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Seme kao faktor visoke i stabilne proizvodnje strnih žita
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2012)
Za uspešnu proizvodnju strnih žita, neophodno je da primarnim poljoprivrednim proizvodačima bude dostupno seme odličnog kvaliteta, uz visoke vrednosti fizičkih i fizioloških pokazatelja. Samo setvom sortnog certifikovanog ...
Assessment of genetic diversity of soybean accessions using SSR markers
(International Legume Society, 2016)
Soybean is a plant species characterized by an extremely narrow genetic base, as a consequence of self-pollination, a long process of domestication and artificial selection. A key phase in maintaining diversity and successful ...
Relationship between winter wheat quality parameters and G × E interaction
(University of Novi Sad, Faculty of Technology, 2012)
Development of new production technologies and quality improvement of traditional wheat products increase the competitiveness and food safety of these products both on domestic and international markets. Growers and users ...
Rutin content in seeds of European buckwheat (Fagopyrum esculentum) cultivars
(Novi Sad : Institute of Field and Vegetable Crops, 2017)
Buckwheat (Fagopyrum esculentum Moench) is an important functional food and rich source of vitamins, essential amino acids and phenolics, responsible for many of the health benefits and antioxidant properties. This ...
Hibridi kukuruza tolerantni prema cikloksidimu - deset godina posle
(Zemun : Herbološko društvo Srbije, 2018)
Duži niz godina, Institut za ratarstvo i povrtarstvo iz Novog Sada radi na razvoju hibrida kukuruza tolerantnih prema cikloksidimu (CTM, Cycloxydim-Tolerant Maize). Gen odgovoran za ekspresiju ovog svojstva je ubačen u ...
Associations between microsatellite markers and wheat quality parameters
(University of Novi Sad, Faculty of Technology, 2012)
Wheat quality is a complex collection of traits affected by various loci on multiple chromosomes. This study was conducted in order to identify quantitative trait loci (QTLs) related to most commonly used quality parameters, ...
Postharvest changes of rapeseed oil quality as affected by storage conditions
(Berlin : Union zur Förderung von Oel- und Proteinpflanzen e. V. (UFOP), 2019)
The aim of this study was to test whether variations in storage conditions throughout one year affect quality of oil of five different rapeseed genotypes (NS Vid, NS Pek, AMJ3, Traviata, NS Ras) harvested from three ...
Rezistentnost korova na herbicide u Republici Srbiji sa predlogom mera za upravljanje rezistentnošću
(Zemun : Herbološko društvo Srbije, 2018)
Korovi rezistentni na pojedine herbicide zahtevaju brze i radikalne promene u suzbijanju korova i proizvodnji konkretnog useva, povećavaju troškove, ugrožavaju održivost upotrebe herbicida, dovode do gubitaka profita i ...
Sensitivity of Cercospora beticola from Serbia to benzimidazole and sterol demethylation inhibiting fungicides
(Amer Phytopathological Soc, St Paul, 2013)
Detection of significant loci associated with agronomical important traits in Serbian barley core collection
(Budapest : AKCongress / Akadémiai Kiadó Zrt., 2019)
Barley (Hordeum vulgare L. subsp. vulgare) is the second most important cereal crop widely grown in a range of various climate and environmental conditions, primarily used for live- stock feed, in alcohol production and ...