.
doi:10.15835/nbha48312057 .

Jovanović-Todorović, Marijana, Popović, Vera, Vučković, Savo, Janković, Snežana, Mihailović, Andreja, Ignjatov, Maja, Strugar, Vladimir, Lončarević, Velimir, "Impact of row spacing and seed rate on the production characteristics of the perennial ryegrass (Lolium perenne L.) and their valorisation" in Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 48, no. 3 (2020):1495-1503,
https://doi.org/10.15835/nbha48312057 . .

TY  - JOUR
AU  - Mladenović-Glamočlija, Milena
AU  - Popović, Vera
AU  - Janković, Snežana
AU  - Glamočlija, Đorđe
AU  - Čurović, M.
AU  - Radović, M.
AU  - Đokić, M.
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2054
AB  - Miscanthus x giganteus Greef et Deu is a perennial C4 grass, originally from East Asia. Morphological productive characteristics of miscanthus were analyzed in this study: plant height in the tasseling period, number of leaves on stalk in the tasseling period, number of stalk in tiller, number of stalk with tassel, dry plant yields, stalk moisture in harvest time and cellulose content. The miscanthus achieves high yields and excellent performance in summer drought conditions because it has a well-developed root system. In the period April-October 2018-2019 there was less precipitation (428 mm and 431 mm) than the optimal needs of the plants (550 mm). In the two-year average the miscanthus had a stalk height of 342.4 cm and achieved a yield of 31.4 t ha-1. To these morphologically productive traits significantly affected weather conditions, nitrogen nutrients as well as the interaction of the factors studied.
PB  - University of Montenegro
T2  - Agriculture & Forestry
T1  - Nutrition effect to productivity of bioenergy crop miscanthus x giganteus in different environments
EP  - 77
IS  - 2
SP  - 67
VL  - 66
DO  - 10.17707/AgricultForest.66.2.07
ER  - 

@article{
author = "Mladenović-Glamočlija, Milena and Popović, Vera and Janković, Snežana and Glamočlija, Đorđe and Čurović, M. and Radović, M. and Đokić, M.",
year = "2020",
abstract = "Miscanthus x giganteus Greef et Deu is a perennial C4 grass, originally from East Asia. Morphological productive characteristics of miscanthus were analyzed in this study: plant height in the tasseling period, number of leaves on stalk in the tasseling period, number of stalk in tiller, number of stalk with tassel, dry plant yields, stalk moisture in harvest time and cellulose content. The miscanthus achieves high yields and excellent performance in summer drought conditions because it has a well-developed root system. In the period April-October 2018-2019 there was less precipitation (428 mm and 431 mm) than the optimal needs of the plants (550 mm). In the two-year average the miscanthus had a stalk height of 342.4 cm and achieved a yield of 31.4 t ha-1. To these morphologically productive traits significantly affected weather conditions, nitrogen nutrients as well as the interaction of the factors studied.",
publisher = "University of Montenegro",
journal = "Agriculture & Forestry",
title = "Nutrition effect to productivity of bioenergy crop miscanthus x giganteus in different environments",
pages = "77-67",
number = "2",
volume = "66",
doi = "10.17707/AgricultForest.66.2.07"
}

Mladenović-Glamočlija, M., Popović, V., Janković, S., Glamočlija, Đ., Čurović, M., Radović, M.,& Đokić, M.. (2020). Nutrition effect to productivity of bioenergy crop miscanthus x giganteus in different environments. in Agriculture & Forestry
University of Montenegro., 66(2), 67-77.
https://doi.org/10.17707/AgricultForest.66.2.07

Mladenović-Glamočlija M, Popović V, Janković S, Glamočlija Đ, Čurović M, Radović M, Đokić M. Nutrition effect to productivity of bioenergy crop miscanthus x giganteus in different environments. in Agriculture & Forestry. 2020;66(2):67-77.
doi:10.17707/AgricultForest.66.2.07 .

Mladenović-Glamočlija, Milena, Popović, Vera, Janković, Snežana, Glamočlija, Đorđe, Čurović, M., Radović, M., Đokić, M., "Nutrition effect to productivity of bioenergy crop miscanthus x giganteus in different environments" in Agriculture & Forestry, 66, no. 2 (2020):67-77,
https://doi.org/10.17707/AgricultForest.66.2.07 . .

TY  - JOUR
AU  - Janković, Snežana
AU  - Popović, Vera
AU  - Rakić, Sveto
AU  - Simić, D.
AU  - Alkhammas, A.O.
AU  - Rakić, R.
AU  - Stanković, S.
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2063
AB  - Khorasan wheat (Triticum turgidum L. ssp. turanicum Jakubz.) the white awn population is the optional type of a high-energy grain. This study aimed to examine the influence of plants’ mineral nutrition on the chemical composition of Khorasan grain. The mineral diet used in the supplementary plant nutrition affected the total amount of dry matter and the chemical composition of wheat grains, increasing its nutritional value. At the time of harvest, Khorasan wheat grains contained 89.74% of dry matter, i.e. 10.26% of water, while in the variants with additional nutrition had less dry matter 86.90% and more water, 13.10%, which indicates an extension of the vegetation period of plants in conditions of enhanced mineral nutrition. Mineral nutrition, which primarily increased the amount of nitrogen, statistically significantly affected protein synthesis in plants. Khorasan wheat grains had 14.94% of total proteins in the control and 15.2% in variants with NPP nutrition. Plant nutrition did not have a greater impact on the synthesis of oils in the grains, starch, NFE, and mineral salts content. The supplementary nutrition affected the total amount of dry matter and chemical composition of wheat grain increasing its nutritional value.
PB  - University of Montenegro
T2  - Agriculture & Forestry
T1  - Influence of nutrition on productivity and chemical composition of khorasan wheat - Triticum turgidum L. ssp. turanicum Jakubz
EP  - 124
IS  - 4
SP  - 113
VL  - 66
DO  - 10.17707/AgricultForest.66.4.09
ER  - 

@article{
author = "Janković, Snežana and Popović, Vera and Rakić, Sveto and Simić, D. and Alkhammas, A.O. and Rakić, R. and Stanković, S.",
year = "2020",
abstract = "Khorasan wheat (Triticum turgidum L. ssp. turanicum Jakubz.) the white awn population is the optional type of a high-energy grain. This study aimed to examine the influence of plants’ mineral nutrition on the chemical composition of Khorasan grain. The mineral diet used in the supplementary plant nutrition affected the total amount of dry matter and the chemical composition of wheat grains, increasing its nutritional value. At the time of harvest, Khorasan wheat grains contained 89.74% of dry matter, i.e. 10.26% of water, while in the variants with additional nutrition had less dry matter 86.90% and more water, 13.10%, which indicates an extension of the vegetation period of plants in conditions of enhanced mineral nutrition. Mineral nutrition, which primarily increased the amount of nitrogen, statistically significantly affected protein synthesis in plants. Khorasan wheat grains had 14.94% of total proteins in the control and 15.2% in variants with NPP nutrition. Plant nutrition did not have a greater impact on the synthesis of oils in the grains, starch, NFE, and mineral salts content. The supplementary nutrition affected the total amount of dry matter and chemical composition of wheat grain increasing its nutritional value.",
publisher = "University of Montenegro",
journal = "Agriculture & Forestry",
title = "Influence of nutrition on productivity and chemical composition of khorasan wheat - Triticum turgidum L. ssp. turanicum Jakubz",
pages = "124-113",
number = "4",
volume = "66",
doi = "10.17707/AgricultForest.66.4.09"
}

Janković, S., Popović, V., Rakić, S., Simić, D., Alkhammas, A.O., Rakić, R.,& Stanković, S.. (2020). Influence of nutrition on productivity and chemical composition of khorasan wheat - Triticum turgidum L. ssp. turanicum Jakubz. in Agriculture & Forestry
University of Montenegro., 66(4), 113-124.
https://doi.org/10.17707/AgricultForest.66.4.09

Janković S, Popović V, Rakić S, Simić D, Alkhammas A, Rakić R, Stanković S. Influence of nutrition on productivity and chemical composition of khorasan wheat - Triticum turgidum L. ssp. turanicum Jakubz. in Agriculture & Forestry. 2020;66(4):113-124.
doi:10.17707/AgricultForest.66.4.09 .

Janković, Snežana, Popović, Vera, Rakić, Sveto, Simić, D., Alkhammas, A.O., Rakić, R., Stanković, S., "Influence of nutrition on productivity and chemical composition of khorasan wheat - Triticum turgidum L. ssp. turanicum Jakubz" in Agriculture & Forestry, 66, no. 4 (2020):113-124,
https://doi.org/10.17707/AgricultForest.66.4.09 . .

