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Morphological variability of Helianthus tuberosus tubers / Morfoloska varijabilnost krtola vkste Helianthus tuberosus
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The wild species of ti. tuberosus can be considered as weeds but also as a source of food. The objective of this paper was to determine the morphological variability of tubers and to distinguish the populations with yield ...
Interrelationship between yield, oil content and vegetation period duration on protein content in new soybean varieties' seeds / Međuzavisnost prinosa, sadržaja ulja i dužine trajanja vegetacionog perioda na sadržaj proteina u zrnu novih sorti soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
During 2002 and 2003, a study was carried out to determine the effects of yield, oil content, and growing season duration on protein content in new soybean varieties' seeds. In both years, high negative correlations were ...
Yield stability and oil and protein content in new and grown Soybean genotypes / Stabilnost prinosa i sadržaj ulja i proteina u novim i gajenim genotipovima soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2002)
During 1999 and 2000, investigations were conducted in order to evaluate yield stability and oil and protein content in new and grown soybean genotypes, and to establish correlation's between investigated traits. It has ...
Seed and protein yields in oilseed rape (Brassica napus L. Var. Napus) / Prinosi semena i proteina uljane refice (Brassica napus L. Var. Napus)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The oil extraction from oilseed rape seed leaves behind meal, with a crude protein content of about 40 % and a lysine content near to the one in soya bean meal, that could represent an excellent protein source in animal ...
Interval as basis for pepper irrigation scheduling / Turnus kao osnova zalivnog režima paprike
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
Pepper requirement for water, i.e., water consumption for evapotranspiration has been assessed in a field trial in which sprinkling irrigation was applied at 80% of field water capacity (FWC). Evapotranspiration was ...
Stay green criterion in maize breeding programs / Stay green kriterijum u oplemenjivačkim programima na kukuruzu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2002)
Genetic variation for stay green character has been exploited in maize improvement mainly in the light of selecting high yielding rather then typical stay green genotypes. Stay green is an indicator of good plant health ...
Recommendation of NS maize hybrids for 2004 season / Preporuka NS hibrida kukuruza za setvu u 2005. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
Maize breeding in the Institute of Field and Vegetable Crops Novi Sad has had a long tradition. The main aim of maize breeding is creating high-yielding maize hybrids with good adaptability and yield stability, different ...
Wheat seed quality as affected by grain size / Kvalitet semena pšenice u zavisnosti od krupnoće zrna
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Four seed fractions of winter wheat were analyzed ( lt 2.2 mm, 2.2-2.5 mm, 2.5-2.8 mm, and >2.8 mm). Thousand-grain weight, germination energy and total germination were tested under laboratory conditions. The average value ...
Sara, winter wheat variety / Sara, ozima sorta pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2002)
Sara is a winter wheat variety developed at the Institute of Field and Vegetable Crops in Novi Sad, Yugoslavia, by crossing genetically divergent and highly productive parents Partizanka, Jedina and Evropa 90. It was ...
Soil fertility of arable land on private-owned farms in Vojvodina / Plodnost oraničnih površina u privatnom vlasništvu u Vojvodini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
Scientific basis of the Soil Fertility and Fertilizer Use Control System (in further text, the System)was established in 1980 and it was legislated in 1985. The System encompasses the control of all factors that determine ...