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Wheat breeding and food production
(Karnobat : Institute of Agriculture, 2005)
The progress achieved in wheat breeding is analyzed in the function of food production as well as the possibility of further work on increasing the yield and quality, resistance to diseases and more economical usage of ...
Stanje useva i mere nege i zaštite pšenice i ječma u proleće 1998. godine / Condition of wheat and barley crops and measures of crop tending and protection in the spring of 1998
(Novi Sad : Institut za ratarstvo i povrtarstvo, 1998)
U radu je obrađen prvi deo vegetacionog perioda ozime pšenice i ozimog ječma. Na osnovu stanja useva, količine i distribucije nitratnog azota u zemljištu predlažu se orjentacione mere nege za nastavak vegetacije. Za ...
Micronutrient composition of milling streams of traditional wheat cultivars from Serbia / Sastav mikronutrijenata proizvoda mlevenja tradicionalnih sorti pšenice poreklom iz Srbije
(Novi Sad : University of Novi Sad, Institute of Food Technology, 2023)
The deficiency of micronutrients in the human diet is widely recognised as a global problem. The objective of this study was to assess the content of two essential minerals, iron and zinc, in milling streams of old heritage ...
Phenotypic marker study of worldwide wheat germplasm
(PAGEPress, 2023)
The goal of this research is to test breeding material of different geographical origin, and material that is adapted to different agro-climatic regions. This research examines how different wheat genotypes behave in the ...
Phenolic profile of Serbian old wheat local landraces and locally adapted varieties
(Chiang Mai : Chiang Mai University, Faculty of Agro-Industry, 2024)
Wheat is one of the most important staple crops in Serbia and plays an important role in food
security and nutrition. Phenolic compounds are dominant antioxidants in whole grains and are
essential quality traits in future ...
Influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn
(Bor : University of Belgrade, Technical faculty, 2023)
In modern directions of food production, it is necessary to apply measures that would reduce the possibility of soil degradation. The aim of the work was to determine the influence of effective microorganisms on the basic ...
NS Denika, sorta ozime obične pšenice
(2021)
Novostvorena sorta pšenice (Triticum aestivum L.) NS Denika priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
NS Lavica, sorta ozime pšenice
(2021)
Ovo je novostvorena sorta ozime pšenice (Triticum aestivum L.) NS Lavica priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
Breeding effects on grain filling in Pannonian winter wheat cultivars
(Saskatoon : University of SaskatchewanWheat Initiative, 2019)
Due to the increase in human population and rapid decrease in the cropping areas, improvement of winter wheat grain yield is the constant breeding objective worldwide. In general, increase in grain yield has mainly been ...
Progress in breeding and stability of winter wheat grain quality in Serbia in the last 60 years
(Program and Abstracts, 9th International Wheat Conference, Sydney, 20-25 September 2015, 2015)
Wheat grain quality has in the focus of wheat breeders worldwide, besides breeding for yield, aiming at production of the best possible input for the processing industry. Twenty-five winter wheat varieties were studied to ...