TY  - JOUR
AU  - Bojović, Radmila
AU  - Popović, Vera
AU  - Janković, Snežana
AU  - Rajičić, Vera
AU  - Ikanović, Jela
AU  - Remiković, M.A.
AU  - Simić, D.
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/1952
AB  - The importance of sugar beet is great because it gives root yield of about 50 t ha-1 and 30 - 40 t of fresh leaves and heads of beet that is used for feeding cattle. In the Republic of Serbia are favorable agro-ecological and soil conditions for the production of sugar beet. In the structure of total arable land of the Republic of Serbia, sugar beet accounts for about 2% where 94% of it is in Vojvodina, which has the most favorable climate and soil conditions, tradition and proximity of capacities for root production and processing. In addition to its adaptability to climatic conditions, sugar beet reacting quickly to changes in meteorological factors which greatly affect root yield and sugar content. In the three-year trials it was examined morphological characteristics and the amount of a-amino N in five genotype of sugar beet. According to the survey results, the largest number of leaves at the genotypes at technological maturity had the genotype Otis (35.33) while the smallest had had genotype Severina (15:53). Genotype Otis, as a whole, had the highest leaf area (X=10193.13 and Xmax = 11483.79), and the lowest had genotype Severina (X = 4242.33; Xmin = 3982.44). The lowest average value of the amount of α -amino N indicators were found for Chiara and Laetitia (X = 2.23). The observed traits were largely depended on the genotypes and years. Genetic variation is necessary for successful breeding.
PB  - University of Montenegro
T2  - Agriculture & Forestry
T1  - Effect of genotype on morphological and quality features of sugar beet
EP  - 38
IS  - 2
SP  - 29
VL  - 65
DO  - 10.17707/AgricultForest.65.2.02
ER  - 

@article{
author = "Bojović, Radmila and Popović, Vera and Janković, Snežana and Rajičić, Vera and Ikanović, Jela and Remiković, M.A. and Simić, D.",
year = "2019",
abstract = "The importance of sugar beet is great because it gives root yield of about 50 t ha-1 and 30 - 40 t of fresh leaves and heads of beet that is used for feeding cattle. In the Republic of Serbia are favorable agro-ecological and soil conditions for the production of sugar beet. In the structure of total arable land of the Republic of Serbia, sugar beet accounts for about 2% where 94% of it is in Vojvodina, which has the most favorable climate and soil conditions, tradition and proximity of capacities for root production and processing. In addition to its adaptability to climatic conditions, sugar beet reacting quickly to changes in meteorological factors which greatly affect root yield and sugar content. In the three-year trials it was examined morphological characteristics and the amount of a-amino N in five genotype of sugar beet. According to the survey results, the largest number of leaves at the genotypes at technological maturity had the genotype Otis (35.33) while the smallest had had genotype Severina (15:53). Genotype Otis, as a whole, had the highest leaf area (X=10193.13 and Xmax = 11483.79), and the lowest had genotype Severina (X = 4242.33; Xmin = 3982.44). The lowest average value of the amount of α -amino N indicators were found for Chiara and Laetitia (X = 2.23). The observed traits were largely depended on the genotypes and years. Genetic variation is necessary for successful breeding.",
publisher = "University of Montenegro",
journal = "Agriculture & Forestry",
title = "Effect of genotype on morphological and quality features of sugar beet",
pages = "38-29",
number = "2",
volume = "65",
doi = "10.17707/AgricultForest.65.2.02"
}

Bojović, R., Popović, V., Janković, S., Rajičić, V., Ikanović, J., Remiković, M.A.,& Simić, D.. (2019). Effect of genotype on morphological and quality features of sugar beet. in Agriculture & Forestry
University of Montenegro., 65(2), 29-38.
https://doi.org/10.17707/AgricultForest.65.2.02

Bojović R, Popović V, Janković S, Rajičić V, Ikanović J, Remiković M, Simić D. Effect of genotype on morphological and quality features of sugar beet. in Agriculture & Forestry. 2019;65(2):29-38.
doi:10.17707/AgricultForest.65.2.02 .

Bojović, Radmila, Popović, Vera, Janković, Snežana, Rajičić, Vera, Ikanović, Jela, Remiković, M.A., Simić, D., "Effect of genotype on morphological and quality features of sugar beet" in Agriculture & Forestry, 65, no. 2 (2019):29-38,
https://doi.org/10.17707/AgricultForest.65.2.02 . .

TY  - JOUR
AU  - Ikanović, Jela
AU  - Popović, Vera
AU  - Janković, Snežana
AU  - Živanović, Ljubiša
AU  - Kolarić, Ljubiša
AU  - Lončar, Miloš
AU  - Kulić, Gordana
AU  - Dražić, Nikola
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2569
AB  - Svake godine se u poljoprivrednoj proizvodnji, ali i u drugim
delatnostima privrede stvore velike količčine otpada koji predstavalja organsku biomasu podesnu za korišćenje u energetske svrhe. U radu je ispitivana biomasa dva alternativna ţita (krupnik i korasan), tokom dvogodišnjih istraţivanja, 2015-
2016. godine, i mogućnost racionalnijeg korišćenja njihovih sekundarnih proizvoda u energetske svrhe. Rezultati su pokazali da je izmeĎu genotipova postojala je statistički značajna razlika u visini ispitivanog parametra, dok godina nije imala statistički značajan uticaj na visinu prinosa biomase. Pšenica korosan
imala je veći prinos biomase, u proseku za dvogodisnji period, za 627 kg/ha odnosno za 59,22%. U skoroj budućnosti  pogone koji bi za proizvodnju biogoriva koristili nehranljivi deo biljaka, odnosno ţetvene ostatke ratarskih (i ostalih) useva i zasada. Bitno je istaći da su u proteklim decenijama mnoge zemlje, pod snaţnim pritiskom da poboljšaju energetsku sigurnost sa aspekta zaštite ţivotne sredine, ali i da smanje zavisnost od uvoza,
počele da razvijaju programe proizvodnje alternativnih biogoriva metana, etanola i biodizela iz proizvoda biljnog porekla.
AB  - Every year, in agricultural production, but also in other economic
activities. They create large amounts of waste which represents organic biomass suitable for use in energy purposes. The paper examined biomass two alternative cereals (spelt and khorasan), during two years, 2015-2016, and the possibility of more rational use their secondary products for energy purposes. The results showed that between the genotypes there was a statistically
significant difference in the height of the tested parameter, while the year did not have a statistically significant impact on the yield of biomass. Wheat corosan had a higher biomass yield, on average for two years, by 6270 kg ha-1 or 59.32%. In the near future, it is necessary to perfect it industrial drives, which would for use biofuel production not a nutrient part of plants, or harvest residues field (and other) crops and plantations. It is important to point out that they have been in the past decades many countries, strong pressure to improve energy security from the
aspect of environmental protection, but also to reduce the dependence on imports, began to develop programs production of alternative biofuels methane, ethanol and biodiesel from vegetable products of origin.
PB  - Beograd : PKB Agroekonomik
T2  - Zbornik naučnih radova (Institut PKB Agroekonomik)
T1  - Sekundarni proizvodi žita kao energenti
T1  - Secondary products cereals as energy products
EP  - 109
IS  - 1-2
SP  - 99
VL  - 25
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2569
ER  - 

@article{
author = "Ikanović, Jela and Popović, Vera and Janković, Snežana and Živanović, Ljubiša and Kolarić, Ljubiša and Lončar, Miloš and Kulić, Gordana and Dražić, Nikola",
year = "2019",
abstract = "Svake godine se u poljoprivrednoj proizvodnji, ali i u drugim
delatnostima privrede stvore velike količčine otpada koji predstavalja organsku biomasu podesnu za korišćenje u energetske svrhe. U radu je ispitivana biomasa dva alternativna ţita (krupnik i korasan), tokom dvogodišnjih istraţivanja, 2015-
2016. godine, i mogućnost racionalnijeg korišćenja njihovih sekundarnih proizvoda u energetske svrhe. Rezultati su pokazali da je izmeĎu genotipova postojala je statistički značajna razlika u visini ispitivanog parametra, dok godina nije imala statistički značajan uticaj na visinu prinosa biomase. Pšenica korosan
imala je veći prinos biomase, u proseku za dvogodisnji period, za 627 kg/ha odnosno za 59,22%. U skoroj budućnosti  pogone koji bi za proizvodnju biogoriva koristili nehranljivi deo biljaka, odnosno ţetvene ostatke ratarskih (i ostalih) useva i zasada. Bitno je istaći da su u proteklim decenijama mnoge zemlje, pod snaţnim pritiskom da poboljšaju energetsku sigurnost sa aspekta zaštite ţivotne sredine, ali i da smanje zavisnost od uvoza,
počele da razvijaju programe proizvodnje alternativnih biogoriva metana, etanola i biodizela iz proizvoda biljnog porekla., Every year, in agricultural production, but also in other economic
activities. They create large amounts of waste which represents organic biomass suitable for use in energy purposes. The paper examined biomass two alternative cereals (spelt and khorasan), during two years, 2015-2016, and the possibility of more rational use their secondary products for energy purposes. The results showed that between the genotypes there was a statistically
significant difference in the height of the tested parameter, while the year did not have a statistically significant impact on the yield of biomass. Wheat corosan had a higher biomass yield, on average for two years, by 6270 kg ha-1 or 59.32%. In the near future, it is necessary to perfect it industrial drives, which would for use biofuel production not a nutrient part of plants, or harvest residues field (and other) crops and plantations. It is important to point out that they have been in the past decades many countries, strong pressure to improve energy security from the
aspect of environmental protection, but also to reduce the dependence on imports, began to develop programs production of alternative biofuels methane, ethanol and biodiesel from vegetable products of origin.",
publisher = "Beograd : PKB Agroekonomik",
journal = "Zbornik naučnih radova (Institut PKB Agroekonomik)",
title = "Sekundarni proizvodi žita kao energenti, Secondary products cereals as energy products",
pages = "109-99",
number = "1-2",
volume = "25",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2569"
}

Ikanović, J., Popović, V., Janković, S., Živanović, L., Kolarić, L., Lončar, M., Kulić, G.,& Dražić, N.. (2019). Sekundarni proizvodi žita kao energenti. in Zbornik naučnih radova (Institut PKB Agroekonomik)
Beograd : PKB Agroekonomik., 25(1-2), 99-109.
https://hdl.handle.net/21.15107/rcub_fiver_2569

Ikanović J, Popović V, Janković S, Živanović L, Kolarić L, Lončar M, Kulić G, Dražić N. Sekundarni proizvodi žita kao energenti. in Zbornik naučnih radova (Institut PKB Agroekonomik). 2019;25(1-2):99-109.
https://hdl.handle.net/21.15107/rcub_fiver_2569 .

