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Preliminary validation of soybean germination test
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
On the basis of experience from practice, it is observed certain level of disagreement between results of laboratory germination test (ISTA) and filed emergency of soybean. This research should evaluate and validate power ...
Specifični otpor zemljišta u low input proizvodnji soje nakon uvođenja pokrovnih useva / Soil penetration resistance in soybean low input production after the cover crops introduction
(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2022)
Povoljna fizička svojstva zemljišta i aeracija u zoni korenovog sistema obezbeđuju uravnotežen rast i razvoj gajene biljne vrste. Visoka mehanička otpornost zemljišta je jedna od fizičkih osobina koja dolazi do izražaja u ...
Seed quality as a basis for successful soybean production in the South-eastern Europe
(European Conference on Crop Diversification, 18-21 September 2019, Budapest, 2019)
One of the most challenging decisions in agricultural production is variety selection. This decision should be based on agro-ecological conditions in the production area and type of production, yield, protein content, etc. ...
Soybean and high-throughput phenotyping: perceiving growing patterns in different environments
(Ljubljana : Kmetijski inštitut Slovenije, 2024)
In the previous decade, new technologies based on remote sensing and photogrammetry were established as a powerful tool for non-destructive estimation of different plant traits. The high-throughput phenotyping (HTPP) implies ...
Phomopsis longicolla β conidia in naturally infected soybean
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
P. longicolla is primarily known as a soybean seedborne pathogen but it can be isolated from all parts of the plant. Atypical symptoms have been frequently noted on the basal parts of soybean stems of mature plants: slightly ...
Diversity of E genes among soybean maturity groups
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Soybean maturity groups are designated based on geographical areas where particular varietis are adapted. The main environmental factor affecting adaptation is photoperiod. The wide distribution of soybean is caused by ...
The impact of different densities of selected invasive weeds on the grain yield of three soybean genotypes
(Ljubljana : Kmetijski inštitut Slovenije, 2024)
The aim of the experiment was to assess the competitive abilities of three soybean genotypes and selected invasive weeds based on soybean grain yield (t ha1). Field trials with competition between three soybean varieties ...
Diversity of Ascochyta blight disease complex of field pea and soybean in Serbia
(International Legume Society, 2016)
Soybean and field pea are the most important legumes worldwide. However, diseases are a strong limitation to obtaining stable yields, among which Ascochyta blight complex is one of the most significant and widespread ...
Fostering farmer engagement: ECOBREED participatory trials on organic soybean in Serbia
(Ljubljana : Kmetijski inštitut Slovenije, 2024)
Farmer Participatory trials (FPTs) promote cooperation and knowledge exchange among farmers and researchers in specific agro-climatic conditions. Farmers who actively participate in field experiments are empowered to share ...
Variability of protein and oil content in soybean genotypes from MRIZP collection
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Seed protein and oil content ate two main seed quality traits in soybean. Numerous studies confirm negative correlation between seed protein and oil concentration. Short season soybean varieties have higher protein ...