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Detection of genetically modified organisms in processed meat products on the Serbian food market
(Elsevier Sci Ltd, Oxford, 2009)
The addition of soybean proteins to processed meat products has significantly increased in recent years due to the interesting functional and nutritional properties of these vegetable proteins. Since the Roundup Ready (RR) ...
Expression of protein synthesis elongation factors in winter wheat and oat in response to heat stress
(Elsevier Gmbh, Munich, 2019)
The aim of our work was to examine the expression and accumulation of EF-Tu and eEF1A in grain filing stage of five genotypes of winter wheat and one oat genotype in conditions of heat stress. In addition, the correlation ...
Morphological, cultural, pathogenic and genetic characteristics of Macrophomina phaseolina, causer of sugar beet charcoal root rot
(Amer Phytopathological Soc, St Paul, 2015)
Grouping pattern of maize test locations and its impact on hybrid zoning
(Springer, Dordrecht, 2015)
Grain yield is a result of the combined effects of genotype, environment and their interaction. The importance of the genotype x environment interaction is that it causes different reactions of maize hybrids when they are ...
Isoflavone characterization in different genotypes of soybean
(Georg Thieme Verlag Kg, Stuttgart, 2007)
Genetic variation for dry matter and nitrogen accumulation and translocation in two-rowed spring barley I. Dry matter translocation
(Elsevier, Amsterdam, 2001)
A 4-year field study was carried out to determine dry matter and nitrogen accumulation until anthesis and at grain filling period and dry matter translocation and utilization in grain filling of barley. Twenty two-rowed ...
First Report of Fusarium sp FIESC 3 on Onion Seed in Serbia
(Amer Phytopathological Soc, St Paul, 2015)
First Report of Pseudomonas viridiflava Causing Pith Necrosis of Tomato (Solanum lycopersicum) in Serbia
(Amer Phytopathological Soc, St Paul, 2015)
First Report of Xanthomonas campestris pv. campestris as the Causal Agent of Black Rot on Oilseed Rape (Brassica napus) in Serbia
(Amer Phytopathological Soc, St Paul, 2013)
Raman spectroscopy coupled with chemometric modeling approaches for authentication of different paprika varieties at physiological maturity
(Elsevier, 2022)
Five Balkan paprika varieties at physiological maturity were investigated by means of Raman spectroscopy in order to discriminate the differences which stemmed from their genetic variability since the plants were grown ...