Ikanović, Jela, Popović, Vera, Janković, Snežana, Živanović, Ljubiša, Kolarić, Ljubiša, Lončar, Miloš, Kulić, Gordana, Dražić, Nikola, "Sekundarni proizvodi žita kao energenti" in Zbornik naučnih radova (Institut PKB Agroekonomik), 25, no. 1-2 (2019):99-109,
https://hdl.handle.net/21.15107/rcub_fiver_2569 .

TY  - JOUR
AU  - Popović, Vera
AU  - Mikić, Sanja
AU  - Vučković, Savo
AU  - Janković, Snežana
AU  - Živanović, Ljubiša
AU  - Kolarić, Ljubiša
AU  - Rajičić, Vera
AU  - Ikanović, Jela
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2567
AB  - Proso (Panicum miliaceum L.; Poaceae) je najstarija kultivisana kultura na svetu. Ostvaruje visoke prinose biomase i zrna i važan je izvor energije i proteina. Biogoriva, dobijena od biomase, imaju potencijal da zamene naftna goriva. Prioritet je dobiti osnovne sirovine i razviti proces proizvodnje biogoriva na ekonomičan način. Cilj ove studije bio je da se ispita produktivnost dve sorte prosa, Biserka i Rumenka, na černozemu. Ogled je izveden u Bačkom Petrovcu, na eksperimentalnom polju Instituta za ratarstvo i povrtarstvo, Novi Sad. U ispitivanoj godini obe sorte ostvarile su odlične agronomske karakteristike u proizvodnji zrna i u proizvodnji biomase. Visina biljaka varirala je od 0,94 do 1,17 m, masa biljaka varirala je od 18,34 do 21,37 g, masa metlice 5,69-7,84 g, duţina metlice 23,75- 24,50 cm, dok je masa semena po biljci varirala od 4,52 do 7,22 g. Istraţivanja su pokazala da je genetski faktor imao veoma značajan uticaj na visinu biljaka. Razlike izmeĎu prinosa semena po biljci prosa takoĎe su bile statistički značajne. Ispitivane sorte imale su dobre performanse, i ostvarena je rentabilna proizvodnja. Ovaj rad prikazuje mogućnost i izazov u razvoju alternativnih goriva i razmatra proces proizvodnje, korišćenja sirovine i primene aktuelnih projekata.
AB  - Millet (Panicum miliaceum L.; Poaceae) is the oldest cultivated
plants in the world. It produces high yields of biomass and grains and is animportant source of energy and proteins. Biofuels derived from biomass have the potential to replace biofuels. It is a priority to get basic raw materials and develop a biofuel production process in a cost-effective way. The aim of this study was to examine the productivity of two varieties of millet, Biserka and Rumenka, on chernozem. The experiment was performed in Backi Petrovac, on an experimental field of Institute of Field and Vegetable Crops, Novi Sad. In the study year both varieties achieved excellent agronomic characteristics in the production of grain and in the production of biomass. Plant height varied from 0.94 to 1.17 m, the mass of the plants varied from 18.34 to 21.37 g, weight of spikelents 5.69-7.84 g, the length of spikelents 23.75-24.50 cm, while the seed mass per plant varied from
4.52 to 7.22 g. Research has shown that the genetic factor had a very significant impact on plant height. The differences between yields of seeds per millet plant were also statistically significant. The tested varieties had good performance, and was achieved profitable production. This paper presents the possibility and
challenge in the development of alternative fuels and considers the process of production, the use of raw materials and the application of current projects.
PB  - Beograd : PKB Agroekonomik
T2  - Zbornik naučnih radova (Institut PKB Agroekonomik)
T1  - Proso - Panicum miliaceum L. kao zdravstveno bezbedna hrana i sirovina za proizvodnju biogoriva
T1  - Millet - Panicum miliaceum L. as health-safe food and raw material for the production of biofuels
EP  - 67
IS  - 1-2
SP  - 55
VL  - 25
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2567
ER  - 

@article{
author = "Popović, Vera and Mikić, Sanja and Vučković, Savo and Janković, Snežana and Živanović, Ljubiša and Kolarić, Ljubiša and Rajičić, Vera and Ikanović, Jela",
year = "2019",
abstract = "Proso (Panicum miliaceum L.; Poaceae) je najstarija kultivisana kultura na svetu. Ostvaruje visoke prinose biomase i zrna i važan je izvor energije i proteina. Biogoriva, dobijena od biomase, imaju potencijal da zamene naftna goriva. Prioritet je dobiti osnovne sirovine i razviti proces proizvodnje biogoriva na ekonomičan način. Cilj ove studije bio je da se ispita produktivnost dve sorte prosa, Biserka i Rumenka, na černozemu. Ogled je izveden u Bačkom Petrovcu, na eksperimentalnom polju Instituta za ratarstvo i povrtarstvo, Novi Sad. U ispitivanoj godini obe sorte ostvarile su odlične agronomske karakteristike u proizvodnji zrna i u proizvodnji biomase. Visina biljaka varirala je od 0,94 do 1,17 m, masa biljaka varirala je od 18,34 do 21,37 g, masa metlice 5,69-7,84 g, duţina metlice 23,75- 24,50 cm, dok je masa semena po biljci varirala od 4,52 do 7,22 g. Istraţivanja su pokazala da je genetski faktor imao veoma značajan uticaj na visinu biljaka. Razlike izmeĎu prinosa semena po biljci prosa takoĎe su bile statistički značajne. Ispitivane sorte imale su dobre performanse, i ostvarena je rentabilna proizvodnja. Ovaj rad prikazuje mogućnost i izazov u razvoju alternativnih goriva i razmatra proces proizvodnje, korišćenja sirovine i primene aktuelnih projekata., Millet (Panicum miliaceum L.; Poaceae) is the oldest cultivated
plants in the world. It produces high yields of biomass and grains and is animportant source of energy and proteins. Biofuels derived from biomass have the potential to replace biofuels. It is a priority to get basic raw materials and develop a biofuel production process in a cost-effective way. The aim of this study was to examine the productivity of two varieties of millet, Biserka and Rumenka, on chernozem. The experiment was performed in Backi Petrovac, on an experimental field of Institute of Field and Vegetable Crops, Novi Sad. In the study year both varieties achieved excellent agronomic characteristics in the production of grain and in the production of biomass. Plant height varied from 0.94 to 1.17 m, the mass of the plants varied from 18.34 to 21.37 g, weight of spikelents 5.69-7.84 g, the length of spikelents 23.75-24.50 cm, while the seed mass per plant varied from
4.52 to 7.22 g. Research has shown that the genetic factor had a very significant impact on plant height. The differences between yields of seeds per millet plant were also statistically significant. The tested varieties had good performance, and was achieved profitable production. This paper presents the possibility and
challenge in the development of alternative fuels and considers the process of production, the use of raw materials and the application of current projects.",
publisher = "Beograd : PKB Agroekonomik",
journal = "Zbornik naučnih radova (Institut PKB Agroekonomik)",
title = "Proso - Panicum miliaceum L. kao zdravstveno bezbedna hrana i sirovina za proizvodnju biogoriva, Millet - Panicum miliaceum L. as health-safe food and raw material for the production of biofuels",
pages = "67-55",
number = "1-2",
volume = "25",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2567"
}

Popović, V., Mikić, S., Vučković, S., Janković, S., Živanović, L., Kolarić, L., Rajičić, V.,& Ikanović, J.. (2019). Proso - Panicum miliaceum L. kao zdravstveno bezbedna hrana i sirovina za proizvodnju biogoriva. in Zbornik naučnih radova (Institut PKB Agroekonomik)
Beograd : PKB Agroekonomik., 25(1-2), 55-67.
https://hdl.handle.net/21.15107/rcub_fiver_2567

Popović V, Mikić S, Vučković S, Janković S, Živanović L, Kolarić L, Rajičić V, Ikanović J. Proso - Panicum miliaceum L. kao zdravstveno bezbedna hrana i sirovina za proizvodnju biogoriva. in Zbornik naučnih radova (Institut PKB Agroekonomik). 2019;25(1-2):55-67.
https://hdl.handle.net/21.15107/rcub_fiver_2567 .

Popović, Vera, Mikić, Sanja, Vučković, Savo, Janković, Snežana, Živanović, Ljubiša, Kolarić, Ljubiša, Rajičić, Vera, Ikanović, Jela, "Proso - Panicum miliaceum L. kao zdravstveno bezbedna hrana i sirovina za proizvodnju biogoriva" in Zbornik naučnih radova (Institut PKB Agroekonomik), 25, no. 1-2 (2019):55-67,
https://hdl.handle.net/21.15107/rcub_fiver_2567 .

