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Agro-ecological conditions and morphoproductive properties of spelt wheat / Agroekološki uslovi i morfološko-produktivna svojstva krupnika
(Institut za stočarstvo, Beograd, 2013)
Experiments were conducted during 2011-2012, at three localities in Serbia (Valjevo, Nova Varoš and Nova Pazova). The seed of spelt wheat cultivar Nirvana was used, having been selected at the Institute of Field and Vegetable ...
Soybean seed germination and initial seedling growth as affected by seed size / Zavisnost klijavosti semena i početnog porasta ponika soje od frakcije semena
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2013)
Soybean seed size can have a major effect on the quality of seeds. Beside the effect that seed size has on 1000-grain weight, it can also affect other seed quality parameters. Some authors suggest it can be expected that ...
Effect of cultivar and year on phyllochron in winter barley / Uticaj sorte i godine na filohron ozimog ječma
(Matica srpska, Novi Sad, 2013)
Development and growth of leaves in cereals significantly affects grain yield since dry matter accumulation depends on the leaf area that intercepts light. Phyllochron (PHY) is defined as time interval between the emergences ...
Effects of cultivar and year on leaf number in winter barley / Uticaj sorte i godine na broj listova kod ozimog ječma
(Matica srpska, Novi Sad, 2013)
Leaf appearance in small cereals is the result of leaf primordium initiation and leaf primordium extension. Final leaf number (FLN) on main stem is determined by the number of primordia initiated up to the beginning of ...
Functions of LR genes beside reduction of Puccinia triticina / Funkcije LR gena osim redukcije Puccinia triticina
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2013)
Wheat leaf rust race specific resistance controlling genes (Lr) caused 0.01-0.03 decrease of SAGR = divided first two internodes with stem length. In addition, nitrogen transport in upper parts by those genes was 3-19% ...
Identification of the most desirable maize testing environments in northern Serbia / Identifikacija najpoželjnijih lokaliteta za testiranje hibrida kukuruza u severnoj Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2013)
One of the final stages in the process of maize breeding is testing the potential hybrids in pre-registration multi-location trials. The aim of this study was to evaluate six locations (Pančevo, Sremska Mitrovica, Ruma, ...
Productive and quality characteristics of soybean in agroecological conditions of Sombor, Serbia / Produktivne i kvalitativne osobine zrna soje u agroekološkim uslovima Sombora
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2013)
The objective of this paper was to examine and present the results of soybean grain yield, protein and oil content during a two-year period (2009 to 2010) in agro-ecological conditions of Sombor, Serbia. Data were statistically ...
Presence of zearalenone in the most commonly grown wheat cultivars in Serbia / Prisustvo zearalenona u najčešće uzgajanim sortama pšenice u Srbiji
(Matica srpska, Novi Sad, 2013)
A total of 45 samples of wheat from three different locations in Vojvodina were analyzed for the presence of zearalenone. Analytical methods based on clean-up by solid-phase extraction (SPE) columns and detection by liquid ...
Effects of agroecological conditions and hybrid combinations on maize seed germination / Uticaj agroekoloških uslova i hibridne kombinacije na klijavost semena kukuruza
(Institut za stočarstvo, Beograd, 2013)
Germination energy and seed germination of four maize combinations cultivated under different growing conditions were observed. Analysis of hybrid seed of four commercial combinations derived at the Maize Research Institute, ...
The effect of low initial medium pH on in vitro white poplar growth / Efekat niske početne pH vrednosti hranljive podloge na rast bele topole in vitro
(Univerzitet u Beogradu - Šumarski fakultet, Beograd, 2013)
The effect of low initial medium pH on shoot and root development of five white poplar (Populus alba L.) genotypes was tested. The shoot height, fresh mass of shoots per jar, dry mass of shoots per jar, number of roots, ...