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Assessing sorghum [Sorghum bicolor (L) Moench] germplasm for new traits: food, fuels & unique uses
(Maydica-Ist Sper Cerealicoltur, Bergamo, 2011)
Sorghum [Sorghum bicolor (L) Moench] is the fifth most important cereal crop in the world; however, it has a wide range of other applications that are being explored with worldwide interest in renewable resources. The USA ...
Correlation and path analysis of grain yield and morphological traits in test-cross populations of maize
(Pakistan Journal of Botany, 2011)
One of the goals of this paper was to determine correlation between grain yield, like the most important agronomic trait, and traits of the plant and ear that are influencing on the grain yield, in two test-cross populations, ...
Effect of Fertilization System and NO3-N Distribution on Corn Yield
(Akademiai Kiado Zrt, Budapest, 2011)
The objectives of the study have been to determine the effects of winter precipitation, NO3-N distribution in the soil profile and their interaction on corn yield in different fertilization systems. Corn yield varied across ...
Temporal dynamics of actual weed infestation in the sugar beet canopies
(Listy Cukrovarnicke A Reparske, 2011)
The aim of this study was to detect the most harmful weeds in the canopies of sugar beet during the years 1999-2009 in the Slovak Republic. The actual weed infestation was evaluated by a counting method per square. The ...
Influence of Physical-Chemical Characteristics of Soil on Zinc Distribution and Availability for Plants in Vertisols of Serbia
(Polish Journal of Environmental Studies, 2011)
Sequential extraction for the determination of zinc forms in soil has been applied in order to enable clearer understanding of its mobility and availability for plants. Examinations were conducted on 20 samples of soil ...
Changes in soybean seeds as affected by accelerated and natural aging
(Romanian Biotechnological Letters, 2011)
Changes occurring in seed during aging are very significant for seed quality, i.e. seed longevity. The rate at which the seed aging process takes place depends on the ability of seed to resist degradation changes and ...
Monitoring the Occurrence of Genetically Modified Maize in Serbia from 2006 to 2008
(Akademiai Kiado Zrt, Budapest, 2011)
A Serbian government introduced a labeling system for products which contained genetically modified organisms (GMO) with threshold of 0.1% for grain and 0.9% for food and feed. In order to detect the presence of GM maize ...
Isolation and characterization of xanthomonas euvesicatoria bacteriophages
(Journal of Plant Pathology, 2011)
Host range, plaque morphology, thermal inactivation point, genome size and restriction fragment patterns of ten bacteriophage isolates originating from soil, pepper seed and irrigation water collected from five localities ...
Effects of Nitrogen fertilising on the preceding crop and the application of Co and Mo on Azotobacter abundance in soya bean
(Romanian Biotechnological Letters, 2011)
A four-replicate trial with the three-crop rotation (maize-soya bean-wheat) was carried out in the stationary trial established in the experimental plots of the Institute of Field and Vegetable Crops in Rimski Sancevi, ...
Response of soybean to water stress at specific growth stages
(WFL Publisher Ltd., 2011)
An investigation was carried out at Rimski Sancevi experiment field of Institute of Field and Vegetable Crops in Novi Sad. The aim was to determine the response of soybean to soil water deficit at specific growth stages ...