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Changes in soybean seed quality depending on a seed fraction / Promena kvaliteta semena soje u zavisnosti od frakcije semena
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2008)
It is well known that seed quality depend on many factors, especially on a seed fraction. Also, a share of each fraction in the total seed mass is very important. The seed of soybean cultivars, developed at the Institute ...
Appearance of fungus Sclerotinia sclerotiorum (Lib.) de Bary on soybean seed in the period from 2005 to 2007 / Pojava gljive Sclerotinia sclerotiorum (Lib.) de Bary na semenu soje u periodu od 2005. do 2007. godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Sclerotinia sclerotiorum causes white rot disease in plants and has a very wide range of hosts. The highest levels of susceptibility to this pathogen are found in plants from the families Asteraceae (sunflower) and Fabaceae ...
The organizational-economic characteristics of soybean production on family farms / Organizaciono-ekonomska obeležja proizvodnje soje na seljačkim gazdinstvima
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
Recently, the growth tendency of the area under the soybean on the family farms has been evident. Regarding the achieved yields these farms have shown notable results and they do not lag behind the still present state ...
Detection of triplex PCR for the modified qualitative soybean and maize genetically
(Taylor & Francis Ltd, Abingdon, 2008)
A molecular screening method based on multiplex PCR that involves amplification of specific soybean or maize sequences from plant DNA (lectin or zein) and the amplification of 35S promoter and NOS terminator,for the detection ...
Nitrogen metabolism enzymes, soluble protein and free proline content in soybean genotypes and their F1 hybrids / Aktivnost enzima metabolizma azota, sadržaj rastvorljivih proteina i prolina u genotipovima soje i njihovim F1 hibridima
(Matica srpska, Novi Sad, 2008)
Nitrate reductase and glutamine synthetase activity, as well as free proline and soluble protein content were measured in eight soybean parent genotypes and six F1 hybrids. The aim of this study was to determine variability ...
Soybeans production in Serbia in 2008 / Proizvodnja soje u Srbiji 2008. godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
In 2008, there has been a continuation of the upward trend in soybean areas and yields in Serbia. Conditions for soybean growing were extremely favorable in the first part of the growing season and extremely unfavorable ...
Seed vigor in soybean production with and without irrigation / Životna sposobnost semena soje proizvedene u uslovima sa i bez navodnjavanja
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2008)
Weather conditions, especially amounts and the distribution of rainfalls, as well as, drought, significantly reduce yields and quality of soybean seed. Unfavorable effects of drought could be successfully eliminated by ...
Effects of seed inoculation and incorporation of different nitrogen rates on nitrogen fixation parameters / Uticaj inokulacije i primene različitih doza azota na parametre azotofiksacije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
From the point of view of agricultural production, nitrogen deficiency in the soil results in significant yield losses and yield quality reduction. Symbiotic fixation of atmospheric nitrogen plays a significant role in the ...
The main characteristics of soybean production in crop production regions in Vojvodina / Osnovna obeležja proizvodnje soje u ratarskim rejonima Vojvodine
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2007)
The average harvested soybean areas vary from 693 ha in Northern Srem to 37,402 ha in South Backa. About 70% of harvested soybean areas are concentrated in three regions (South and Western Backa and South Srem). The share ...
Innovations in the soybean assortment / Novine u sortimentu soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
In 2004, a large number of new soybean varieties and prospective lines were tested in a network of large-plot trials. Their agronomic characteristics were compared against standard varieties from corresponding maturity ...