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Prospects of growing genetically modified corn / Perspektive gajenja genetički modifikovanih hibrida kukuruza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The approval and commercial use of genetically modified corn hybrids confirmed the appropriateness of this technology. Although the acreage of such hybrids had been increasing since 1996, the last year was unexpectedly ...
Characteristics of alfalfa growing for the exploitation of its genetic potentials / Specifičnosti gajenja lucerke u cilju iskorišćavanja genetičkog potencijala
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Alfalfa cultivars developed at the Institute of Field and Vegetable Crops in Novi Sad can be used in different growing conditions and for different levels of exploitation. Alfalfa grows successfully on deep and fertile ...
Characteristics of vegetable cultivars released in 1999 / Karakteristike priznatih sorti povrća u 1999. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
In 1999, the Commission for Registration of Crop Varieties registered four vegetable cultivars developed at the Institute of Field and Vegetable Crops in Novi Sad, namely the pea cultivars Tamiš and Vitez, the bean cultivar ...
Resistance of two-rowed barley to pre-harvest sprouting / Otpornost ozimog dvoredog ječma na prežetveno proklijavanje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The objective of this study was to assess a number of barley varieties for their resistance to pre-harvest sprouting (PHS) and to determine what the best method for their testing is. Tested in the trial were 60 varieties ...
Identification of breeding products and protection of breeders rights / Identifikacija genotipova biljnih vrsta i zaštita autorstva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Identification of plants species and their 'fingerprinting' are based on morphological, biochemical-genetic and molecular markers. The aim of this paper was to determine genetic basis of the breeding material from its ...
Technology practices in function of yield and quality of fodder pea / Tehnologija proizvodnje u funkciji prinosa i kvaliteta stočnog graška
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Peculiarities in fodder pea technology practices, starting from field choosing to biomass mowing and grain harvesting, has been taken into consideration. Fodder pea is complex crop species in term of its uses. Every use ...