TY  - CONF
AU  - Đurić, Nenad
AU  - Glamočlija, Đorđe
AU  - Janković, Snežana
AU  - Dozet, Gordana
AU  - Popović, Vera
AU  - Đekić, Vera
AU  - Cvijanović, Vojin
PY  - 2018
UR  - http://fiver.ifvcns.rs/handle/123456789/2473
AB  - Alternativna žita su grupa ratarskih biljaka koje pripadaju žitima po botaničkoj pripadnosti ili po načinu gajenja i korišćenja zrna. Za naše farmere neke od vrsta mogu se definisati kao stara-nova i već pomalo zaboravljena žita, a druge su uvezene iz udaljenih predela. Stoga ih, zajedno sa već zaboravljenim žitima, treba uvrstiti u ratarsku proizvodnju na površinama koje bi bile neophodne za podmirenje domaćih potreba. Potrebe za proizvodima ovih žita u svetu sve više rastu, tako da bi se određene količine mogle izvesti. Veliki interes proizvođača hrane sa dodatnom vrednošću (funkcionalna, organska i bio-hrana) za ovim sirovinama počeo je posle proučavanja kvaliteta zrna
alternativnih žita.
AB  - Alternative cereals are a group of agricultural plants that belong to cereals, according to their botanical affiliation or by the method of cultivation and use of the main grain product. For our farmers, some such species can be defined as old-new and already somewhat forgotten cereals, while others are imported from distant regions. Therefore, together with already forgotten cereals, they should be included in crop production on surfaces that would be necessary to fulfill domestic needs. Since there is growing interest in these cereals in the world, certain quantities could also be used for export. The great interest of food producers in added value (functional, organic and bio-food) of these raw materials began after studying grain quality of alternative cereals.
PB  - Bačka Topola : Megatrend univerzitet Beograd, Fakultet za biofarming
C3  - Zbornik radova, 1. Domaći naučno stručni skup Održiva primarna poljoprivredna proizvodnja u Srbiji - stanje, mogućnosti, ograničenja i šanse, 26. oktobar 2018, Bačka Topola
T1  - Alternativna žita u sistemu održive poljoprivredne proizvodnje
T1  - Alternative cereals in the system of sustainable agricultural production
EP  - 210
SP  - 203
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2473
ER  - 

@conference{
author = "Đurić, Nenad and Glamočlija, Đorđe and Janković, Snežana and Dozet, Gordana and Popović, Vera and Đekić, Vera and Cvijanović, Vojin",
year = "2018",
abstract = "Alternativna žita su grupa ratarskih biljaka koje pripadaju žitima po botaničkoj pripadnosti ili po načinu gajenja i korišćenja zrna. Za naše farmere neke od vrsta mogu se definisati kao stara-nova i već pomalo zaboravljena žita, a druge su uvezene iz udaljenih predela. Stoga ih, zajedno sa već zaboravljenim žitima, treba uvrstiti u ratarsku proizvodnju na površinama koje bi bile neophodne za podmirenje domaćih potreba. Potrebe za proizvodima ovih žita u svetu sve više rastu, tako da bi se određene količine mogle izvesti. Veliki interes proizvođača hrane sa dodatnom vrednošću (funkcionalna, organska i bio-hrana) za ovim sirovinama počeo je posle proučavanja kvaliteta zrna
alternativnih žita., Alternative cereals are a group of agricultural plants that belong to cereals, according to their botanical affiliation or by the method of cultivation and use of the main grain product. For our farmers, some such species can be defined as old-new and already somewhat forgotten cereals, while others are imported from distant regions. Therefore, together with already forgotten cereals, they should be included in crop production on surfaces that would be necessary to fulfill domestic needs. Since there is growing interest in these cereals in the world, certain quantities could also be used for export. The great interest of food producers in added value (functional, organic and bio-food) of these raw materials began after studying grain quality of alternative cereals.",
publisher = "Bačka Topola : Megatrend univerzitet Beograd, Fakultet za biofarming",
journal = "Zbornik radova, 1. Domaći naučno stručni skup Održiva primarna poljoprivredna proizvodnja u Srbiji - stanje, mogućnosti, ograničenja i šanse, 26. oktobar 2018, Bačka Topola",
title = "Alternativna žita u sistemu održive poljoprivredne proizvodnje, Alternative cereals in the system of sustainable agricultural production",
pages = "210-203",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2473"
}

Đurić, N., Glamočlija, Đ., Janković, S., Dozet, G., Popović, V., Đekić, V.,& Cvijanović, V.. (2018). Alternativna žita u sistemu održive poljoprivredne proizvodnje. in Zbornik radova, 1. Domaći naučno stručni skup Održiva primarna poljoprivredna proizvodnja u Srbiji - stanje, mogućnosti, ograničenja i šanse, 26. oktobar 2018, Bačka Topola
Bačka Topola : Megatrend univerzitet Beograd, Fakultet za biofarming., 203-210.
https://hdl.handle.net/21.15107/rcub_fiver_2473

Đurić N, Glamočlija Đ, Janković S, Dozet G, Popović V, Đekić V, Cvijanović V. Alternativna žita u sistemu održive poljoprivredne proizvodnje. in Zbornik radova, 1. Domaći naučno stručni skup Održiva primarna poljoprivredna proizvodnja u Srbiji - stanje, mogućnosti, ograničenja i šanse, 26. oktobar 2018, Bačka Topola. 2018;:203-210.
https://hdl.handle.net/21.15107/rcub_fiver_2473 .

Đurić, Nenad, Glamočlija, Đorđe, Janković, Snežana, Dozet, Gordana, Popović, Vera, Đekić, Vera, Cvijanović, Vojin, "Alternativna žita u sistemu održive poljoprivredne proizvodnje" in Zbornik radova, 1. Domaći naučno stručni skup Održiva primarna poljoprivredna proizvodnja u Srbiji - stanje, mogućnosti, ograničenja i šanse, 26. oktobar 2018, Bačka Topola (2018):203-210,
https://hdl.handle.net/21.15107/rcub_fiver_2473 .

TY  - JOUR
AU  - Ikanović, Jela
AU  - Popović, Vera
AU  - Janković, Snežana
AU  - Dražić, Gordana
AU  - Pavlović, Slobodanka
AU  - Tatić, Mladen
AU  - Kolarić, Ljubiša
AU  - Sikora, Vladimir
AU  - Živanović, Ljubiša
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/1541
AB  - Technological quality of wheat is defined by physical and chemical indicators of quality and its baking properties. To make wheat a commodity, there are certain requirements to be met, defined by minimum values of trade quality indicators. As hexaploid wheat, spelt (Triticum spelta L.) belongs to a group of alternative cereal grains high in gluten, and its flour is therefore used for making most pastries. Due to its high nutritional value, spelt flour is used to enhance the quality or flavour of wheat bread and other bakery products. Two-year research was conducted during 2011 and 2012 to investigate protein content in crops grown on the Eutric Cambisol soil type. The research was conducted on two spelt cultivars: Hungarian Ekö 10 and Serbian NS Nirvana. The results showed that NS Nirvana averaged a statistically significantly higher proteins content (16.76%) than Hungarian cultivar Ekö 10 (15.65%). Climatic factors, temperatures, the intensity of light and duration of seed filling had an impact on the investigated parameter.
AB  - Tehnološki kvalitet pšenice definisan je fizičkim i hemijskim pokazateljima kvaliteta i pecivnim osobinama. Da bi pšenica bila predmet trgovine potrebno je da zadovoljava određene uslove koji su definisani minimalnim vrednostima pokazatelja prometnog kvaliteta. Heksaploidna pšenica krupnik (Triticum spelta L.) pripada grupi alternativnih žita koja ima visok sadržaj glutena, te se od njegovog brašna uspešno pravi većina peciva. Zahvaljujući visokoj hranljivoj vrednosti brašno krupnika koristi se kao poboljšavač kvaliteta i ukusa pšeničnog hleba i drugih hlebno-pekarskih proizvoda. Dvogodišnja istraživanja izvedena su tokom 2011. i 2012. godine u cilju ispitivanja sadržaja proteina na zemljištu tipa gajnjača. Ispitivane su dve sorte krupnika: mađarske sorta Ekö 10 i srpska NS sorta Nirvana. Rezultati su pokazali da je NS sorta Nirvana imala u proseku statistički značajno veći sadržaj proteina (16.76 %) u odnosu na mađarsku sortu Ekö 10 (15.65 %). Klimatski faktori temperatura, intenzitet svetlosti i dužina trajanja faze nalivanja zrna imali su uticaj na ovaj ispitivani parametar.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta)
T1  - Uticaj agroekoloških uslova na sintezu proteina hehaploidne pšenice krupnik - Triticum spelta L.
EP  - 100
IS  - 1
SP  - 91
VL  - 32
DO  - 10.2298/BAH1601091I
ER  - 

@article{
author = "Ikanović, Jela and Popović, Vera and Janković, Snežana and Dražić, Gordana and Pavlović, Slobodanka and Tatić, Mladen and Kolarić, Ljubiša and Sikora, Vladimir and Živanović, Ljubiša",
year = "2016",
abstract = "Technological quality of wheat is defined by physical and chemical indicators of quality and its baking properties. To make wheat a commodity, there are certain requirements to be met, defined by minimum values of trade quality indicators. As hexaploid wheat, spelt (Triticum spelta L.) belongs to a group of alternative cereal grains high in gluten, and its flour is therefore used for making most pastries. Due to its high nutritional value, spelt flour is used to enhance the quality or flavour of wheat bread and other bakery products. Two-year research was conducted during 2011 and 2012 to investigate protein content in crops grown on the Eutric Cambisol soil type. The research was conducted on two spelt cultivars: Hungarian Ekö 10 and Serbian NS Nirvana. The results showed that NS Nirvana averaged a statistically significantly higher proteins content (16.76%) than Hungarian cultivar Ekö 10 (15.65%). Climatic factors, temperatures, the intensity of light and duration of seed filling had an impact on the investigated parameter., Tehnološki kvalitet pšenice definisan je fizičkim i hemijskim pokazateljima kvaliteta i pecivnim osobinama. Da bi pšenica bila predmet trgovine potrebno je da zadovoljava određene uslove koji su definisani minimalnim vrednostima pokazatelja prometnog kvaliteta. Heksaploidna pšenica krupnik (Triticum spelta L.) pripada grupi alternativnih žita koja ima visok sadržaj glutena, te se od njegovog brašna uspešno pravi većina peciva. Zahvaljujući visokoj hranljivoj vrednosti brašno krupnika koristi se kao poboljšavač kvaliteta i ukusa pšeničnog hleba i drugih hlebno-pekarskih proizvoda. Dvogodišnja istraživanja izvedena su tokom 2011. i 2012. godine u cilju ispitivanja sadržaja proteina na zemljištu tipa gajnjača. Ispitivane su dve sorte krupnika: mađarske sorta Ekö 10 i srpska NS sorta Nirvana. Rezultati su pokazali da je NS sorta Nirvana imala u proseku statistički značajno veći sadržaj proteina (16.76 %) u odnosu na mađarsku sortu Ekö 10 (15.65 %). Klimatski faktori temperatura, intenzitet svetlosti i dužina trajanja faze nalivanja zrna imali su uticaj na ovaj ispitivani parametar.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta), Uticaj agroekoloških uslova na sintezu proteina hehaploidne pšenice krupnik - Triticum spelta L.",
pages = "100-91",
number = "1",
volume = "32",
doi = "10.2298/BAH1601091I"
}

