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Identification and validation of breeder-friendly DNA markers for Pl(arg) gene in sunflower
(Springer, Dordrecht, 2014)
Downy mildew is a fungal disease of sunflower that can lead to severe yield losses. The damage caused by the pathogen can be controlled by growing resistant sunflower varieties. Gene Pl (arg) was introgressed into cultivated ...
Content of free amino groups during postharvest wheat and flour maturation in relation to gluten quality
(Elsevier Sci Ltd, Oxford, 2014)
The objective of this study was to monitor the changes in the content of free amino groups during postharvest wheat and flour maturation. The content of free amino groups of wheat flour was analysed immediately after wheat ...
Evaluation of nonstarch polysaccharides and oligosaccharide content of different soybean varieties (Glycine max) by near-infrared spectroscopy and proteomics
(Amer Chemical Soc, Washington, 2005)
A total of 832 samples of soybeans were screened by near-infrared (NIR) reflectance spectroscopy, to identify soybean samples with a lower content of oligosaccharides and nonstarch polysaccharides (NSP). Of these, 38 samples ...
High-throughput screening of soybean di-nitrogen fixation and seed nitrogen content using spectral sensing
(Elsevier, 2022)
Symbiotic di-nitrogen fixation of grain legumes has a substantial impact on crop performance, harvest product quality, and nitrogen (N) balance of crop rotations, particularly under organic management regimes. In soybean ...
Effect of stem structural characteristics and cell wall components related to stem lodging resistance in a newly identified mutant of hexaploid wheat (Triticum aestivum L.)
(Frontiers Media S.A., 2022)
In wheat, lodging is affected by anatomical and chemical characteristics of the stem cell wall. Plant characteristics determining the stem strength were measured in lodging tolerant mutant (PMW-2016-1) developed through ...
Plant breeding for increased sustainability: challenges, opportunities and progress
(Springer, 2022)
Humanity is facing enormous challenges in the years to come: sustainability of agriculture and sustainability of our supply with food, feed and renewable materials are neither granted nor free. Especially, but not only, ...
Exploitation of epigenetic variation of crop wild relatives for crop improvement and agrobiodiversity preservation
(Springer, 2022)
Crop wild relatives (CWRs) are recognized as the best potential source of traits for crop improvement. However, successful crop improvement using CWR relies on identifying variation in genes controlling desired traits in ...
Editorial: Advances in Oil Crops Research-Classical and New Approaches to Achieve Sustainable Productivity
(Frontiers Media Sa, Lausanne, 2019)
Optimization and kinetic modeling of oil extraction from white mustard (Sinapis alba L.) seeds
(Elsevier Science Bv, Amsterdam, 2018)
White mustard seed oil (WMSO) was extracted from the ground seed by cold pressing and Soxhlet extraction using n-hexane. A two-step process consisting of cold pressing of white mustard seed (WMS) and extraction of WMSO ...
Kinetic modeling and optimization of biodiesel production from white mustard (Sinapis alba L.) seed oil by quicklime-catalyzed transesterification
(Elsevier Sci Ltd, Oxford, 2018)
The biodiesel production from white mustard (Sinapis alba L.) seed oil (WMSO) by transesterification with methanol over the quicklime powder was investigated in a batch stirred reactor. Two independent first-order models ...