Ikanović, J., Popović, V., Janković, S., Dražić, G., Pavlović, S., Tatić, M., Kolarić, L., Sikora, V.,& Živanović, L.. (2016). Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta). in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 32(1), 91-100.
https://doi.org/10.2298/BAH1601091I

Ikanović J, Popović V, Janković S, Dražić G, Pavlović S, Tatić M, Kolarić L, Sikora V, Živanović L. Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta). in Biotechnology in Animal Husbandry. 2016;32(1):91-100.
doi:10.2298/BAH1601091I .

Ikanović, Jela, Popović, Vera, Janković, Snežana, Dražić, Gordana, Pavlović, Slobodanka, Tatić, Mladen, Kolarić, Ljubiša, Sikora, Vladimir, Živanović, Ljubiša, "Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta)" in Biotechnology in Animal Husbandry, 32, no. 1 (2016):91-100,
https://doi.org/10.2298/BAH1601091I . .

TY  - JOUR
AU  - Janković, Snežana
AU  - Popović, Vera
AU  - Ikanović, Jela
AU  - Rakić, Sveto
AU  - Kuzevski, Janja
AU  - Gavrilović, Marija
PY  - 2016
UR  - http://fiver.ifvcns.rs/handle/123456789/1591
AB  - The productivity traits of rye, khorasan wheat and quinoa on degraded soil were investigated in a three-year research (2010-2012). The research was carried out in two localities: Stanari (ST) (Bosnia-Herzegovina) and at "TENT 2" in Obrenovac (OB) (Serbia). A significant interdependence between grain yield and aboveground biomass yield was observed in the investigated genotypes and localities. The resulting average grain yields in these localities ranged between 1,166-1,702 kg ha-1 (rye), 1,826-1,943 kg ha-1 (khorasan wheat) and 520-966 kg ha-1 (quinoa). Fluctuations in grain yields were due to different soil conditions different nutrient contents and the distribution of precipitation at initial stages of crop development. This research confirmed that rye is a crop with minimum soil requirements and it can be successfully grown in poor soil. The second best biomass yield was obtained by khorasan wheat, while the lowest biomass yield was obtained by quinoa.
PB  - Natl Agricultural Research & Development Inst, Fundulea
T2  - Romanian Agricultural Research
T1  - Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil
EP  - 290
SP  - 283
VL  - 33
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_4087
ER  - 

@article{
author = "Janković, Snežana and Popović, Vera and Ikanović, Jela and Rakić, Sveto and Kuzevski, Janja and Gavrilović, Marija",
year = "2016",
abstract = "The productivity traits of rye, khorasan wheat and quinoa on degraded soil were investigated in a three-year research (2010-2012). The research was carried out in two localities: Stanari (ST) (Bosnia-Herzegovina) and at "TENT 2" in Obrenovac (OB) (Serbia). A significant interdependence between grain yield and aboveground biomass yield was observed in the investigated genotypes and localities. The resulting average grain yields in these localities ranged between 1,166-1,702 kg ha-1 (rye), 1,826-1,943 kg ha-1 (khorasan wheat) and 520-966 kg ha-1 (quinoa). Fluctuations in grain yields were due to different soil conditions different nutrient contents and the distribution of precipitation at initial stages of crop development. This research confirmed that rye is a crop with minimum soil requirements and it can be successfully grown in poor soil. The second best biomass yield was obtained by khorasan wheat, while the lowest biomass yield was obtained by quinoa.",
publisher = "Natl Agricultural Research & Development Inst, Fundulea",
journal = "Romanian Agricultural Research",
title = "Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil",
pages = "290-283",
volume = "33",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_4087"
}

Janković, S., Popović, V., Ikanović, J., Rakić, S., Kuzevski, J.,& Gavrilović, M.. (2016). Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil. in Romanian Agricultural Research
Natl Agricultural Research & Development Inst, Fundulea., 33, 283-290.
https://hdl.handle.net/21.15107/rcub_agrospace_4087

Janković S, Popović V, Ikanović J, Rakić S, Kuzevski J, Gavrilović M. Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil. in Romanian Agricultural Research. 2016;33:283-290.
https://hdl.handle.net/21.15107/rcub_agrospace_4087 .

Janković, Snežana, Popović, Vera, Ikanović, Jela, Rakić, Sveto, Kuzevski, Janja, Gavrilović, Marija, "Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil" in Romanian Agricultural Research, 33 (2016):283-290,
https://hdl.handle.net/21.15107/rcub_agrospace_4087 .

TY  - JOUR
AU  - Ikanović, Jela
AU  - Popović, Vera
AU  - Janković, Snežana
AU  - Rakić, Sveto
AU  - Dražić, Gordana
AU  - Živanović, Ljubiša
AU  - Kolarić, Ljubiša
AU  - Lakić, Željko
PY  - 2015
UR  - http://fiver.ifvcns.rs/handle/123456789/1426
AB  - Miscantus giganteus is a perennial highly productive grasst hat is grown as a agro- energetic crop because it has a large annual biomass production. The overall strategy of growing agro-energetic crops is that the specific surface area receives more energy with less production costs and that the cultivation of energy crops is not in competition with food production. In recent decades due to the increase in demand fore new able energy and rehabilitation of degraded lands, there is great interest in plant species that have large annual biomass production, which are tolerant to biotic and abiotic stress and requires minimal investment in agricultural technology. The paper presents the results of the productivity parameter miscan thus in the two study years, 2012 and2013, fromearly spring harvest. The average yield of miscanthus in the studied period amounted	to 5.78t/ha. Data analysis evidenceda statistically significant difference in the yield of biomass between these years. Miscanthus biomass yield was statistically significantly higher in 2013 than In 2012 for 5.90t/ha, respectively 209.54%.
AB  - Miscantus giganteus je višegodišnja visokoproduktivna trava koja se gaji kao agroenergetski usev jer ima veliku godišnju produkciju biomase. Opšta strategija gajenja agroenergetskih useva ja da se sa određene površine zemljišta dobije što više energije uz što manje troškove proizvodnje i da gajenje energetskih useva ne bude u kompeticiji sa proizvodnjom hrane. Poslednjih decenija zbog porasta potražnje za obnovljivim izvorima energije i sanacija degradiranih zemljišta, vlada veliko interesovanje za biljne vrste koje imaju veliku godišnju produkciju biomase, koje su tolerantne na biotički i abiotički stres i za koje su potrebna minimalna ulaganja u agrotehniku. U radu su prikazani rezultati ispitivanja parametra produktivnosti miskantusa u dve ispitivane godine i to u 2012. i 2013 iz rano prolećne žetve. Prosečni prinosi miskantusa u istraživanom period iznosili su 5,78 t/ha. Analizom dobijenih podataka evidentna je statistički značajna razlika u prinosu biomase između istraživanih godina. U 2013. godini prinos biomase miskantusa bio je statistički značajno viši u odnosu na 2012. godinu i to za 5,90 t/ha odnosno za 209,54%.
PB  - Institut PKB Agroekonomik, Padinska skela
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - Miscanthus biomass production growth on degraded land
T1  - Produkcija biomase miskantusa gajenog na degradiranom zemljištu
EP  - 123
IS  - 1-2
SP  - 115
VL  - 21
UR  - https://hdl.handle.net/21.15107/rcub_fiver_1426
ER  - 

@article{
author = "Ikanović, Jela and Popović, Vera and Janković, Snežana and Rakić, Sveto and Dražić, Gordana and Živanović, Ljubiša and Kolarić, Ljubiša and Lakić, Željko",
year = "2015",
abstract = "Miscantus giganteus is a perennial highly productive grasst hat is grown as a agro- energetic crop because it has a large annual biomass production. The overall strategy of growing agro-energetic crops is that the specific surface area receives more energy with less production costs and that the cultivation of energy crops is not in competition with food production. In recent decades due to the increase in demand fore new able energy and rehabilitation of degraded lands, there is great interest in plant species that have large annual biomass production, which are tolerant to biotic and abiotic stress and requires minimal investment in agricultural technology. The paper presents the results of the productivity parameter miscan thus in the two study years, 2012 and2013, fromearly spring harvest. The average yield of miscanthus in the studied period amounted	to 5.78t/ha. Data analysis evidenceda statistically significant difference in the yield of biomass between these years. Miscanthus biomass yield was statistically significantly higher in 2013 than In 2012 for 5.90t/ha, respectively 209.54%., Miscantus giganteus je višegodišnja visokoproduktivna trava koja se gaji kao agroenergetski usev jer ima veliku godišnju produkciju biomase. Opšta strategija gajenja agroenergetskih useva ja da se sa određene površine zemljišta dobije što više energije uz što manje troškove proizvodnje i da gajenje energetskih useva ne bude u kompeticiji sa proizvodnjom hrane. Poslednjih decenija zbog porasta potražnje za obnovljivim izvorima energije i sanacija degradiranih zemljišta, vlada veliko interesovanje za biljne vrste koje imaju veliku godišnju produkciju biomase, koje su tolerantne na biotički i abiotički stres i za koje su potrebna minimalna ulaganja u agrotehniku. U radu su prikazani rezultati ispitivanja parametra produktivnosti miskantusa u dve ispitivane godine i to u 2012. i 2013 iz rano prolećne žetve. Prosečni prinosi miskantusa u istraživanom period iznosili su 5,78 t/ha. Analizom dobijenih podataka evidentna je statistički značajna razlika u prinosu biomase između istraživanih godina. U 2013. godini prinos biomase miskantusa bio je statistički značajno viši u odnosu na 2012. godinu i to za 5,90 t/ha odnosno za 209,54%.",
publisher = "Institut PKB Agroekonomik, Padinska skela",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "Miscanthus biomass production growth on degraded land, Produkcija biomase miskantusa gajenog na degradiranom zemljištu",
pages = "123-115",
number = "1-2",
volume = "21",
url = "https://hdl.handle.net/21.15107/rcub_fiver_1426"
}

Ikanović, J., Popović, V., Janković, S., Rakić, S., Dražić, G., Živanović, L., Kolarić, L.,& Lakić, Ž.. (2015). Miscanthus biomass production growth on degraded land. in Zbornik naučnih radova Instituta PKB Agroekonomik
Institut PKB Agroekonomik, Padinska skela., 21(1-2), 115-123.
https://hdl.handle.net/21.15107/rcub_fiver_1426

Ikanović J, Popović V, Janković S, Rakić S, Dražić G, Živanović L, Kolarić L, Lakić Ž. Miscanthus biomass production growth on degraded land. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2015;21(1-2):115-123.
https://hdl.handle.net/21.15107/rcub_fiver_1426 .

Ikanović, Jela, Popović, Vera, Janković, Snežana, Rakić, Sveto, Dražić, Gordana, Živanović, Ljubiša, Kolarić, Ljubiša, Lakić, Željko, "Miscanthus biomass production growth on degraded land" in Zbornik naučnih radova Instituta PKB Agroekonomik, 21, no. 1-2 (2015):115-123,
https://hdl.handle.net/21.15107/rcub_fiver_1426 .

TY  - JOUR
AU  - Ikanović, Jela
AU  - Janković, Snežana
AU  - Popović, Vera
AU  - Rakić, Sveto
AU  - Dražić, Gordana
AU  - Živanović, Ljubiša
AU  - Kolarić, Ljubiša
PY  - 2014
UR  - http://fiver.ifvcns.rs/handle/123456789/1366
AB  - The paper investigated the production properties of three sorghum genotypes: NS-Džin (forage sorghum), Zora (Sudan grass) and Siloking (interspecies hybrid) in terms of different nitrogen rates used in side dressing in 2009 and 2010. The subject of study was green biomass and dry matter yield in the stages of intensive growth and tasseling. The results have shown that there have been significant fluctuations in production indicators between the genotypes. In the total average, the lowest yield was recorded for the Sudan grass (85.41 t ha-1). Significantly higher yields were recorded for the interspecies hybrid (90.22 t ha-1) and the forage sorghum (93.51 t ha-1). Although the effect of nitrogen rates depended on weather conditions, i.e. rainfall distribution, the optimal nitrogen rate in both years was 180 kg ha-1.
AB  - U radu su proučavane produktivne osobine tri genotipa sirka i to: NS-Džin (krmni sirak), Zora (sudanska trava) i Siloking (interspecijes hibrid) u zavisnosti od upotrebljenih količina azota za dopunsku ishranu biljaka tokom 2009. i 2010. godine. Ispitivani su prinos zelene mase u fazama intezivnog porasta i metličenja. Između ispitivanih genotipova postoje značajna variranja u pokazateljima produktivnosti. U ukupnom proseku najmanji prinos dala je sudanska trava 85,41 t ha-1. Značajno viši prinos bio je kod interspecijes hibrida (90,22 t ha-1) i krmnog sirka (93,51 t ha-1). Iako je efekat upotrebljenog azota zavisio od vremenskih uslova, odnosno od rasporeda padavina, u obe godine optimalna količina azota bila je 180 kg ha-1.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages
T1  - Uticaj azota na prinos zelene biomase i suve materije Sorghum sp. vrsta po fazama rastenja
EP  - 749
IS  - 4
SP  - 743
VL  - 30
DO  - 10.2298/BAH1404743I
ER  - 

@article{
author = "Ikanović, Jela and Janković, Snežana and Popović, Vera and Rakić, Sveto and Dražić, Gordana and Živanović, Ljubiša and Kolarić, Ljubiša",
year = "2014",
abstract = "The paper investigated the production properties of three sorghum genotypes: NS-Džin (forage sorghum), Zora (Sudan grass) and Siloking (interspecies hybrid) in terms of different nitrogen rates used in side dressing in 2009 and 2010. The subject of study was green biomass and dry matter yield in the stages of intensive growth and tasseling. The results have shown that there have been significant fluctuations in production indicators between the genotypes. In the total average, the lowest yield was recorded for the Sudan grass (85.41 t ha-1). Significantly higher yields were recorded for the interspecies hybrid (90.22 t ha-1) and the forage sorghum (93.51 t ha-1). Although the effect of nitrogen rates depended on weather conditions, i.e. rainfall distribution, the optimal nitrogen rate in both years was 180 kg ha-1., U radu su proučavane produktivne osobine tri genotipa sirka i to: NS-Džin (krmni sirak), Zora (sudanska trava) i Siloking (interspecijes hibrid) u zavisnosti od upotrebljenih količina azota za dopunsku ishranu biljaka tokom 2009. i 2010. godine. Ispitivani su prinos zelene mase u fazama intezivnog porasta i metličenja. Između ispitivanih genotipova postoje značajna variranja u pokazateljima produktivnosti. U ukupnom proseku najmanji prinos dala je sudanska trava 85,41 t ha-1. Značajno viši prinos bio je kod interspecijes hibrida (90,22 t ha-1) i krmnog sirka (93,51 t ha-1). Iako je efekat upotrebljenog azota zavisio od vremenskih uslova, odnosno od rasporeda padavina, u obe godine optimalna količina azota bila je 180 kg ha-1.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages, Uticaj azota na prinos zelene biomase i suve materije Sorghum sp. vrsta po fazama rastenja",
pages = "749-743",
number = "4",
volume = "30",
doi = "10.2298/BAH1404743I"
}

Ikanović, J., Janković, S., Popović, V., Rakić, S., Dražić, G., Živanović, L.,& Kolarić, L.. (2014). The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 30(4), 743-749.
https://doi.org/10.2298/BAH1404743I

Ikanović J, Janković S, Popović V, Rakić S, Dražić G, Živanović L, Kolarić L. The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages. in Biotechnology in Animal Husbandry. 2014;30(4):743-749.
doi:10.2298/BAH1404743I .

Ikanović, Jela, Janković, Snežana, Popović, Vera, Rakić, Sveto, Dražić, Gordana, Živanović, Ljubiša, Kolarić, Ljubiša, "The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages" in Biotechnology in Animal Husbandry, 30, no. 4 (2014):743-749,
https://doi.org/10.2298/BAH1404743I . .

TY  - JOUR
AU  - Ikanović, Jela
AU  - Popović, Vera
AU  - Janković, Snežana
AU  - Živanović, Ljubiša
AU  - Rakić, Sveto
AU  - Dončić, Dalibor
PY  - 2014
UR  - http://fiver.ifvcns.rs/handle/123456789/1349
AB  - Khorasan wheat occupies a special place in the group of new-old cereals (Triticum turgidum, ssp. Turanicum McKey). It is an ancient species, native to eastern Persia, that is very close to durum wheat by morphological characteristics. Investigations were carried out in agro ecological conditions of the eastern Srem, with two wheat populations with dark and bright awns as objects of study. The following morphological and productive characteristics were investigated: plant height (PH), spike length (SH), number of spikelets per spike (NSS), absolute weight (AW) and grain weight per spike (GW), seed germination (G) and grains yield (YG). Field micro-experiments were set on the carbonate chernozem soil type on loess plateau in 2011 and 2012. Hand wheat sowing was conducted in early March with drill row spacing of 12 cm. The experiment was established as complete randomized block system with four replications. Tending crops measures were not applied during the growing season. Plants were grown without usage of NPK mineral nutrients. Chemical crop protection measures were not applied, although powdery mildew (Erysiphe graminis) was appeared before plants spike formation in a small extent. The results showed that both populations have a genetic yield potential. In general, both populations manifested a satisfactory tolerance on lodging and there was no seed dispersal. Plants from bright awns population were higher, had longer spikes and larger number of spikelet's per spike. However, plants from dark awns population had higher absolute weight and grains weight per spike, as well as grain yield per plant. Strong correlation connections were identified among the investigated characteristics. The determination of correlations, as well as direct and indirect affects, enabled easier understanding of the mutual relationships and their balancing in order to improve the yield per unit area.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika-Belgrade
T1  - Khorasan wheat population researching (triticum turgidum, ssp turanicum (mckey) in the minimum tillage conditions
EP  - 115
IS  - 1
SP  - 105
VL  - 46
DO  - 10.2298/GENSR1401105I
ER  - 

@article{
author = "Ikanović, Jela and Popović, Vera and Janković, Snežana and Živanović, Ljubiša and Rakić, Sveto and Dončić, Dalibor",
year = "2014",
abstract = "Khorasan wheat occupies a special place in the group of new-old cereals (Triticum turgidum, ssp. Turanicum McKey). It is an ancient species, native to eastern Persia, that is very close to durum wheat by morphological characteristics. Investigations were carried out in agro ecological conditions of the eastern Srem, with two wheat populations with dark and bright awns as objects of study. The following morphological and productive characteristics were investigated: plant height (PH), spike length (SH), number of spikelets per spike (NSS), absolute weight (AW) and grain weight per spike (GW), seed germination (G) and grains yield (YG). Field micro-experiments were set on the carbonate chernozem soil type on loess plateau in 2011 and 2012. Hand wheat sowing was conducted in early March with drill row spacing of 12 cm. The experiment was established as complete randomized block system with four replications. Tending crops measures were not applied during the growing season. Plants were grown without usage of NPK mineral nutrients. Chemical crop protection measures were not applied, although powdery mildew (Erysiphe graminis) was appeared before plants spike formation in a small extent. The results showed that both populations have a genetic yield potential. In general, both populations manifested a satisfactory tolerance on lodging and there was no seed dispersal. Plants from bright awns population were higher, had longer spikes and larger number of spikelet's per spike. However, plants from dark awns population had higher absolute weight and grains weight per spike, as well as grain yield per plant. Strong correlation connections were identified among the investigated characteristics. The determination of correlations, as well as direct and indirect affects, enabled easier understanding of the mutual relationships and their balancing in order to improve the yield per unit area.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika-Belgrade",
title = "Khorasan wheat population researching (triticum turgidum, ssp turanicum (mckey) in the minimum tillage conditions",
pages = "115-105",
number = "1",
volume = "46",
doi = "10.2298/GENSR1401105I"
}

Ikanović, J., Popović, V., Janković, S., Živanović, L., Rakić, S.,& Dončić, D.. (2014). Khorasan wheat population researching (triticum turgidum, ssp turanicum (mckey) in the minimum tillage conditions. in Genetika-Belgrade
Društvo genetičara Srbije, Beograd., 46(1), 105-115.
https://doi.org/10.2298/GENSR1401105I

Ikanović J, Popović V, Janković S, Živanović L, Rakić S, Dončić D. Khorasan wheat population researching (triticum turgidum, ssp turanicum (mckey) in the minimum tillage conditions. in Genetika-Belgrade. 2014;46(1):105-115.
doi:10.2298/GENSR1401105I .

Ikanović, Jela, Popović, Vera, Janković, Snežana, Živanović, Ljubiša, Rakić, Sveto, Dončić, Dalibor, "Khorasan wheat population researching (triticum turgidum, ssp turanicum (mckey) in the minimum tillage conditions" in Genetika-Belgrade, 46, no. 1 (2014):105-115,
https://doi.org/10.2298/GENSR1401105I . .

TY  - JOUR
AU  - Janković, Snežana
AU  - Ikanović, Jela
AU  - Popović, Vera
AU  - Rakić, Sveto
AU  - Kuzevski, Janja
PY  - 2013
UR  - http://fiver.ifvcns.rs/handle/123456789/1240
AB  - Experiments were conducted during 2011-2012, at three localities in Serbia (Valjevo, Nova Varoš and Nova Pazova). The seed of spelt wheat cultivar Nirvana was used, having been selected at the Institute of Field and Vegetable Crops in Novi Sad. The objective of the research was to assess the effect of agro-ecological conditions on morphological and productive properties of spelt wheat grown on different types of soils. The effect of the locality was significantly expressed in all tested morphological properties of spelt wheat (plant height, number of spikelets, number of grains per spikelet), while meteorological conditions (year) affected spike length and grain mass per spike significantly. The average grain yield from all three localities was 3.20 t ha-1. A considerably higher yield was achieved on chernozem, locality Nova Pazova (3.89 t ha-1). The comparison of the grain yields from Valjevo (eutric cambisol) and Nova Varoš (grey forest soil) did not show any significant differences.
AB  - Ispitivanja su sprovedena tokom 2011-2012 godine, na tri lokaliteta u Srbiji (Valjevo, Nova Varoš i Nova Pazova). Korišćeno je seme krupnika sorte Nirvana, selekcionisana u Institutu za ratarstvo i povrtarstvo, Novi Sad. Cilj istraživanja je bio da se oceni uticaj agroekoloških uslova na morfološke i produktivne osobine pod različitim tipovima plodnosti zemljišta. Uticaj lokaliteta značajno se ispoljio kod svih ispitivanih morfoloških osobina krupnika (visina biljke, broj klasića, broj zrna u klasiću), a meteorološki uslovi (godina) su značajno uticali na dužinu klasa i masu zrna u klasu. Prosečan prinos zrna krupnika na sva tri lokaliteta iznosio je 3,20 t ha-1. Značajno veći prinos ostvaren je na černozemu, lokalitet Nova Pazova (3,89 t ha-1). Poređenjem prinosa zrna na lokalitetima Valjevo (gajnjača) i Nova Varoš (sivo šumsko zemljište) nisu utvrđene značajne razlike.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Agro-ecological conditions and morphoproductive properties of spelt wheat
T1  - Agroekološki uslovi i morfološko-produktivna svojstva krupnika
EP  - 554
IS  - 3
SP  - 547
VL  - 29
DO  - 10.2298/BAH1303547J
ER  - 

@article{
author = "Janković, Snežana and Ikanović, Jela and Popović, Vera and Rakić, Sveto and Kuzevski, Janja",
year = "2013",
abstract = "Experiments were conducted during 2011-2012, at three localities in Serbia (Valjevo, Nova Varoš and Nova Pazova). The seed of spelt wheat cultivar Nirvana was used, having been selected at the Institute of Field and Vegetable Crops in Novi Sad. The objective of the research was to assess the effect of agro-ecological conditions on morphological and productive properties of spelt wheat grown on different types of soils. The effect of the locality was significantly expressed in all tested morphological properties of spelt wheat (plant height, number of spikelets, number of grains per spikelet), while meteorological conditions (year) affected spike length and grain mass per spike significantly. The average grain yield from all three localities was 3.20 t ha-1. A considerably higher yield was achieved on chernozem, locality Nova Pazova (3.89 t ha-1). The comparison of the grain yields from Valjevo (eutric cambisol) and Nova Varoš (grey forest soil) did not show any significant differences., Ispitivanja su sprovedena tokom 2011-2012 godine, na tri lokaliteta u Srbiji (Valjevo, Nova Varoš i Nova Pazova). Korišćeno je seme krupnika sorte Nirvana, selekcionisana u Institutu za ratarstvo i povrtarstvo, Novi Sad. Cilj istraživanja je bio da se oceni uticaj agroekoloških uslova na morfološke i produktivne osobine pod različitim tipovima plodnosti zemljišta. Uticaj lokaliteta značajno se ispoljio kod svih ispitivanih morfoloških osobina krupnika (visina biljke, broj klasića, broj zrna u klasiću), a meteorološki uslovi (godina) su značajno uticali na dužinu klasa i masu zrna u klasu. Prosečan prinos zrna krupnika na sva tri lokaliteta iznosio je 3,20 t ha-1. Značajno veći prinos ostvaren je na černozemu, lokalitet Nova Pazova (3,89 t ha-1). Poređenjem prinosa zrna na lokalitetima Valjevo (gajnjača) i Nova Varoš (sivo šumsko zemljište) nisu utvrđene značajne razlike.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Agro-ecological conditions and morphoproductive properties of spelt wheat, Agroekološki uslovi i morfološko-produktivna svojstva krupnika",
pages = "554-547",
number = "3",
volume = "29",
doi = "10.2298/BAH1303547J"
}

Janković, S., Ikanović, J., Popović, V., Rakić, S.,& Kuzevski, J.. (2013). Agro-ecological conditions and morphoproductive properties of spelt wheat. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 29(3), 547-554.
https://doi.org/10.2298/BAH1303547J

Janković S, Ikanović J, Popović V, Rakić S, Kuzevski J. Agro-ecological conditions and morphoproductive properties of spelt wheat. in Biotechnology in Animal Husbandry. 2013;29(3):547-554.
doi:10.2298/BAH1303547J .

Janković, Snežana, Ikanović, Jela, Popović, Vera, Rakić, Sveto, Kuzevski, Janja, "Agro-ecological conditions and morphoproductive properties of spelt wheat" in Biotechnology in Animal Husbandry, 29, no. 3 (2013):547-554,
https://doi.org/10.2298/BAH1303547J . .

TY  - JOUR
AU  - Ikanović, Jela
AU  - Rakić, Sveto
AU  - Popović, Vera
AU  - Janković, Snežana
AU  - Glamočlija, Đorđe
AU  - Kuzevski, Janja
PY  - 2013
UR  - http://fiver.ifvcns.rs/handle/123456789/1239
AB  - The effect of different agro-ecological conditions on morphoproductive properties of buckwheat cultivar Novosadska was investigated during 2011-2012 at three different localities. The types of soil on which the experiments were conducted were as follows: the eutric cambisol - in Valjevo, the chernozem - in Nova Pazova and the grey forest soil in Nova Varoš. Agro-ecological conditions affected the growth and productivity of the buckwheat crops at all three localities. The highest yields per unit area were obtained on the chernozem-type soil (1.65 t ha-1), while the average yields on the less fertile soils in the hilly and mountainous regions of Serbia were 1.31 t ha-1 on the grey forest soil and 0.80 t ha-1 on the eutric cambisol. The results showed that buckwheat can be successfully grown on different soil types, since the experiments on all locations were carried out without fertilization, i.e. using the natural fertility of the soil.
AB  - Ispitivan je uticaj različitih agroekoloških uslova na morfološkoproduktivne osobine heljde sorte Novosadska u periodu od 2011-2012. na tri različita lokaliteta. Tipovi zemljišta na kome su postavljeni ogledi su: gajnjača - lokalitet Valjevo, černozem - lokalitet Nova Pazova i sivo šumsko zemljište na lokalitetu u Novoj Varoši. Agroekološki uslovi na sva tri posmatrana lokaliteta uticali su na rast i produktivnost heljde. Najveći prinosi zrna heljde po jedinici površine dobijeni su na zemljištu tipa černozem (1,65 t ha-1), dok na zemljištima manje prirodne plodnosti brdsko-planinskog područja Srbije, prosečan prinos bio je 1,31 t ha-1 na sivom šumskom zemljištu, a na gajnjači 0,80 t ha-1. Dobijeni rezultati su pokazali da se heljda može uspešno gajiti na našim zemljištima, budući da su ogledi na svim ispitivanim lokalitetima izvedeni bez prihrane tj. na prirodnoj plodnosti zemljišta.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Agro-ecological conditions and morpho-productive properties of buckwheat
T1  - Agroekološki uslovi gajenja i morfološko-produktivna svojstva heljde
EP  - 562
IS  - 3
SP  - 555
VL  - 29
DO  - 10.2298/BAH1303555I
ER  - 

@article{
author = "Ikanović, Jela and Rakić, Sveto and Popović, Vera and Janković, Snežana and Glamočlija, Đorđe and Kuzevski, Janja",
year = "2013",
abstract = "The effect of different agro-ecological conditions on morphoproductive properties of buckwheat cultivar Novosadska was investigated during 2011-2012 at three different localities. The types of soil on which the experiments were conducted were as follows: the eutric cambisol - in Valjevo, the chernozem - in Nova Pazova and the grey forest soil in Nova Varoš. Agro-ecological conditions affected the growth and productivity of the buckwheat crops at all three localities. The highest yields per unit area were obtained on the chernozem-type soil (1.65 t ha-1), while the average yields on the less fertile soils in the hilly and mountainous regions of Serbia were 1.31 t ha-1 on the grey forest soil and 0.80 t ha-1 on the eutric cambisol. The results showed that buckwheat can be successfully grown on different soil types, since the experiments on all locations were carried out without fertilization, i.e. using the natural fertility of the soil., Ispitivan je uticaj različitih agroekoloških uslova na morfološkoproduktivne osobine heljde sorte Novosadska u periodu od 2011-2012. na tri različita lokaliteta. Tipovi zemljišta na kome su postavljeni ogledi su: gajnjača - lokalitet Valjevo, černozem - lokalitet Nova Pazova i sivo šumsko zemljište na lokalitetu u Novoj Varoši. Agroekološki uslovi na sva tri posmatrana lokaliteta uticali su na rast i produktivnost heljde. Najveći prinosi zrna heljde po jedinici površine dobijeni su na zemljištu tipa černozem (1,65 t ha-1), dok na zemljištima manje prirodne plodnosti brdsko-planinskog područja Srbije, prosečan prinos bio je 1,31 t ha-1 na sivom šumskom zemljištu, a na gajnjači 0,80 t ha-1. Dobijeni rezultati su pokazali da se heljda može uspešno gajiti na našim zemljištima, budući da su ogledi na svim ispitivanim lokalitetima izvedeni bez prihrane tj. na prirodnoj plodnosti zemljišta.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Agro-ecological conditions and morpho-productive properties of buckwheat, Agroekološki uslovi gajenja i morfološko-produktivna svojstva heljde",
pages = "562-555",
number = "3",
volume = "29",
doi = "10.2298/BAH1303555I"
}

Ikanović, J., Rakić, S., Popović, V., Janković, S., Glamočlija, Đ.,& Kuzevski, J.. (2013). Agro-ecological conditions and morpho-productive properties of buckwheat. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 29(3), 555-562.
https://doi.org/10.2298/BAH1303555I

Ikanović J, Rakić S, Popović V, Janković S, Glamočlija Đ, Kuzevski J. Agro-ecological conditions and morpho-productive properties of buckwheat. in Biotechnology in Animal Husbandry. 2013;29(3):555-562.
doi:10.2298/BAH1303555I .

Ikanović, Jela, Rakić, Sveto, Popović, Vera, Janković, Snežana, Glamočlija, Đorđe, Kuzevski, Janja, "Agro-ecological conditions and morpho-productive properties of buckwheat" in Biotechnology in Animal Husbandry, 29, no. 3 (2013):555-562,
https://doi.org/10.2298/BAH1303555I . .

TY  - JOUR
AU  - Živanović, Tomislav
AU  - Branković, Gordana
AU  - Zorić, Miroslav
AU  - Šurlan-Momirović, Gordana
AU  - Janković, Snežana
AU  - Vasiljević, Sanja
AU  - Pavlov, Jovan
PY  - 2012
UR  - http://fiver.ifvcns.rs/handle/123456789/1064
AB  - A little knowledge exists about the probability that recombination in the parental maize populations will enhance the chances to select more stable genotypes. The synthetic parent maize population ((1601/5 x ZPL913)F-2 = R-0) with 25% of exotic germplasm was used to assess: (i) genotype x environment interaction and estimate stability of genotypes using nonparametric statistics; (ii) the effect of three (R-3) and five (R-5) gene recombination cycles on yield stability of genotypes; (iii) relationship among different nonparametric stability measures. The increase of mean grain yield was significant (  lt  0.01) in the R-3 and R-5 in comparison to the R-0, while it was not significant between R-3 and R-5. Analysis of variance showed significant (  lt  0.01) effects of environments, families per set, environment x set interaction, family x environment interaction per set on grain yield. The non-significant noncrossover and significant crossover (  lt  0.01) G x (E) interactions were found according to Bredenkamp procedures and van der Laan-de Kroon test, respectively. The significant (  lt  0.01) differences in stability were observed between R-0-set 3 and R-5-set 3 determined by , R-3-set 1 and R-5-set 1 determined by (  lt  0.05), and R-0-set 3 and R-5-set 3 determined by (  lt  0.05). The significant parameters were those which take into account yield and stability so the differences could be due to differences in yield rather than stability. Findings can help breeders to assume the most optimum number of supplementary gene recombination to achieve satisfactory yield mean and yield stability of maize genotypes originating from breeding populations.
PB  - Springer, Dordrecht
T2  - Euphytica
T1  - Effect of recombination in the maize breeding population with exotic germplasm on the yield stability
EP  - 417
IS  - 3
SP  - 407
VL  - 185
DO  - 10.1007/s10681-011-0600-1
ER  - 

@article{
author = "Živanović, Tomislav and Branković, Gordana and Zorić, Miroslav and Šurlan-Momirović, Gordana and Janković, Snežana and Vasiljević, Sanja and Pavlov, Jovan",
year = "2012",
abstract = "A little knowledge exists about the probability that recombination in the parental maize populations will enhance the chances to select more stable genotypes. The synthetic parent maize population ((1601/5 x ZPL913)F-2 = R-0) with 25% of exotic germplasm was used to assess: (i) genotype x environment interaction and estimate stability of genotypes using nonparametric statistics; (ii) the effect of three (R-3) and five (R-5) gene recombination cycles on yield stability of genotypes; (iii) relationship among different nonparametric stability measures. The increase of mean grain yield was significant (  lt  0.01) in the R-3 and R-5 in comparison to the R-0, while it was not significant between R-3 and R-5. Analysis of variance showed significant (  lt  0.01) effects of environments, families per set, environment x set interaction, family x environment interaction per set on grain yield. The non-significant noncrossover and significant crossover (  lt  0.01) G x (E) interactions were found according to Bredenkamp procedures and van der Laan-de Kroon test, respectively. The significant (  lt  0.01) differences in stability were observed between R-0-set 3 and R-5-set 3 determined by , R-3-set 1 and R-5-set 1 determined by (  lt  0.05), and R-0-set 3 and R-5-set 3 determined by (  lt  0.05). The significant parameters were those which take into account yield and stability so the differences could be due to differences in yield rather than stability. Findings can help breeders to assume the most optimum number of supplementary gene recombination to achieve satisfactory yield mean and yield stability of maize genotypes originating from breeding populations.",
publisher = "Springer, Dordrecht",
journal = "Euphytica",
title = "Effect of recombination in the maize breeding population with exotic germplasm on the yield stability",
pages = "417-407",
number = "3",
volume = "185",
doi = "10.1007/s10681-011-0600-1"
}

Živanović, T., Branković, G., Zorić, M., Šurlan-Momirović, G., Janković, S., Vasiljević, S.,& Pavlov, J.. (2012). Effect of recombination in the maize breeding population with exotic germplasm on the yield stability. in Euphytica
Springer, Dordrecht., 185(3), 407-417.
https://doi.org/10.1007/s10681-011-0600-1

Živanović T, Branković G, Zorić M, Šurlan-Momirović G, Janković S, Vasiljević S, Pavlov J. Effect of recombination in the maize breeding population with exotic germplasm on the yield stability. in Euphytica. 2012;185(3):407-417.
doi:10.1007/s10681-011-0600-1 .

Živanović, Tomislav, Branković, Gordana, Zorić, Miroslav, Šurlan-Momirović, Gordana, Janković, Snežana, Vasiljević, Sanja, Pavlov, Jovan, "Effect of recombination in the maize breeding population with exotic germplasm on the yield stability" in Euphytica, 185, no. 3 (2012):407-417,
https://doi.org/10.1007/s10681-011-0600-1 . .